Saigon Coffee
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Pho / Rice Noodle Soup.
P5 Pho Ga-chicken
Strips of sweet and juicy white & dark meat chicken are marinated in a delicious, clear chicken broth, and topped with a sprinkle of white onion, green onion, and fried shallot. Pho Ga is a slurpy pleasure for the soul.
P1 - Pho Dac Biet
With various slim cuts of beef bathing in a clear mahogany beef broth, this pho bowl is packed with rare eye round steak, well-done skirt flank, well-done lean meat, fatty brisket, soft tendon, omassum tripe and beef balls. Itβs a different texture in every bite.
P2 Pho Tai -rare Steak
A layer of thin, rare eye round steak is cooked by the beef broth right in your bowl, bringing out the sweetness and tenderness of the beef slices into each bite.
P3 Phobovien-meat Ball
Seasoned beef and soft tendon meatballs cut into bite-size portions further creat an undertone of sweetness to the already fragrant beef broth. It is a favorite among children.
Creat Your Own Pho
Create your own pho dish! Choose which delicious ingredients to add to your personalized bowl of pho.
Pho Veggie
Asian-style rice noodle soup, loaded with assorted seasonal vegetables. Available for takeout.
P4 Pho Tom-shrimp
Plump shrimp are topped over a clear mahogany beef broth. Low in calorie but not lacking in taste.
Pho Tofu
Rice noodle soup with tofu, available for takeout.
Appetizers.
A2 - Thit Nuong Cuon
BBQ grilled pork mixed with vermicelli rice noodles, lettuce, bean sprouts, and wrapped in rice paper. Accompanied by peanut-hoisin dip.
A1 - Goi Cuon
Succulent pork and shrimp mixed with vermicelli rice noodles, lettuce, bean sprouts, and wrapped in rice paper. Accompanied by peanut-hoisin dip.
A3 - Nem Nuong Cuon
Silvers of grilled pork mixed with sausage patty mixed with vermicelli rice noodle, lettuce, bean sprouts and wrapped in rice paper. Dipped in a mixture of peanut and hoisin sauce.
A4 - Cha Gio
Mix of diced shrimp, ground pork, carrots, taro and clear noodles wrapped in a rice paper and fried until golden, served with tangy fish sauce.
A6 - Cha Gio Chay
Mix of shredded cabbage, celery, mushroom and carrots wrapped in rice paper and fried until golden. Served with tangy fish sauce.
A7 - Satay Chicken
Charbroiled skewers of chicken marinated in a Malaysian peanut-based sauce. Dipped with a sweet and spicy peanut sauce.
A8 - Cheese Puffs
Crispy wonton skin filled with crabmeat filament and cream cheese. Served with tangy pineapple sauce.
A9 Banh Tom Co Ngu
Strips of sweet potatos and shrimp mixed in a tempura batter, fried until golden. Served with tangy fish and pineapple sauce.
A5 - Cha Gio Tom
Whole shrimp mixed with onion, wrapped in rice paper and fried until golden. Served with a tangy fish sauce.
Goi Cuon Avocado
Stir- Fried Noodles.
N2 Chow Mein With Gravy
Your choice of meat is stir-fried in a light sweet chicken broth-based gravy then tossed with broccoli florets, Shanghai bok choy, carrots, mushrooms, baby corns and bamboo shoots and finally poured over a mound of thin and crispy egg flour noodles.
N3 Singapore Rice Noodle
Seasoned with yellow curry powder-based sauce, rice vermicelli noodles are stir-fried with your choice of meat then tossed with eggs, bean sprouts, carrots, sliced red and green bell peppers, green and white onions.
N4 Pad Thai Noodle
In a tamarind-based and palm sugar sauce, thin and flat rice sticks noodles are stir-fried with egg, your choice of meat then tossed with chives, fresh bean sprout, fried shallot onion and topped with crushed peanuts. A squeeze of fresh lime juice completes this dish.
N1 Chow Fun With Gravy
Wide and flat rice noodles are stir-fried with your choice of meat in a light and sweet chicken broth-based gravy sauce then tossed Shanghai bok choy, carrots, mushroom, baby corns and bamboo shoots.
N5 Lo Mein Noodle
Seasoned by a salty yet sweet soy sauce, plump egg flour noodles are parboiled then tossed in with your stir-fried choice of meat, fresh bean sprouts, shredded carrots, cabbage, green and white onions.
Taste Of Southeast Asia.
Ad2 General Tso's Chicken Dinner
Lightly battered chicken stir-fried with dried chilies, broccoli, florets, carrots, bell peppers and onion in a spicy sweet & sour brown sauce.
Ad3 Sesame Chicken Dinner
Lightly battered chicken are deep-fried until golden then dressed with translucent, sweet brown sauce, served with broccoli florets and sprinkled with toasted sesame seeds.
Ad4 Orange Chicken Dinner
Lightly battered chicken stir-fried with bell peppersand carrots then drenched with a caramelized, sweet orange-flavored sauce and topped with fresh orange slices.
Ad6 Veggie Lover Dinner
Your choice of meat stir-fried with chefβs choice of an assortment of vegetables in a savory brown sauce.
Ad8 Broccoli Dinner
Your choice of meat stir-fried with broccoli florets mushrooms and carrots in a savory brown sauce.
Ad9 Spicy Basil Dinner
Your choice of meat stir-fried with string beans, bell peppers, carrots, onion, fresh basil leaves and laced with a spicy basil sauce.
Ad10 Basil Eggplant W/ Tofu Dinner
Your choice of meat stir-fried with golden tofu, Chinese eggplant, bell peppers, carrots, onion, fresh basil leaves in a spicy basil sauce.
Ad11 Thai Kung Pao Dinner
Your choice of meat stir-fried with dried whole chilies, bell peppers, carrots, mushrooms, celery, onion, and sprinkled with dried crushed chilies and roasted peanuts in a spicy Thai sauce.
Ad1 Com Bo Luc Lac Dinner
Seared chunks of fillet mignon sautΓ©ed with diced onion and seasoned with an oyster-flavored and black soy sauce. Served alongside yellow rice and lettuce. Fried eggs (cooked to order) are recommended
Ad7 Mongolian Dinner
Tender slices of beef stir-fried with green and white onion in a savory brown sauce and served on a bed of crispy rice noodle.
Fried Rice.
Fr2 Thai Fried Rice
In a sweet Thai-based seasoning sauce, steamed jasmine rice is stir-fried with your choice of meat then tossed with scrambled eggs, sliced cucumbers, tomato chunks and diced onions.
Fr1 Saigon Fried Rice
In a sesame oil-based and light brown seasoning sauce, steamed jasmine rice is stir-fried with your choice of meat then tossed with scrambled eggs, peas, carrots and diced onions.
Fr3 Pineapple Fried Rice
In a Thai curry powder flavored sauce, steamed jasmine rice is stir-fried with your choice of meat then tossed with sweet pineapple chunks, sliced bell peppers and diced onions.
Thai Soups & Salads.
Ss1 Tom Yum
Your choice of either chicken or seafood with white mushroom and cilantro in a spicy and tangy clear chicken broth seasoned with fragrant spices, fresh Thai chili, galangal, lemon grass and kaffir lime leaves.
Ss2 Tom Kha-coconut Soup
Chunks of chicken breasts with white mushrooms and cilantro in a richly flavored coconut milk and chicken broth seasoned with Thai spices, galangal, lemon grass and kaffir lime leaves.
Ss3 Yum Nuer / Beef Salad
Grilled beef strips mixed with fresh Thai chili, cucumber, tomatoes, onion,cilantro and drizzled Served with green leaf lettuce.
Ss4 Num Tok / Beef Salad
Grilled marinated beef strips, tossed in roasted rice powder, then mixed with chili pepper flakes, onion, cilantro and drizzled with a spicy, sweet lime dressing. Served with fresh basil leaves and cabbage wedges.
Rice Vermicelli Noodle Salads Bun.
B2 Bun Tom Ga Nuong Cha Gio
A richly-seasoned fillet of a whole leg chicken is lightly baked then grilled over high flames to accentuate the meatβs tenderness and savory marinade.
B3 Bun Tom Nem Nuong Cha Gio
A finely-ground, seasoned pork patty is grilled then cut into strips to bring out the sweet aroma of fresh minced garlic.
Bun 5 Thit Nuong Only
Bun 6 Tom Only
Bun7 Cha Gio Only
Bun 8 Ga Nuong Only
B1 Bun Tom Thit Nuong Cha Gio
Pork slices are charred to a caramelized thin crust to bring out the sweet marinade and scent of lemon grass, fresh garlic and shallot onion.
Bun 9 Cha Gio Chay Only
Rice Combination Plates Com Dia.
C2 Com Bi Cha Suon Nuong
A juicy pork chop is browned then lightly seared to a golden hue to trap in the rich marinade puree of lemon grass, fresh garlic and shallot onion.
C4 Com Bi Cha Ga Nuong
A richly-seasoned fillet of a whole leg chicken is lightly baked then grilled over high flames to accentuate the meatβs tenderness and savory marinade.
Com Thit Nuong Only
Com Suon Nuong Only
Com Nem Nuong Only
Com Ga Nuong Only
C1 Com Bi Cha Thit Nuong
Pork slices are charred to a caramelized thin crust to bring out the sweet marinade and scent of lemon grass, fresh garlic and shallot onion.
C3 Com Bi Cha Nem Nuong
A finely-groubd, seasoned pork patty is grilled then cut into strips to bring out the sweet aroma of fresh minced garlic.
Noodle Soup.
H2 Seafood Noodle Soup
In saigon's chicken broth and your selection of noodle are slices of bbq pork (xa xieu), shrimp, crabmeat filaments and topped with chives, chinese celery and green onion. the savory and sweetness of the broth is enhanced by additions of fried minced garlic and fried shallot onions.
H4 Chicken & Fish Noodle Soup
In saigon's chicken broth and your selection of noodle are shredded chicken breast, fish filet and topped with chives, chinese celery and green onion. the savory and sweetness of the broth is enhanced by additions of fried minced garlic and fried shallot onion.
H1 Hu Tieu Saigon
In saigon's chicken broth and your selection of noodle are slices of bbq pork (xa xieu), shrimp, crabmeat filaments, quail eggs, fish balls and topped with green onion. the savory and sweetness of the broth is enhanced by additions of fried minced garlic and fried shallot onion.
H3 Tieu Chau
In saigon's chicken broth and your selection of noodle are slices of bbq pork (xa xieu), shredded chicken breast, shrimp and topped with chives, chinese celery and green onion. the savory and sweetness of the broth is enhanced by additions of fried minced garlic and fried shallot onion.
Thai Curry.
Ad12 - Rama Curry Dinner
Your choice of meat simmered in a spicy peanut-based and coconut milk curry with steamed broccoli florets and topped with crushed peanuts.
Ad14 - Massaman Curry Dinner
Your choice of meat simmered in a sweet tamarind and coconut milk curry with potatos, diced onions, cashew nuts and fresh avocado.
Ad13 - Panang Curry Dinner
Your choice of meat simmered in a mild coconut milk curry with bell peppers and fragranced by fresh basil and kaffir lime leaves.
Ad15 - Green Curry Dinner
Your choice of meat simmered in a sweet and spicy coconut milk curry accompanied by fresh basil leaves, Chinese eggplant, bamboo shoots, and bell peppers.
Side Orders.
White Rice
Fried Rice
Brown Rice
Grilled Shrimp
Side Bi
Side Cha
Side Ga Nuong
Side Steamed Veggies
Side Beef Meatball (6 Pc)
Side Beef Meatball (10 Pc)
32 Oz Chicken Soup To-go
32 Oz Beef Soup To-go
Fried Egg (2)
Plain Lo Mein
Side Suon Nuong
Side Tai (11 Pc)
Chen Soup
Side Thit Nuong
Side Fried Tofu (12 Pc)
Drinks.
Thai Tea (l)
Milk Green Tea (l)
Milk Black Tea (l)
Mango Black Tea (l)
Vietnamese Iced Coffee (l)
Fresh Avocado Smoothie(l)
Mango Smoothie (l)
Cyo 24oz Drink
Create your own drink
Soft Drink
Selection includes lemonade, sweetened and unsweetened tea, various Coca-Cola options, Sprite, and Pibb Xtra.
Hot Tea
Bottle Water
Passion Fruit Green Tea (l)
Passion Fruit Smoothie(l)
Add Utensils
Yes Utensils
No Utensils