Houndstooth Grill & Tavern
Under new ownership! Great food and drink at reasonable price. Superior service. Convenient to Chateau Elan. Drive your golf cart. Buckhead in Braselton at much better prices. Desserts made from scratch. Carrot cake is delicious. Food is always fresh, never frozen. Great for business lunches too. Superb bar with Large Screen TV. Outdoor patio beside and upstairs.
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Sunday Brunch
Chef's Selection:
6oz Seasoned and Seared Center Cut Sirloin with 2 Eggs. Served Any Style
Eggs Benedict
Poached eggs over Canadian bacon and toasted English muffins. Topped with fresh Hollandaise sauce
Smoked Salmon Benedict
Poached eggs over fresh smoked salmon and toasted English Muffins. Topped with fresh Hollandaise sauce
Ham and Bacon Omelet
3 egg omelet with smoked ham, hickory bacon, and mixed cheese
Spinach and Mushroom Omelet
3 egg omelet with fresh leaf spinach, sliced button mushrooms, and mixed cheese
Southwestern Omelet
3 egg omelet with grilled chicken, peppers, sliced button mushrooms, grilled onions, tomatoes, and mixed cheese
Houndstooth Waffle
Homemade Belgian waffle with your choice of toppings: fresh berries and whipped cream, sweet and spicy pecans with honey butter, or Bananas Foster
French Toast
Your choice of our croissant French toast with caramel apples or traditional French toast
Country Fried Steak
Served with biscuits and gravy
Hickory Ham or Smoked Turkey Croissant
Topped with egg and cheese
Breakfast Quesadilla
Seasoned tortilla filled with eggs, hash browns, onions, peppers, and mixed cheese
Burgers, Sandwiches, & Quesadillas
Buffalo Chicken Quesadilla
Freshly battered and fried chicken tenders tossed in Buffalo sauce then grilled in a seasoned flour tortilla with cheese. Served with fries and ranch.
Classic Burger
Half pound of Black Angus beef topped with bacon and melted cheddar cheese.
Salmon Blt
Grilled salmon topped with fresh fried green tomatoes, crispy bacon, lettuce, and Boom Boom sauce on multigrain bread.
Fried Grouper Sandwich
Lightly battered and fried grouper fillet topped with melted cheddar cheese. Served with homemade tartar sauce.
Reuben Rye
Grilled corned beef, Bavarian kraut, Big Eye Swiss cheese, and Russian dressing on buttered, toasted rye bread.
Grilled Chicken Quesadilla
A flour tortilla filled with grilled chicken, cheese, sautéed onions, peppers, and mushrooms. Served with your choice of side.
Black & Blue Burger
Half pound of Black Angus beef blackened, grilled, and topped with blue cheese crumbles.
Classic Chicken Sandwich
Lightly battered and fried chicken breast topped with cheddar cheese. Served with honey mustard.
Vegetable Quesadilla
A flour tortilla filled with cheese, sautéed onions, peppers, mushrooms, and our vegetable medley. Served with your choice of side.
Fried Green Tomato Blt
Fresh fried green tomatoes topped with crispy bacon, lettuce, and Boom Boom sauce on multigrainbread.
Swiss Mushroom Onion Burger
Half pound of Black Angus beef topped with melted Swiss cheese and sautéed mushrooms and onions.
Starters
Grouper Fingers Appetizer
Strips of tender grouper fillet hand battered and fried golden brown. Served with homemade tartar sauce.
Chicken Egg Rolls Appetizer
Crispy egg rolls stuffed with diced chicken and a southwestern veggie mix. Drizzled with homemade sriracha sauce and served with spicy ranch.
Stuffed Mushrooms Appetizer
Jumbo mushroom caps filled with herb cream cheese then lightly battered and fried. Served with creamy horseradish dipping sauce.
Chicken Wings Appetizer
Choose from the new flavors listed below: Mild or Hot Buffalo Style ~ Lemon PepperBacon Maple ~ Jalapeno Grilled ~ BBQServed with ranch and celery sticks.
Calamari Appetizer
Lightly dusted and flash fried calamari, asparagus, and banana peppers. Served with warm homemade marinara sauce.
Baked Crab & Lobster Dip Appetizer
A creamy blend of crabmeat, lobster, artichoke hearts, and Parmesan cheese. Served with tortilla chips.
Smoked Salmon Baguettes Appetizer
Hardwood smoked fresh Atlantic salmon on a toasted baguette with English cucumber, homemade tartar sauce, and dill.
Fried Green Tomato Stack Appetizer
Fresh fried green tomatoes layered with herb cream cheese then topped with warm homemade marinara sauce.
Ahi Tuna Appetizer
Sashimi grade Ahi tuna rubbed with spices then pan seared. Served over Asian coleslaw and drizzled with homemade sriracha sauce. Gluten Free
Steaks
New York Strip
Full of rich flavor, our hand cut 12 ounce center cut strip steak is seasoned and grilled to perfection. Gluten Free
Sirloin
Our flavorful 6 ounce center cut sirloin is seasoned and seared to perfection. Gluten Free
Chopped Steak
Ground chuck smothered with mushroom and onion brown gravy. Served with redskin mashed potatoes and green beans.
Ribeye
Our hand cut 13 ounce seasoned ribeye has slight marbling for the most flavor. Gluten Free
Delmonico Ribeye
A specially cut 10 ounce ribeye seasoned and grilled on an open flame. Gluten Free
Houndstooth Tenderloin
This thick and juicy hand cut 8 ounce filet is our leanest and most tender cut of beef.
Signature Salads
Original Chef's Salad
Mixed greens topped with smoked turkey, ham, bacon, diced tomatoes, cheddar cheese, egg, and seasoned croutons.
Caesar Salad
Fresh romaine lettuce tossed in a creamy Caesar dressing then topped with shaved Parmesan cheese, seasoned croutons, and grapes.
Wedge Salad
A fresh wedge of iceberg lettuce topped with crispy bacon, blue cheese dressing, grape tomatoes, red onions, blue cheese crumbles, and spicy candied pecans. Drizzled with a balsamic vinaigrette reduction. Gluten Free
Chicken Salad
Our house or Caesar salad with your choice of seasoned grilled chicken breast, crispy fried chicken tenders, or a scoop of our fresh chicken salad.
Spinach Salad
Curly leaf spinach topped with egg, mushrooms, and sliced almonds. Served with warm bacon vinaigrette.
Grilled Salmon Salad
Fresh grilled salmon fillet with your choice of house or Caesar salad. May be blackened or broiled upon request.
Ahi Tuna Salad
Sashimi grade Ahi tuna served on a bed of mixed greens with tomatoes, cucumbers, red onions, Mandarine oranges, almonds, and blue cheese crumbles. Drizzled with homemade sriracha sauce then topped with sesame seeds. Gluten Free
Houndstooth House Salad
A bed of fresh mixed greens topped with cucumbers, mixed cheeses, diced tomatoes, crispy bacon bits, and seasoned croutons.
Baby Blue Salad
Mixed greens topped with blue cheese crumbles, Mandarin oranges, strawberries, and candied pecans. Served with balsamic vinaigrette. Gluten Free
Crab Avocado Salad
Two crab stuffed avocados served with tomato basil and vinaigrette. Served with a bed of mixed greens with candied pecans, Mandarin oranges, blue cheese crumbles, fresh strawberries, and red onions. Gluten Free
Seafood Specials
Grilled Salmon
Always fresh and hand cut daily, our seasoned and grilled salmon is served with wild rice and fresh vegetable medley. Maybe blackened or broiled upon request. Gluten Free
Stuffed Grouper
Your choice of a grilled, blackened, or fried grouper fillet stuffed with seasoned crabmeat and topped with a shrimp reduction sauce. Served with wild rice and grilled asparagus.
New! Grouper And Grits
Gouda cheese grits topped with a blackened grouper fillet and andouille sausage, and peppers tossed in a roasted red pepper cream sauce. Served with toasted garlic bread. Gluten Free (without toast)
Grouper Fingers
Strips of tender grouper fillet hand battered and fried golden brown. Served with fries, coleslaw, and our homemade tartar sauce.
Shrimp & Grits
Lightly seasoned shrimp sautéed with andouille sausage, onions, and peppers. Served in a roasted red pepper cream sauce over cheese grits with toasted garlic bread. Gluten Free (without toast)
Parmesan Crusted Grouper
A parmesan encrusted grouper fillet topped with artichoke tomato and basil chutney. Served with wild rice and asparagus.
Ahi Tuna
A grilled Ahi tuna fillet served medium and topped with mango salsa. Served with sautéed spinach and redskin mashed potatoes. Gluten Free
Low Country Shrimp
Your choice of seasoned and grilled shrimp, BBQ grilled shrimp, or lightly battered and fried shrimp. Served with fries, coleslaw, and your choice of our homemade cocktail or tartar sauce.
Specialties
Country Fried Chicken
Chicken breast marinated in buttermilk, lightly breaded, fried and topped with cream gravy. Served with redskin mashed potatoes and green beans.
New! Monterey Chicken
Seasoned and grilled boneless chicken breast topped with mushrooms, onions, BBQ sauce and mixed cheeses. Served with french fries and coleslaw.
New! Meatloaf
Meatloaf topped with brown sugar glaze and bacon crumbles. Served with redskin mashed potatoes and fried okra.
Artichoke Chicken
Seasoned and grilled chicken breast topped with lightly battered and fried artichoke hearts, crispy bacon bits, and velvet cream sauce. Served with redskin mashed potatoes and fresh vegetable medley.
Chicken Fingers
Chicken tenderloins hand battered and fried. Served with fries, coleslaw, and honey mustard.
Bbq Ribs
Hickory smoked, slow cooked ribs grilled and basted with our special BBQ Sauce. Served with two sides of your choice. Gluten Free
New! Pork Ribeye
Seasoned and grilled boneless 8 oz pork ribeye chop. Served with roasted red pepper sauce, redskin mashed potatoes, and fried okra.
Vegetable Stir Fry
Crisp broccoli florets, carrots, squash, onions, peppers, mushrooms, and zucchini tossed in a sesame sauce. Served over steamed rice and topped with green onions. Gluten Free
Pastas
Classic Fettuccine Alfredo
Grilled chicken or shrimp on a bed of fettuccine pasta tossed in a Parmesan cream sauce with fresh mushrooms and spinach. Try it with both chicken and shrimp if you wish.
Cajun Pasta
Large shrimp, andouille sausage, and Cajun chicken sautéed with peppers and onions. Tossed in a roasted red pepper cream sauce with bow tie pasta.
Buffalo Chicken Pasta
Penne pasta tossed in a spicy buffalo cream sauce with chunks of Buffalo chicken bites and diced tomatoes. Topped with blue cheese crumbles.
Shrimp Scampi
Shrimp sautéed in a garlic butter white wine sauce and tossed with mushrooms, grape tomatoes, green onions, and fettuccine pasta. Topped with shaved Parmesan cheese.
Vegetable Pasta
Penne pasta tossed in a Parmesan cream sauce with fresh mushrooms, onion, peppers, broccoli florets, carrots, squash, and zucchini. Topped with grated Parmesan cheese.
Mixed Seafood Fettuccine
A trio of scallops, jumbo shrimp with crabmeat, and a grouper fillet lightly seasoned and seared. Tossed in a mushroom and Parmesan cream sauce. Served over fettuccine pasta with shrimp reduction sauce.
Desserts
Crème Brûlée
Creamy, rich vanilla custard with a hint of orange topped with caramelized sugar.
New York Cheesecake
Creamy, rich homemade cheesecake. Topped with fresh strawberries and whipped cream.
Apple Walnut Cran Cobbler
Served warm and topped with Vanilla Bean ice cream. this baked cobbler features apples, cranberries, and walnut.
Carrot Cake
Triple layer cake with pecan cream cheese icing.
Double Chocolate Fudge Cake
Rich dark chocolate cake served with Vanilla Bean ice cream.
Snacks
Mac & Cheese Bites Appetizer
Battered and fried macaroni and cheese nuggets served with sweet and spicy "Boom Boom" sauce.
New! Pretzel Bites With Jalapeno Cheese Dip
Lightly dusted with salt and served with creamy jalapeno cheese dip.
Bacon Cheese Fries Appetizer
French fries topped with melted cheeses and bacon bits.
Grilled Shrimp Appetizer
Season and grilled shrimp served over a bed of wild rice. Served with cocktail sauce. Gluten Free
Soups & Combos
French Onion
Golden caramelized onions in a seasoned beef broth topped with toasted French loaf and Swiss cheese.
Salad And Soup Combo
A small Houndstooth house salad or Caesar Salad with your choice of our soup of the day.
Freshly Baked Quiche And Salad Or Soup
Today's featured quiche with your choice of house salad, Caesar salad, or soup of the day.
Soup Of The Day
We offer two of our homemade chef's special selections each day. Please call to inquire about the featured soups of the day.
Freshly Baked Quiche
We feature a freshly baked quiche each day. Please call to inquire about the daily featured quiche.
Kids 10 and Under
(k) Chicken Fingers
Chicken tenderloins hand battered and fried.
New! Cheese Quesadilla
Melted mixed cheeses on a buttery flour tortilla.
(k) Buffalo Chicken Bites
Diced chicken tenderloins hand battered and fried then tossed in buffalo sauce.
(k) Cheeseburger
Black Angus beef topped with cheddar cheese on a toasted buttered bun.
(k) Grilled Cheese
Melted cheddar cheese on toasted buttered bread.
(k) Macaroni & Cheese
Penne pasta tossed in creamy Velvet cheese sauce.
Beverages
Iced Tea
Iced tea selections: Sweet or unsweetened, refreshing beverage choice.
Coke
Pibb Extra
Orange Juice
Sprite
Hot Tea
Milk
Pink Lemonade
Diet Coke