Indian Oven South Beach
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Starters
Crispy Prawns Karawari
Medium spiced prawns | semolina crusted & fried | mint & tamarind chutneys
Vegetable Samosa
Deep-fried crisp turnover filled with mildly spiced potatoes and peas
Aloo Tikki Chat
Grilled seasoned potato medallions served with chana masala and chutney
Gobi Manchurian
class of Indian Chinese dishes made by roughly chopping and deep-frying cauliflower (gobi) and then sautéeing it in a sauce flavored with soy sauce.
Lamb Samosa
Turnover stuffed with minced meat and spices, deep-fried
Vegetable Pakora
Fresh vegetables dipped in a special batter and fried to golden perfection
Stuffed Paneer Pakora
Homemade Indian cheese cubes stuffed with Chef's special recipe and fried to golden perfection.
Fish Amritsari
Fish dipped in a special batter and fried to golden perfection
Chaat Papdi
Crispy wafers with onion, tomato, potato tamarind and mint chutney with a hint of yogurt
Spiced Curry Leaf Chicken
Curry leaves crushed, spiced chicken with yogurt mint dipping sauce
Vegetarian
Baingan Bhurtha
Tandoor Roasted Eggplant, English Peas Masala.
Dal Makhani
Black lentils, simmered overnight, finished with garlic tomato butter sauce
Kalonji Bhindi
Kalonji Bhindi (ladyfinger) is fried Bhindi with Indian spices.
Aloo Gobi
Cauliflower and Potatoes, Tossed in onion methi
Peshwari Channa
Peshawari Chana is a great Punjabi treat made with boiled chickpeas with pure ghee and Indian spices.
Paneer Saagwala
Homemade cottage cheese, Creamy garlic
Khadai Paneer
Cottage cheese, Associated poppas, Garlic tomato sauce.
Shahi Paneer
House-made cottage cheese, Onions, Cashew nuts creams.
Navratan Korma
Nine fresh garden vegetables cooked in cashew nut creamy sauce and specially blended spices
Nawabi Malai Koftha
Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.
Chicken, Lamb, Seafood
Turmeric Salmon
Crisp pan-seared salmon is topped with warming spices like turmeric, cumin, and garlic.
Classic Butter Chicken
Tandoori chicken, Creamy Tomato Fenugreek sauce.
Chicken Vindaloo
A true delicacy of Superior Chicken, hot chilies, tomato, and onion.
Chicken Tikka Masala
Tandoori chicken breast, creamy tomato sauce, fenugreek.
Chicken Korma
Boneless chicken cooked in creamy cashew nuts sauce.
Lamb Vindaloo
Hot and spicy lamb cooked with pieces of potatoes fresh tomato and a touch of fresh lemon juice.
Jhinga Malai Curry
Tiger prawns, simmered in coconut & cream sauce.
Chicken Saag Masala
Boneless chicken cooked with spinach in a mild sauce.
Traditional Chicken Curry
House-made chicken curry, onion, chilies, cilantro.
Lamb Tikka Masala
Marinade sliced lamb grilled then cooked and creamy sauce.
Breads
Garlic Naan
Indian-style garlic bread baked on the sides of our tandoori oven.
Chef's Bread Basket
Naan, garlic naan, and onion naan.
Spiced Goat Cheese Kulcha
Leavened refined flour bread with spiced goat cheese.
Whole Wheat Roti
Whole wheat bread cooked in a clay oven.
Aloo Paratha
Paratha bread stuffed with mildly spiced potatoes.
Garlic Naan Rush
Onion Kulcha
whole wheat leavened Indian bread stuffed with onions.
Butter Naan
Traditional Punjabi style teardrop-shaped white bread baked on the sides of our tandoori oven.
Paneer Naan
Naan bread stuffed with homemade cheese.
Butter Naan Rush
Punjabi style teardrop-shaped white bread baked on the sides of our tandoori oven.
Tandoori
Tandoori Chicken
The’’ King of Kebabs’’ best known Indian delicacy & the tastiest way to barbeque chicken
Tandoori Salmon
Atlantic salmon, ginger, house-made garam masala, yogurt, chilies
Spring Lamb Chops
Superior Farms lamb chops marinated in yogurt | herbs & spices
Zaffrani Jhinga
Prawns, saffron, yoghurt, Indian Oven spice blend
Murgh Malai Tikka
Chicken breast marinated with herbs & spices
Paneer Tikka Bbq
House-made cottage cheese | BBQ Masala
Sides
Basmati Rice
Basmati rice is cooked to perfect tenderness.
Mixed Pickle
Vegetables and fruits pickled in Indian spices.
Pappdom
an Indian flatbread made of lentil flour often topped with chutney or various dips or salsas.
Cucumber, Mint Raita
Churned yogurt, English cucumber, fresh mint.
Backyard Vegetable Poriyal
Cabbage Kadamba curry is nothing but a mix of many vegetables like Cabbage, Beans, Carrot, and peas. So healthy and yummy Poriyal.
Masala Onion,lemon, Chillies
Masala Fries
Maggi sauce
Masala Salad
Biryani
Shrimp Biryani
Basmati rice cooked with shrimp, cashew nuts and golden raisins.
Seasonal Vegetatable Biryani
Basmati rice cooked with fresh vegetables, cashew nuts, and golden raisins.
Goat Dum Biryani
marinated goat, basmati rice, herbs, saffron.
India Oven Dum Biryani
the meat is marinated and cooked along with short grain and fine rice.
Lamb Dum Biryani
Basmati rice cooked with cubes of boneless lamb, cashew nuts and raisins
Desserts
Elaichi Kheer
Creamy rice dessert, delicately flavored with cardamom, garnished with pistachio.
Gulab Jamun
Cheese dumplings simmered in sugar syrup sauce & garnished with shredded coconut; served hot.
Carrot Halva
Milk, saffron, almonds, cashews, pistachios, raisins.
Ras Malai
Soft poached house-made cheese dumplings, in a reduced milk sauce, garnished with nuts.
Hot & Cold Beverages
Sprite
Root Beer
Masala Chai(hot)
(Hot) Brewed tea with aromatic spices, and milk.
San Pellegrino
Sparkling water.
Dr Pepper
Mango Lassi
Greek yogurt, mango puree.