Botanica Miami
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Smoothies
Crazy Tingi
Carrot, orange, mango and turmeric. With a touch of cayenne pepper
California Wave
Maxi Fruit
Fresas, Black Berrys, Blue Berrys, Banana, MAntequilla de mani, Almond Milk.
Miami Beach
Banana, Coco Rostizado, Almond Milk.
Green Pineapple
Brownie
Power Green
Pear (without seeds), peeled cucumber, lettuce, lemon and agave syrup
Revolution Smoothie
Cooked beetroot, carrot, thinly sliced fresh ginger, freshly squeezed orange juice, pink grapefruit and a little honey (agave vegan option)
Breakfast
Croissant Scrambled Eggs
Avocado Toast
Multigran toaste, sliced avocado, pickled radishes, confit and cherry tomato.
Prosciutto Piadina, Sundried Tomatoes And Mozzarella
Homemade piadina bread, prosciutto, fresh mozzarella, sundried tomato marmalade, confit garlic and basil.
Eggs Benegreek
Poached eggs with Greek yogurt hollandaise sauce, toasted seed bread and smoked salmon
Smoked Salmon Bruschetta
Rye bread toasted in olive oil, caramelized fennel emulsion, feta cheese and watercress with lemon vinaigrette
French Toast
Pancakes
Bagel With Cream Cheese
New York Style Bagel
Cheese Omelet
Quesadilla Keto
Vegan Breakfast
Waffles
Salad Bowls
Chicken Bowl
Rosemary chicken, sweet corn, sweet potato and arugula with yoghurt dill vinagrette.
Salmon Bowl
Roasted Salmon, brown rice, avocado, roasted peppers, zucchini and citric vinaigrette.
Vegan Quinoa
Cooked quinoa bowl seasoned with roasted tomatoes vinaigrette, sundried tomatoes, sweet potato, arugula and sliced almonds.
Handhelds
Spicy Shrimp Wrap
Pan seared marinated shrimp, siracha mayo, red cabbage, carrot, avocado, peanuts, mix greens and mung beans.
Smoked Salmon Bagel
Which Avocado, cucumber, cashews cheese and Asian vinaigrette
Tuna Sandwich
Spicy crusted tuna, sweet and spicy tomato compote, fresh arugula.
Pita Bread With Eggplant And Egg
Confit Eggplant, sunny side up egg, garlic, chips, arugula and tahini spicy vinaigrette.
Prosciutto Piadina, Sundried Tomatoes And Mozzarella
Homemade piadina bread, prosciutto, fresh mozzarella, sundried tomato marmalade, confit garlic and basil.
Chicken Wrap
Chicken Sandwich
Veggie Burguer
Spicy Shrimp Bao Bun
Salad
Grilled Chicken
Grilled rosemary chicken, crispy goat cheese, carrots, arugula, walnuts and figs dressing
Botanica Ceasar Salad
Summer Salad
Roasted Veggie
Heirloom baby carrots with ras al hanout spice mix, confit eggplant, duqqa spiced toasted cauliflower, thins, lemon and honey vinaigrette.
Passion Salad
Starter
Sweet Potato Latkes
Shredded crispy sweet potato cakes with tzatsiki source and cucumber
Quinoa Arancini
Fried roasted tomato and mozzarella stuffed quinoa balls with Botanica pesto.
Sweet Bowls
Chia Pudding
Chia seeds, almond milk, mango puree and homemade granola.
Acai
Acai bowl, mix berries and nuts crumble
Yoghurt With Granola And Fruits
Quinoa And Milk
Creamy quinoa, evaporated and condensed milk, roasted sliced coconut.
Apple Cinamon Chia Bowl
Cinnamon spiced apples, dates, nuts and chia seeds.
Empanadas
Beef Empanada
Ham & Cheese Empanada
Spinach And Cheese Empanada
Chicken Empanada
Woks
Salmon Wok
Chicken Wok
Vegan Wok
Srimps Wok
Cold Press Juices
Le Beet
Apple, beet & lime
Le Carrot
Orange, carrot & ginger
Le Green
Cucumber, kale, lime, ginger & organic agave nectar