Costa Grill Beach Bar

Bread Roll

Sonoma Sourdough

Garlic Bread

Herb Bread

Salt & Pepper Calamari

Baby calamari with passion fruit dressing.

Whole Giant King Prawns

Butterflied with garlic butter.

Alaskan King Crab Salad

Mango, avocado and a lime vinaigrette.

Grilled Moreton Bay Bugs

Garlic buttered with orange and fennel salad.

Harvey Bay Queenland Scallops

Served with honey soy dressing.

Cold Seafood Plate

Freshly shucked oysters, king prawn, Tasmanian smoked salmon, marinated WA octopus and avocado.

Local Baby Octopus

Chargrilled with roast cherry tomato, basil and rocket salad with balsamic reduction.