Bobby Bahia's
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pizza & More
Medium (6 Slices, Serves 2-3)
Large (8 Slices, Serves 3-4)
Calzone
Sicilian Deep Dish Pizza
By The Slice
Stromboli
Soups & Salads
Bob's Chopped Salad
Gluten free. Black and green olives, onions, tomatoes, cucumbers, fresh mozzarella and romaine lettuce chopped and tossed in our homemade chef's balsamic dressing.
Classic Caesar Salad
Romaine lettuce, croutons, homemade dressing and topped with shaved fresh Parmesan cheese.
Burrata & Prosciutto
Burrata, prosciutto over crostini topped with balsamic glaze and cherry tomatoes.
Caprese Salad
Gluten free. Fresh mozzarella, basil, tomatoes, roasted peppers and black olives. Drizzled with balsamic glaze.
Amante's Salad
Gluten free. Mixed greens, goat cheese, grapes and candied walnuts, balsamic dressing topped with aged balsamic reduction.
Pasta Fagioli Soup
Grilled Shrimp Salad
Gluten free. Arugula, cherry tomatoes and walnut goat cheese with honey lime dressing.
Soup Of The Day
Bruschetta
Fresh diced tomatoes seasoned with fresh garlic, basil, salt and pepper. Served on toasted bread with a balsamic glaze and shaved Parmesan.
Garden Salad
Gluten free. Mixed greens, tomatoes, onions, cucumbers, carrots, black and green olives.
Citrus Glazed Salmon Salad
Gluten free. Pears, grapes, candied walnuts and mixed greens with a honey balsamic dressing.
Pasta & More
Spaghetti Bolognese
Or with meatballs.
Gnocchi Della Nonna
Fresh mozzarella and fresh pomodoro sauce.
Tortellini Carbonara
Eggplant Parmigiana
Lasagna Casserole
Eggplant Rollatini
Eggplant stuffed with ricotta and mozzarella cheese baked and topped with our homemade marinara sauce.
Fettuccine Alfredo
Rigatoni Alla Vodka
Vodka, pancetta and shallots in a pink cream sauce.
Lobster Ravioli
Light brandy créme sauce with cherry tomatoes topped with baby shrimp.
Ziti With Broccoli
Ziti pasta sautéed with broccoli and simmered in garlic and oil. Gluten-free option available for an extra charge.
Linguini With Clam Sauce
Linguini with clams served in a red or white clam sauce.
Appetizers
Homemade Fried Mozzarella
Fresh mozzarella breaded and deep-fried to perfection. Served with our homemade marinara sauce.
Seafood Marinara
Gluten free. Sautéed shrimp, mussels, calamari and scallops.
Wings
Served with hot sauce, blue cheese and celery.
Italian Stuffed Clams
Crab Cakes
Spicy. Lump crab with panko bread crumbs, pan-seared and served over a bed of arugula. Served with a spicy sriracha mayo.
Mussels Marinara
Gluten free. Large fresh mussels simmered in a light plum tomato sauce with fresh garlic and basil.
Bob's Charcuterie Board
Goat cheese stuffed peppadew peppers, roasted red peppers, provolone cheese, soppressata, cappicola, prosciutto, black olives, castelvetrano olives and Parmesan cheese.
Eggplant Rollatini
Eggplant stuffed with ricotta and mozzarella cheese baked and topped with our homemade marinara sauce.
Chivalini Sausage (for 2)
Gluten free. Broccoli rabe sautéed in fresh garlic and olive oil, served with a chivalini sausage link and roasted red peppers.
Fried Calamari
Tender squid lightly dusted and deep-fried to perfection.
Shrimp Cocktail
Gluten free. Steamed shrimp chilled and served with cocktail sauce.
Kids' Menu
Cheese Ravioli
Spaghetti Marinara
With meatball marinara.
Rigatoni Vodka
Chicken Parmigiana
Boneless chicken breast breaded with italian seasoned bread crumbs topped with our homemade marinara sauce and melted mozzarella cheese.
Tortellini Rose
Ziti
With meat sauce.
Chicken
Chicken Francese
Boneless chicken breast dipped in egg sautéed in a light white wine, lemon butter sauce.
Chicken Mama Mia
Breaded chicken cutlet, baby arugula with bruschetta mix topped with burrata and balsamic glaze.
Chicken Parmigiana
Boneless chicken breast breaded with Italian seasoned bread crumbs topped with our homemade marinara sauce and melted mozzarella cheese.
Chicken Marsala
Chicken scallopini simmered in a Marsala wine sauce topped with fresh chopped mushrooms.
Chicken Scarpiello
Spicy. Boneless chicken breast sautéed with Italian sausage, fine herbs, fresh mushrooms, onions, peppadew peppers and potatoes.
Grilled Chicken Breast Entree
Gluten free. Served with steamed broccoli.
Subs - Hot Subs
Chicken Caprese Sub
Breaded chicken cutlet with fresh mozzarella, tomatoes, arugula and balsamic glaze.
Sausage, Peppers & Onions Sub
Parmigiana style additional cost.
Chicken Parmigiana Sub
Boneless chicken breast breaded with italian seasoned bread crumbs topped with our homemade marinara sauce and melted mozzarella cheese.
Cheesesteak & Onions Sub
Meatball Parmigiana Sub
Eggplant Parmigiana Sub
On the Side
Meatballs (2)
Grilled Chicken
Sausage (2)
Garlic Bread
Broccoli Rabe
Fresh broccoli rabe sautéed in olive oil and fresh garlic.
Truffle French Fries
Broccoli Steamed Or Sautéed With Garlic
Broccoli, choice of steamed or garlic-sautéed.
Spinach Steamed Or Sautéed With Garlic
Leafy greens, spinach with preparation choice: steamed or sautéed with garlic.
Beef & Veal
Veal Parmigiana
Veal cutlet breaded with Italian seasoned bread crumbs topped with our homemade marinara sauce and melted mozzarella cheese. Served with spaghetti.
Veal Marsala
Veal scallopini simmered in a Marsala wine sauce topped with fresh chopped mushrooms. Served with spaghetti.
Veal Saltimbocca
Veal scallopini topped with prosciutto and mozzarella in a light brown sauce. Served over sautéed spinach.
Veal Francese
Tender veal scallopini, dipped in egg and sautéed in a light white wine, lemon butter sauce. Served with spaghetti.
Seafood
Grouper Oreganata
Baked grouper with Parmesan cheese, paprika, oregano and bread crumbs in a lemon white wine butter sauce. Served over a bed of spinach.
Calamari Fra Diavolo
Spicy. Tender chopped squid, marinated in our spicy fra diavolo sauce, over a bed of linguini.
Mussels Marinara
Fresh mussels simmered in our tomato basil sauce, served over linguini.
Shrimp Scampi
Shrimp sautéed in our lemon, white wine butter garlic sauce and served over a bed of linguini.
Snapper Livornese
Gluten free. Fresh snapper simmered with chopped tomatoes, fresh basil, black and green olives, onions, capers, and garlic. Served with steamed broccoli.
Mahi Mahi Brodetto
Gluten free. Mahi mahi sautéed in a light tomato broth accompanied with 3 shrimp, 3 clams and served over a bed of spinach.
Grilled Salmon With Steamed Broccoli
Gluten free.
Snapper Francese
Snapper fillet dipped in egg and sautéed in a light white wine lemon butter sauce and served with steamed broccoli.
Subs - Cold Subs
Chicken Cutlet Sub
Grilled Chicken
Ham & Cheese
House Specialty Pies
The Traditional Margherita
Light sauce, sliced tomato, fresh mozzarella and basil.
The Meat Lovers
Pepperoni, sausage, ham, meatballs and bacon.
The Amante
Broccoli, spinach, garlic and mozzarella. (With or without sauce).
The Delight
Your choice of five regular toppings.
The Bianca
Ricotta and mozzarella.
The Vegetarian
Mushrooms, green peppers, onions, black olives, broccoli, spinach and mozzarella.