Caribbean Sunshine Bakery
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Main
Ackee and Codfish (Pan)
Jamaica's National Dish, sauteed in onions, bell peppers and a wide range of herbs and spices. Requiring a single taste to make you a believer. Large Pan serves up to 25 persons
Ackee and Saltfish
Served until 11:00 AM daily. The National Dish of Jamaica, a mouth watering choice. You have to try it !!! Dumpling: boiled, fried. Breakfast option: banana + plantain, yam + plantain, banana only, yam only
BBQ Chicken (Pan)
Want something different caribbean style, this is the choice for you. Done to perfection with authentic herbs and spices from the caribbean this renew your taste for the islands. Large Pan serves up to 25 people
BBQ Wings (Dozen)
Allow at least 25 minutes for us to prepare them fresh for you! Want something different caribbean style, this is the choice for you. Done to perfection with authentic herbs and spices from the caribbean this renew your taste for the islands
Bread – Guyanese Plait
Bread – Peg
Bread – Regular
Real Jamaican Hard Dough Bread
Bread – Sliced
Hard Dough bread, sliced
Bread – Tennis Rolls (4pk)
Bread – Wheat
Brown Stewed Chicken
Deep fried cut chicken simmered with our island seasoned brown gravy sauce. Rice: rice and peas, white. Vegetables: steamed, tossed
Bulla Cakes (4pk)
Callaloo and Saltfish
Served until 11:00 AM. Served with Fried or Boiled Dumplings, boiled bananas and plantains
Carrot Cake
This is one of our #1 selling cakes, so it will always be available
Chicken Alfredo (Pan)
Seasoned, sautéed boneless chicken breast strips and fettuccine are bathed in a savory garlic and Parmesan Alfredo sauce. The result is a mouth-watering dish that can't be beat!
Chicken Salad
A lovely Chicken Salad from the Caribbean Sunshine Kitchen. This side is a local favorite for our catering services, try it today!
Chocolate Cake
This is top seller and is available for you today!
Cocktail Patty RAC
3 Doz Beef Patties; 1 Doz Vegetable Patties; 1 Doz Fish Patties
Coco Bread (4pk)
Coconut Cake
No evening is complete without a slice of coconut cake
Coconut Cake (3pk)
Coconut Shrimp
Crispy coconut breaded shrimp with Caribbean style dipping sauce served with fries and sauce
Coconut Shrimp (Per Doz)
Crispy coconut breaded shrimp with Caribbean style dipping sauce, choice of Fries and Romaine
Collard Greens (Pan)
Leafy collard greens take a long, slow simmer in our, with flakes of hot pepper tossed in for kicks
Cow Foot (Pan)
A true Caribbean delicacy! Large Pan serves up to 25 people
Cow Foot Dinner
Sweet and tender you have to try this one: Available only on: Thursday, Friday, Saturday. Rice: rice and peas, white. Vegetables: steamed, tossed
Curried Chicken (Pan)
Seasoned in our Signature Island Curry Powder and slow cooked until tender. This is guaranteed to just melt in your mouth. Small Pan serves up to 12 people, Large Pan serves up to 25 people
Curried Chicken Dinner
Blue Mountain Curry, our signature West Indian Curry. Rice: rice and peas, white. Vegetables: steamed, tossed
Curried Goat (Pan)
Turns out this is one of the great dishes of Jamaica. The long-simmered stew, in rich herbs and curry powder makes an excellent choice of meat. Small Pan serves up to 12 people, Large Pan serves up to 25 people
Curried Goat Dinner
Blue Mountain Curry, our West Indian curry. Rice: rice and peas, white. Vegetables: steamed, tossed
Curried Shrimp
a member of our Signature West Indian Curry entree
Drum Sticks (Pan)
Our famous Vegetarian Chicken legs that tastes just like real chicken served with caribbean herbs and spices, Small – 40 Pieces, Large – 80 Pieces
Fish Fillet (Pan)
Premium fillets, rolled into a tropical batter and pan fried to perfection. Small Pan serves up to 9 persons, Large Pan serves up to 25 persons
Fried Dumplings (Doz)
This popular Jamaican side is fit to accompany any meal throughout the day, but it usually enjoyed with breakfast. It's easy to prep and fry up
Fry Chicken (Pan)
Seasoned and rolled into a Tropical batter & deep fried to a golden Caribbean. Small Pan serves up to 12 people, Large Pan serves up to 25 people
Grill Express (Sm)
Our pan fried chicken, roasted pork, mouth watering oxtail, stewed beef and our world renowned jerk chicken special. 1 SM Pan Jerk Chicken, 1 SM Pan Roast Pork, 1 SM Pan Oxtail, 1 SM Pan Stewed Beef, 1 SM Pan Fried Chicken. Pork/fish: fried fish, roasted pork
Irie Picnic (Lg)
So you have 45 – 50 persons to serve on that picnic, this is the package for you. 1 LG Pan Jerk Chicken, 1 LG Pan Roasted Pork/Fried Fish, 1 LG Pan Stew Chicken, 4 Breads (Jamaican Hard Dough), 2 LG Pan Rice and Peas / White, 1 LG Pan Steam/Tossed Vegetables, 1 LG Pan Macaroni and Cheese, 2 Doz Cocktail Beef Patties, 2 Case Grace Tropical Rythm
Irie Picnic (Sm)
So you have 20 – 25 persons to serve on that outing, this is the package for you. 1 SM Pan Jerk Chicken, 1 SM Pan Roasted Pork, 1 Doz Jerk/BBQ Wings, 2 Breads (Jamaican Hard Dough), 1 SM Pan Rice and Peas, 1 SM Pan Steam/Tossed Vegetables, 1 SM Pan Macaroni and Cheese, 1 Doz Cocktail Beef Patties, 1 Case Grace Tropical Rythm
Island Romance
For just the two (2) of us enjoying an island vibes. 1 LG Oxtail Dinner, 1 LG Escovich Snapper Dinner, 2 Slices Red Velvet Cake, 2 12oz D&G Sodas
Jamaican Fried Chicken
Chicken like you've never had Mon!!! Mindly seasoned and fried crispy. Served with Rice, Plantains, Tossed or Steamed Veggies. Rice: rice and peas, white. Vegetables: steamed, tossed
Jerk Chicken
Ready or not it is hot!!! Chargrilled and smoked, packed with plenty of famous island jerk flavor. Rice: rice and peas, white. Vegetables: steamed, tossed
Jerk Chicken (Lb)
The Jamaican Jerk Chicken is the most popular item on the grill. Marinated with native herbs and spices. Amazing flavor in every bite, traditionally quite spicy hot; however, savory, and tasty are all good words to describe it
Jerk Chicken (Pan)
The Jamaican Jerk Chicken is the most popular item on the grill. Marinated with native herbs and spices. Amazing flavor in every bite, traditionally quite spicy hot; however, savory, and tasty are all good words to describe it. Small Pan serves up to 12 people, Large Pan serves up to 25 people
Jerk Wings (Dozen)
Allow at least 25 minutes for us to prepare them fresh for you! Want something different caribbean style, this is the choice for you. Done to perfection with authentic herbs and spices from the caribbean this renew your taste for the islands
Jerk Wings (Pan)
Want something different caribbean style, this is the choice for you. Done to perfection with authentic herbs and spices from the caribbean this renew your taste for the islands. Small Pan serves up to 12 people [4 1/2 Doz], Large Pan serves up to 25 people [7 Doz]
King Fish (Pan)
Catch Of The Day. Deep fried King Fish served with onions and scotch bonnet peppers. Small Pan serves up to 9 persons, Large Pan serves up to 25 persons
Lemon Cake
Liver – Beef
Served until 11:00 AM. Served with Fried or Boiled Dumplings, boiled bananas
Macaroni and Cheese (Pan)
It will remind you of Grandma, what else can we say. Small Pan serves up to 9 persons, Large Pan serves up to 25 persons
Mackerel
Served until 11:00 AM daily. Salted mackerel served with boiled green bananas is a traditional Jamaican breakfast dish. Try it today
Meatloaf
For a satisfying supper, try the Caribbean Sunshine's Meat Loaf with our island gravy!
Okra and Saltfish
Served until 11:00 AM. Sauteed with onion, sweet pepper, okra and spices
Oxtail
Served with Rice, Plantains, Steamed or Tossed Vegetables. Rice: rice and peas, white. Vegetables: steamed, tossed
Oxtail (Pan)
Our mouth watering alternative to the American T-Bone! Seasoned with authentic spices sure to just melt in your mouth. Small Pan serves up to 12 people, Large Pan serves up to 25 people
Patties – Cocktail (Doz)
You get a free patty for each dozen bought. Type:
Patties – Regular (Doz)
You get a free patty for each dozen bought. Type:
Patty
patty type:
Peg Bread (Per Doz)
Pepper Steak (Pan)
Try this pepper steak recipe to please any steak lover. Taste and experience this delectable pepper steak recipe today
Plantains (Pan)
The perfect sweet plantain, fried in coconut oil. Another of our signature side items. Small Pan serves up to 9 persons, Large Pan serves up to 25 persons
Porridge
Served until 11:00 AM. Porridge is one of the best breakfasts we can eat.Come and try it. Monday – Thursday (Cornmeal), Fridays – Cornmeal / Oatmeal, Saturday – Cornmeal / Banana
Red Velvet
There's something about a red velvet cake that always makes me feel good inside. Simply perfect!
Red Velvet (Slice)
There's something about a red velvet cake that always makes me feel good inside. Simply perfect!
Reggae House Party (Lg)
So you have 25 – 30 persons coming to the party? Have a look at this package! 1 LG Pan Jerk Chicken, 4 Doz Jerk/BBQ Wings, 6 4PK Coco Bread, 1 LG Pan Rice, 1 LG Pan Vegetables, 2 Doz Cocktail Beef Patties, 2 2LTR D&G Soda
Reggae House Party (Sm)
So you have 12 – 15 persons coming over? You really cannot go wrong with this package. 1 SM Pan Jerk Chicken, 2 Doz Jerk/BBQ Wings, 3 4PK Coco Bread, 1 SM Pan Rice, 1 SM Pan Vegetables, 1 Doz Cocktail Beef Patties, 1 Doz Greg Juice.
Reggae Medley
So you have 10 – 15 persons coming over, you are not sure what to feed them, you definitely do not have the time to cook anything for so many persons, this is the package for you. 1 LG Pan Jerk Chicken, 1 LG Pan Rice & Peas, 1 SM Pan Steamed Vegetable, 1 Peg Bread, 10 Bottles Greg Juices (Mixed Flavors). Rice: rice and peas, white. Vegetables: steamed, tossed. Greg Juice: ice-T, lemon aid, mixed flavors
Rice and Peas (Pan)
Rice cooked down with red kidney beans, flavored with natural spices to bring out that rich island taste. The perfect side item for our meat, fish and poultry dishes. Small Pan serves up to 9 persons, Large Pan serves up to 25 persons
Roast Pork (Pan)
The caribbean is the melting pot for roast meat, and the pork is no exception. Small Pan serves up to 9 persons, Large Pan serves up to 25 persons
Rum Cake
Prices are for plain cakes. Jamaican Rum Cake. Done to perfection, light and fluffy with that great taste to top it off
Saltfish
Served until 11:00 AM. Served with Fried or Boiled Dumplings, boiled bananas
Shepherd's Pie (Pan)
Shepherd's pie is the perfect way to get your kids to eat their vegetables, add the tomato paste, chicken broth, Worcestershire, rosemary, thyme, and stir to combine. Add the corn and peas to the lamb mixture and spread evenly into an 11 by 7-inch glass baking dish
Smothered Pork Chops (Pan)
For a satisfying supper, try the Caribbean Sunshine's Pork Chops with our island gravy…sometimes you just need a big honkin' plate of pork chops dripping with gravy
Snapper (Pan)
A Caribbean delight! Escovitch Snapper served with onions, carrots, scotch bonnet peppers and green peppers. Small Pan serves up to 8 – 9 persons, Large Pan serves up to 16 persons
Snapper Escovitch
Scarlet Snapper fried crispy and smothered with our island seasoning sauteed onions, carrots, sweet peppers and hot peppers
Soy Fish (Pan)
a vegetarian main stay
Spare Ribs (Pan)
This vegan spin on BBQ ribs is made is a hearty and wholesome option. Small – 40 Pieces, Large – 80 Pieces
Spice Bun
Steam Red Snapper
Scarlet red snapper fried crispy and smothered with out island seasoned gravy
Steamed Vegetables (Pan)
A combination of chopped cabbage, carrots, sweet peppers, cut corn, broccoli, steamed with rays of Caribbean sunshine. Small Pan serves up to 9 persons, Large Pan serves up to 25 persons
Stew Beef (Pan)
This is your classic, old-time, "just like mom used to make" If you are from the Caribbean it will take you back to that time, If not, the journey begins here. Small Pan serves up to 12 people, Large Pan serves up to 25 people
Stew Beef Dinner
Available only on: Tuesday Thursday Saturday. Rice: rice and peas, white. Vegetables: steamed, tossed
Stewed Chicken (Pan)
An excellent afternoon choice: Small Pan serves up to 12 people, Large Pan serves up to 25 people
Sunshine Office Treat
Serves 25 – 30 persons! 2 LG Pan Jerk Chicken, 1 SM Pan Stew Beef, 4 Jamaican Hardough Bread, 2 LG Pan Rice, 2 LG Pan Vegetables, 1 Doz Beef Patties. Rice: rice and peas, white. Vegetables: steamed, tossed
Tossed Salad (Pan)
A combination of all or some of the following: chopped cabbage, carrots, sweet peppers, tomatoes, cut corn, broccoli Small Pan serves up to 12 people, Large Pan serves up to 25 people
Tropical 5
Serving 5 persons? Tropical 5 has got you covered! 1 LG Oxtail Dinner, 1 SM Stew Chicken Dinner, 1 SM Curry Goat Dinner, 2 EXPRESS (SM) Curry Chicken Dinner, 2 Beef Patties. Beverages: 1 Nutrament, 4 12OZ D&G Sodas
Tropical Salmon
Grilled Salmon fillet with citrus pineapple sauce, includes rice and 2 sides
Vegetarian Pepper Steak (Pan)
A vegetarian classic comfort food. "Meaty" and loaded with flavor
Wedding Hut (40 Guests)
Description Tropical food and drinks are an important part of your wedding celebration, and if when you are planning a wedding you need that tasty island flavor to top it off. Serves up to 50 persons, 2 Lg Pans of Meat: [Oxtail/Jerk Chicken], 1 Lg Pan [Fish Fillet], 2 Lg Pan [Rice and Peas/White Rice], 1 Lg Pan [Steam/Tossed Vegetables], 1 Lg Pan [Mac and Cheese], 1 Lg Pan [Sweet Plantains], Cocktail Patties [3 Doz Beef + 2 Doz Chicken + 1 Doz Vegetable + 1 Doz Fish], 12 Paks – Tennis Rolls (4pk), 3 Gal. Caribbean Sunshine Bakery Drinks [Passion Fruit/Pineapple Ginger]
White Rice (Pan)
Plain rice cooked down as only we can in the caribbean, flavored with natural spices to bring out that rich island taste. The perfect side item for our meat, fish and poultry dishes. Small Pan serves up to 9 persons, Large Pan serves up to 25 persons
Lunch and Dinner Entrees
Beef Oxtails
Brown Stew Chicken
Tropical Salmon (large)
Grilled salmon fillet with citrus pineapple sauce.
Curry Shrimp (large)
Brown Stew Chicken
Escovitch Red Snapper (large)
Cow Foot (thursday, Friday And Saturday)
Fried Snapper (large)
Stew Beef (tuesday, Thursday And Saturday)
Best beef stew in Orlando.
Brown Stew Red Snapper (large)
Fried Chicken By Pound
Jerk Pork By Pound
Stew Peas
Available (only on fridays) a delicious and perfect comfort food, that is made with red kidney beans, coconut milk, herbs & spices and spinners.
Veggie Meats
Fried Snapper (fish Only)
Jerk Chicken By Pound
Steamed Red Snapper (large)
Coconut Shrimp (large)
Crispy coconut breaded shrimp with Caribbean style dipping sauce.
Breakfast
Ackee And Saltfish (breakfast)
The national dish of Jamaica.
Saltfish (breakfast)
Salted cod fish also called dried fish.
Callaloo And Saltfish (breakfast)
Another staple in Jamaican cooking.
Okra And Saltfish (breakfast)
Okra is a rich source of dietary fiber minerals and vitamins.
Liver (breakfast)
A super food that is rich in vitamin A and D.
Mackerel (breakfast)
Salted mackerel is a rich source of omega-3 fatty acids.
Porridge (breakfast)
Cornmeal, peanut, oat, banana.
Soups
Chicken And Fish Soup (wednesday)
Beef Soup (tuesday)
Goat Soup (friday)
This soup is believed to be an aphrodisiac and is made from goat meat.
Red Pea Soup (thursday)
Made with kidney beans, beef, scotch bonnet pepper, pimento seeds, etc.
Chicken Soup (monday)
From Our Bakery
Coconut Sliced Cake
Coco Bread
Chocolate Fudge Cake
Moist rich chocolate cake iced with dark chocolate fudge.
Carrot Cake
Plenty of carrots, raisins, walnuts and pineapple, iced with our cream cheese frosting.
Chicken Patties
Cheese Cake
Fish Patties
Veggie Patties
Ackee & Saltfish Patties
Coco Bread
Coconut Sliced Cake
Lemon Cake
Our moisted lemon cake made from tropical lemon juice and topped with white icing.
Rum (black) Cake
Our famous black cake rich in flavor and heavy on the rum.
Jamaican Patties
Chicken Patties
Veggie Patties
Fish Patties
Ackee Patties
Original Flavored Beverages
Jamaican Passion Fruit Drink
Jamaican Sorrel Punch Drink
Extra
Shrimp (12 Count)
Plantain
Boiled Dumpling
Banana
Yam
Salmon
Per serving
Fried Dumpling
Plantain
Boiled Dumpling
Shrimp (12 Count)
Salmon
Per serving