Yume Boba Tea & Ice Cream & Mochi Donuts
Yume has the best Donuts, Mochi Donuts, and Bubble Tea. We greet you with the warmest welcome, whether you are a regular customer or a first-timer. You'll find a tidy restaurant with helpful staff, ready to enhance your dessert experience. Explore the unique tastes of our perfectly fried mochi donuts with delectable toppings, made with the freshest ingredients. Try our professionally brewed boba tea and ice cream milk tea. Lastly, enjoy your time with us as much as we enjoy having you.
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Sushi - Roll or Hand Roll
Spicy Tuna Roll
Tuna* with Japanese spicy sauce & crunchy scallion tobiko. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
California Roll
Crab meat, cucumber & avocado.
California Tempura Roll
California roll deep fried with our chef's special sauce.
Kamikaze Roll
Avocado with half spicy tuna* & half spicy yellowtail* with crunchy scallion tobiko. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp Tempura Maki
shrimp tempura roll with avocado & cucumber served with eel sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Salmon Roll
Salmon with Japanese spicy sauce & crunchy scallion tobiko. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Philadelphia Roll
Smoked salmon*, cream cheese & scallion. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Alaska Maki
Salmon*, cucumber & avocado. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Kani Roll
Crabmeat, tobiko* with crunchy scallion & spicy sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Yellowtail Roll
Yellowtail with Japanese spicy sauce & crunchy scallion tobiko. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Seafood Tempura Roll
Fried yellowtail, salmon* & tuna* with Japanese spicy sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tekka Maki
Tuna roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pearl Roll
Shrimp, crabmeat, asparagus & crunchy with a special wasabi sauce.
Sake Maki
Salmon roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eel Avocado Or Cucumber Roll
Eel & avocado or eel & cucumber with eel sauce.
Classic Maki
Tuna*, cucumber & avocado. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Rock'n Roll
Eel, salmon* skin, cucumber & avocado, served with eel sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hamachi Maki
Yellowtail* roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Red Snapper Roll
Red snapper* with Japanese spicy sauce & crunchy scallion tobiko. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Scallop Roll
Fresh scallop & avocado with Japanese spicy sauce & scallion tobiko. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spider Maki
Soft shell crab tempura roll with avocado & cucumber served with eel sauce.
Tai Maki
Red snapper* roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ebi Avocado Or Cucumber Roll
Shrimp, avocado or cucumber.
Chicken Tempura Maki
chicken tempura roll with avocado & cucumber served with eel sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Boston Maki
Shrimp, lettuce, cucumber & mayo.
Salmon Skin Maki
Toasted salmon* skin & cucumber with eel sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi - Yume Special Roll
Shaggy Dog Roll
Shrimp tempura & crabmeat on the top with tobiko*, eel sauce & spicy mayo. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Rainbow Roll
Tuna*, salmon*, yellowtail* & avocado over California maki. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Samurai Roll
Salmon*, tuna*, yellowtail* with tobiko* & avocado on top. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yankee Roll
Spicy yellowtail*, asparagus, & caviar with tuna* & crunchy on top. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dynamite Roll
Tuna*, asparagus & crab meat deep fried with a spicy sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sunshine Roll
Tuna, scallion, mango, and avocado topped with spicy king crab.
Fancy Roll
White tuna mixed with spicy crunch inside, tuna and salmon on top add sweet chili sauce.
Kiwi Roll
Spicy yellowtail*, avocado & crunchy with kiwi on top. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Monster Roll
Eel, shrimp, crab, avocado, asparagus & tobiko*, with eel sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Golden Roll
Salmon*, avocado & crunchy with mango on top. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Lobster Roll (5 Pieces)
Lobster tempura, avocado, cucumber with spicy sauce.
Godzilla Roll
Eel, shrimp, crabmeat, salmon* & fluke*, deep fried with scallion & tobiko* on top with a spicy eel sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Seafood Roll
Salmon*, tuna*, yellowtail*, avocado, cucumber, tobiko* & oshinko white seaweed. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Strawberry Creamy Roll
Spicy tuna, cream cheese, avocado, topped with strawberry and special sauce.
Dragon Roll
Eel & avocado over California maki.
Naruto
Eel, shrimp, crab stick & avocado wrapped in cucumber.
Scorpio Roll
Crabmeat, mango, church inside topped with shrimp, avocado, eel sauce, spicy mayo tobiko.
Eel Dragon
King crabmeat, tobiko*, cucumber & avocado with whole eel on top. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp Dragon
Eel, avocado over the shrimp tempura topped with eel sauce.
Tobiko Rainbow Roll
Spicy tuna* & crunchy scallion with three colors of tobiko* & avocado on top. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Bento Box (Special Offers)
Chicken Teriyaki (bento Box)
Chicken teriyaki bento box featuring options of miso soup or green salad. Choose between shumai or crabmeat cheese puff and fried rice or hibachi noodle.
Beef Teriyaki (bento Box)
Beef Teriyaki Bento Box: Choice of miso soup or green salad, shumai or crabmeat cheese puff, fried rice or hibachi noodle. Meat cooked to preference from rare to well done.
Shrimp Tempura (bento Box)
Shrimp Tempura Bento Box - includes miso soup or green salad, choice of shumai or crabmeat cheese puff, and option between fried rice or hibachi noodle.
Beef Negimaki (bento Box)
Negimaki Bento Box: Thinly sliced beef rolls filled with green onions. Choice of miso soup or green salad, shumai or crabmeat cheese puff, and fried rice or hibachi noodle.
Salmon Teriyaki (bento Box)
Salmon Teriyaki Bento Box: Select one: miso soup or green salad. Choose one: shumai or crabmeat cheese puff. Final pick: fried rice or hibachi noodle.
Shrimp Teriyaki (bento Box)
Shrimp teriyaki bento box: Miso soup or green salad, shumai or crabmeat cheese puff, fried rice or hibachi noodle.
Hibachi - Hibachi Dinner
Hibachi Steak Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Chicken Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Filet Mignon Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Shrimp Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Vegetable Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Squid Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Habachi Scallop Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Lobster Tail Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Salmon Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Swordfish Dinner
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers From the Kitchen
Gyoza
Pan fried shrimp, pork or vegetable dumplings.
Edamame
Japanese young soybean cooked in salt water.
Crab Meat Cheese Puff
Shrimp Or Chicken Tempura App
Deep fried shrimp or chicken with vegetables.
Harumaki
Japanese spring roll with vegetables.
Beef* Negimaki App
Sliced beef with scallion in teriyaki sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken Yakitori App
Skewered chunks of chicken with chef's special sauce.
Shrimp Shumai
Steamed dumpling.
Beef* Yakitori App
Skewered chunks of beef with chef's special sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beef* Tataki
Raw beef marinated in garlic & special sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Seafood Yakitori App
Skewered shrimp, scallop, & whitefish with chef's special sauce.
Chicken Negimaki App
Sliced chicken with scallion, cheese & asparagus deep fried.
Beef* Asparagus App
Sliced beef rolled around asparagus with teriyaki sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ikamaru
BBQ squid with chef's special sauce.
Fried Squid
Age Tofu
Fried bean curd served with tempura sauce.
Soft Shell Crab Tempura App
Sushi - Vegetable Sushi Maki
Sweet Potato Roll
Avocado & Cucumber Roll
Mango & Avocado Roll
Veggie California Roll
Asparagus, cucumber & avocado.
Avocado Roll
Asparagus Roll
Kappa Maki
Cucumber roll.
House Vegetable Maki
Udon and Fried Rice
Yume Vegetable Fried Rice
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Steak Fried Rice
Chicken Fried Rice
Yaki Udon
Sautéed thick noodles with chicken, fish cake, onion, mushroom & vegetables.
Yume Vegetable Spicy Noodles
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken Spicy Noodles
Yaki Soba
Sautéed thin noodles with chicken, pork, or beef* & vegetables. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Nabeyaki Udon
Udon noodle soup with shrimp, fish cake, chicken, egg & vegetables.
Shrimp Fried Rice
Steak Spicy Noodel
Shrimp Spicy Noodle
Homemade Shrimp And Pork Dumpling Spicy Noodles
Tempura Udon
Udon noodles in soup with shrimp & vegetable tempura.
Homemade Shrimp And Pork Dumpling Noodels
Salad
Kani Salad
Crab meat, cucumber, tobiko, crunchy & spicy mayo with sesame seed.
Green Seaweed Salad
Japanese style.
Avocado Salad
With sesame seed.
Cucumber Kani Salad
Fresh cucumber, kani & ponzu sauce.
Asparagus Salad
With sesame seed.
Salmon Salad With Yummy Vinegar Dressing
Salmon Sashimi Salad With Yummy Vinegar Dressing
Green Salad
Seafood* Salad
Shrimp, octopus, tuna, salmon, crab meat & cucumber. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi - Sushi Bar Entrée
Sushi & Sashimi Combination For (1)
6 pieces of sushi*, 10 pieces of sashimi* & a California roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi Deluxe
10 pieces of sushi with one tuna roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi Deluxe
16 pieces of sashimi and one bowl of rice. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Maki Combination Dinner
1 spicy tuna* roll, 1 spicy yellowtail* roll, and 1 spicy salmon* roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi Regular
8 pieces of sushi with one California roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.certain medical conditions.
Unagi Don
Broiled eel over seasoned rice.
Chirashi
A variety of raw fish over seasoned rice. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi Special For (2)
18 pieces of sushi* with one tuna* roll & one California roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Love Boat For (2)
12 pieces of assorted sushi*, 18 pieces of assorted sashimi* with one tuna* roll and one California roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Vegetable Sushi Dinner
8 pieces of vegetable, sushi & cucumber roll.
Sashimi Regular
12 pieces of sashimi and one bowl of rice. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tekka Don
Sliced tuna* & seaweed over seasoned rice. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hamachi Sushi Dinner
7 pieces of yellowtail* sushi & one yellowtail* roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yume Sashimi Special For (2)
34 pieces of assorted sashimi. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chef's Special Sushi & Sashimi For (2)
12 pieces of assorted sushi*, 22 pieces of assorted sashimi*, with two chef special rolls; one dragon & one rainbow. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Maguro Sushi Dinner
7 pieces of tuna* sushi & one tuna* roll. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna Yellowtail Sashimi
6 pieces of tuna* & 6 pieces of yellowtail. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Side Order
Hibachi Noodles
Hibachi Fried Rice
Hibachi Chicken Side
the following menu items may be served raw or undercooked. consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Steak Side
the following menu items may be served raw or undercooked. consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Salmon Side
the following menu items may be served raw or undercooked. consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Vegetables Side
Hibachi Scallop Side
Sushi - Special Rolls
Spicy Girl
Spicy tuna* and avocado inside, topped with spicy yellowtail*, jalapeño, chili sauce and sake sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Surf And Turf
Avocado and tempura lobster inside, topped with thinly sliced seared steak. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Red Lobster
Tempura lobster & cream cheese topped with avocado and red tobiko* with spicy mayo. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sea Dragon Roll
Spicy tuna*, crab with crunch inside topped with salmon*, eel, tobiko, avocado, scallion topped with spicy mayo. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Phoenix Roll
Tempura shrimp and avocado inside, topped with spicy tuna* and taro (sweet and sour sauce). *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Volcano Roll
Salmon* wrapped in rice, topped with spicy scallop, then grilled with chili sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yume Roll
Spicy king crab and avocado inside, topped with seared salmon* and three sauces. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tiger Roll
Spicy tuna* and avocado inside, topped with salmon*, white tuna*, yellowtail*, eel, black and white fish roe* and chef special sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ocean Roll
Spicy tuna*, eel, tempura shrimp, seaweed salad, avocado wrapped in soy bean paper. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Black Diamond
Spicy king crab, avocado, topped with black peppered tuna*, black tobiko* and sour chili sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hawaii Roll
Spicy lobster salad, banana, avocado, tempura white tuna* wrapped in soy bean paper, topped with a mango sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi - Hibachi Dinner Combo
Hibachi Filet Mignon & Shrimp
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Chicken & Steak
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Filet Mignon & Chicken
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Steak & Salmon
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Steak And Scallop
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Chicken & Salmon
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Chicken & Scallop
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Filet Mignon & Scallop
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Seafood Combination
Shrimp, scallops & lobster tail. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Filet Mignon & Lobster Tail
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Yume Supreme
Chicken, filet mignon*, shrimp, scallop & lobster. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sauces
Spicy Mayo Sauce 2 Ounces
Teriyaki Sauces 3 Ounces
Eel Sauce 2 Ounces
Hibachi Ginger Sauce
Yummy Sauce/seafood Sauce 2 Ounces
Salad Ginger Dressing 2 Oz.
Soup
Miso Soup
Soy bean paste with tofu & seaweed.
Sui Mono
Clear broth with shiitake & onion.
Dobin Mushi
Seafood, shiitake with mitsuba & lime steamed in a rice pot.
Spicy Miso Seafood Soup
Cabbage, whitefish, shrimp, scallop, fish cake.
Yu Tofu
Tofu & vegetable soup.
Yume Seafood Soup
For 2 - Japanese triple hot & sour seafood soup.
Hibachi - Hibachi Dinner for Children
Hibachi Chicken Kid
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Filet Mignon Kid
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Shrimp Kid
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Steak Kid
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Bubble Tea
Classic Bubble Tea
Sakura Rose Bubble Tea
Thai Bubble Tea
Taro Bubble Tea
Mango Bubble Tea
Japanese Matcha Bubble Tea
Sushi - Sushi À La Carte
Tuna / Maguro
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon / Sake
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eel / Unagi
Eel (Unagi) served as either 2 sushi pieces or 3 sashimi pieces.
Mackerel / Saba
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Flying Fish Roe / Tobiko
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail / Hamachi
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Roe / Ikura
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Egg / Tamago
Egg (tamago) sushi: 2 pieces or sashimi: 3 pieces.
Crab Stick / Kani
Crab stick / Kani: Available as 2 sushi pieces or 3 sashimi slices.
Red Snapper / Tai
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoked Salmon
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Striped Bass
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Octopus / Tako
Octopus, available as 2-piece sushi or 3-piece sashimi.
Shrimp / Ebi
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sweet Shrimp / Amaebi
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Scallop / Hotategai
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Scallop
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
King Crab
King crab, available as 2 sushi pieces or 3 sashimi slices.
Red Clam / Hokkigai
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Squid / Ika
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dinner Box
Chicken & Salmon* Teriyaki Dinner Box
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beef* Teriyaki & Shrimp Tempura Dinner Box
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp Teriyaki & Beef* Negimaki Dinner Box
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chef's Special
Sesame Chicken
Tender white meat is lightly breaded and dipped in sesame seeds before deep frying. Served with Japanese style sesame sauce.
Sautéed Vegetables Dinner
Mixed vegetables with garlic sauce.
Avocado Chicken
Grilled chicken rolled around avocado with chef's special sauce.
Beef* Kushiyaki Dinner
Grilled beef & vegetables on skewers with yume special sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Flaming Shrimp Or Salmon*
Shrimp or salmon baked in a butter sauce with vegetables. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Flaming Seafood
Seafood baked in a butter sauce with vegetables.
Seafood Yaki Dinner
Grilled seafood on skewers with yume special sauce.
Shrimp Yaki Dinner
Grilled jumbo shrimp on skewers with yume special sauce.
Avocado Shrimp
Grilled shrimp with avocado in our chef's special sauce.
Age Mono
Tori Katsu Chicken Cutlet
Tonkatsu Pork Cutlet
Kaibashira Sea Scallop
Donburi
Katsu Don
Deep fried pork cooked with egg over rice.
Gyudon
Cooked beef with tofu & onion over rice.
Oyako Don
Cooked chicken, vegetable with egg over rice.
Ten Don
Fried shrimp & vegetable over rice.
Tempura
Tempura Vegetable Dinner
Tempura Chicken Dinner
Tempura Shrimp Dinner
Tempura Soft Shell Crab Dinner
Tempura Seafood Combo Dinner
Lobster, scallop, shrimp & vegetable.
Teriyaki
Teriyaki Beef* Asparagus
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Teriyaki Chicken
Teriyaki Beef*
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Teriyaki Beef* Negimaki
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Teriyaki Chicken Negimaki
Teriyaki Shrimp
Teriyaki Salmon*
*The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Teriyaki Seafood Combo
Lobster tail, shrimp & scallops.
Teriyaki Tofu
Teriyaki Scallop
Appetizer Sushi
Tuna* Tataki
Thinly sliced tuna with ponzu sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi* App
6 pieces of assorted fresh raw fish. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ebi Su
Shrimp & cucumber with Japanese style vinegar sauce.
Sushi App
5 pieces of assorted fresh raw fish over rice. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tako Su
Octopus & cucumber with Japanese style vinegar sauce.
Grilled Mussels
Grilled green mussels with chef's special sauce.
Bonsai Tree
Crab, avocado, tobiko, ebi & cucumber with vinegar sauce.
Tuna* Or Salmon* Tata
Chopped tuna or salmon with Japanese spicy sauce. *The following menu items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, sesame or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.