Thai 5 Sushi Bar

Pad Thai

Meat selections with thin rice noodle, bean sprout, egg, chieve, with bean sprout, lime, and crushed peanut.

Fried Rice

Meat selection with tomato, onion, scallion, and egg.

Pad See Ew

Meat selections with flat rice noodle, black soy sauce, egg, Chinese broccoli, and carrot.

Kee Mow Aka Drunken Noodle

Spicy. Meat selections with flat rice noodle, basil leaves, bell pepper, carrot, Chinese broccoli, onion, and hot chili.

Panang Curry

Panang curry sauce with basil leaves, bell pepper, and coconut milk.

Spicy Tuna Roll

Spicy tuna, scallion, masago.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fresh Basil Roll

Veggie Spring Roll

Massman Curry

Massaman sauce with potato, onion, coconut milk, topped with avocado and cashew nuts.

Tom Kha Kai

Chicken in coconut milk with mushroom, and cilantro.

Gyoza

Pan fried pork gyoza.

Veggie Spring Roll

Thai Egg Roll

Deep fried thai style chicken egg roll, clear noodle and vegetable served with thai sweet chili sauce.

Chicken Satay

Grilled marinated chicken breast on skewers, served with peanut sauce and Thai cucumber salad.

Edamame

Fresh boiled soybeans with sea salt.

Cheese Roll

Deep fried wonton skin wrapped with crab stick, cream cheese, and carrot.

Tuna Tataki

Fresh seared tuna with Ponzu sauce dressing.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Tuna Pizza

Sushi rice stuffed in seaweed, flash fried with tempura battered topped with spicy tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Thai Wing

Deep fried Thai-style chicken wings served with Thai sweet chili sauce.

Fresh Basil Roll

Fried Calamari

Batter-fried calamari.

Green Japanese Salad

Lettuce, cucumber, tomato, carrot, topped with ginger dressing.

Hiyashi Wakame

Green seaweed salad.

Fried Tofu

Sashimi Appetizer (9pcs)

Assortment of fresh fish of the day.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Tuna Salad

Cucumber, tomato, orange, and Topped with Spicy Tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cucumber Salad

Cucumber, tomato, orange, crab stick, and homemade dressing.

Rainbow Roll

Crab, cucumber, avocado topped with variety of fish and avocado.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Tuna Roll

Spicy tuna, scallion, masago.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

S.a. Roll

Salmon and avocado.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Kamikaze Roll

Spicy tuna, tempura flake, avocado, seaweed outside.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Philly Roll

Cream cheese, avocado, cucumber, masago topped with fresh salmon.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Salmon Roll

Hamachi Roll

Fresh yellowtail, scallion.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Hamachi Roll

Salmon Roll

Tekka Roll

Fresh Tuna and scallion.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

J.b. Roll

Salmon, cream cheese, scallion.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tuna Avocado Roll

Tiger Maki

Snow crabmeat mixed with mayo, and cucumber topped with tuna, salmon, shrimp.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fried Rice

Meat selection with tomato, onion, scallion, and egg.

Spicy Basil Fried Rice

Spicy. Meat selection with basil leaves, bell pepper, egg, onion, and hot chili.

Pineapple Fried Rice

Meat selection with yellow curry powder, cashew nut, egg, pineapple, onion, and tomato.

Thai 5 Roll

Shrimp tempura, snow crab meat, avocado, cucumber, tempura flake topped with smoke salmon.

Geisha Roll

Tuna and salmon mixed inside a roll topped with spicy tuna and salmon.

Red Dragon Roll

Shrimp tempura, avocado, cucumber topped with spicy tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Lobster Roll

Lobster tempura, avocado, asparagus, and tempura flake served with eel sauce.

Flaming Phoenix

Spicy tuna, asparagus, and cream cheese topped with salmon and avocado.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

New York Roll

Shrimp tempura, avocado, cucumber, and cream cheese topped with tempura tilapia

J-amberjack Roll

Yellowtail, asparagus, scallion topped with yellowtail, sriracha and tobiko.

Hawaii Roll

Fuji Sung

Spicy tuna, avocado, and cucumber topped with snow crab mayo, tempura flake, and tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cherry Blossom

Salmon, avocado, crab salad, Japanese mayo topped with tuna, white tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Pad Thai

Meat selections with thin rice noodle, bean sprout, egg, chieve, with bean sprout, lime, and crushed peanut.

Kee Mow Aka Drunken Noodle

Spicy. Meat selections with flat rice noodle, basil leaves, bell pepper, carrot, Chinese broccoli, onion, and hot chili.

Pad See Ew

Meat selections with flat rice noodle, black soy sauce, egg, Chinese broccoli, and carrot.

Panang Curry

Panang curry sauce with basil leaves, bell pepper, and coconut milk.

Yellow Curry

Yellow curry sauce with potato, carrot, onion, and coconut milk.

Massman Curry

Massaman sauce with potato, onion, coconut milk, topped with avocado and cashew nuts.

Green Curry

Green curry paste with basil leaves, bell pepper, eggplant, green bean, bamboo shoot, and coconut milk.

Pad Pak (mixed Veggie)

Meat selections with mixed vegetable.

Black Pepper

Spicy. Sautéed marinated beef with black pepper, bell pepper, garlic, mushroom, onion, scallion in black pepper sauce.

Prik Khing

Spicy. Sautéed meat with prik king curry paste, green bean, carrot, and bell pepper.

Thai Garlic

Spicy. Meat selections with black pepper, garlic, dried chili, onion, bell pepper, topped with dried garlic.

Thai Basil

Spicy. Meat selections with basil leaves, bell pepper, green bean, onion, and basil sauce.

Cashew Nut

Meat selections with cashew nut, bell pepper, mushroom, onion, and pineapple.

Miso

White soybean paste soup, tofu, seaweed, and scallion.

Wonton Soup

Chicken dumpling soup with cabbage and green onion.

Tom Kha Kai

Chicken in coconut milk with mushroom, and cilantro.

Tom Yum Koog

Shrimp, mushroom, tomato, green onion, cilantro.

Bagel Roll

Deep fried roll of salmon, cream cheese.

Salmon Tempura Roll

Deep fried roll of salmon, asparagus, crab, carrot.

Crunchy Tempura Roll

Deep fried roll with tuna, white tuna, avocado, cream cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hurricane Roll

Deep fried roll of smoke salmon, eel, cream cheese, asparagus, tobiko.

Shrimp Tempura Roll

Shrimp tempura, asparagus, avocado, masago.

California Roll

Crab, cucumber, and avocado.

Double Shrimp Roll

Shrimp tempura, cucumber, shrimp, avocado.

Super Crunch

Crab, mixed seafood, tempura flake, masago topped with smoked salmon.

Spider Roll

Lightly battered fried soft-shell crab, asparagus, avocado, masago.

Dragon Roll

Eel and cream cheese topped with avocado.

Tuna - Maguro

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Yellowtail - Hamachi

Eel - Unagi

Smelt Roe - Masago

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Omelet - Tamago

Flying Fish Eggs - Tobiko

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

White Tuna - Escolar

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Crab - Kani

Smoked Salmon

Shrimp - Ebi

Octopus - Tako

Mackerel - Saba

Tilapia - Tai

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Snow Crab Mayo

Salmon - Sake

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Salmon Caviar - Ikura

Ginger Ale

Coke

S Pellegrino

Dr Pepper

Iced Tea (sweet)

Coconut Water

Iced Tea (unsweet)

Diet Coke

Lemonade

Hiyashi Wakame

Green seaweed salad.

Takoyaki

Shrimp & Veggies Tempura

Spicy Tuna Salad

Cucumber, tomato, orange, and Topped with Spicy Tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Avocado Roll

Avocado roll.

Vegetable Roll

Seaweed salad, asparagus, carrot, cucumber.

Yasai Tempura

Deep fried roll, cucumber, carrot, avocado, and asparagus

Kappa Roll

Cucumber roll.

Larb Kai

Ground chicken with green onion, red onion, lime juice, chili, and roasted-rice powder.

Beef Siam Salad

Choice of thin slice of grilled beef with cucumber, tomato, red onion, and lettuce in special homemade dressing.

Thai 5 Salad

Daily vegetable: beansprout, cucumber, carrot, lettuce, and tomato, served with peanut sauce.

Nam Tok

Thin slice of grilled sirloin with red onion, chili, lime juice, lettuce, and roasted-rice powder.

Papaya Salad

Green papaya, carrot, green bean, tomato, chili, and peanut in tangy Thai-style sauce.

Shrimp Salad

Duck Curry

Basil Lamb

Grilled boneless leg of lamb with basil leaves, bell pepper, broccoli, garlic, onion, and hot chili.

Choo-chee Salmon

Grilled fillet of salmon in coconut milk and Panang curry sauce with basil leaves, bell pepper, broccoli

Ginger Fish

Flavored deep-fried fish fillet, flavored with ginger sauce, fresh ginger, green onion, and mushroom.