Kami-Koi Sushi Fusion

Sushi Platter 90 Pcs

90 pieces platter: (3) California Roll, (2) JB Roll, (1) KamiKoi Roll, (1) Valentina Roll, (1) Chef Special Roll, (1) King Salmon Roll

King Salmon Roll

tempura salmon avocado scallion

Valentina Roll

tempura shrimp avocado cream cheese

California Roll

Avocado, cucumber, kanikama, cream cheese, tobiko, sesame seeds.

David Roll

Panko shrimp, asparagus, and cream cheese topped with torch eel finish, with eel sauce, wasabi mayo, and tempura flakes.

Isabella Roll

Black beans, purée inside, avocado, roasted pork on top, sweet plantain finish, sweet potato glaze, and garlic mayo.

Kami Roll

Soy paper, shrimp tempura, cream cheese, tomato, sweet plantain, avocado, topped with flamed crab salad, scallions, spicy mayo and eel sauce.

Acevichado Roll

Shrimp tempura, cream cheese, avocado, topped with white fish, crispy onions, yellow pepper sauce.

Tuna Volcano Roll

Tuna, avocado, cucumber, topped with flamed tuna, spicy mayo, wasabi mayo, scallions, sesame seed and eel sauce.

Ceviche Roll

Filled with shrimp tempura, avocado, cream cheese, topped with white fish, crispy onion and acevichado sauce.

Chefs Special Roll

Fried roll filled with: salmon, avocado, tomato, cream cheese, topped with crab salad, scallions, tobiko, avocado, mango sauce, eel and spicy mayo sauce.

Crispy Roll

Filled with kanikama, cream cheese, avocado, topped with crab salad, mango sauce, eel and spicy mayo sauce.

Dinamita Roll

Crab salad, tobiko, sesame seeds and eel sauce.

Dragon Roll

Shrimp tempura, cucumber, avocado, crab salad, tobiko, spicy mayo and eel sauce.

Four Season Roll

Salmon, tuna, white fish, avocado, cream cheese and scallions.

Fuji Roll

Kanikama, cream cheese, avocado, scallions, topped with shrimp tempura and fuji sauce.

Hot Roll

Filled with: Spicy tuna, asparagus, cucumber, cream cheese, topped with avocado, kimchee, sesame seeds.

Jb Roll

Salmon, avocado, cream cheese, scallions.

Luna Roll

Shrimp tempura, avocado, scallions, cream cheese, asparagus, crab salad, topped with salmon, tuna, oriental sauce, greens sauce.

Melocomo Roll

Kani, cream cheese, avocado, topped with crab salad, mango sauce, spicy mayo and eel sauce.

Trico Roll

Tuna, salmon, white fish, scallions, cucumber, topped with avocado, tobiko, citrus sauce.

Tropical Roll

Shrimp tempura, avocado, cream cheese, scallions, topped with sweet plantain and spicy mayo.

Alaska Special Roll

Filled with: Kanikama, cream cheese, avocado, topped with avocado, salmon, wakeme, tobiko.

Angel Hair Roll

Filled with shrimp tempura, cream cheese, avocado, tomate, topped with kanikama, spicy mayo and eel sauce.

Crab Tostones

Plantain tostones, topped with avocado, crab salad and aji amarillo sauce.

Tostones Kamikoi

Plantain tostones, topped with flamed crab meat, scallions, avocado, tobiko, sesame seeds, mango sauce, eel sauce and spicy mayo.

Yuca Croquettes

Yuca croquettes stuffed with Gouda cheese and huancaina sauce.

Shrimp Croquettes

Shrimp croquettes served with cilantro sauce.

Tempura Fish

Sliced white fish fried, served with tartar sauce.

Chicken Tostones

Plantain tostones, topped with chicken salad, avocado and aji amarillo sauce.

Ceviche

White fish marinated in lime juice with aji limo pepper and cilantro.

White Fish Tiradito

Sliced white fish with aji Amarillo sauce.

Leche De Tigre Kami-koi

Leche de tigre sauce, with white fish, topped with yellow corn pepper sauce and fried fish.

Carretillero Ceviche

White fish marinated in cilantro sauce.

Ceviche On The Wok

White fish marinated in lime juice, smoked with pepper and cilantro.

Leche De Tigre

Leche de tigre sauce with white fish, onions, and cilantro.

Kani Maki Causa

Crab meat, avocado, wasabi sauce, served over mash potato, topped with sweet pepper drop.

Chicken Maki Causa

Shredded chicken salad served over mash potato, topped with avocado and sweet pepper drop.

Tuna Tiradito

Sliced tuna, with algarrobina sauce, avocado, wakame, sesame seeds.

Salmon Tiradito

Chopped salmon with leche de tigre topped with corn and fried fish.

Mixed Ceviche

Mixed white fish, mussels, shrimp, calamari, marinated in lime juice, aji limo pepper and cilantro.

Aji Amarillo Ceviche

White fish marinated in lime juice, mixed with yellow paper, and cilantro.

Beef Tenderloin Risotto

Soy sauce reduction, beef sautéed with Italian risotto.

Risotto Porcini

Arborio rice with porcini mushrooms and parmesan cheese.

Fried Rice

Fried rice cooked in the wok with scallions, eggs, soy sauce, sesame oil and oyster sauce.

Seafood Risotto

Italian fusion with seafood, Mediterranean sauce and parmesan cheese.

Gorgonzola Mignon

Filet mignon covered with gorgonzola cheese sauce and chica morada, served with mashed potatoes and asparagus.

Teriyaki Salmon

Grilled salmon with teriyaki sauce, served over mashed potatoes.

Grilled Octopus

Grilled octopus marinated 24 hours in panka sauce, served over bed of yuca with olives and rocoto sauce.

Mixed Tempura Seafood

Fried seafood, marinated in tartar and criollo sauce.

Fish In Seafood Sauce

White fish in seafood sauce with shrimp, calamari, mussels and white rice.

Saltado From The Wok

Stir-fry choice of protein with red onions, yellow peppers, cilantro, tomatoes, soy sauce, with french fries and white rice.

Butcher's Select

Seafood Soup

Broth of mild tomatos, red onions and peruvian pepper.

Caesar Salad

Romaine lettuce, parmesan cheese, croutons and caesar dreassing.

Shrimp Soup

Shrimp, vegetables, rice, egg, cheese, peppers.

Mushrooms Soup

cream and white wine reduction with mushrooms, onions, bacon and chicken.

Alfredo Fettuccini

Gratin chicken pasta with Alfredo sauce, vegetables, topped with bacon and cheese.

Huancaina Fettuccini

Grilled churrasco (12 OZ), with huancaina and chimichurri sauce with fettuccini pasta.