Ippolito's Italian Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Fried Ravioli
Fried Calamari
Tender calamari served with a fra diavlo sauce.
Garlic Rolls
Fried Calamari
Tender calamari served with a fra diavlo sauce.
Pepe
Spicy Italian sausage wrapped in our homemade pizza dough, brushed with honey, baked & served on a bed of marinara sauce
Grandpa's Meatballs
Three Jumbo Meatballs in our homemade marinara sauce
Garlic Rolls
Gorgonzola Chips
Homemade potato chips topped with gorgonzola, chopped tomato, red onions, basil, diced cherry peppers and drizzled with ranch dressing.
Grandpa's Meatballs
Three jumbo meatballs in our homemade marinara sauce
Quesadilla
Fresh basil, chopped tomato, red onion, romano and mozzarella cheeses served with marinara sauce.
Gorgonzola Chips
Homemade potato chips topped with gorgonzola, chopped tomato, red onions, basil, diced cherry peppers and drizzled with ranch dressing.
Antipasto
Ham, salami, prosciutto, provolone, kalamata olives, marinated artichoke hearts, marinated mushrooms, tomatoes, pepperoncini and roasted red peppers over a crisp bed of lettuce.
Antipasto
Ham, salami, provolone, kalamata olives, marinated artichoke hearts, marinated mushrooms, tomatoes, pepperoncini and roasted red peppers over a crisp bed of lettuce.
P.d.’s Mussels
Black mussels simmered in your choice of either Ipp’s marinara sauce or a white wine sauce. Served with toasted garlic points.
Pepe
Spicy Italian sausage wrapped in our homemade pizza dough, brushed with honey, baked and served on a bed of marinara sauce.
P.d.'s Mussels
Black mussels simmered in your choice of either Ipp's marinara sauce or a white wine sauce. Served with toasted garlic points.
Fried Calamari Appetizer
Tender calamari served with a fra diavolo sauce.
P.d.’s Mussels
Black mussels simmered in your choice of either Ipp’s marinara sauce or a white wine sauce. Served with toasted garlic points.
Grandpas Meatballs
Three jumbo meatballs in our homemade marinara sauce and served with toasted focaccia.
Quesadilla
Fresh basil, chopped tomato, red onion, romano and mozzarella cheeses served with marinara sauce.
Pepe
Spicy Italian sausage wrapped in our homemade pizza dough, brushed with honey, baked and served on a bed of marinara sauce.
Shrimp & Crab Balls
shrimp, crab & lobster meats mixed with cheeses and pasta, rolled im breadcrumbs served with remoulade sauce
Antipasto
Ham, salami, provolone, prosciutto, kalamata olives, marinated artichoke hearts, marinated mushrooms, tomatoes, pepperoncini, & roasted red peppers over a crisp bed of lettuce.
Bacon Cheesy Bread
Ipp's fresh pizza dough topped with garlic oil, mozzarella & bacon served with a side pizza sauce
Salads
Caesar Salad
Chopped Romaine Lettuce with Parmesan Cheese and Croutons
Arugula Salad
Tossed with walnuts, chickpeas, gorgonzola cheese, sliced pears with a white balsamic vinaigrette dressing.
Caesar Salad
Ipp's Salad
Tossed greens topped with diced grilled chicken, tomatoes, cucumbers, kalamata olives & mozzarella cheese with your choice of dressing
Caprese
Fresh mozzarella, sliced tomato and fresh basil drizzled with balsamic reduction.
Wedge Salad
A wedge of iceberg lettuce topped with blue cheese dressing, crumbled gorgonzola, diced tomatoes & applewood smoked bacon.
Arugula Salad
Tossed with walnuts, chickpeas, gorgonzola cheese, sliced pears with a white balsamic vinaigrette dressing.
Wedge
A wedge of iceberg lettuce topped with bleu cheese dressing, crumbled gorgonzola, diced tomatoes and applewood smoked bacon.
Caprese Salad
Fresh mozzarella, sliced tomato & fresh basil drizzled with balsamic reduction.
Italian Chopped Salad
Chopped greens tossed with ham, capicolla, genoa salami, gorgonzola, black olives, tomatoes and red onions in our signature house Italian dressing.
Caprese
Fresh mozzarella, sliced tomato and fresh basil drizzled with balsamic reduction.
House Salad
House Salad
Arugula Salad
Tossed with walnuts, chickpeas, gorgonzola cheese, sliced pears with a white balsamic vinaigrette dressing.
Greek Salad
Tossed greens with feta cheese, pepperoncini peppers, kalamata olives, red onions, tomatoes, cucumbers & our homemade balsamic vinaigrette.
Ipp’s Salad
Tossed greens topped with diced grilled chicken, tomatoes, cucumbers, kalamata olives and mozzarella cheese with your choice of dressing.
Wedge
A wedge of iceberg lettuce topped with bleu cheese dressing, crumbled gorgonzola, diced tomatoes and applewood smoked bacon.
Caesar Salad
Garden Salad
Mixed Field Greens, Cucumbers & Tomatoes
Italian Chop Salad
Chopped greens tossed with ham, capicola, Genoa salami, gorgonzola, black olives, tomatoes, red onions in our signature house Italian dressing.
Italian Chop Salad
Chopped greens tossed with ham, capicola, Genoa salami, gorgonzola, black olives, tomatoes, red onions in our signature house Italian dressing.
Greek Salad
Tossed greens with feta cheese, pepperoncini peppers, kalamata olives, red onions, tomatoes, cucumbers and our homemade balsamic vinaigrette.
Ipp’s Salad
Tossed greens topped with diced grilled chicken, tomatoes, cucumbers, kalamata olives and mozzarella cheese with your choice of dressing.
Side Caesar Salad
Greek Salad
Tossed greens with feta cheese, pepperoncini peppers, kalamata olives, red onions, tomatoes, cucumbers and our homemade balsamic vinaigrette.
Entrees
Chicken Torino
Chicken sautéed with sun dried tomatoes, broccoli, artichoke hearts & walnuts with olive oil & garlic, tossed with cheese tortellini.
Chicken & Shrimp Cavatelli
Cavatelli tossed with grilled chicken & shrimp, sautéed with broccoli, olive oil, fresh garlic & parsley.
Francese
Sauteed with sun-dried tomatoes, spinach, lemon & white wine served over linguine.
Chicken & Spinach Cannelloni
Fresh pasta filled with chopped spinach, chicken blended with mozzarella, parmigiana & ricotta cheeses, baked with marinara sauce & topped with romano & mozzarella cheeses.
Baked Ziti
Large tube noodles baked in meat sauce with sausage, ricotta & topped with romano & mozzarella cheeses.
Gabriella Salmon
Sautéed with spinach, fresh tomatoes, and artichoke hearts in a lemon butter chardonnay sauce served over angel hair pasta
Create Your Own Pasta Entree
Choose one of Ipp’s pastas and choose one of the homemade sauces to pair with the pasta
Eggplant Lasagna
Layered eggplant with sun-dried tomatoes, roasted mushrooms, artichoke hearts, spinach & ricotta cheese. Baked with marinara sauce & mozzarella cheese.
Eggplant Rolentini
Fried eggplant stuffed with ricotta cheese & spinach, baked with marinara sauce & topped with romano & mozzarella cheeses.
Chicken Vodka
Diced grilled chicken & sliced sausage in a vodka cream sauce tossed with rigatoni pasta.
Desserts
Dessert Special
Oreo Cake
Black & White Cake
Million Dollar Cake
Rich layers of chocolate and vanilla cake, topped with whipped cream, chocolate shavings, and a drizzle of chocolate sauce, garnished with fresh blueberries and raspberries.
Raspberry White Chocolate Cheesecake
Creamy cheesecake with a graham cracker crust, topped with white chocolate shavings, fresh raspberries, and a drizzle of raspberry sauce.
Chocolate Mousse Cake
Rich chocolate mousse layered between moist chocolate cake, topped with chocolate shavings and swirls of chocolate cream.
Raspberry White Chocolate Cheesecake
Tiramisu
Cannoli
Crispy pastry shell filled with sweet ricotta cream, topped with chocolate chips and a dusting of powdered sugar.
Chocolate Chip Oreo Cheesecake
A creamy cheesecake infused with chocolate chips and Oreo cookie pieces, set atop an Oreo crust.
Oreo Cake
Mini Cannoli
Key Lime Bars
Million Dollar Cake
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Chocolate Mousse Cake
Oreo Cheese Cake
Pizza
The Traditional Pizza
Ipp’s zesty red sauce, pepperoni, sausage, mushrooms, black olives, onions & green peppers.
Large Cyo Pizza
Create your own pizza. Hand tossed Pizza dough with Ipp's zesty red sauce with your choice of toppings.
Small Cyo Pizza
Create your own pizza. Hand tossed Pizza dough with Ipp's zesty red sauce with your choice of toppings.
Cyo Gluten Free Pizza
Gluten free pizza crust
Stromboli
Homemade pizza dough covered in Ipp’s pizza sauce & stuffed with mozzarella cheese, folded over, baked & served with pizza sauce on the side.
Medium Cyo Pizza
Create your own pizza. Hand tossed Pizza dough with Ipp's zesty red sauce with your choice of toppings.
Greek Pizza
Pizza dough brushed with olive oil, garlic & topped with marinated lamb, black olives, red onions & a mix of feta & mozzarella cheeses.
Ipp's White Pizza
Pizza dough brushed with olive oil, garlic, topped with mozzarella, fresh basil & sun-dried tomatoes.
Calzone
Homemade pizza dough - covered with ricotta & mozzarella cheeses, folded over, baked & served with Ipp’s pizza sauce on the side.
Pasta
Cardinale
Alfredo mixed with Ipp’s marinara.
Aglio-e-olio
Olive oil, garlic, capicola ham and crushed red pepper.
Cream Pesto
Cream sauce, basil, olive oil, garlic and nuts.
Tomato
Blended smooth with garlic, onions and Italian seasonings.
Cardinale
Alfredo mixed with Ipp’s marinara.
Meat Sauce
Ipp’s zesty tomato sauce with ground beef.
Marinara
Crushed plum tomatoes with fresh basil, garlic and Italian spices.
Alfredo
Cream sauce and romano cheese.
Meat Sauce
Ipp’s zesty tomato sauce with ground beef.
Tomato
Blended smooth with garlic, onions and Italian seasonings.
Aglio-e-olio
Olive oil, garlic, capicola ham and crushed red pepper.
Alfredo
Cream sauce and romano cheese.
Marinara
Crushed plum tomatoes with fresh basil, garlic and Italian spices.
Fra Diavlo
Ipp’s marinara sauce with romano cheese and crushed red pepper.
Cream Pesto
Cream sauce, basil, olive oil, garlic and nuts.
Fra Diavlo
Ipp’s marinara sauce with romano cheese and crushed red pepper.
Classics Baked Dishes
Eggplant Rolentini
Fried eggplant stuffed with ricotta cheese and spinach, baked with marinara sauce and topped with romano and mozzarella cheeses.
Baked Ziti
Large tube noodles baked in meat sauce with sausage, ricotta and topped with romano and mozzarella cheeses.
Lasagna
Layers of pasta, ricotta cheese, meat sauce with sausage and zesty Italian spices topped with romano and mozzarella cheeses.
Eggplant Lasagna
Layered eggplant with sun-dried tomatoes, roasted mushrooms, artichoke hearts, spinach and ricotta cheese. Baked with marinara sauce and mozzarella cheese.
Manicotti
Cheese filled manicotti baked with Ipp’s tomato sauce and topped with romano and mozzarella cheeses.
Chicken & Spinach Cannelloni
Fresh pasta filled with chopped spinach, chicken blended with mozzarella, parmigiana and ricotta cheeses, baked with marinara sauce and topped with romano and mozzarella cheeses.
Flatbread Pizza
Bbq Chicken Flatbread
Sweet Baby Rays, BBQ chicken, corn, red onion, white cheddar, and mozzarella.
Chicken Bruschetta Flatbread
Diced grilled chicken, tomatoes, fresh mozzarella, red onions, fresh basil, olive oil & garlic.
Fig & Prosciutto Flatbread
Brushed with olive oil & topped with prosciutto, figs & arugula. Baked with mozzarella cheese & drizzled with a balsamic reduction.
Garlic Rolls
Dozen Garlic Rolls
Soft rolls topped with minced garlic, fresh parsley, and grated Parmesan cheese.
Half Dozen Garlic Rolls
Soft, golden rolls topped with fresh parsley and a sprinkle of grated parmesan cheese.
Baked Dishes (Classics)
Lasagna
Layers of pasta, ricotta cheese, meat sauce with sausage and zesty Italian spices topped with romano and mozzarella cheeses.
Baked Ziti
Large tube noodles baked in meat sauce with sausage, ricotta and topped with romano and mozzarella cheeses.
Manicotti
Cheese filled manicotti baked with Ipp’s tomato sauce and topped with romano and mozzarella cheeses.
Chicken & Sun-dried Tomato Shells
Pasta shells stuffed with a blend of chicken, sun-dried tomatoes, ricotta and romano cheeses, baked with marinara sauce and topped with romano and mozzarella cheeses.
Eggplant Lasagna
Layered eggplant with sun-dried tomatoes, roasted mushrooms, artichoke hearts, spinach and ricotta cheese. Baked with marinara sauce and mozzarella cheese.
Eggplant Rolentini
Fried eggplant stuffed with ricotta cheese and spinach, baked with marinara sauce and topped with romano and mozzarella cheeses.
Chicken & Spinach Cannelloni
Fresh pasta filled with chopped spinach, chicken blended with mozzarella, parmigiana and ricotta cheeses, baked with marinara sauce and topped with romano and mozzarella cheeses.
Sandwiches
Chicken Parmigiana
Breaded chicken, lightly fried and baked in tomato sauce topped with romano and mozzarella cheeses served on a hoagie.
Cod Sandwich
Lighty fried cod fillet served on a toasted roll with fresh tomatoes, arugula and a pesto mayo.
The Italian Sand
Ham, salami, capicola, provolone, lettuce, tomato and Ipp’s Italian vinaigrette. Served hot or cold on a hoagie.
Meatball Parmigiana
Ipp’s homemade meatballs and tomato sauce, topped with romano and mozzarella cheeses served on a hoagie.
Gyro
Marinated lamb, feta cheese, red onions, lettuce and tomato, wrapped in a grilled tortilla served with a tzatziki sauce.
Chicken Parmigiana
Breaded chicken breast, lightly fried and baked in tomato sauce topped with romano and mozzarella cheeses served on a hoagie.
Cod Sandwich
Lighty fried cod fillet served on a toasted roll with fresh tomatoes, arugula and a pesto mayo.
The Italian
Ham, salami, capicola, provolone, lettuce, tomato and Ipp’s Italian vinaigrette. Served hot or cold on a hoagie.
Gyro Wrap
Marinated lamb, feta cheese, red onions, lettuce & tomato, wrapped in a pita served with a tzatziki sauce.
Meatball Parm Sand
Served with tomato sauce, topped with romano & mozzarella cheeses served on a hoagie.
Eggplant Parmigiana
Breaded fried eggplant and baked in tomato sauce topped with romano and mozzarella cheeses served on a hoagie.
Sausage & Peppers Sand
Sauteed Sausage, Peppers, and Onions with Melted Mozz and Tomato Sauce. Served on a Hoagie.
Eggplant Parm Sand
Served with tomato sauce, topped with romano & mozzarella cheeses served on a hoagie.
Gyro
Marinated lamb, feta cheese, red onions, lettuce and tomato, wrapped in a grilled tortilla served with a tzatziki sauce.
The Italian
Ham, salami, capicola, provolone, lettuce, tomato and Ipp’s Italian vinaigrette. Served hot or cold on a hoagie.
Eggplant Parmigiana
Breaded fried eggplant and baked in tomato sauce topped with romano and mozzarella cheeses served on a hoagie.
Meatball Parmigiana
Ipp’s homemade meatballs and tomato sauce, topped with romano and mozzarella cheeses served on a hoagie.
Chicken Parm Sand
Served with tomato sauce, topped with romano & mozzarella cheeses served on a hoagie.
Classics Traditional Dishes
Chicken Marsala
Sautéed with fresh mushrooms, marsala wine and cream served over spaghetti.
Veal Francese
Sautéed with sun-dried tomatoes, spinach, lemon and white wine served over linguine.
Chicken Torino
Chicken sautéed with sun-dried tomatoes, broccoli, artichoke hearts and walnuts with olive oil and garlic, tossed with cheese tortellini.
Chicken & Shrimp Cavatelli
Cavatelli tossed with grilled chicken and shrimp, sauteed with broccoli, olive oil, fresh garlic and parsley.
Chicken Vodka
Diced grilled chicken and sliced sausage in a vodka cream sauce tossed with rigatoni pasta.
Linguine Broccoli
Sautéed broccoli with fresh garlic, sun-dried tomatoes and olive oil tossed with linguine.
Chicken Parmigiana
Baked in tomato sauce and topped with romano and mozzarella cheeses served with a side of spaghettini with Ipp’s tomato sauce.
Veal Parmigiana
Baked in tomato sauce and topped with romano and mozzarella cheeses served with a side of spaghettini with Ipp’s tomato sauce.
Chicken Piccata
Sautéed with white wine, lemon, parsley and capers served over spaghetti.
Cod Piccata
Sautéed with white wine, lemon, parsley and capers served over spaghetti.
Traditional Dishes (Classics)
Chicken Vodka
Diced grilled chicken and sliced sausage in a vodka cream sauce tossed with rigatoni pasta.
Cod Piccata
Sautéed with white wine, lemon, parsley and capers served over spaghetti.
Chicken Francese
Sautéed with sun-dried tomatoes, spinach, lemon and white wine served over linguine.
Veal Parmigiana
Baked in tomato sauce and topped with romano and mozzarella cheeses served with a side of spaghettini with Ipp’s tomato sauce.
Eggplant Parmigiana
Baked in tomato sauce and topped with romano and mozzarella cheeses served with a side of spaghettini with Ipp’s tomato sauce.
Chicken Marsala
Sautéed with fresh mushrooms, marsala wine and cream served over spaghetti.
Veal Piccata
Sautéed with white wine, lemon, parsley and capers served over spaghetti.
Cod Francese
Sautéed with sun-dried tomatoes, spinach, lemon and white wine served over linguine.
Chicken Torino
Chicken sautéed with sun-dried tomatoes, broccoli, artichoke hearts and walnuts with olive oil and garlic, tossed with cheese tortellini.
Linguine Broccoli
Sautéed broccoli with fresh garlic, sun-dried tomatoes and olive oil tossed with linguine.
Ippolito's Famous Garlic Rolls
Dozen Garlic Rolls
Dozen Garlic Rolls
Half Dozen Garlic Rolls
Half Dozen Garlic Rolls
Ipp’s Classic Pastas (Dinner)
Gluten-free
Whole Wheat Penne
Gluten-free
Spaghettini
Rigatoni
Whole Wheat Penne
Angel Hair
Linguine
Spaghettini
Fettuccine
Fettuccine
Angel Hair
Linguine
Rigatoni
Kids Menu
Chicken Tenders
Comes with potato chips.
Kids Pasta W/ Sauce
Kids Pasta: Options include cheese ravioli, fettucine, rigatoni, or spaghetti. Choose from alfredo, butter, butter cheese, marinara, meat, tomato sauce, or option without sauce.
Cheese Ravioli
Comes with tomato sauce.
Rigatoni
Comes with meat sauce.
Kid’s Pizza
Kids Chicken Fingers
Breaded chicken tenders, typically accompanied by a mild dipping sauce.
Rigatoni
Comes with meat sauce.
Kids Cheese Pizza
Classic cheese pizza - always a safe bet
Cheese Ravioli
Comes with tomato sauce.
Kids Macncheese
Creamy, classic mac and cheese, perfect for our younger guests.
Kid’s Pizza
Chicken Tenders
Comes with potato chips.
Seafood Dishes
Linguine With White Clam Sauce
Little neck clams served over linguine pasta with white clam sauce.
Shrimp Scampi
Sautéed shrimp with garlic, white wine and lemon, served over angel hair.
Salmon Gabriella
Salmon sautéed with spinach, fresh tomatoes and artichoke hearts in a lemon butter chardonnay sauce served over angel hair.
Cod Milanese
Lightly fried cod fillet served over angel hair with a lemon cream sauce and topped with arugula and fresh tomatoes tossed in a white balsamic vinaigrette.
Weekend Special Entrees
Chicken Milanese
Chicken Milanese
Shrimp Pimavera
Sauteed jumbo shrimp tossed with sauteed veggies in a white wine sauce over rigatoni pasta
Lemon Parm Shrimp
Shrimp sauteed in a butter garlic sauce tossed with fresh spinach and Parmesan cheese over linguine
Chicken Romano
Sauteed chicken breast with mushrooms, ham and melted provolone over pasta with a romano sauce
Chicken Cascciatore
Roasted chicken served in a marinara, red & green peppers, garlic and onion broth)
Grouper Francese
Sausage Peppers & Onions
Traditional sauteed peppers & onions tossed with Italian sausage and homemade tomato sauce over spaghetti
Pyper's Cavatelli
Shrimp & Grits
Specialty Pizzas
Greek Pizza
Pizza dough brushed with olive oil, garlic and topped with marinated lamb, black olives, red onions and a mix of feta and mozzarella cheeses.
Traditional Pizza
Ipp’s zesty red sauce, pepperoni, sausage, mushrooms, black olives, onions and green peppers.
Traditional Pizza
Ipp’s zesty red sauce, pepperoni, sausage, mushrooms, black olives, onions and green peppers.
Greek Pizza
Pizza dough brushed with olive oil, garlic and topped with marinated lamb, black olives, red onions and a mix of feta and mozzarella cheeses.
Ipp’s White Pizza
Pizza dough brushed with olive oil, garlic, topped with mozzarella, fresh basil and sun-dried tomatoes.
Ipp’s White Pizza
Pizza dough brushed with olive oil, garlic, topped with mozzarella, fresh basil and sun-dried tomatoes.
Ipp’s Classic Pastas (Lunch)
Fettuccine
Angel Hair
Spaghettini
Long Fusilli
Angel Hair
Spaghettini
Whole Wheat Penne
Linguine
Whole Wheat Penne
Fettuccine
Linguine
Rigatoni
Rigatoni
Long Fusilli
Hot Beverages
Hot Tea
Cappuccino
Fresh Brewed Coffee
Hot Tea
Fresh Brewed Coffee
Espresso
Ipp’s Specialty Pastas (Dinner)
Cardinale
Alfredo mixed with ipp’s marinara.
Marinara
Crushed plum tomatoes with fresh basil, garlic and Italian spices.
Cardinale
Alfredo mixed with ipp’s marinara.
Aglio-e-olio
Olive oil, garlic, capicolla ham and crushed red pepper.
Cream Pesto
Cream sauce, basil, olive oil, garlic and nuts.
Tomato
Blended smooth with garlic, onions and Italian seasonings.
Aglio-e-olio
Olive oil, garlic, capicolla ham and crushed red pepper.
Fra Diavlo
Ipp’s marinara sauce with romano cheese and crushed red pepper.
Tomato
Blended smooth with garlic, onions and Italian seasonings.
Alfredo
Cream sauce and romano cheese.
Meat Sauce
Ipp’s zesty tomato sauce with ground beef.
Alfredo
Cream sauce and romano cheese.
Cream Pesto
Cream sauce, basil, olive oil, garlic and nuts.
Meat Sauce
Ipp’s zesty tomato sauce with ground beef.
Fra Diavlo
Ipp’s marinara sauce with romano cheese and crushed red pepper.
Marinara
Crushed plum tomatoes with fresh basil, garlic and Italian spices.
Calzones
Calzone
Homemade pizza dough - covered with ricotta and mozzarella cheeses, folded over, baked and served with Ipp’s pizza sauce on the side.
Stromboli
Homemade pizza dough covered in Ipp’s pizza sauce and stuffed with mozzarella cheese, folded over, baked and served with pizza sauce on the side.
Calzone
Homemade pizza dough - covered with ricotta and mozzarella cheeses, folded over, baked and served with Ipp’s pizza sauce on the side.
Stromboli
Homemade pizza dough covered in Ipp’s pizza sauce and stuffed with mozzarella cheese, folded over, baked and served with pizza sauce on the side.
Beverages
Pink Lemonade Gallon
Bottled Water
San pellegrino sparkling mineral water natural (16.9 oz.), spring water aqua panna (16.9 oz.).
Unsweet Tea Gallon
Soft Drinks
Coke, Sprite, Diet Coke, Coke Zero, root beer, pink lemonade, iced tea (sweet or unsweetened).
Sweet Tea Gallon
Soft Drink
Coke, Sprite, Diet Coke, Coke Zero, root beer, pink lemonade, iced tea (sweet or unsweetened).
Bottled Water
San pellegrino sparkling mineral water natural (16.9 oz.), spring water aqua panna (16.9 oz.).
Ipp’s Specialty Pasta
Tomato
Blended smooth with garlic, onions and Italian seasonings.
Marinara
Crushed plum tomatoes with fresh basil, garlic and Italian spices.
Meat Sauce
Ipp’s zesty tomato sauce with ground beef.
Aglio-e-olio
Olive oil, garlic, capicolla ham and crushed red pepper.
Cream Pesto
Cream sauce, basil, olive oil, garlic and nuts.
Cardinale
Alfredo mixed with ipp’s marinara.
Alfredo
Cream sauce and romano cheese.
Fra Diavlov
Ipp’s marinara sauce with romano cheese and crushed red pepper.
Mother's Day Brunch
Simply Southern Quiche
egg baked with bacon, sausage,onions and cheddar cheese
Italian Scramble
sausage, tomato, peppers, onions provolone cheese with home fries and biscuit
Avacado Toast
2 pieces of sourdough toast with avocado spread, prosciutto, topped with egg salad served with home fries
Veggie Quiche
egg baked with spinach,mushrooms,tomato, onion and cheese
Biscuits & Gravy
2 buttermilk biscuits topped with sausage gravy and two sausage patties
Mediterranean Quiche
egg baked with spinach,onions,tomatoes, bacon feta & cheddar cheese
Flatbread Pizzas
Chicken Bruschetta
Diced grilled chicken, tomatoes, fresh mozzarella, red onions, fresh basil, olive oil and garlic.
Fig & Prosciutto
Brushed with olive oil and topped with prosciutto, figs and arugula. Baked with mozzarella cheese and drizzled with a balsamic reduction.
Bbq Chicken
Sweet baby ray’s, ® BBQ chicken, corn, red onion with cheddar and mozzarella cheeses.
Chicken Bruschetta
Diced grilled chicken, tomatoes, fresh mozzarella, red onions, fresh basil, olive oil and garlic.
Fig & Prosciutto
Brushed with olive oil and topped with prosciutto, figs and arugula. Baked with mozzarella cheese and drizzled with a balsamic reduction.
Bbq Chicken
Sweet baby ray’s, ® BBQ chicken, corn, red onion with cheddar and mozzarella cheeses.
Sides
Chicken Breast
Chicken breast with choice of blackened, breaded, fried, or grilled.
Chips
Typically served with a sprinkle of herb salt and accompanied by Italian truffle mayonnaise.
1 Meatball
A single meatball, traditionally prepared with a mix of ground meat, breadcrumbs, and Italian herbs, served in a rich marinara sauce.
Balsamic Reduction
House-made balsamic reduction, carefully simmered to enhance its sweet and tangy flavor, suitable as a complement to various dishes.
Cod
Cod options include blackened, breaded, fried, or grilled. Served as a side.
2 Meatballs
Two meatballs, hand-rolled and typically prepared with a blend of ground meats, breadcrumbs, and Italian herbs, served in a rich marinara sauce.
Dressings
Choice of dressings include balsamic, blue cheese, Caesar, honey mustard, Italian, oil & vinegar, ranch, seasonal, white balsamic. Customize your side with preferred dressing.
Salmon
Salmon, available rare to well done. Options include blackened, breaded, fried, or grilled.
Pasta Salad
Zesty medley of pasta and fresh vegetables make this satisfying pasta salad.
Fries
Crispy golden potatoes served as a delightful accompaniment.
Create Your Own Pizzas
Individual 9"
Serves four slices.
Individual 9"
Serves four slices.
Large 16’’
Serves eight slices.
Large 16’’
Serves eight slices.
Medium 12"
Serves six slices.
Medium 12"
Serves six slices.
Seafood Dishes (Dinner)
Cod Milanese
Lightly fried cod fillet served over angel hair with a lemon cream sauce and topped with arugula and fresh tomatoes tossed in a white balsamic vinaigrette.
Salmon Gabriella
Salmon sautéed with spinach, fresh tomatoes and artichoke hearts in a lemon butter chardonnay sauce served over angel hair.
Linguine With Red Sauce
Little neck clams served over linguine pasta with red sauce.
Shrimp Scampi
Sautéed shrimp with garlic, white wine and lemon, served over angel hair.
Linguine With White Clam Sauce
Little neck clams served over linguine pasta with white clam sauce.
Mothers Day Weekend Appetizers
Fried Green Tomatoes
Crab Stuffed Mushrooms
Chicken Milanese
Shrimp & Grits
Caprese Prosciutto Flat
Ipp’s Specialty Pastas (Lunch)
Alfredo
Cream sauce and romano cheese.
Aglio-e-olio
Olive oil, garlic, capicolla ham and crushed red pepper.
Tomato
Blended smooth with garlic, onions and Italian seasonings.
Cream Pesto
Cream sauce, basil, olive oil, garlic and nuts.
Fra Diavlov
Ipp’s marinara sauce with romano cheese and crushed red pepper.
Meat Sauce
Ipp’s zesty tomato sauce with ground beef.
Marinara
Crushed plum tomatoes with fresh basil, garlic and Italian spices.
Cardinale
Alfredo mixed with ipp’s marinara.