Smith & Wollensky
Cuisine Type
๐ Location & Contact
๐ Hours & Details
Hours
Restaurant Details
๐ Menu
STARTERS
ANGRY SHRIMP
crispy battered shrimp, spicy lobster butter sauce
CRAB CAKE
lump crab meat, cognac mustard, ginger sauce
TUNA TARTARE*
orange, jalapeno, cucumber, coconut vinaigrette, sesame tuile
TABLESIDE STEAK TARTARE*
roasted bone marrow, grilled crostini
CONFIT BACON
tomatillo salsa, mole, pickled fresno
GRILLED OCTOPUS
Marcona almond romesco sauce, peppadew peppers, romanesco
AMERICAN WAGYU CARPACCIO*
SRF Wagyu tenderloin, pickled mushrooms, black truffle aioli, shaved Parmesan
SEARED JUMBO SCALLOPS
confit bacon, pepitas mole verde, lime corn tortilla
GRILLED THAI CURRY SHRIMP
red Thai curry sauce, scallion & radish
FRITTO MISTO
calamari, shrimp, zucchini, fennel, calabrian aioli
BURRATA
basil and cilantro pesto, tomato chutney, crostini
SHELLFISH
JUMBO SHRIMP COCKTAIL
EAST COAST OYSTERS* (HALF DOZEN)
CHILLED MAINE LOBSTER TAIL (EACH)
CRAB COCKTAIL
OCTOPUS COCKTAIL
SHELLFISH TOWER FOR TWO*
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail
SHELLFISH TOWER FOR FOUR*
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail
SHELLFISH TOWER FOR SIX*
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail, tuna tartare
SOUP & SALADS
CLASSIC SPLIT PEA SOUP
the Smith & Wollensky original recipe
FRENCH ONION SOUP
braised oxtail, crostini, gruyere
TOMATO & ONION SALAD
whipped feta, Marcona almonds
WOLLENSKY SALAD
romaine lettuce, tomatoes, potato croutons, bacon lardons, marinated mushrooms, dijon vinaigrette
CAESAR SALAD
romaine lettuce, traditional dressing, croutons
CLASSIC ICEBERG SALAD
tomatoes, crumbled bleu cheese, bleu cheese dressing, bacon lardons, scallions
GREEK SPINACH SALAD
baby spinach, olives, red onion, cucumber, tomatoes, feta, lemon oregano vinaigrette
MODERN ICEBERG SALAD
creamy bleu cheese, bacon lardons, tomatoes, red onion, radish, red wine vinaigrette
DUCK CONFIT SALAD
duck confit, carrots, cucumber, quinoa, poached egg, fris๏ฟฝe, tomatoes, red onion, dijon vinaigrette
CLASSIC COBB SALAD
avocado, olives, bleu cheese, tomatoes, bacon lardons, ranch dressing
SALAD ADD ONS
GRILLED CHICKEN
TENDERLOIN TIPS*
JUMBO CHILLED OR GARLIC GRILLED SHRIMP
PAN-SEARED SALMON*
STEAKHOUSE SANDWICHES
LOBSTER ROLL
traditional with lemon mayo
WOLLENSKY'S BUTCHER BURGER*
applewood smoked bacon, aged cheddar, steak sauce mayo
CAJUN BURGER*
blackened, bleu cheese, red onion marmalade
TENDERLOIN SANDWICH*
aged cheddar, angry onions, horseradish aioli, bacon jam
CORNED BEEF SANDWICH
sauerkraut, gruyere, whole grain mustard and horseradish aioli, rye bread
CHICKEN SANDWICH
grilled chicken breast, bacon, cheddar, avocado, chipotle aioli, brioche
AMERICAN WAGYU BEEF HOT DOG
ketchup, mustard, calabrian chili relish
FILET MIGNON
SIGNATURE FILET MIGNON 10 OZ*
COFFEE & COCOA RUBBED FILET 10 OZ*
ancho chili butter, angry onions
GORGONZOLA CRUSTED FILET 10 OZ*
bacon and scallions
TWIN PETIT FILET MIGNON*
mushrooms, brandy peppercorn sauce
FILET OSCAR 10 OZ*
lump crab meat, asparagus, hollandaise sauce
BUTCHER'S TABLE
STEAK TIPS AU POIVRE*
brandy peppercorn sauce, roasted portabella mushrooms, whipped potatoes
PETIT NY STRIP*
8 oz. Prime NY strip steak, crispy Yukon gold potatoes, asparagus, red wine demi-glace
BONE-IN RIB EYE AU POIVRE 26 OZ*
wet-aged, peppercorn crusted, brandy peppercorn sauce
DUCK CONFIT
white bean cassoulet, fris๏ฟฝe salad
BRAISED SHORT RIB
roasted garlic whipped potato, root vegetables
HALF CHICKEN
semi-boneless chicken, prosciutto, spinach, crispy Yukon gold potatoes, lemon chicken jus
USDA PRIME CLASSIC STEAKHOUSE CUTS
SIGNATURE USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZ*
CAJUN MARINATED USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZ*
USDA PRIME DRY-AGED T-BONE 26 OZ*
USDA PRIME DRY-AGED BONE-IN NEW YORK CUT 21 OZ*
USDA PRIME BONELESS NEW YORK STRIP 16 OZ*
AMERICAN WAGYU
WAGYU NY STRIP*
14 oz. gold grade Wagyu, romesco sauce, chimichurri, smoked tableside
WAGYU FILET MIGNON*
9 oz. black grade Wagyu, parsnip puree, broccolini, red wine demi-glace
WAGYU RIBEYE*
14 oz. black grade Wagyu, bone marrow bordelaise, blistered tomato
FRESH CATCH
YELLOWFIN TUNA*
coconut carrot puree, wild rice, vegetable medley, tamarind sauce
NORWEGIAN SALMON*
seasonal squash, spiced honey, sweet potato puree
STEAK ENHANCEMENTS
CAJUN RUB
COFFEE & COCOA RUB
BEARNAISE SAUCE
HOLLANDAISE SAUCE
BRANDY PEPPERCORN SAUCE
GORGONZOLA CRUSTED
ROASTED BONE MARROW
MAINE LOBSTER TAIL (EACH)
CLASSIC & NEW SIDES
TRUFFLED MAC & CHEESE
CREAMED SPINACH
SAUTEED SPINACH
SAUTEED MUSHROOMS
ASPARAGUS WITH HOLLANDAISE
WHIPPED POTATOES
HAND CUT FRENCH FRIES
TRUFFLE FRENCH FRIES
FRIED ONIONS
BRUSSELS SPROUTS WITH BACON
CHARRED BROCCOLINI
POTATO GRATIN
roasted tomato leek sauce
ROASTED CAULIFLOWER STEAK
angry onions, steak sauce mayo
*
*
STARTERS
ANGRY SHRIMP
crispy battered shrimp, spicy lobster butter sauce
CRAB CAKE
lump crab meat, cognac mustard, ginger sauce
TUNA TARTARE*
orange, jalapeno, cucumber, coconut vinaigrette, sesame tuile
GRILLED OCTOPUS
Marcona almond romesco sauce, peppadew peppers, romanesco
TABLESIDE STEAK TARTARE*
roasted bone marrow, grilled crostini
CONFIT BACON
tomatillo salsa, mole, pickled fresno
FRITTO MISTO
calamari, shrimp, zucchini, fennel, calabrian aioli
SEARED JUMBO SCALLOPS
confit bacon, pepitas mole verde, lime corn tortilla
GRILLED THAI CURRY SHRIMP
red Thai curry sauce, scallion & radish
BURRATA
basil and cilantro pesto, tomato chutney, crostini
AMERICAN WAGYU CARPACCIO*
SRF Wagyu tenderloin, pickled mushrooms, black truffle aioli, shaved Parmesan
SHELLFISH
JUMBO SHRIMP COCKTAIL
EAST COAST OYSTERS* (HALF DOZEN)
CHILLED MAINE LOBSTER TAIL (EACH)
CRAB COCKTAIL
OCTOPUS COCKTAIL
SHELLFISH TOWER FOR TWO*
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail
SHELLFISH TOWER FOR FOUR*
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail
SHELLFISH TOWER FOR SIX*
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail, tuna tartare
SOUP & SALADS
CLASSIC SPLIT PEA SOUP
the Smith & Wollensky original recipe
FRENCH ONION SOUP
braised oxtail, crostini, gruyere
TOMATO & ONION SALAD
whipped feta, Marcona almonds
WOLLENSKY SALAD
romaine lettuce, tomatoes, potato croutons, bacon lardons, marinated mushrooms, dijon vinaigrette
CAESAR SALAD
romaine lettuce, traditional dressing, croutons
CLASSIC ICEBERG SALAD
tomatoes, crumbled bleu cheese, bleu cheese dressing, bacon lardons, scallions
MODERN ICEBERG SALAD
creamy bleu cheese, bacon lardons, tomatoes, red onion, radish, red wine vinaigrette
DUCK CONFIT SALAD
duck confit, carrots, cucumber, quinoa, poached egg, fris๏ฟฝe, tomatoes, red onion, dijon vinaigrette
FILET MIGNON
SIGNATURE FILET MIGNON 10 OZ*
COFFEE & COCOA RUBBED FILET 10 OZ*
ancho chili butter, angry onions
GORGONZOLA CRUSTED FILET 10 OZ*
bacon and scallions
TWIN PETIT FILET MIGNON*
mushrooms, brandy peppercorn sauce
FILET OSCAR 10 OZ*
lump crab meat, asparagus, hollandaise sauce
BUTCHER'S TABLE
SURF & TURF FOR TWO*
18 oz. filet, twin Maine lobster tails with garlic butter, chimichurri
BRAISED SHORT RIB
roasted garlic whipped potato, root vegetables
DUCK CONFIT
white bean cassoulet, fris๏ฟฝe salad
HALF CHICKEN
semi-boneless chicken, prosciutto, spinach, crispy Yukon gold potatoes, lemon chicken jus
BONE-IN RIB EYE AU POIVRE 26 OZ*
wet-aged, peppercorn crusted, brandy peppercorn sauce
USDA PRIME CLASSIC STEAKHOUSE CUTS
USDA PRIME DRY-AGED PORTERHOUSE FOR TWO - 42 OZ*
SIGNATURE USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZ*
CAJUN MARINATED USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZ*
USDA PRIME DRY-AGED T-BONE 26 OZ*
USDA PRIME DRY-AGED BONE-IN NEW YORK CUT 21 OZ*
USDA PRIME BONELESS NEW YORK STRIP 16 OZ*
AMERICAN WAGYU
SWINGING TOMAHAWK RIB EYE*
44 oz. black grade Wagyu, carved tableside, confit herbed potatoes - great to share
WAGYU PORTERHOUSE FOR TWO*
38+ oz. gold grade Wagyu, fondant potatoes, asparagus
WAGYU RIBEYE*
16 oz. black grade Wagyu, bone marrow bordelaise, blistered tomato
WAGYU NY STRIP*
14 oz. gold grade Wagyu, sauteed spinach, crispy shallots
WAGYU FILET MIGNON*
9 oz. black grade Wagyu, roasted shallot, asparagus, bone marrow butter
FRESH CATCH
CHILEAN SEA BASS*
shrimp and tomato risotto, shaved fennel
YELLOWFIN TUNA*
coconut carrot puree, wild rice, vegetable medley, tamarind sauce
NORWEGIAN SALMON*
seasonal squash, spiced honey, sweet potato puree
STEAK ENHANCEMENTS
CAJUN RUB
COFFEE & COCOA RUB
BEARNAISE SAUCE
HOLLANDAISE SAUCE
BRANDY PEPPERCORN SAUCE
GORGONZOLA CRUSTED
ROASTED BONE MARROW
MAINE LOBSTER TAIL (EACH)
CLASSIC & NEW SIDES
TRUFFLED MAC & CHEESE
CREAMED SPINACH
SAUTEED SPINACH
SAUTEED MUSHROOMS
ASPARAGUS WITH HOLLANDAISE
WHIPPED POTATOES
HAND CUT FRENCH FRIES
TRUFFLE FRENCH FRIES
FRIED ONIONS
POTATO GRATIN
roasted tomato leek sauce
ROASTED CAULIFLOWER STEAK
angry onions, steak sauce mayo
CHARRED BROCCOLINI
BRUSSELS SPROUTS WITH BACON
*
*
