La Cuvee

Pork Bao Buns

24 hours marinated slow cooked pork bondiola in a soft bun.

Shishito Spicy

Shishito pepper, yuzu, ichimi, togarachi, bonito flakes, maldon salt.

Spicy Edamame

Edamame, yuzu, chili garlic sauce, togarashi.

Tuna Truffle Taquitos

Three wontons taquitos stuffed with sweet salmon tartar, truffle oil spicy mayo, black sesame seed, and scallions on top.

Cuvée Salad

Mixed greens on a bed of guacamole, walnuts, orange, red radish, Nikkei dressing.

Boneless Chicken Wings

Juicy chicken breast breaded soaked with our homemade Buffalo sauce, side of blue cheese accompanied with little canes of celery and carrots.

Salmon Nikkei Taquitos

Three delicious wontons stuffed with homemade salmon tartar, avocado pure spicy mayo, black sesame seed.

Ceviche Nikkei

Fresh yellow fin tuna, ponsu leche de tigre, chalaca, sweet potatoes brûlée, cilantro, fresh shiso leaves, Peruvian white corn, chullpi.

Classic Ceviche

Fresh corvina, leche de tigre, red onions, chalaca, cilantro, sweet potatoes, Peruvian white corn, chullpi.

Octupus Tiradito Al Olivo

Thin slices of slow cooked fresh octopus, lime juice, Peruvian black olive dressing, Peruvian yellow pepper leche de tigre, chalaca, micro cilantro, dry Peruvian red olives, extra virgin olive oil.

Tiradito Passion Fruit

Usuzukuri salmon, lime juice, homemade passion fruit dressing, maldon salt, scallions, togarashi, fried wonton threads.

Ceviche De Aji Amarillo

Mixed seafood (shrimp, octopus, squid), chalaca, Peruvian yellow pepper leche de tigre.

Spicy Tuna

Tuna tartar, avocado, yellow fin fresh tuna, scallions, togarashi, homemade spicy mayo.

Acevichado

Shrimp ebi furai, avocado, yellow fin tuna, acevichado sauce, chullpi, micro cilantro, crispy sweet potatoes threads.

Fried Salmon

Fresh salmon, brie cheese, mango, passion fruit homemade sauce.

La Cuvée Roll

Shrimp tempura, brie cheese, filet mignon steak torched, anticuchero, chimichurri Nikkei and spicy mayo.

Salmon Nikkei

Salmon tartar, avocado, fresh yellow fin tuna on top, Nikkei sauce, scallions, sesame seeds.

Avocado Maki

Shrimp ebi furai, cream cheese, avocado, homemade teriyaki, roasted coconut, sesame seed.

Lomo Saltado

Filet mignon 8 oz, red onions, tomatoes, French fries, white rice.

Salmon Misoyaki

Fresh Scottish salmon 8 oz marinated overnight with miso and mirin, hajikami.

Fresh Tallarines Saltados

Egg noodles (ramen), shishito peppers, shiitake mushrooms, veggies, white wine, chicken broth, seafood mixed.

Wagyu Skirt Steak

Australian Wagyu skirt steak 8 oz, Nikkei chimichurri, baby rainbow carrots.

Seafood Truffle Chaufa

Jasmine rice, shiitake mushrooms, eggs, veggies, truffle butter, truffle sphere, mixed seafood.

Truffle French Fries

Sautéed Mixed Veggies

Jasmine Rice With Choclo

Passion Fruit Suspiro Limeño

Red wine reduction, passion fruit, Italian merengue torch, berries, chocolate zest.

Cuatro Leches Nikkei

Four milk cake soaked in four kinds of milk: evaporated milk, condensed milk, and heavy cream with the addition of the fourth milk being caramelized.