Thai House II Restaurant

Satee Beef Or Chicken Bar-b-q

served with peanut sauce and cucumber salad.

Thai Egg Roll

vegetable, cabbage, carrot, celery then fried and served with sweet plum sauce.

Thai Spring Roll

chicken, clear noodle, bean sprouts, cabbage, onion, carrot and then fried.

Thai House's Shrimp

fried spring roll stuffed with shrimp, chicken, vegetables and imitation crab.

Jumping Shrimp

shrimp cooked with chili paste, onion, green salad, scallions and lime juice.

Tl-5 Fried Rice

Thai-style fried rice, choice of shrimp, chicken, tofu (fried or steamed), mixed vegetables, or beef. Served with miso soup or salad on the side.

Tl-3 Pad Thai

Pad Thai with choice of shrimp, chicken, tofu (fried or steamed), beef, or mixed vegetable. Served with miso soup or salad.

Tl-2 Panang Curry

Panang curry with protein options including shrimp to beef and mixed vegetable. Served with miso soup or salad. Choose your spice level, from mild to Thai spicy.

Tl-1 Red Curry

Red curry with a choice of shrimp, chicken, tofu (fried or steamed), mixed vegetables, or beef. Comes with miso soup or salad. Selectable spice levels from mild to Thai spicy.

Tl-10 Sautéed Clear Noodles

Sautéed clear noodles, choice of shrimp, chicken, tofu (fried or steamed), beef, or mixed vegetables. Served with salad or miso soup.

Tl-8 Grilled Sirloin Steak

Grilled sirloin steak, choice of meat temperature: medium to rare, served with miso soup or salad.

Tl-6 Special Fried Rice

Special fried rice served with a choice of salad or miso soup.

Tl-4 Stir-fried Mix Vegetables

Stir-fried mix vegetables served with choice of shrimp, chicken, tofu (fried or steamed), mixed vegetables, or beef. Includes side of miso soup or salad.

Tl-7 Grilled Chicken Breast

Grilled chicken breast with choice of miso soup or salad.

Tl-9 Grilled Fillet Salmon

Grilled fillet salmon, choice of meat temperature from rare to well done. Option of miso soup or salad on the side.

Tl-11 Shrimp & Vegetables Tempura

Shrimp tempura paired with assorted vegetables. Includes choice of miso soup or salad.

Pad Thai

The most famous Thai pasta dish sautéed with eggs, bean sprouts, and scallions.

Fried Rice

Chicken, beef, or mixed vegetables with eggs, sweet onions, and scallions.

Sauteed Clear Noodles

Sauteed clear vermicelli with egg and mixed vegetables.

Thai House Fried Rice

Chicken, pork, shrimp, and crab meat with eggs, sweet onions, and scallions.

Pad Kee Mao Noodle

Thai rice noodle dish dressed with a delicious savory spicy sauce and tossed with onion, tomato, bell pepper, and basil leaves.

Pad Siew

Stir fried fresh rice noodle with sweet soy sauce and Chinese broccoli

Sauteed Egg Noodle

Stir-fried egg noodles with chicken and broccoli.

Pineapple Fried Rice

Chicken, shrimp, pineapple, cashew nut, raisin, carrot, egg, and onion.

Lucky Wonton Soup

Rice noodles, wontons, chicken, shrimp, bean sprouts, scallions, and fried garlic in clear broth.

Lad Na

Pan fried rice noodles topped with scallops, shrimp and Chinese broccoli in a thai gravy.

Vegetable Spring Roll (3)

Marinated mixed vegetables wrapped with rice paper then fried.

Thai House's Shrimp Rolls (4)

Fried spring roll stuffed with shrimp, chicken, vegetables and imitation crab.

Chicken Katsu

Fried breaded chicken breast.

Gyoza (5)

Japanese pork pot stickers, served steamed or fried.

Edamame

Steamed Japanese soybeans sprinkled with a touch of salt.

Crab Rangoon (8)

Imitation crab, cream cheese, and black pepper. Fried and served with sweet plum sauce.

Fried Wonton (7)

Chicken, onion, and black pepper.

Shumai (4)

Chinese dim sum shrimp appetizers, served steamed or fried with homemade mayonnaise sauce.

Spicy Ground Pork

Ground pork well done with lime juice, ginger, onion, scallions, roasted peanuts and green salad.

Age Nasu

Eggplant dipped in a special batter, then fried. Served with miso sauce.

Jumping Shrimp Or Squid

Shrimp or squid cooked with chili paste, onion, green salad, scallions and lime juice.

Spicy Beef Salad

Sliced, grilled New York strip steak tossed with lime juice, tomato, onion, scallions, cucumber and green salad.

Fresh Roll (2)

Minced chicken, shiitake mushrooms, lettuce, bean sprouts, carrots, celery, and basil wrapped in thin rice paper.

Thai Fries

Boniatos smothered with fresh coconut batter then fried.

Sauteed Bbq Chicken (6)

Skewered chicken served with peanut sauce and cucumber relish.

Thai Chicken Spring Roll (2)

Chicken, clear noodle, bean sprouts, cabbage, onion, and carrot. Fried.

Tempura Appetizer

Fried shrimp, broccoli, onion, carrot, sweet potato and zucchini.

Soft-shell Crab (1)

Golden, crisp soft-shell crab served with ponzu sauce.

Ha Kow (4)

Four shrimp dumplings.

Age Tofu

Soft Japanese tofu tempura with special sauce.

Squid Rings

Fried squid served with a delicious dip.

Japanese Bagel roll

Salmon, cream cheese, and scallions. Raw.

California roll

Crab, avocado, and cucumber inside, inside out with sesame seeds.

Volcano Roll

Baked scallops, crab, masago, and Japanese mayo, on top of California roll.

Shrimp Tempura Roll

Shrimp tempura, avocado, asparagus, scallions, and spicy mayonnaise.

Tanzana roll

Yellowtail, asparagus, avocado, scallions inside out with sesame seeds.

Spicy Tuna roll

Tuna mixed with kimchi sauce, scallions, and sesame seeds. Raw.

Tuna roll

Tuna and scallions.

Mexican Roll

Shrimp tempura, avocado, cream cheese, asparagus, and spicy mayo, inside out with sesame seeds.

Kissing Roll

California roll topped with cream cheese, salmon, and cucumber.

Deep Fried Bagel Roll

Salmon, cream cheese, and scallions. Roll served in cut pieces. Then tempura style

Salmon roll

Boston roll

Steamed shrimp, avocado, and lettuce with spicy mayo wrapped with seaweed. Raw.

Unagi roll

Barbecued eel and cucumber, with sesame seeds.

Dynamite roll

Baked mixed seafood, Japanese mayo, and masago.

Crazy Roll

Eel, salmon skin, avocado, asparagus, and scallions, inside out with sesame seeds.

Rainbow Roll

California roll topped with white fish, salmon, and tuna. Raw.

Eel Lover Roll

Loads of barbecued eel, served on top of a California roll.

Kimchee roll

Conch, spinach, cucumber, and scallions inside out with sesame seeds. Served with kimchi sauce.

Salmon Skin roll

Salmon skin, cucumber, and scallions.

Vegetarian roll

Vegetarian. Mixed vegetables and sesame seeds.

Panang Curry

This pan-cooked, thick curry paste is for those who love the taste of herbs. Cooked with coconut milk, bell pepper, ground peanut and basil leaves.

Massaman Curry

A famous curry from Southern Thailand with influences from Malaysia! Uniquely made by slow cooking coconut milk with an array of herbs and spices to enhance this Curry's magnificent flavor. Cooked with potato chunks, onions, avocado, peanuts and tomato.

Red Curry

A classic thai curry with red curry paste, coconut milk, Bamboo Shoots, mixed vegetables and basil leaves.

Green Curry

A traditional thai curry! Fresh thai pepper and coconut milk gives this curry a lime green color. Perfectly enhanced with Bamboo Shoots, mixed vegetables, and basil leaves.

Tom Ka Soup

Chicken and mushrooms in a tangy coconut milk-based soup with lemongrass and lime juice.

Chicken Rice Soup

Chicken and rice in homemade chicken broth with ginger, scallions, and roasted garlic.

Miso Soup

Soft tofu, seaweed, and scallions, in a light, delicate miso broth.

Wonton Soup

Traditional chicken wontons with chicken and scallions twist.

Tom Yum Soup

Classic thai shrimp piquant soup infused with lemongrass, lime juice, chili paste, and mushroom.

King Of The Sea Soup

Zesty, savory soup lively with the flavors of assorted seafood.

Tuna Tataki

Thin slices of seared tuna served with ponzu sauce. Raw.

Sashimi Appetizer

9 pieces of sashimi - tuna, salmon, and white fish. Raw.

Kobi Roll

Rare thin slices of fried tuna sashimi wrapped in seaweed, sprinkled with tempura flakes, flavored with spicy mayo wasabi cream and finished with masago. Raw.

Sushi Sample

5 pieces of sushi - tuna, salmon, white fish, hamachi, and shrimp. Raw.

Hamachi Jalapeno

Thin slices of Japanese Yellowtail topped with jalapeno peppers, dollops of spicy mayo and ponzu sauce. Raw.

Salmon Yuzu

Thin slices of salmon, with jalapeno salsa and Yuzu ponzu sauce. Raw.

Sashimi Bomb

Tuna, salmon, white fish, conch, jalapeno, cucumber, and red onion mixed together with tee Jay's special dressing and crunchy masago. Raw.

Salmon Skin Salad

Crispy fried salmon skin with spicy kimchi sauce, scallions, and cucumber.

Sunomono

Octopus, conch, crab, and cucumber in tangy rice vinegar.

Spicy Ocean

Choices of conch, octopus, or red clam and cucumber mixed with kimchi sauce.

Atkins Roll

Tuna, salmon, white fish, cucumber, and masago wrapped with thin rice paper. Raw.

Tuna Tower

Chopped tuna mixed with kimchi sauce, scallion, wasabi, and accompanied by crispy chips. Raw.

Popeye’s Spicy Salad

Choice of tuna or salmon, mixed with cooked baby spinach, avocado, cucumber, scallion, and sesame seeds in Popeye's secret sauce. Raw.

Wonton Soup

Traditional chicken wontons with chicken and scallions twist.

Lucky Wonton Soup

Rice noodles, wontons, chicken, shrimp, bean sprouts, scallions, and fried garlic in clear broth.

Seared Tuna Salad

Lightly seared tuna on a field of greens with avocado, wakame and sesame seeds served with house garlic dressing.

Chicken Or Beef

Chicken or beef stir-fried with choice of basil, pepper-garlic, cashew, ginger, or vegetable sauces. Options for mild to Thai spicy levels. Served with jasmine or brown rice. Tofu available.

Tofu (steamed Or Fried)

Tofu with choice of steamed or fried, available in spice levels from mild to Thai spicy. Served with sauces like basil leaves or cashew nut. Option of jasmine or brown rice.

Crispy Duck

Deep fried half duck with sweet, black dipping sauce.

Mixed Vegetables

Stir-fried mixed vegetables with choice of spice level: mild to Thai spicy. Sauce options include basil, pepper-garlic, and more. Served with jasmine or brown rice.

Shrimp Or Squid

Shrimp or squid with choice of basil, pepper-garlic, cashew, ginger, vegetable sauces. Select spice: mild to Thai spicy. Served with jasmine or brown rice.

Jumbo Shrimp Or Sea Scallops

Jumbo shrimp or sea scallops stir-fried with choice of basil, pepper-garlic, cashew nut, ginger, or vegetable garden sauce. Spice levels from mild to Thai spicy. Served with jasmine or brown rice.

Lobster Tails (2)

Two lobster tails with choice of spice level ranging from mild to Thai spicy. Sauce options include basil leaves, pepper-garlic, cashew nut, ginger, or vegetable garden. Served with jasmine or brown rice.

Snapper (2lb)

Crispy whole snapper 2 lb

Tilapia Fish Fillet

Tilapia fillet with customizable spice levels from mild to Thai spicy. Choice of sauce: basil, pepper-garlic, cashew nut, ginger, or mixed vegetables. Served with jasmine or brown rice.

Mixed Seafood

Mixed Seafood: Assorted premium seafood with options for basil, pepper-garlic, cashew nut, ginger, or vegetable garden sauce. Spice levels from mild to Thai spicy. Served with jasmine or brown rice.

Spicy Lobster Roll

Steamed lobster, masago, spicy mayo, avocado, cucumber, scallions and jalapeno; tempura fried.

Sea Monster Roll

Tuna, salmon, white fish, scallions inside out topped with avocado, half with spicy kimchi, half with creamy wasabi sauce and spicy mayo.

Dragon Roll

Shrimp tempura, cucumber, scallions, lettuce and spicy mayo inside out topped with avocado.

Red Dragon Roll

Crispy shrimp tempura, barbecued eel, cucumber, avocado, and scallions, topped with thin slices of seared tuna, sprinkled with tempura flakes, spicy mayo, and masago.

Sakura Roll

Spicy tuna, cucumber, avocado with tempura flakes, topped with salmon and drizzled with spicy mayo.

Thai House Roll

Chef's signature made with shrimp tempura, cream cheese, cucumber, asparagus, inside out, topped with tuna, salmon, and Tee-jay's special sauce.

Chicken Katsu Roll

Fried panko-crusted chicken, avocado, scallions, cucumber, asparagus, cream cheese, spicy mayo, eel sauce and wasabi cream.

Spicy Jack Roll

California roll half topped with baked scallops and half topped with spicy tuna.

Candy Cane Roll

Hamachi, scallions, cucumber inside out topped with tuna and white fish splashed with kimchi sauce.

Green Devil Roll

Spicy tuna, hamachi, jalapeno, cucumber, inside out topped with avocado and tee Jay's hot and spicy sauce.

Millionaire Roll

Hamachi tempura, lettuce, avocado, cucumber, inside out topped with shrimp and drizzled with wasabi cream and spicy mayo.

Atlantic Roll

White fish, avocado, scallions, tempura flakes, spicy mayo inside out topped with spicy tuna.

Cypress Roll

White fish, crispy tempura flakes, avocado, scallions and spicy mayo inside out with sesame seeds.

Hurricane Roll

Eel, cucumber, spinach, scallions, inside out topped with seared tuna and tempura flakes.

Fancy Lobster Roll

Lobster tempura, eel, avocado, scallions, cucumbers inside out with seared tuna on top, sprinkled with tempura flakes, kimchi sauce, and masago.

17th Street Roll

Beauty & The Beast Roll

Cream cheese, avocado, half with tuna and masago, half with eel and sesame seeds.

Tsunami Roll

Lobster tempura, avocado, cucumber, asparagus, cream cheese, wasabi cream, inside out with masago.

Gyoza (5)

Spring Roll (1)

Fresh Roll (1)

Sl-2

California Roll- 4 pieces, Sushi- 3 pieces, Sashimi- 9 pieces.

Sl-4 Chicken Teriyaki

Chicken Teriyaki, California Roll- 4 pieces, Sushi- 3 pieces, Sashimi- 9 pieces.

Sl-6 Sirloin Steak Teriyaki

Sirloin Steak Teriyaki, California Roll- 4 pieces, Sushi- 3 pieces, Sashimi- 9 pieces

Sl-1 Sunomono

Sunomono, Sushi – 3 pieces, Sashimi- 9 pieces.

Sl-7 Tempura Shrimp

Tempura shrimp and vegetable, California roll- 4 pieces, Sushi- 3 pieces

Sl-3 Tuna Roll

California Roll- 4 pieces, Tuna Roll- 6 pieces, Sushi- 3 pieces.

Sl-5 Grilled Salmon

Grilled Salmon, California Roll- 4 pieces, Sushi- 3 pieces, Sashimi- 9 pieces.

Seaweed Salad

A Japanese favorite! Seaweed tossed with tasty vinaigrette and sesame seeds.

Cucumber Salad

Bite-sized cucumber, carrots, and red onion in a thai sweet chili vinaigrette.

Thai Garden Salad

Mixed greens, bean sprout, cucumber, tomato, carrot, and boiled egg

Fresh Papaya Salad

Delicious chopped fresh green papaya, green bean, and tomato mixed with shrimp, lime juice, and crushed peanuts.

Thai Grilled Chicken Salad

Grilled chicken breast on a bed of mixed greens, cucumber, tomato, and carrot served with peanut dressing.

Seared Tuna Salad

Lightly seared tuna on a field of greens with avocado, wakame and sesame seeds served with house garlic dressing.

Green Salad

Lettuce, carrot, ripe tomato, and cucumber.

Sunshine Roll

Crab, shrimp, tamago, avocado, and masago drizzled with rice vinegar sauce.

Monster Roll

Tuna, salmon, white fish, avocado, and scallions served with half ponzu sauce and half rice vinegar sauce. Raw.

Kanisu

Crab, avocado, and masago accompanied with rice vinegar sauce.

Kc

Salmon, avocado, cream cheese, and scallions served with our ponzu sauce. Raw.

Steamed Fish

Tilapia fillet steamed in a plum sauce on a bed of celery and topped with scallions, broccoli, bell pepper, and fresh ginger.

Boneless Duck

Deep fried half duck topped with delicious gravy, mushrooms, sweet peas, pineapple, carrot and celery.

Volcano Jumbo Shrimp

Jumbo shrimp grilled on a bed of mixed vegetables and topped with chili sauce.

Volcano Chicken

Grilled chicken on a bed of mixed vegetables and topped with chili sauce.

Crispy Duck

Deep fried half duck with sweet, black dipping sauce.

Sea Scallops Or Jumbo Shrimp Scampi

Your choice of fresh sea scallops or jumbo shrimp, stir-fried with garlic sauce served with mixed vegetables.

Pad Thai Lobster

The most famous Thai pasta dish sauteed with lobster tails (2), egg, bean sprout, scallion, and peanuts.

Jumbo Shrimp With Chili Paste

Eggs, ginger, scallion, and bell pepper.

Spicy Chicken

Deep fried boneless chicken breast topped with chili garlic sauce.

Sautéed Chicken With Chili Paste

Deep fried sliced chicken breast sautéed with chili paste, eggs, ginger, scallions, and bell pepper.

Hot & Spicy Snapper

Crispy Whole Snapper (2lb) with delicious red chili sauce

Seafood Combo

Cooked marinated shrimp, imitation crab, tilapia fillet, scallops, squid, ginger, scallion and celery wrapped in a foil packet.

Lobster With Chili Paste

Lobster tails, eggs, ginger, bell pepper and scallions.

Ny Steak (12 Oz.)

12 oz. NY steak with choice of meat temperature: rare to well done.

Chicken Breast

Salmon Steak

Salmon steak with choice of cooking temperature: medium, medium rare, to well done.

Sushi Mori

California roll and 7 pieces of sushi. Raw.

Hosomaki Combo

California roll, bagel roll, and tuna roll. Raw.

Chirashi

Assortment of fresh fish served over delicious sushi roll. Raw.

Sashimi Dinner

16 pieces of assorted fresh fish. Raw.

Veggie Lover's Dinner

Vegetable roll, vegetable hand roll, and 3 pieces of sushi.

Lady's Fingers

Rainbow roll and 4 pieces of sushi. Raw.

Boat For 4

California roll, bagel roll, spicy tuna roll, futomaki roll, 20 pieces of sushi and 24 pieces of sashimi. Raw.

Boat For 1

California roll, 5 pieces of sushi, and 9 pieces of sashimi. Raw.

Boat For 2

California roll, bagel roll, 10 pieces of sushi and 16 pieces of sashimi. Raw.

Boat For 3

California roll, bagel roll, futomaki roll, 15 pieces of sushi, and 20 pieces of sashimi. Raw.

Eel Hand Roll

Barbequed eel, cucumber with sesame seeds

Spicy Tuna Hand Roll

Tuna mixed with kimchee sauce, scallions and sesame seeds

Salmon Hand Roll

Salmon and Scallions

Shrimp Tempura Hand Roll

Shrimp tempura, avocado, asparagus, scallions, mayonnaise

Japanese Bagel Hand Roll

Salmon, cream cheese and scallions

Boston Hand Roll

Steamed Shrimp, Avocado, Lettuce with spicy mayo

Vegetable Hand Roll

Cucumber, asparagus, spinach, carrot, and sesame seeds

California Hand Roll

Krab, avocado, and cucumber inside out with sesame seeds

Salmon Skin Hand Roll

Salmon skin, cucumber, and scallions

Tanzana Hand Roll

Yellowtail, asparagus, avocado, scallions

Dynamite Hand Roll

Baked mix seafood, Japanese mayo, and masago

Tuna Hand Roll

Tuna and Scallions

Kimchee Hand Roll

Conch, spinach, cucumber and scallions served with kimchee sauce

Salmon

Salmon slices, option for sushi or sashimi.

Tamago

Tamago sashimi, sweet egg omelette, option for sushi style with rice or as pure sashimi.

Kani Kama (immitaition Crab)

Kani Kama - Imitation crab sashimi. Option for sushi or without rice.

Tuna

Tuna and scallions.

Hamachi Yellowtail

Hamachi Yellowtail Sashimi: Thinly sliced, served with choice of sushi style or straight sashimi.

Masago

Masago sashimi, capelin roe. Option of rice sushi or riceless sashimi.

Red Clam

Red clam, offered as sushi or sashimi. Select with sushi rice or without for a pure sashimi experience.

Ikura

Ikura sashimi: salmon roe, choice of with or without rice.

Octopus

Octopus and cucumber with spicy sauce.

Shrimp

Shrimp sashimi: Choice of with or without sushi rice. Fresh, thinly sliced.

Ika (squid)

Ika available as sushi with rice or sashimi without rice.

Saba

Saba sashimi: Mackerel, option for sushi style with rice or plain sashimi.

Scallop

Scallop sashimi, option for sushi style with rice or pure sashimi.

Conch

Conch available as sushi or sashimi. Choice with rice or without.

Escolar (white Fish)

Escolar sashimi, a choice between with or without sushi rice.

Unagi Eel

Unagi eel, available as sushi or sashimi. Choice of with or without rice.

Jasmine Rice

Side Order Clear Noodle

Small Side Eel Sauce (1.5 Oz)

Small Side Spicy Mayo (1.5 Oz)

Brown Rice

Sushi Rice

Small Side Ginger Dressing (3 Oz)

Small Side Peanut Sauce (3 Oz)

Ginger Dressing (16 Oz.)

Peanut Dressing (16 Oz)

Small Side Kimchee Sauce (1.5 Oz)

Steamed Vegetables

Thai Iced Tea

Soft Drink

Coca-Cola, Diet Coke, sunkist or sprite.

Thai Iced Coffee

Lemonade

Iced Tea

S. Pellegrino Sparkling Water (500 Ml)

Iced Green Tea

Fiji Bottled Water (500 Ml)