Celeno's Bistro

Name: Celeno's Bistro
Address: 3820 Southside Blvd, Jacksonville, FL, 32216, US
Telephone: (904) 667-9928
Price range: $$

5.0 ★★★★★

$$

Cuisine Type

Italian Pizza Salads

📋 Menu

Lunch Menu

Manicotti

Manicotti is a traditional Italian-American dish featuring large pasta tubes, similar to cannelloni, but with a few distinctions. The pasta tubes for manicotti are typically ridged and larger, resembling giant pasta shells. These tubes are filled with a creamy ricotta cheese mixture. Once filled, the manicotti are arranged in a baking dish, covered with marinara sauce, and baked until bubbly and golden. The result is a comforting and indulgent dish, with tender pasta shells enveloping a rich and flavorful filling.

Cannelloni

Homemade cannelloni is a classic Italian dish consisting of large pasta tubes filled with a savory mixture, a combination of ricotta cheese, ground beef. The tubes are then arranged in a baking dish, covered with a rich tomato sauce and topped with grated cheese before being baked until golden and bubbly. The result is a comforting and satisfying meal, with tender pasta enveloping a flavorful filling, all bathed in a luscious sauce. It’s perfect for a special occasion or a cozy family dinner.

Cheese Tortellini

Cheese tortellini is a type of pasta that’s filled with a blend of cheeses, including ricotta and Parmesan. The pasta itself is ring-shaped, with the filling nestled inside. It’s served with tomato sauce topped with mozzarella.

Appetizers

Wings

Fresh Salads

Hand-tossed New York Style Thin Crust Pizza

New York Style Gourmet Pizza

Strombolis

Gino's Original Wraps

Hot Subs

Cold Subs

Calzones

Baked Dinners

Cheese Ravioli

Cheese ravioli is a type of pasta consisting of small squares of pasta dough filled with a mixture of ricotta and Parmesan. The pasta dough is rolled out thin, and a dollop of cheese filling is placed in the center of each square. Another sheet of pasta dough is then placed on top, and the edges are sealed to encase the filling. The ravioli are then boiled until they are tender and cooked through. Topped with tomato sauce & mozzarella

Cheese Tortellini

Cheese tortellini is a type of pasta that originates from Italy. It’s made with a dough of flour, eggs, and water, rolled thin and cut into small circles. Each circle is then filled with a mixture of cheese, including ricotta and Parmesan, and other ingredients of herbs & garlic.

Manicotti

Manicotti is a classic Italian dish consisting of large pasta tubes that are stuffed with a savory filling, a mixture of ricotta cheese, Parmesan cheese, eggs & herbs. The pasta tubes are boiled until al dente, then carefully filled with the cheese mixture. They are then placed in a baking dish, topped with marinara sauce and additional cheese, and baked until bubbly and golden brown.

Pasta Dinners

Chicken Fettuccine Alfredo

Chicken Alfredo is a classic Italian-American pasta dish made with fettuccine noodles, tender pieces of chicken, and a creamy Alfredo sauce. The sauce is made with butter, heavy cream, Parmesan cheese, and garlic, creating a rich and velvety texture. It’s garnished with additional Parmesan cheese and parsley.

Shrimp Fettuccine Alfredo

Shrimp Alfredo is a classic Italian-American pasta dish made with fettuccine noodles, sautéed shrimp, and a creamy Alfredo sauce. The sauce is made with butter, heavy cream, Parmesan cheese, and garlic.

Desserts

Lunch Menu

Manicotti

Manicotti is a traditional Italian-American dish featuring large pasta tubes, similar to cannelloni, but with a few distinctions. The pasta tubes for manicotti are typically ridged and larger, resembling giant pasta shells. These tubes are filled with a creamy ricotta cheese mixture. Once filled, the manicotti are arranged in a baking dish, covered with marinara sauce, and baked until bubbly and golden. The result is a comforting and indulgent dish, with tender pasta shells enveloping a rich and flavorful filling.

Cannelloni

Homemade cannelloni is a classic Italian dish consisting of large pasta tubes filled with a savory mixture, a combination of ricotta cheese, ground beef. The tubes are then arranged in a baking dish, covered with a rich tomato sauce and topped with grated cheese before being baked until golden and bubbly. The result is a comforting and satisfying meal, with tender pasta enveloping a flavorful filling, all bathed in a luscious sauce. It’s perfect for a special occasion or a cozy family dinner.

Cheese Tortellini

Cheese tortellini is a type of pasta that’s filled with a blend of cheeses, including ricotta and Parmesan. The pasta itself is ring-shaped, with the filling nestled inside. It’s served with tomato sauce topped with mozzarella.

Appetizers

Wings

Fresh Salads

Hand-tossed New York Style Thin Crust Pizza

New York Style Gourmet Pizza

Strombolis

Gino's Original Wraps

Hot Subs

Cold Subs

Calzones

Baked Dinners

Cheese Ravioli

Cheese ravioli is a type of pasta consisting of small squares of pasta dough filled with a mixture of ricotta and Parmesan. The pasta dough is rolled out thin, and a dollop of cheese filling is placed in the center of each square. Another sheet of pasta dough is then placed on top, and the edges are sealed to encase the filling. The ravioli are then boiled until they are tender and cooked through. Topped with tomato sauce & mozzarella

Cheese Tortellini

Cheese tortellini is a type of pasta that originates from Italy. It’s made with a dough of flour, eggs, and water, rolled thin and cut into small circles. Each circle is then filled with a mixture of cheese, including ricotta and Parmesan, and other ingredients of herbs & garlic.

Manicotti

Manicotti is a classic Italian dish consisting of large pasta tubes that are stuffed with a savory filling, a mixture of ricotta cheese, Parmesan cheese, eggs & herbs. The pasta tubes are boiled until al dente, then carefully filled with the cheese mixture. They are then placed in a baking dish, topped with marinara sauce and additional cheese, and baked until bubbly and golden brown.

Pasta Dinners

Chicken Fettuccine Alfredo

Chicken Alfredo is a classic Italian-American pasta dish made with fettuccine noodles, tender pieces of chicken, and a creamy Alfredo sauce. The sauce is made with butter, heavy cream, Parmesan cheese, and garlic, creating a rich and velvety texture. It’s garnished with additional Parmesan cheese and parsley.

Shrimp Fettuccine Alfredo

Shrimp Alfredo is a classic Italian-American pasta dish made with fettuccine noodles, sautéed shrimp, and a creamy Alfredo sauce. The sauce is made with butter, heavy cream, Parmesan cheese, and garlic.

Celeno's Bistro

Cuisine Type

📍 Location & Contact

🕒 Hours & Details

Hours

Restaurant Details

📋 Menu

Lunch Menu

Chicken Parmigiana

Lasagna

Spaghetti

Manicotti

Eggplant Parmigiana

Cheese Ravioli

Cannelloni

Baked Ziti

Stuffed Shells

Cheese Tortellini

Appetizers

Cheese Sticks

Garlic Knots

French Fries

Loaf Of Garlic Bread

Onion Rings

Fried Mushrooms

Jalapeño Poppers

Side Of Italian Sausage

Side Of Marinara Sauce

Side Of Meatballs

Fried Calamari

Wings

10 Wings

5 Wings

20 Wings

Fresh Salads

Chicken Caesar

Tossed

Greek

Garden

Antipasto

Garden With Chicken

Caesar

Tuna

Turkey

Hand-tossed New York Style Thin Crust Pizza

Cheese (large 14")

Cheese (extra Large 16")

Cheese (medium 12")

Cheese (small 10")

Deluxe (large 14")

Deluxe (medium 12")

Deluxe (extra Large 16")

Deluxe (small 10")

New York Style Gourmet Pizza

Deluxe

Meat Lovers

Spicy Caribbean Chicken

Chicken Spinach Alfredo

Hawaiian

Blt

White

Fajita

Chicken Pesto

Greek

Barbecue Chicken

Veggie

Philly Steak

Strombolis

Strombolis (small 10")

Strombolis (extra Large 16")

Strombolis (medium 12")

Strombolis (large 14")

Gino's Original Wraps

Gyro Wrap

Chicken Caesar Wrap

Steak Wrap

Chicken Wrap

Jumbo Shrimp Wrap

Hot Subs

Philly Cheesesteak