Thoom's Thai Kitchen

Pad Thai

(Our Popular Noodle Dish) Stir-fried thai rice noodle with egg, diced tofu, shallot, green onion, and bean sprout in tamarind sweet sauce topped with ground peanuts

Pad See Ew

Flat rice noodle with egg, broccoli, and carrot in homemade dark brown sweetsoy sauce

Thai Fried Rice

Jasmine rice, egg, white and green onion, tomatoes, and broccoli in Thai homemade light brown sauce

Thai Curry Noodle

Thai rice noodle in red curry sauce, bamboo shoot, green bean, cabbage, basil leaves, and red and green bell pepper

Pad Woon Sen

Stir-fried clear noodle with egg, tomatoes, broccoli, carrot, celery, and green and white onion in homemade light brown sauce

Pad Kee Mao

Flat rice noodle with broccoli, white onion, mushroom, tomatoes, basil leaves, green bean, bean sprout, and bell pepper in Thai roasted chili paste

Pineapple Fried Rice

Jasmine rice, pineapple, white onion, egg, carrot, and raisin in yellow curry- topped with cashew nuts

Crispy Spring Rolls

Fried crispy rolls stuffed with organic veggies and clear noodle- served with sweet chili sauce

Fresh Basil Rolls

Fresh rice paper rolls stuffed with organic mixed green salad, basil leaves, noodle, and carrot- served with plum sauce topped with peanuts

Steamed Dumplings

Seasoned shrimp and chicken in wonton wrap- served with homemade ginger dipping sauce

Vegetable Dumplings

Seasoned mixed veggies in wonton wrap, pan-fried- served with homemade ginger dipping sauce

Crab Rolls

Crispy roll stuffed with cream cheese, imitation crab, carrot, green onion, and Thai herbs- served with homemade sweet chili sauce

Satay Chicken

Marinated and grilled skewered chicken breast- served with peanut sauce and cucumber salad

Curry Puff

Puff pastry with potato, carrot, onion, curry powder, marinaded Thai seasoning inside- served with cucumber salad sauce

Wings

Organic chicken wings marinated in Thai herbs. Served with homemade sweet Thai chili sauce

Cheese Rolls

Crispy rolls stuffed with cream cheese, shrimp, carrot, green onion, and Thai herbs- served with homemade sweet chili sauce

Calamari

Lightly battered calamari, deep-fried to perfect crispiness- served with sweet Thai chili sauce

Organic Veggies Tempura

Organic mixed veggies in tempura batter- served with sweet Thai chili sauce

Panang

Red curry in coconut milk, broccoli, green bean, basil leaves, and red and green bell pepper.

Masaman

(Popular Curry Dish) A mild yellow curry with coconut milk, potatoes, onion, and avocado. Topped with cashew nuts.

Green Curry

Spicy green curry in coconut milk, bamboo shoot, Thai eggplants, basil leaves, green bean, and red and green bell pepper.

Kang Pa

Northeastern-style curry with bamboo shoot, Thai eggplants, mushroom, cabbage, green bean, basil leaves, and red and green bell pepper. No coconut milk

Coco Ck

Chicken, mushrooms and green onion in coconut soup

Tom Yum Ck

Chicken, mushroom, tomatoes and green onion in lemongrass soup

Tom Yum Sh

Shrimp, mushrooms and green onion in lemongrass soup.

Coco Sh

Shrimp, mushrooms and green onion in coconut soup

Organic Veggies Soup

Organic tofu, spinach, broccoli, mushrooms, and carrot in vegetable broth

Basil

Stir-fried choice of Meat with garlic, chili, basil leaves, white onion, green bean, and red and green bell pepper- served with white rice(Chef recommended with fried egg on top +$1)

Garlic And Black Pepper

Steamed mixed vegetables stir fried in homemade brown sauce with your choice of meat

Pad Prik Pao

Broccoli, mushroom, white onion, cabbage, carrot, basil leaves, and red and green bell pepper in roasted homemade chili paste

Eggplants

Stir-fried eggplants, white onion, basil leaves, and red and green bell pepper in sweet chili garlic sauce

Prik Khing

Stir-fried green bean and red and green bell pepper in homemade sweet Thai chili paste

Ginger

Stir-fried mushroom, white onion, carrot, ginger, garlic, celery, red and green bell pepper, and green onion in light brown sauce

Mixed Vegetable

Stir-fried broccoli, mushroom, carrot, white onion, cabbage, green bean, and bean sprout in light brown sauce

Lamb Basil

Grilled lamb chop, mushroom, white onion, basil leaves, and red and green bell pepper in roasted chili sauce

Catfish

Lightly battered crispy catfish sautéed with Thai eggplant, white onion, Thai pepper corn, bamboo shoot, basil leaves, and red and green bell pepper in roasted chili paste

Pineapple Chicken

Light-batter chicken topped with pineapple, white onion, mushroom, basil leaves, cashew nuts, and red and green bell pepper in Thaisweetchili

Crispy Duck

Half duck , bone in, in red curry, pineapple, tomatoes, bamboo shoot, basil leaves, and red and green bell pepper

Side Steamed Noodle

Side Brown Rice

Side White Rice

Side Steamed Vegetables

Fresh Steamed Vegetables cutfresh daily

Nam Tok

Sliced grilled beef with lime juice, red onion, Thai chili, rice powder, mint leaves, and cilantro- served with cabbage

Yum Woon Sen

Clear noodle, shrimp, squid, scallop, celery, red onion, cilantro, and tomatoes in spicy lime dressing

Larb Gai

Minced chicken perfectly cooked in lime juice, Thai chili, rice powder, mint leaves, green onion, and cilantro- served with cabbage

Papaya Salad

Shredded green papaya, carrot, green bean, and tomatoes tossed in spicy lime dressing.

Organic Mixed Green Salad

Fresh mixed green salad, tomatoes, and red onion- served with ginger dressing

Sea Bass With Ginger Sauce

Pan-seared sea bass with mushroom, white and green onion, spinach, ginger, and garlic in light brown sauce

Grilled Salmon

Topped with garlic and black pepper sauce- served with steamed veggies and white rice

Clay Pot Seafood

Shrimp, scallop, calamari, mussels, white and green onion, celery, and clear noodle on Chef's special brown sauce

Soft Shell Crab

Crispy soft shell crab with green curry, bamboo shoot, eggplant, green bean, basil leaves, and red and green bell pepper- served with rice

Thai Iced Tea

Soda

Hot Jasmine Tea

Sweet Iced Tea

Thai Iced Coffee

Hot Coffee

Hot Green Tea

Unsweetened Iced Tea

Hot Fresh Ginger Tea