Kylin Sushi & Hibachi

Alaska Roll

Fish cake, salmon, cream cheese and spicy mayo sauce.

Crunch Salmon Roll

Tempura flakes, spicy mayo topped with salmon.

Crunch Tuna Roll

Tempura flakes, spicy mayo topped with tuna and eel sauce.

Dynamite Roll

Tuna, yellowtail, red snapper, asparagus, topped with crunch masago, spicy mayo, eel sauce, hot sauce, and sesame seed.

Firecracker Roll

Tuna, salmon, cream cheese, asparagus, fried with chili powders.

Fuji Roll

Tuna, yellowtail, avocado, mayo, scallion, and hot sauce.

Philly Roll

Smoked salmon, avocado, cream cheese.

Rainbow Roll

Fish cake, avocado cucumber, topped with 4 kinds of fish and avocado.

Salmon Roll

Seaweed outside.

Tuna Roll

Seaweed outside.

Spicy Salmon Roll

Salmon, cucumber, and hot sauce.

Spicy Tuna Roll

Marinated tuna and cucumber.

Spicy Yellowtail Roll

Yellowtail, cucumber, and hot sauce.

Yami Roll

Tuna, salmon, yellowtail, cream cheese, flash-fried served with spicy mayo and eel sauce.

Yellowtail Roll

Seaweed outside.

Spicy Seafood Roll

Mix fresh fish, flake, scallion, masago, spicy mayo, and hot sauce.

Chicken Fried Rice

Stir-fried.

Beef Lo Mein

Shrimp Tempura Udon Soup

Thick Japanese wheat noodles in hot soup, served with shrimp tempura.

Chicken Yakisoba

Japanese thin noodles stir-fried with chicken and vegetables in special sauce.

Vegetable Fried Rice

Stir-fried.

Beef Fried Rice

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Shrimp Fried Rice

Stir-fried.

Kylin Fried Rice

Chicken, beef and shrimp.Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Chicken Lo Mein

Kylin Lo Mein

Shrimp Lo Mein

Nabeyaki Udon Soup

Thick Japanese wheat noodles with shrimp and vegetable tempura, crab stick, chicken, scallops, and egg in hot soup.

Steak Yakisoba

Japanese thin noodles stir-fried with steak and vegetables in special sauce.Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Shrimp Yakisoba

Japanese thin noodles stir-fried with shrimp and vegetables in special sauce.

Chicken & Vegetable Tempura

Chicken and mixed vegetables in a light, crisp tempura batter. Served with choices of steamed or fried rice, optional egg or bacon additions to fried rice.

Vegetable Tempura

Crispy tempura vegetables. Options include steamed rice or fried rice with choices of egg or bacon add-ins.

Lobster & Vegetable Tempura

Lobster & vegetable tempura, served with a choice of steamed rice or fried rice (option to add egg/bacon).

Shrimp Vegetable Tempura

Shrimp and vegetable lightly breaded.

Tempura Sampler

Lobster, shrimp, chicken and vegetable tempura.

Vegetable Hibachi

Mixed vegetables with choice of steamed or fried rice, optional egg or bacon add-ons.

Ny Steak Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Teriyaki Chicken Hibachi

Marinated or glazed in a soy based sauce.

Ny Steak & Chicken Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Ny Steak & Shrimp Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Shrimp Hibachi

Shrimp Hibachi with choice of steamed or various fried rices; options for 7 or 10 pieces.

Teriyaki Salmon Hibachi

Marinated or glazed in a soy based sauce.

Chicken & Shrimp Hibachi

Chicken & shrimp hibachi served with choice of steamed, fried rice (optional egg or bacon).

Filet Mignon Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Ny Steak, Chicken & Shrimp Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Filet, Shrimp & Scallop Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Ny Steak & Salmon Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Ny Steak & Scallop Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Scallops Hibachi

Scallops Hibachi with rice options: steamed, or fried with egg, bacon, or plain.

Chicken & Salmon Hibachi

Chicken and salmon served with choice of steamed, fried rice, or fried rice with added egg or bacon.

Shrimp & Scallop Hibachi

Shrimp and scallop hibachi. Choice of rice: steamed, or fried with egg or bacon.

Lobster Hibachi (2x 4 Oz)

Two 4 oz lobster tails, choice of steamed, fried rice with options for added egg or bacon.

Filet & Chicken Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Filet & Shrimp Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Filet & Salmon Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Filet & Scallop Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Chicken, Shrimp & Scallop Hibachi

Chicken, shrimp, and scallop trio served with choice of steamed or fried rice (options include egg or bacon additions).

Filet, Lobster & Scallop Hibachi

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Lobster, Shrimp & Scallop Hibachi

Lobster, shrimp, and scallop trio; choice of steamed or fried rice, optional egg or bacon add-ins.

Shrimp, Salmon & Scallop Hibachi

Shrimp, salmon, and scallop selection paired with choice of steamed rice or fried rice (option to add egg or bacon).

Shrimp & Salmon Hibachi

Shrimp & salmon paired with choice of steamed, fried, or fried rice with egg/bacon options.

Chicken Teriyaki

Chicken teriyaki bento with rice options: steamed, fried with egg, fried with bacon, or plain fried.

Steak Teriyaki

Consuming raw or undercooked ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Katsu

Chicken or beef cutlet breaded in Japanese panko and deep-fried.

Salmon Teriyaki

Salmon teriyaki with customizable rice: steamed, fried with egg or bacon options.

Shrimp Teriyaki

Shrimp glazed in teriyaki sauce. Options include steamed rice or fried rice with choice of egg or bacon addition.

American Dream

Shrimp tempura, cucumber topped with spicy tuna, crunch spicy mayo and eel sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Cherry Blossom Roll

Red snapper tempura, cucumber topped with tuna, yellowtail, shrimp, and eel with spicy mayo, eel sauce, and hot sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Hollywood Roll

Spicy tuna, cucumber, avocado topped with four flavors of tobiko.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Jack Roll

Spicy tuna, fish cake topped with four kinds of fish, avocado, spicy mayo, and eel sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Tokyo Roll

Tuna, salmon, yellowtail, fish cake, avocado wrapped in cucumber.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sexy & The City

Ahi tuna, cream cheese, avocado, topped with ahi tuna, mango, eel sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Tamahawa Roll

Spicy tuna, fish cake, avocado, topped with salmon and eel sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

White Tiger

Spicy tuna, avocado, cream cheese, topped with chopped scallop, fish cake, spicy mayo mixed, served with spicy mayo, eel sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Lover Roll

Chopped fried scallop, fish cake, spicy mayo, masago mixed, eel, avocado, wrapped in soy paper then topped with spicy tuna, spicy mayo, and eel sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Spicy Tuna Sandwich

Rice served sandwich with spicy tuna.

Tuna Pizza

Tempura of sushi rice topped with spicy tuna, masago, scallion, and spicy mayo sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Yokohama Roll

Eel, avocado, fish cake topped with 4 kinds of fish, avocado, and eel sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

911 Roll

Tempura calamari, cucumber topped with hot sauce.

Big Pearl Roll

Fish scallop, crab, avocado, fish cake masago, topped with spicy mayo, eel sauce.

California Roll

Fish cake, avocado, cucumber.

Crunch Shrimp Roll

Tempura flake, spicy mayo inside, topped with steamed shrimp and eel sauce.

Indian Roll

Steamed shrimp, fish cake, cream cheese.

J.b. Roll

Smoked salmon, cream cheese, fried and eel sauce.

Ocean Roll

Tempura red snapper, cucumber, topped wasabi lime sauce.

Red Dragon Roll

Shrimp tempura, cucumber topped with steamed shrimp and eel sauce.

Salmon Skin Roll

Fried salmon skin, cucumber, topped with eel sauce.

Shrimp Tempura

Shrimp tempura, cucumber avocado, masago, and eel sauce.

Spicy Crunchy Shrimp

Tempura shrimp, cucumber topped with tempura flakes, spicy mayo, and hot sauce.

Spider Roll

Soft shell crab, avocado, cucumber, masago topped with eel sauce.

Volcano Roll

Fish cake, avocado, cucumber, topped with fish cake, spicy mayo, masago then baked to perfection, served with eel sauce.

Bagel Roll

Fish cake, avocado, cucumber, topped with smoked salmon.

Grasshopper Roll

Tempura shrimp, asparagus, topped with avocado.

S.f. Roll

Fried salmon skin, fish cake tempura, scallion, eel sauce.

Cool Girl Roll

Tempura fish cake, sweet potato topped with spicy mayo.

Eel Dancing Roll

Fish cake, avocado, cucumber, topped with eel avocado and eel sauce.

Caterpillar Eel Roll

Eel, cream cheese, topped with avocado and eel sauce.

Super Crunch Roll

Shrimp tempura, cucumber topped with eel, avocado, tempura flakes, and eel sauce.

Atlanta Roll

Steamed shrimp, cucumber topped with eel, avocado, and eel sauce.

Kylin Roll

Shrimp tempura, lobster tempura, lettuce, cucumber, crab salad, topiko, with chef special sauce.

Lobster Tempura Roll

Tempura lobster, eel, masago, asparagus, lettuce, served with spicy mayo sauce.

Crab Rangoons

Filled with an assortment of cream cheese and crab meat.

Gyoza

Japanese style pork vegetable dumpling.

Spring Roll

Vegetable wrapped in thin flour skin, crispy fried.

Calamari Tempura

Calamari lightly breaded and deep-fried served with wasabi mayo.

Shrimp & Vegetable Tempura

Shrimp and vegetables lightly breaded.

Edamame

Steamed Japanese soybeans.

Baked Green Mussels

5 pcs with house special sauce.

Sushi Starters

Four pieces sushi chef's choice.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Hamachi Kama

Grilled yellowtail cheek with ponzu sauce.

Tuna Tataki

Thin slice of seared tuna served with ponzu sauce.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sashimi Sampler

2 pcs tuna, 2 pcs salmon, 2 pcs yellowtail.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Tuna Tartar

Fresh tuna, chunks with avocado, masago, red tobiko, with chef's special sauce.

Soft Shell Crab Tempura

Lightly breaded, deep-fried and served with tempura sauce.

Crab Egg Roll

Fish cake, asparagus, cream cheese served with seafood sauce.

Cucumber Salad

Cucumber mixed with dressing.

House Salad

Basic vegetable salad.

Seaweed Salad

Salad with a salty seasoned microalgae base.

Squid Salad

Cephalopod.

Octopus Salad

Spicy Seafood Salad

Tuna, yellowtail, salmon, seaweed salad, and cucumber.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Miso Soup

Soup that is made from miso paste.

Fried Rice

Stir fried with egg.

All Sauce

Selection of Japanese sauces: Yami Yami, Teriyaki, Eel, Ponzu, Spicy Mayo, Sriracha. Ideal for enhancing flavors.

Chicken Soup

Savory soup with a poultry base.

Steamed Rice

SUSHI rice.

Avocado Roll

Sushi roll prepared with avocado.

Cucumber Roll

Sweet Egg Roll

Avocado Cucumber Roll

Fried Sweet Potato Roll

Fried sweet potato and cream cheese.

Vegetable Futo Maki

Thick sushi roll.

Asparagus Roll

Sushi roll filled with asparagus.

Tuna Temaki

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Spicy Tuna Temaki

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Eel Temaki

Salmon Skin Temaki

Shrimp Tempura Temaki

Spicy Scallop Temaki

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

California Temaki

Spicy Salmon Temaki

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sushi D

5 nigiri and spicy tuna roll.

Sushi & Sashimi A

5 nigiri and 5 sashimi

Sushi & Sashimi B

5 nigiri and 8 sashimi.

Sushi & Sashimi (c)

4 nigiri and 3 sashimi & tuna roll.

Sushi A

5 nigiri and California roll.

Sushi B

5 nigiri and tuna roll.

Sushi C

5 nigiri and cucumber roll.

Maki Combo

California and spicy tuna roll.

Sashimi Bowl

9 sashimi on sushi rice bowl.

Eel Nigiri

Salmon Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Albacore Tuna Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Conch Nigiri

Egg Omelet Nigiri

Kuro Tobiko Nigiri (black Roe)

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Mackerel Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Octopus Nigiri

Salmon Egg Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Scallop Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Shrimp Nigiri

Smelt Egg Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Squid Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sweet Shrimp Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Surf Clam Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Smoked Salmon Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sweet Tofu Skin Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Tobiko Nigiri (red Roe)

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Tuna Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Wasabiko Nigiri (green Roe)

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Yellowtail Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Crab Stick Nigiri

Escolar Nigiri

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Egg Omelet Sashimi

Salmon Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Albacore Tuna Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Crab Stick Sashimi

Conch Sashimi

Eel Sashimi

Escolar Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Mackerel Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Octopus Sashimi

Salmon Egg Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Scallop Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Shrimp Sashimi

Squid Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sweet Shrimp Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Surf Clam Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Smoked Salmon Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sweet Tofu Skin Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Tobiko Sashimi (red Roe)

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Tuna Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Wasabiko Sashimi (green Roe)

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Yellowtail Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Kuro Tobiko Sashimi (black Roe)

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Smelt Egg Sashimi

Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sushi & Sashimi Regular

Chef's choice of 10 pieces of assorted sashimi, and eight pieces of assorted sushi.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sushi & Sashimi Deluxe

Chef's choice of 18 pieces of assorted sashimi and 14 pieces of assorted sushi.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Unagi Don

Slices of BBQ eel on seasoned rice.

Sushi Regular

Chef's choice of six pieces of assorted sushi and California roll.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sushi Deluxe

Chef's choice of 12 pieces of assorted sushi, California roll, spicy tuna roll.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sashimi Boat For 2

Chef's choice of 38 pieces of assorted sashimi.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Tuna Family Combo

2 pieces tuna, 2 pieces white tuna sushi, 3 pieces tuna, 3 pieces white tuna sashimi, and spicy tuna roll.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Maki Combo

California roll, tuna roll, and salmon roll.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Spicy Maki Combo

Spicy tuna roll, spicy salmon roll, and spicy scallop roll.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Sashimi Boat For 1

Chef's choice of 18 pieces of assorted sashimi.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Chirashi Don

Assorted sashimi on seasoned rice.Consuming raw or undercooked fish, shellfish, eggs may increase your risk of foodborne illness, especially if you certain medical conditions.

Coke

Ranune

JAPANESE KIDS DRINK 200ML

Coke Zero

Dr Pepper

Sweet Tea

Home make.

Diet Coke

Unsweetened Tea

Home made

Oln Pone

Hot Tea

Sprite

Lemonade

Home make.

Chicken

Bowl included chicken and veggies!4 piece California roll.and 2 piece gyoza!

General Tso Chicken

With steam broccoli, white rice, and chicken broth.

Orange Chicken

With steam broccoli, white rice, and chicken broth.

Sesame Chicken

With steam broccoli, white rice, and chicken broth.

Veggie

Bowl includes veggies!4 piece California roll.and 2 piece gyoza!

Shrimp

Bowl included shrimp and veggies!4 piece California roll.and 2 piece gyoza!

Steak

Bowl included steak and veggies!4 piece California roll.and 2 piece gyoza!