Arepas y mucho mas...
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Hours
Restaurant Details
📋 Menu
DESAYUNOS
Huevos Pericos
Scrambled Eggs W/ Tomatoe And Scallion
Huevos Pericos Solos
Parrot Eggs
Huevos Revueltos
Scrambled Eggs
Toast
Cuban Toast
Calentado Trancadito
Rice And Beans Mix, Roast Meat, Arepa W/ Cheese And Eggs To Your Choice
Carne Asada Con Arepa Con Queso
Carne asada served with cheese-stuffed arepa. Option of American coffee, café con leche, or chocolate.
Extra Bacon
Extra Bacon
Huevos Fritos
Fried Eggs
Huevos Fritos Solos
2 Fried Eggs
Orden De Bacon
Order Bacon
Huevos Revueltos Solos
Scrambled eggs, traditionally served as a simple yet satisfying dish.
Tostada
Tostada served with choice of café americano, café con leche, or chocolate.
Cafeteria
Empanada De Carne
A Latin American-style empanada filled with seasoned ground beef, often accompanied by olives and spices, encased in a golden, flaky pastry.
Empanada De Pollo
Pastry filled with seasoned shredded chicken, often accompanied by onions, peppers, and spices.
Deditos De Queso
Deditos de queso are cheese sticks wrapped in a crispy pastry dough and deep-fried, often accompanied by dipping sauces.
Pandebono
Colombian cheese bread, warm and soft with a crispy crust.
Empanada Picadillo
Fried pastry filled with a savory mix of ground beef, onions, peppers, olives, and raisins, inspired by Latin American flavors.
Pan De Yuca
Pan de yuca, a bread made from yuca flour, typically includes cheese, offering a soft, chewy texture.
Empanada De Queso
A Latin American pastry turnover filled with a savory cheese typically found in the region.
Arepa Con Queso
Arepa W/ Cheese
Empanada Jamon Y Queso
Corn pastry filled with ham and cheese, typically deep-fried to achieve a golden, crispy exterior.
1/2 Colada
A half-sized serving of Cuban espresso, typically sweetened, designed for individual enjoyment.
Arepa De Chcolo Con Queso
Sweet corn arepa typically includes fresh cheese on top, offering a blend of sweetness from the corn and a creamy texture from the cheese.
Bunuelo
A Latin American fried treat made from a dough that typically includes white cheese, shaped into balls and then deep-fried until golden.
Café Con Leche Pequeno
A small serving of Cuban-style coffee mixed with milk, typically steamed to create a smooth blend.
Capuchino
A cappuccino typically consists of a shot of espresso blended with steamed milk and topped with a thick layer of milk foam.
Chocolate Grande
A large serving of rich and creamy chocolate, often served as a comforting beverage.
Colada
A generous serving of sweetened Cuban espresso, traditionally shared among friends.
Cortadito
Creamy and smooth espresso drink with equal parts espresso and warm milk.
Croqueta De Jamon
Ham croquettes, a Latin American cafeteria classic, are made from a smooth béchamel mixture combined with finely minced ham, then coated in breadcrumbs and deep-fried until golden.
Deditos De Guayaba Y Queso
Crispy, fried pastry sticks filled with a sweet guava paste and creamy cheese.
Empanadas De Pollo Cubana
Empanada filled with seasoned shredded chicken, following the Cuban style, typically includes a blend of spices and vegetables encased in a pastry crust.
Empanadas Pq (100unidades)
Beef Patty Small (100unit)
Empanadas Pq (50unidades)
Beef Patty Small (50unidades)
Mini Empanadas
Para Fiestas
Tinto/american Coffee
Brewed using a drip method, this Latin American coffee offers a straightforward and classic taste, often served black or with a touch of milk.
Té Caliente
Té caliente, a Latin American hot tea, is traditionally served with a selection of flavors like chamomile, cinnamon, or green tea, allowing for a personalized tea experience.
Café Con Leche Grande
Large café con leche combines a generous portion of brewed espresso with steamed milk, often sweetened to enhance the flavor.
Chocolate Pequeno
Small serving of hot chocolate, typically made with Latin American cocoa and milk.
Carnes
Carne Asada
Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
Chuleta Calena
Breaded Pork
Masitas De Puerco
Pork Chunks
Lengua A La Criolla
Creole Toung
Punta De Anca
Tri-tip steak served with a side of criolla potatoes, accompanied by fresh avocado and a tangy chimichurri sauce.
Bistec A Caballo
creole steak on horseback
Bistec De Cerdo Encebollado
Grilled Pork Steak W/ Onion
Carne A La Criola
Creole Beef
Carne Molida
Colombian Style Ground Beef
Chuleta De Cerdo Con Hueso
Pork Chop W/ Bone
Churrasco De Entrana
Grilled skirt steak, typically accompanied by chimichurri sauce, reflecting traditional Latin American flavors.
Lechon Asado
Roasted Pork
Mar Y Tierra
Grilled beef and shrimp, typically accompanied by vegetables, showcasing a harmonious blend of land and sea flavors.
Ropa Vieja
Stewed Meat In Tomatoe Sauce
Salteado De Carne
Sauteed Beef
Sobre Barriga A La Criolla
Top Flank In Creole Sauce
Vaca Frita
Cuban Fried Beef
Salteado Mixto
Mix Sauteed (Chicken ,beef, Shrims)
Sobre Barriga La Plancha
Top Flank Grilled
Bandeja Paisa
Bandeja Paisa
Bandeja Paisa with choice of chicken, ground beef, pork, or roasted beef. Served with traditional sides.
Mariscos
Viudo De Pargo
Snapper Stew W/ Coconut Milk
Pargo Frito
Fried Snapper
Filete De Pescado A La Plancha
Grilled Fish Fillet
Camarones Empanizados
Breaded Shrimps
Camarones Enchilados
Shrimps In( Creole Sauce)
Cazuela De Mariscos
Seafood Casserole
Chicharron De Pescado
Fish Crackling
Deditos De Pescado
Fish Fingers
Filete De Pescado Empanizado
Breaded Fish Fillet
Mojarra Frita
Fried Tilapia
Pescado Ajillo O Enchilado
Fish Fillet In Garlic Or Enchilado
Salmon A La Plancha
Grilled Salmon
Viudo De Mojarra
Tilapia Stew W/ Coconut Milk
Camarones Al Ajillo
Shrimps In (Garlic Sauce)
Langosta
Lobster
Arroz Marinero
Arroz Con Camarones
Yellow Rice W/ Shrimps
Arroz Con Mariscos
Seafood Rice
Ceviches
Ceviche De Pescado
Fish Ceviche
Ceviche De Camarones
Shrimps Ceviche
Ceviche Mixto
Mix Ceviche (Fish And Shrimps)
Pollos
Pechuga Encebollada
Grilled Chicken Breast W/ Onion
Pechuga A La Plancha
Grilled Chicken Breast
Arroz Con Pollo
Yellow Rice W/ Chicken.
Deditos De Pollo
Chicken Finger
Pechuga A La Milanesa
Chicken Breast Milanese
Pechuga Empanizada
Beaded Chicken Breast
Chicharron De Pollo
Chicken Chunks
Salteado De Pollo
Chicken Stir fry
Pastas
Spaghetti Con Pollo
Spaggetti W/ Chicken
Spaghetti Con Camarones
Spaggetti W/ Shrimps
Spaghetti Con Carne
Spaggetti W/ Beef
Menu Niños Kids Menu
Baby Pechuga
Baby Chicken Breast
Deditos De Pollo
Chicken Fingers
Pollitos Con Papitas
Chicken Nuggets
Alitas (5 Pcs)
Five pieces of fried chicken wings, typically served as a kid-friendly portion.
Sandwich De Queso Derretido
Melted Cheese Sandwich
Ensaladas
Ensalada Cesar
Romaine lettuce, traditionally tossed with Caesar dressing, garnished with croutons and shaved Parmesan cheese.
Ensalada Cesar Con Pollo
Romaine lettuce, grilled chicken, Caesar dressing, parmesan cheese, and croutons compose this classic salad.
Ensalada
Lettuce, tomatoes, and onions, typically served with a house vinaigrette.
Tomatoe Salad
Sliced tomatoes typically accompanied by onions, often dressed with a light vinaigrette.
Sopas
Sancocho Carne Pequeno
Sancocho pequeno with tender meat. Options include arepa or arroz.
Sancocho Carne Grande
Sancocho broth, large beef cuts. Served with choice of arepa or rice.
Sopa De Pollo Grande
Latin-American chicken soup served with a choice of arepa or rice.
Ajiaco Pq
Chicken Soup Colombian Style
Sancocho Carne Completo Pequeno
A smaller serving of traditional Latin American stew, featuring a blend of beef and assorted root vegetables, often accompanied by green plantains.
Sopa De Platano Gr
Plantain Soup Large
Sancocho Carne Completo Grande
A robust Latin American soup that combines beef, chicken, and pork with a medley of root vegetables, plantains, and corn, typically served in a large bowl.
Sopa De Pollo Pequena
Chicken soup, served with a choice of arepa or rice.
Mazorca Desgranada Cob Husking
Mazorca Desgranada Cob Husking Con Carne
Corn kernels mixed with shredded beef, typically includes cheese, lettuce, and a blend of sauces.
Mazorca Desgranada Cob Husking Mixta
Shredded corn mixed with chicken and pork, typically includes lettuce, cheese, potato sticks, and a variety of sauces.
Mazorca Desgranada Cob Husking Con Pollo
Shredded chicken, sweet corn, lettuce, potato sticks, cheese, and a variety of sauces come together in this Latin American dish.
Mazorca Desgranada Cob Husking Con Queso
Shredded corn mixed with melted cheese, typically includes a variety of sauces for added flavor.
Perros Hot Dogs
Americano Hot Dogs
Americano hot dogs typically include a sausage served in a bun, complemented with ketchup and mustard.
Hawaiano Hot Dogs
Hawaiano hot dogs typically include a sausage in a bun, topped with pineapple, ham, and a selection of sauces for a tropical twist.
Choriperro Hot Dogs
Choriperro hot dogs typically include a Latin-American style sausage, melted cheese, a variety of sauces, and potato chips, all served on a bun.
Regular Hot Dogs
Regular hot dog typically includes a pork or beef sausage, garnished with shredded cabbage, potato sticks, and a variety of sauces on a bun.
Hamburguesas
Carne Regular Hamburguesas
Ground beef patty served on a bun, typically includes lettuce, tomato, and onions, complemented with a variety of sauces.
Pollo Regular Hamburguesas
Grilled chicken breast served on a bun, typically accompanied by lettuce, tomato, and a blend of traditional sauces.
Tacos
Carne Regular Taco
Grilled beef, typically includes onions, cilantro, and a soft corn tortilla.
Chorizo Taco
Chorizo served on a soft corn tortilla, typically includes cilantro and onion, with a hint of lime and radish for garnish.
Pollo Regular Taco
Shredded chicken typically includes a soft corn tortilla, cilantro, onion, and a mild salsa.
Sandwiches
Croqueta Preparada/ Croquette Sandwich
Croquette Sandwich
Jamon Y Queso Sandwich
Sliced ham and cheese on freshly baked bread, typically accompanied by lettuce, tomato, and a blend of mayonnaise and mustard.
Pan Con Croqueta
Toasted Cuban bread filled with homemade ham croquettes, typically complemented by mayonnaise, mustard, and pickles.
Pan Con Lechon Sandwich
Roasted pork and caramelized onions, dressed with mojo sauce and mayonnaise, garnished with lettuce, tomato, and crispy potato sticks, served on Cuban bread.
Pollo Sandwich
Grilled chicken breast on Cuban bread, typically includes grilled onions, lettuce, tomato, and mayonnaise.
Sandwich Cubano/ Cuban Sandwich
Cuban Sandwich
Tun Sandwich
Tuna sandwich with lettuce, tomato, and onion, typically includes mayonnaise on Cuban bread.
Picadas
Picada Mediana
(Chicken,steak,pork Chunks,french Fries, Cassava, Arepa,creole Potatoe,sausage,blood Sausage,green Plantain Etc
Pequena Picada
Pequeña picada typically includes a variety of meats such as steak, pork, and chicken, accompanied by sides like fried yucca, plantains, and a selection of sauces.
Picada Grande
(The Big Picada W/ Chicken, Steak , Pork Chunks,cassva,french Fries , Arepa, Sausage, Blood Sausage, Tostones , Etc
Antojitos
Chicharron
Crisp, fried pork skin, deliciously seasoned for a flavorful, crunchy snack.
Salchipappas Combinada
French fries and a variety of meats including sausage and chorizo, typically served with a selection of sauces.
Chorizo
colombian sausage
Papa Criolla
Small, yellow Colombian potatoes, typically served fried.
Salchipappas Criolla
Salchipappas criolla features sliced sausages mixed with Colombian yellow potatoes, typically accompanied by a selection of sauces.
Morcilla
A Latin American blood sausage, often accompanied by traditional garnishes or sides, reflecting its rich cultural heritage.
Salchippas
Salchippas typically consists of sliced sausages mixed with french fries, often accompanied by a variety of sauces for dipping.
Tostones Fried Green Plantains
Carne Tostones Fried Green Plantains
Fried green plantains topped with seasoned carne (meat), typically includes a blend of spices for a rich Latin American flavor.
Mixta Tostones Fried Green Plantains
Fried green plantains topped with a mix of meats and condiments, typically includes a variety of proteins and sauces for a hearty Latin-American dish.
Pollo Tostones Fried Green Plantains
Fried green plantains topped with seasoned and cooked chicken, typically prepared to highlight the natural flavors of the ingredients.
Quesadillas
Regular Quesadilla
A regular quesadilla typically includes a blend of melted cheese encased in a soft flour tortilla.
Pollo Quesadilla
Grilled chicken and melted cheese enveloped in a flour tortilla, typically accompanied by guacamole, pico de gallo, and sour cream.
Carne Quesadilla
A carne quesadilla is a folded flour tortilla filled with grilled steak and cheese, typically accompanied by pico de gallo and guacamole.
Mixta Quesadilla
Flour tortilla filled with a mix of grilled chicken and beef, complemented by melted cheese and a hint of pico de gallo.
Arepas
Arepa Con Chorizo
Corn cake traditionally filled with sliced chorizo, often accompanied by a blend of cheeses.
Pollo Arepa
A white corn masa cake filled with shredded chicken, typically includes a blend of cheeses and a variety of sauces for a rich flavor profile.
Carne Arepa
Grilled cornmeal arepa stuffed with tender shredded beef, often accompanied by a blend of savory sauces.
Mixta Pollo Y Carne Arepa
White corn arepa filled with both shredded chicken and beef, complemented with traditional Latin-American sauces.
Pinchos Meat Skewers
Pollo Skewer
Grilled chicken skewer, typically marinated in Latin American spices, served with a hint of lime.
Carne Skewer
Tender pieces of marinated beef threaded onto a skewer, typically grilled to enhance its natural flavors.
Combinado Pollo Y Carne Skewer
Grilled skewer combining marinated chicken and beef, typically served with a selection of vegetables.
Cerdo Skewer
Marinated pork on a skewer, typically accompanied by a selection of grilled vegetables.
Pinchos
Skewered and grilled meat, typically accompanied by a house salad, rustic potatoes, or fried arepitas.
Ordenes Extras
Arroz Blanco
Steamed white rice, typically includes a simple preparation to highlight its natural flavor and texture.
Yuca Frita
Cassava deep-fried and typically accompanied by a cilantro-based sauce.
1huevo Frito
1huevo Frito
Arepa Grande
Large cornmeal flatbread, typically includes a variety of fillings based on preference.
Arepa Pequena 2x
Two small arepas made from white corn dough, typically served without fillings or cheese.
Extra Toppings
A selection of additional toppings to complement your meal, typically includes a variety of fresh ingredients.
Mariquitas
Thinly sliced green plantains, fried and served with garlic and mojo sauce.
Orden De Queso
A side of Latin American cheese, traditionally served to complement various dishes.
Papa Criolla
Small yellow potatoes prepared in a traditional Creole style, typically seasoned to enhance their natural flavors.
Tostones
Twice-fried plantain slices, a crispy and savory tropical delight.
Vegetales
A medley of freshly selected vegetables, typically prepared to highlight their natural flavors and textures.
Maduros
Sweet, caramelized ripe plantains, a delightful tropical side dish.
Tostones Con Hogao
Fried green plantains served with a traditional Colombian hogao sauce, a savory blend of tomatoes and onions.
Frijol
Frijol Grande
A hearty dish featuring a generous portion of beans, often accompanied by a mix of meats such as pork, beef, and chorizo, and occasionally topped with avocado or sweet plantains.
Frijol Pequeno
A smaller portion of beans, typically prepared with a blend of Latin American seasonings and simmered to a tender finish.
Frijol Mediano
Frijol mediano typically includes a medium-sized serving of beans, gently simmered and seasoned with a blend of traditional Latin American spices and herbs.
Lentejas
Lentejas Pequeno
Small lentil dish, typically includes a comforting blend of lentils cooked with a selection of Latin American herbs and spices.
Lentejas Grande
Lentejas grande typically includes a hearty serving of lentils cooked with a blend of vegetables and spices, often accompanied by slices of chorizo for added flavor.
Lentejas Mediano
Lentejas mediano typically includes cooked lentils combined with vegetables such as onions, carrots, and tomatoes, seasoned with Latin American spices.
Postres
Flan De Caramelo
A traditional Latin American custard dessert, featuring a smooth, creamy texture, topped with a layer of sweet caramel.
Arroz Con Leche
Creamy, cinnamon-spiced Mexican rice pudding
Capricho
Capricho typically consists of a sweet or savory treat, offering a delightful combination of flavors and textures, inspired by Latin American culinary traditions.
Diplomatico
A rich dessert featuring layers of moist cake, often soaked in a sweet syrup, with fruit fillings and creamy custard.
Tres Leches
Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.
Flan De Coco
Coconut-infused custard, traditionally baked and topped with a layer of caramel.
Mousse Maracuya
A light and airy mousse infused with the tangy essence of maracuya (passion fruit), creating a refreshing tropical dessert.
Bebidas
Jugos Naturales En Agua
Fresh fruit juice made with water, options include traditional agua de panela and exotic flavors like guanabana, lulo, plus tropical mango, passion fruit, and more.
Sodas Importadas
A selection of imported sodas offering a variety of unique flavors from Latin America.
Sodas Nacionales
A selection of local sodas that typically includes popular Latin American flavors and brands.
Agua Perrier
Perrier water is a carbonated mineral water, offering a refreshing and crisp taste.
Avena Alpina
A comforting beverage blending stewed oats with milk, infused with hints of cinnamon and sweetened to taste.
Botella De Agua
Refreshing bottled water.
Champus
Traditional Latin American beverage made with fruits, maize, and spices, often including pineapple and cinnamon.
Cholado
Crushed ice mixed with condensed milk, topped with a variety of fresh fruits such as strawberries, kiwi, and pineapple.
Gatorade
Refreshing beverage for athletes, packed with electrolytes and energy.
Jugo De Naranja
Freshly squeezed orange juice, often enjoyed for its refreshing qualities and natural sweetness.
Jugos Naturales En Leche
Fruit juices in milk: Choose from a variety of natural flavors including tropical and traditional selections, such as passion fruit, tamarind, banana, and more.
Limonada Natural
Freshly squeezed lemon juice, sweetened to taste.
Nesquik
A chocolate-flavored beverage typically prepared with milk, offering a sweet and creamy taste.
Pony Malta
Authentic Colombian malt beverage, rich and refreshing.
Raspado
Shaved ice traditionally topped with a variety of syrups and often finished with a drizzle of condensed milk for sweetness.
Salpicon
A refreshing beverage blending a variety of chopped fruits, often mixed with juices to create a rich and colorful fruit punch.
Sodas Botella
A variety of Latin American bottled sodas, typically including flavors such as apple, grape, and orange.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Jugo Hit
Jugo Hit typically consists of a refreshing blend of various fruits, served as a natural juice.
Especiales Del Dia /Special Of The Day
Dia Martes Especiales
Tuesday Special
Especiales Sabado /saturday Special
Mondongo Grande
Mondongo Pequeno
Mecatos
Mekatos / Snacks
A selection of Latin American small bites, typically includes a variety of savory and sweet options, drawing from regional ingredients and traditional preparation methods.
Menu De Fiesta /Catering
Acompañantes Festivos Solos
Party Sides
Arroz Con Mariscos (20pers)
Yellow Rice With Seafood
Arroz Con Pollo (10pers)
Yellow Rice With Chicken (10pers)
Arroz Con Pollo (20pers)
Yellow Rice With Chicken
Cojin De Lechona (con Arepitas) 20pers
Half Baked Pork Boneless (20pers)
Empanadas Pq (100unidades)
Beef Patty Small (100unit)
Paleta De Cerdo (8-10pers)
Roasted Pork Shoulder (8-10pers)
Pavo Asado (15-20pers)
Seasoned Roasted Turkey (15-20pers)
Empanadas Pq (50unidades)
Beef Patty Small (50unidades)
Pavo Relleno (15-20pers)
Stuffed Turkey (15-20pers)
DESAYUNOS
Huevos Pericos
Scrambled Eggs W/ Tomatoe And Scallion
Huevos Pericos Solos
Parrot Eggs
Huevos Revueltos
Scrambled Eggs
Toast
Cuban Toast
Calentado Trancadito
Rice And Beans Mix, Roast Meat, Arepa W/ Cheese And Eggs To Your Choice
Carne Asada Con Arepa Con Queso
Carne asada served with cheese-stuffed arepa. Option of American coffee, café con leche, or chocolate.
Extra Bacon
Extra Bacon
Huevos Fritos
Fried Eggs
Huevos Fritos Solos
2 Fried Eggs
Orden De Bacon
Order Bacon
Huevos Revueltos Solos
Scrambled eggs, traditionally served as a simple yet satisfying dish.
Tostada
Tostada served with choice of café americano, café con leche, or chocolate.
Cafeteria
Empanada De Carne
A Latin American-style empanada filled with seasoned ground beef, often accompanied by olives and spices, encased in a golden, flaky pastry.
Empanada De Pollo
Pastry filled with seasoned shredded chicken, often accompanied by onions, peppers, and spices.
Deditos De Queso
Deditos de queso are cheese sticks wrapped in a crispy pastry dough and deep-fried, often accompanied by dipping sauces.
Pandebono
Colombian cheese bread, warm and soft with a crispy crust.
Empanada Picadillo
Fried pastry filled with a savory mix of ground beef, onions, peppers, olives, and raisins, inspired by Latin American flavors.
Pan De Yuca
Pan de yuca, a bread made from yuca flour, typically includes cheese, offering a soft, chewy texture.
Empanada De Queso
A Latin American pastry turnover filled with a savory cheese typically found in the region.
Arepa Con Queso
Arepa W/ Cheese
Empanada Jamon Y Queso
Corn pastry filled with ham and cheese, typically deep-fried to achieve a golden, crispy exterior.
1/2 Colada
A half-sized serving of Cuban espresso, typically sweetened, designed for individual enjoyment.
Arepa De Chcolo Con Queso
Sweet corn arepa typically includes fresh cheese on top, offering a blend of sweetness from the corn and a creamy texture from the cheese.
Bunuelo
A Latin American fried treat made from a dough that typically includes white cheese, shaped into balls and then deep-fried until golden.
Café Con Leche Pequeno
A small serving of Cuban-style coffee mixed with milk, typically steamed to create a smooth blend.
Capuchino
A cappuccino typically consists of a shot of espresso blended with steamed milk and topped with a thick layer of milk foam.
Chocolate Grande
A large serving of rich and creamy chocolate, often served as a comforting beverage.
Colada
A generous serving of sweetened Cuban espresso, traditionally shared among friends.
Cortadito
Creamy and smooth espresso drink with equal parts espresso and warm milk.
Croqueta De Jamon
Ham croquettes, a Latin American cafeteria classic, are made from a smooth béchamel mixture combined with finely minced ham, then coated in breadcrumbs and deep-fried until golden.
Deditos De Guayaba Y Queso
Crispy, fried pastry sticks filled with a sweet guava paste and creamy cheese.
Empanadas De Pollo Cubana
Empanada filled with seasoned shredded chicken, following the Cuban style, typically includes a blend of spices and vegetables encased in a pastry crust.
Empanadas Pq (100unidades)
Beef Patty Small (100unit)
Empanadas Pq (50unidades)
Beef Patty Small (50unidades)
Mini Empanadas
Para Fiestas
Tinto/american Coffee
Brewed using a drip method, this Latin American coffee offers a straightforward and classic taste, often served black or with a touch of milk.
Té Caliente
Té caliente, a Latin American hot tea, is traditionally served with a selection of flavors like chamomile, cinnamon, or green tea, allowing for a personalized tea experience.
Café Con Leche Grande
Large café con leche combines a generous portion of brewed espresso with steamed milk, often sweetened to enhance the flavor.
Chocolate Pequeno
Small serving of hot chocolate, typically made with Latin American cocoa and milk.
Carnes
Carne Asada
Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
Chuleta Calena
Breaded Pork
Masitas De Puerco
Pork Chunks
Lengua A La Criolla
Creole Toung
Punta De Anca
Tri-tip steak served with a side of criolla potatoes, accompanied by fresh avocado and a tangy chimichurri sauce.
Bistec A Caballo
creole steak on horseback
Bistec De Cerdo Encebollado
Grilled Pork Steak W/ Onion
Carne A La Criola
Creole Beef
Carne Molida
Colombian Style Ground Beef
Chuleta De Cerdo Con Hueso
Pork Chop W/ Bone
Churrasco De Entrana
Grilled skirt steak, typically accompanied by chimichurri sauce, reflecting traditional Latin American flavors.
Lechon Asado
Roasted Pork
Mar Y Tierra
Grilled beef and shrimp, typically accompanied by vegetables, showcasing a harmonious blend of land and sea flavors.
Ropa Vieja
Stewed Meat In Tomatoe Sauce
Salteado De Carne
Sauteed Beef
Sobre Barriga A La Criolla
Top Flank In Creole Sauce
Vaca Frita
Cuban Fried Beef
Salteado Mixto
Mix Sauteed (Chicken ,beef, Shrims)
Sobre Barriga La Plancha
Top Flank Grilled
Bandeja Paisa
Bandeja Paisa
Bandeja Paisa with choice of chicken, ground beef, pork, or roasted beef. Served with traditional sides.
Mariscos
Viudo De Pargo
Snapper Stew W/ Coconut Milk
Pargo Frito
Fried Snapper
Filete De Pescado A La Plancha
Grilled Fish Fillet
Camarones Empanizados
Breaded Shrimps
Camarones Enchilados
Shrimps In( Creole Sauce)
Cazuela De Mariscos
Seafood Casserole
Chicharron De Pescado
Fish Crackling
Deditos De Pescado
Fish Fingers
Filete De Pescado Empanizado
Breaded Fish Fillet
Mojarra Frita
Fried Tilapia
Pescado Ajillo O Enchilado
Fish Fillet In Garlic Or Enchilado
Salmon A La Plancha
Grilled Salmon
Viudo De Mojarra
Tilapia Stew W/ Coconut Milk
Camarones Al Ajillo
Shrimps In (Garlic Sauce)
Langosta
Lobster
Arroz Marinero
Arroz Con Camarones
Yellow Rice W/ Shrimps
Arroz Con Mariscos
Seafood Rice
Ceviches
Ceviche De Pescado
Fish Ceviche
Ceviche De Camarones
Shrimps Ceviche
Ceviche Mixto
Mix Ceviche (Fish And Shrimps)
Pollos
Pechuga Encebollada
Grilled Chicken Breast W/ Onion
Pechuga A La Plancha
Grilled Chicken Breast
Arroz Con Pollo
Yellow Rice W/ Chicken.
Deditos De Pollo
Chicken Finger
Pechuga A La Milanesa
Chicken Breast Milanese
Pechuga Empanizada
Beaded Chicken Breast
Chicharron De Pollo
Chicken Chunks
Salteado De Pollo
Chicken Stir fry
Pastas
Spaghetti Con Pollo
Spaggetti W/ Chicken
Spaghetti Con Camarones
Spaggetti W/ Shrimps
Spaghetti Con Carne
Spaggetti W/ Beef
Menu Niños Kids Menu
Baby Pechuga
Baby Chicken Breast
Deditos De Pollo
Chicken Fingers
Pollitos Con Papitas
Chicken Nuggets
Alitas (5 Pcs)
Five pieces of fried chicken wings, typically served as a kid-friendly portion.
Sandwich De Queso Derretido
Melted Cheese Sandwich
Ensaladas
Ensalada Cesar
Romaine lettuce, traditionally tossed with Caesar dressing, garnished with croutons and shaved Parmesan cheese.
Ensalada Cesar Con Pollo
Romaine lettuce, grilled chicken, Caesar dressing, parmesan cheese, and croutons compose this classic salad.
Ensalada
Lettuce, tomatoes, and onions, typically served with a house vinaigrette.
Tomatoe Salad
Sliced tomatoes typically accompanied by onions, often dressed with a light vinaigrette.
Sopas
Sancocho Carne Pequeno
Sancocho pequeno with tender meat. Options include arepa or arroz.
Sancocho Carne Grande
Sancocho broth, large beef cuts. Served with choice of arepa or rice.
Sopa De Pollo Grande
Latin-American chicken soup served with a choice of arepa or rice.
Ajiaco Pq
Chicken Soup Colombian Style
Sancocho Carne Completo Pequeno
A smaller serving of traditional Latin American stew, featuring a blend of beef and assorted root vegetables, often accompanied by green plantains.
Sopa De Platano Gr
Plantain Soup Large
Sancocho Carne Completo Grande
A robust Latin American soup that combines beef, chicken, and pork with a medley of root vegetables, plantains, and corn, typically served in a large bowl.
Sopa De Pollo Pequena
Chicken soup, served with a choice of arepa or rice.
Mazorca Desgranada Cob Husking
Mazorca Desgranada Cob Husking Con Carne
Corn kernels mixed with shredded beef, typically includes cheese, lettuce, and a blend of sauces.
Mazorca Desgranada Cob Husking Mixta
Shredded corn mixed with chicken and pork, typically includes lettuce, cheese, potato sticks, and a variety of sauces.
Mazorca Desgranada Cob Husking Con Pollo
Shredded chicken, sweet corn, lettuce, potato sticks, cheese, and a variety of sauces come together in this Latin American dish.
Mazorca Desgranada Cob Husking Con Queso
Shredded corn mixed with melted cheese, typically includes a variety of sauces for added flavor.
Perros Hot Dogs
Americano Hot Dogs
Americano hot dogs typically include a sausage served in a bun, complemented with ketchup and mustard.
Hawaiano Hot Dogs
Hawaiano hot dogs typically include a sausage in a bun, topped with pineapple, ham, and a selection of sauces for a tropical twist.
Choriperro Hot Dogs
Choriperro hot dogs typically include a Latin-American style sausage, melted cheese, a variety of sauces, and potato chips, all served on a bun.
Regular Hot Dogs
Regular hot dog typically includes a pork or beef sausage, garnished with shredded cabbage, potato sticks, and a variety of sauces on a bun.
Hamburguesas
Carne Regular Hamburguesas
Ground beef patty served on a bun, typically includes lettuce, tomato, and onions, complemented with a variety of sauces.
Pollo Regular Hamburguesas
Grilled chicken breast served on a bun, typically accompanied by lettuce, tomato, and a blend of traditional sauces.
Tacos
Carne Regular Taco
Grilled beef, typically includes onions, cilantro, and a soft corn tortilla.
Chorizo Taco
Chorizo served on a soft corn tortilla, typically includes cilantro and onion, with a hint of lime and radish for garnish.
Pollo Regular Taco
Shredded chicken typically includes a soft corn tortilla, cilantro, onion, and a mild salsa.
Sandwiches
Croqueta Preparada/ Croquette Sandwich
Croquette Sandwich
Jamon Y Queso Sandwich
Sliced ham and cheese on freshly baked bread, typically accompanied by lettuce, tomato, and a blend of mayonnaise and mustard.
Pan Con Croqueta
Toasted Cuban bread filled with homemade ham croquettes, typically complemented by mayonnaise, mustard, and pickles.
Pan Con Lechon Sandwich
Roasted pork and caramelized onions, dressed with mojo sauce and mayonnaise, garnished with lettuce, tomato, and crispy potato sticks, served on Cuban bread.
Pollo Sandwich
Grilled chicken breast on Cuban bread, typically includes grilled onions, lettuce, tomato, and mayonnaise.
Sandwich Cubano/ Cuban Sandwich
Cuban Sandwich
Tun Sandwich
Tuna sandwich with lettuce, tomato, and onion, typically includes mayonnaise on Cuban bread.
Picadas
Picada Mediana
(Chicken,steak,pork Chunks,french Fries, Cassava, Arepa,creole Potatoe,sausage,blood Sausage,green Plantain Etc
Pequena Picada
Pequeña picada typically includes a variety of meats such as steak, pork, and chicken, accompanied by sides like fried yucca, plantains, and a selection of sauces.
Picada Grande
(The Big Picada W/ Chicken, Steak , Pork Chunks,cassva,french Fries , Arepa, Sausage, Blood Sausage, Tostones , Etc
Antojitos
Chicharron
Crisp, fried pork skin, deliciously seasoned for a flavorful, crunchy snack.
Salchipappas Combinada
French fries and a variety of meats including sausage and chorizo, typically served with a selection of sauces.
Chorizo
colombian sausage
Papa Criolla
Small, yellow Colombian potatoes, typically served fried.
Salchipappas Criolla
Salchipappas criolla features sliced sausages mixed with Colombian yellow potatoes, typically accompanied by a selection of sauces.
Morcilla
A Latin American blood sausage, often accompanied by traditional garnishes or sides, reflecting its rich cultural heritage.
Salchippas
Salchippas typically consists of sliced sausages mixed with french fries, often accompanied by a variety of sauces for dipping.
Tostones Fried Green Plantains
Carne Tostones Fried Green Plantains
Fried green plantains topped with seasoned carne (meat), typically includes a blend of spices for a rich Latin American flavor.
Mixta Tostones Fried Green Plantains
Fried green plantains topped with a mix of meats and condiments, typically includes a variety of proteins and sauces for a hearty Latin-American dish.
Pollo Tostones Fried Green Plantains
Fried green plantains topped with seasoned and cooked chicken, typically prepared to highlight the natural flavors of the ingredients.
Quesadillas
Regular Quesadilla
A regular quesadilla typically includes a blend of melted cheese encased in a soft flour tortilla.
Pollo Quesadilla
Grilled chicken and melted cheese enveloped in a flour tortilla, typically accompanied by guacamole, pico de gallo, and sour cream.
Carne Quesadilla
A carne quesadilla is a folded flour tortilla filled with grilled steak and cheese, typically accompanied by pico de gallo and guacamole.
Mixta Quesadilla
Flour tortilla filled with a mix of grilled chicken and beef, complemented by melted cheese and a hint of pico de gallo.
Arepas
Arepa Con Chorizo
Corn cake traditionally filled with sliced chorizo, often accompanied by a blend of cheeses.
Pollo Arepa
A white corn masa cake filled with shredded chicken, typically includes a blend of cheeses and a variety of sauces for a rich flavor profile.
Carne Arepa
Grilled cornmeal arepa stuffed with tender shredded beef, often accompanied by a blend of savory sauces.
Mixta Pollo Y Carne Arepa
White corn arepa filled with both shredded chicken and beef, complemented with traditional Latin-American sauces.
Pinchos Meat Skewers
Pollo Skewer
Grilled chicken skewer, typically marinated in Latin American spices, served with a hint of lime.
Carne Skewer
Tender pieces of marinated beef threaded onto a skewer, typically grilled to enhance its natural flavors.
Combinado Pollo Y Carne Skewer
Grilled skewer combining marinated chicken and beef, typically served with a selection of vegetables.
Cerdo Skewer
Marinated pork on a skewer, typically accompanied by a selection of grilled vegetables.
Pinchos
Skewered and grilled meat, typically accompanied by a house salad, rustic potatoes, or fried arepitas.
Ordenes Extras
Arroz Blanco
Steamed white rice, typically includes a simple preparation to highlight its natural flavor and texture.
Yuca Frita
Cassava deep-fried and typically accompanied by a cilantro-based sauce.
1huevo Frito
1huevo Frito
Arepa Grande
Large cornmeal flatbread, typically includes a variety of fillings based on preference.
Arepa Pequena 2x
Two small arepas made from white corn dough, typically served without fillings or cheese.
Extra Toppings
A selection of additional toppings to complement your meal, typically includes a variety of fresh ingredients.
Mariquitas
Thinly sliced green plantains, fried and served with garlic and mojo sauce.
Orden De Queso
A side of Latin American cheese, traditionally served to complement various dishes.
Papa Criolla
Small yellow potatoes prepared in a traditional Creole style, typically seasoned to enhance their natural flavors.
Tostones
Twice-fried plantain slices, a crispy and savory tropical delight.
Vegetales
A medley of freshly selected vegetables, typically prepared to highlight their natural flavors and textures.
Maduros
Sweet, caramelized ripe plantains, a delightful tropical side dish.
Tostones Con Hogao
Fried green plantains served with a traditional Colombian hogao sauce, a savory blend of tomatoes and onions.
Frijol
Frijol Grande
A hearty dish featuring a generous portion of beans, often accompanied by a mix of meats such as pork, beef, and chorizo, and occasionally topped with avocado or sweet plantains.
Frijol Pequeno
A smaller portion of beans, typically prepared with a blend of Latin American seasonings and simmered to a tender finish.
Frijol Mediano
Frijol mediano typically includes a medium-sized serving of beans, gently simmered and seasoned with a blend of traditional Latin American spices and herbs.
Lentejas
Lentejas Pequeno
Small lentil dish, typically includes a comforting blend of lentils cooked with a selection of Latin American herbs and spices.
Lentejas Grande
Lentejas grande typically includes a hearty serving of lentils cooked with a blend of vegetables and spices, often accompanied by slices of chorizo for added flavor.
Lentejas Mediano
Lentejas mediano typically includes cooked lentils combined with vegetables such as onions, carrots, and tomatoes, seasoned with Latin American spices.
Postres
Flan De Caramelo
A traditional Latin American custard dessert, featuring a smooth, creamy texture, topped with a layer of sweet caramel.
Arroz Con Leche
Creamy, cinnamon-spiced Mexican rice pudding
Capricho
Capricho typically consists of a sweet or savory treat, offering a delightful combination of flavors and textures, inspired by Latin American culinary traditions.
Diplomatico
A rich dessert featuring layers of moist cake, often soaked in a sweet syrup, with fruit fillings and creamy custard.
Tres Leches
Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.
Flan De Coco
Coconut-infused custard, traditionally baked and topped with a layer of caramel.
Mousse Maracuya
A light and airy mousse infused with the tangy essence of maracuya (passion fruit), creating a refreshing tropical dessert.
Bebidas
Jugos Naturales En Agua
Fresh fruit juice made with water, options include traditional agua de panela and exotic flavors like guanabana, lulo, plus tropical mango, passion fruit, and more.
Sodas Importadas
A selection of imported sodas offering a variety of unique flavors from Latin America.
Sodas Nacionales
A selection of local sodas that typically includes popular Latin American flavors and brands.
Agua Perrier
Perrier water is a carbonated mineral water, offering a refreshing and crisp taste.
Avena Alpina
A comforting beverage blending stewed oats with milk, infused with hints of cinnamon and sweetened to taste.
Botella De Agua
Refreshing bottled water.
Champus
Traditional Latin American beverage made with fruits, maize, and spices, often including pineapple and cinnamon.
Cholado
Crushed ice mixed with condensed milk, topped with a variety of fresh fruits such as strawberries, kiwi, and pineapple.
Gatorade
Refreshing beverage for athletes, packed with electrolytes and energy.
Jugo De Naranja
Freshly squeezed orange juice, often enjoyed for its refreshing qualities and natural sweetness.
Jugos Naturales En Leche
Fruit juices in milk: Choose from a variety of natural flavors including tropical and traditional selections, such as passion fruit, tamarind, banana, and more.
Limonada Natural
Freshly squeezed lemon juice, sweetened to taste.
Nesquik
A chocolate-flavored beverage typically prepared with milk, offering a sweet and creamy taste.
Pony Malta
Authentic Colombian malt beverage, rich and refreshing.
Raspado
Shaved ice traditionally topped with a variety of syrups and often finished with a drizzle of condensed milk for sweetness.
Salpicon
A refreshing beverage blending a variety of chopped fruits, often mixed with juices to create a rich and colorful fruit punch.
Sodas Botella
A variety of Latin American bottled sodas, typically including flavors such as apple, grape, and orange.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Jugo Hit
Jugo Hit typically consists of a refreshing blend of various fruits, served as a natural juice.
Especiales Del Dia /Special Of The Day
Dia Martes Especiales
Tuesday Special
Especiales Sabado /saturday Special
Mondongo Grande
Mondongo Pequeno
Mecatos
Mekatos / Snacks
A selection of Latin American small bites, typically includes a variety of savory and sweet options, drawing from regional ingredients and traditional preparation methods.
Menu De Fiesta /Catering
Acompañantes Festivos Solos
Party Sides
Arroz Con Mariscos (20pers)
Yellow Rice With Seafood
Arroz Con Pollo (10pers)
Yellow Rice With Chicken (10pers)
Arroz Con Pollo (20pers)
Yellow Rice With Chicken
Cojin De Lechona (con Arepitas) 20pers
Half Baked Pork Boneless (20pers)
Empanadas Pq (100unidades)
Beef Patty Small (100unit)
Paleta De Cerdo (8-10pers)
Roasted Pork Shoulder (8-10pers)
Pavo Asado (15-20pers)
Seasoned Roasted Turkey (15-20pers)
Empanadas Pq (50unidades)
Beef Patty Small (50unidades)
Pavo Relleno (15-20pers)
Stuffed Turkey (15-20pers)
