The Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Breakfast
Country Fresh Egg
Fried or scrambled eggs, crispy bacon, ham or sausage (Choice of 1), breakfast potato and toasted white or wheat baguette.
Chef's Omelette Byo
Create your own for an additional charge for extra each ingredient; mushrooms, green or red peppers, sausage, ham, turkey, onions, tomato, spinach or your choice of Cheddar, Swiss, manchego, goat or mozzarella cheese. Served with toasted baguette.
Breakfast Wrap
Scrambled plain eggs on your choice of French baguette, plain bagel, English muffin, croissant or wrap. Add one extra ingredient for an additional charge: veggies, ham, sausage, bacon, Swiss, provolone, Cheddar or goat cheese.
Soft Tacos
Soft corn tortillas, fresh eggs, spinach and red bell peppers topped with avocado and cilantro.
Oatmeal Bowl
Old-fashioned rolled oats and almond milk. Topped with bananas, seasonal berries and organic chia seeds.
Start Smart Wrap
Egg white scrambles with fresh spinach, fresh sliced roasted turkey & Swiss cheese on a wrap.
French Toast
Eggy bread soaked in egg, milk, vanilla and cinnamon, then baked. Whipped cream on the side. Add ham & Swiss for an additional charge.
Breakfast Combo
Continental breakfast with American coffee, 2 fried or scrambled eggs with crispy bacon and toast.
Baguette Basket
Half Frech toasted baguette. Served with butter and jelly on side.
Fruit Bowl
Assorted fruits (seasonal) served with yogurt and granola.
Scrambled Egg
Soft or hard scrambled eggs.
Side Of Avocado
Eggs Benedict
Two halves of toasted English muffin, topped with spinach (sauté), your choice of Canadian bacon or smoked salmon, two poached eggs and Hollandaise sauce.
New York Bagel
Smoked lox / salmon, plain cream cheese, red onions and capers on a toasted bagel. Served with potato chips or coleslaw.
Spanish Style Egg & Sausage. Sunny Sides Egg
A mixture of breakfast potatoes, sausage and mushrooms sautéed with a touch of our home-made marinara sauce Served with a fried sunny-side up egg and a side of toasted ciabatta with a fresh tomato (Barcelona-style).
Breakfast Sandwich
Scrambled plain eggs on your choice of French baguette, plain bagel English muffin, croissant or wrap. Add one extra ingredient for an additional charge: veggies, ham, sausage, bacon, swiss, provolone. Cheddar or goat cheese.
Fried Egg
Fried egg with choice of over easy, over hard, medium, sunny-side up, or easy. Served with options of bread including baguette, bagel, English muffin, or croissant.
Chefs Omelette Plain
3 eggs omelette plain.
Organic Breakfast
Gruyere & Goat Cheese Frittata
3 organic eggs (flat style omelette) made with sautéed onions and spinach topped with gruyere and goat cheese.
Organic Buttermilk Pancake
3 pancakes with seasonal fresh fruits, syrup and cream optional.
Organic Mixed Berry Salad
Strawberries and blackberries, walnuts, almonds, dry cranberries, honey, coconut and plain Greek yogurt with honey on the side.
California Poached Eggs Avocado Toast
Sliced bread (Challah bread), fresh-mashed avocado, sliced tomato, sliced yellow pepper, turkey, bacon and a poached eggs.
Sandwiches
Grilled Chicken Sandwich
With caramelized onions, roasted red peppers and provolone cheese.
Bistro Club Sandwich
Home-made roasted turkey, lettuce, tomatoes, bacon, avocado, Jack cheese and mayonnaise.
Roasted Turkey
With avocado, bacon, sun-dried tomato and home made mayo.
Classic Tuna Salad Sandwich
With lettuce, tomato, and red onions.
Caprese & Serrano Ham Sandwich
Tomatoes, basil, fresh mozzarella, Serrano ham and olive oil.
Smoked Salmon Sandwich
With tomato, red onions, capers and chives, cream cheese.
Grilled Mahi-mahi Sandwich
8 oz M=mahi-mahi filet with lettuce, tomato, pickles and tartar sauce.
Philly Cheesesteak Sandwich
Provolone cheese, mushrooms, caramelized onions and peppers.
Grilled Ham & Cheese
Flat Bread Sandwich
Freshly sliced up turkey breast (roasted), topped with scrambled eggs, sliced tomatoes, avocado and Swiss cheese on toasted flat bread.
Salads
Turkey Salad
Romaine lettuce, roasted turkey, grape tomatoes, dry cranberry, bacon, boiled eggs, avocado and Swiss cheese in a key lime.
Ocean Breeze
Mixed greens, beets, pistachios, grape tomato, avocado, goat cheese with honey balsamic dressing.
Feta Salad
Romaine lettuce, rod onions, Kalamata olives, cucumber, tomatoes, feta Chose and avocado in a feta chose dressing.
Pear & Manchego Salad
Cesar Salad
Romaine lettuce, home-made croutons, Parmesan cheese in a home-made Dosar dressing.
Chicken Garden Salad
Field greens with two scoops of house-made chicken salad, cranberries, apple and walnuts topped with mandarin orange. Served with poppy seed dressing.
Fish
Grilled Salmon
Grilled salmon with sweet citrus sauce.
Mediterranean Mahi-mahi
Grilled 8 oz Mahi-Mahi with fresh tomatoes, roasted peppers, caramelized onions, black olives and tomato sauce.
Grilled White Fish With Creamy Spinach Sauce
9 oz grilled white fish with creamy spinach sauce (fresh spinach Parmesan cheese and cream).
Grilled White Fish With Fresh Lemon Sauce
Served with fresh lemon sauce, white wine, a touch of butter and parsley.
Açaí Bowls
Bistro Qui
Bistro's famous açaí berry bowl made with banana, strawberries, blueberries. Topped with honey, vanilla almond granola, chia seeds, coconut and fresh seasonal fresh fruit.
P. Butterfly
Organic açaí berry, vanilla almond milk blended with banana and peanut butter. Topped with strawberries, granola, chia seeds, honey, banana, chopped dark chocolate, berries, vanilla, almond milk and granola.
Fresh Blue
Organic açaí berry, vanilla almond milk blended with banana, strawberries, pineapple, blueberries. Topped with fresh pineapple mango, granola, honey, chia seeds, kiwis, vanilla almond granola and coconut.
Wraps
Turkey Wrap
Roasted turkey. Lettuce, mashed peppers, broiled aged Cheddar Jack cheese, mayonnaise and dijon mustard.
Chicken Tex-mex Wrap
Grilled chicken, guacamole, tomato, red onions and lettuce with Cheedar Jack cheese.
Salmon Avocado
Smoked wild salmon, greens, fresh herbs and smashed avocado.
Avocado Egg
Organic pasture raised egg white, cherry tomato, avocado mozzarella, served toasted on spinach wrap with house sauce.
Tuna Salad Wrap
Tuna salad, tomato, onion, lettuce and avocado.
Sides
Side Of Avocado
Side Of Turkey Bacon
Side Of Fries
Side Grilled Chicken
Side Of Fruit
Side Of Bacon
Side Of Sausage
Side Of Potatoes
Side Of Chips
Side Of Eggs
Eggs prepared to your preference: scrambled, sunny-side up, poached (soft to hard), omelette, fried, or egg white options available.
Side Of Coleslaw
Side Of Salad
Side Of Bread
Choice of white or wheat baguette, bagel, English muffin, croissant.
Side Of Mushroom,onion,spinach,pepper.
Side Of Rice
Side Of Quinoa
Side Of Granola
Side Of Dulce De Leche
Side Of Cheese
Side Of Yogurt
Side Of Tomatoes
Fruit Protein
Tropical Crunch Protein Bowl
Greek yogurt, granola, mango, almond butter and toasted coconut flakes.
Berry Caramel Protein Parfat
Greek yogurt, granola, fresh raspberries, toasted almonds and caramel topping.
Burgers
Impossible Burger
8 oz patty with mixed greens, tomatoes and goat cheese.
Classic Burger
8 oz party with lettuce, tomato and onion.
The Bistro Burger
8 oz ground beef patty, caramelized onions, mushrooms and Swiss cheese.
Turkey Blt Burger
8 oz organic ground turkey with bacon, lettuce, tomato, avocado and mayo.
Quesadillas
Four Cheese Quesadilla
Mozzarella, Cheddar, provolone and Parmesan cheese.
Chicken Quesadilla
With guacamole & sour cream, grilled chicken, red onions and Cheddar Jack cheese.
Bowl
Fresh Wild Bowl
Fresh wild salmon, avocado, cherry tomato, spinach, pickled cabbage, fresh herbs & mango.
Chicken Salad Bowl
Chicken salad, low-fat mozzarella, shredded carrots, topped with guacamole and fresh herbs.
Seared Tuna Bowl
Seared ahi tuna, avocado, cucumber, radish, cilantro, scallions, sesame seeds, soy ginger, spicy aioli.
Lentin Bowl
Vegan. Vegan lentil-based protein, arugula, organic quinoa, avocado, radish, pickled cabbage, carrot, sunflower seeds, served with home-made green tahini sauce.
Asian Bistro
Fried organic rice with vegetables, eggs & crispy onions.
Grilled
Rib Eye
1 pound local grass fed, with homemade chimichurri. Served your choice of fries, vegetable, rice, salad or mashed potatoes.
Chicken Dijon
Grilled chicken in a dijon mustard sauce.
Grilled Back Of Lamb / Chops
Marinade of rosemary, fresh garlic, olive oil and Himalayan pink salt. Served your choice of fries, vegetables, rice, salad or mashed potatoes.
Organic New York
Soups & Quiche
French Onion Soup
Soup Of The Day
Quiche Of The Day
Pastas
Bistro Capellini
Fresh tomatoes, basil, fresh mozzarella, tomato sauce, oil and garlic.
Creamy Jalapeño Alfredo Pasta With Chicken
Jalapeño Alfredo sauce, gluten-free penne, chicken and cilantro.
Penne Bolognese
Near based ragu sauce (tomato).
Snacks
Guacamole
Organic multi-grain chips with guacamole.
Beverages
Chocolate Milk
Ice Tea
Aquapanna
Perrier
St Pellegrino Water
Red Bull
Coconut Water
Organic coconut water
Celcios Water
Peregrino De Lata
Soda
Selection of sodas including low-calorie options like Diet Coke, Sprite Zero, and traditional favorites: Coke, Pepsi, Grape, and Orange Fanta.
Bottled Water
Juices
Simple
Cucumber, apple, celery, spinach, lemon.
Soother
Celery, kale, pineapple, lemon, ginger shot.
Mix It Juice
Freshly squeezed juice with choice of tomato, beets, carrot, orange, or celery.
Fully Balanced
Bel, cucumber, apple, ginger, carrot, lemon.
For Green
Colony, cucumber, peon apple, ginger.
Carrot Juice
Bistro Starter
Kale, cucumber, cilantro, pineapple, mint de lime.
Celery Juice
Fresh Squeezed Orange Juice
Fresh Hydrator
Pineapple, cucumber de mint.
Hot Beverages
Coffee Bombom
Spanish coffee with condensed milk.
American Coffee
Hot Chocolate
Hot Tea
Macchiato
Shot of espresso with a tiny bit of milk on it.
Cappuccino
Shot of espresso with hot milk and stoned milk foam.