Flavor of India
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken
Chicken Tikka Masala
Boneless chicken marinated in a tomato cream sauce.
Murgh Makhani (butter Chicken)
Tandoori chicken in a creamy tomato butter sauce.
Chicken Korma
Chicken cooked in a sweet, creamy tomato sauce and drizzled with nuts and raisins.
Chicken Curry
Chicken cooked in tomato and onion gravy.
Chicken Vindaloo
Chicken cooked with potatoes in a thin, spicy tomato based curry.
Murgh Briyani
A rice-based dish that contains chicken and an assortment of vegetables.
Chicken Jhal Freazi
Chicken, veggies, and fresh herbs in a curry sauce.
Murgh Mirchi
Boneless chicken blended with chilies, bell peppers, and onions.
Tikka Saag
Boneless chicken marinated in creamed spinach.
Chicken Rogan Josh
Chicken infused with tomatoes, onions and Punjabi spices in a thin curry.
Foil Chicken
Chicken breast baked with bell peppers and onions in a sweet creamy sauce.
Shahi Murgh
Chicken breast stuffed with paneer and fresh herbs in a creamy tomato based sauce.
Chicken Saagwala
Dark meat marinated in creamed spinach.
Indian Breads
Garlic Naan
Bread stuffed with fresh garlic and herbs.
Garlic Cheese Naan
Bread stuffed with fresh garlic and cheese.
Traditional Naan
Traditional Indian bread made in the tandoor oven.
Cheese Naan
Bread stuffed with cheese.
Aloo Naan
Traditional naan stuffed with potatoes and spices.
Papad
Crackers made out of lentils and cumin seed.
Aloo Paratha
Whole wheat bread stuffed with potatoes and spices.
Keema Naan
Bread stuffed with ground lamb and fresh herbs.
Mirch Naan
Naan stuffed with chilies.
Roti
Traditional whole wheat bread.
Paratha
Layered whole wheat bread brushed with butter.
Chicken Naan
Bread stuffed with minced chicken and fresh herbs.
Pyaz Kuclha
Bread stuffed with onions and fresh herbs.
Kashmiri Naan
Bread stuffed with nuts and raisins.
Appetizers
Vegetarian Samosas
VEGAN - Hand stuffed pastries with peas and potatoes.
Keema Samosas
Hand stuffed pastries with peas and lamb.
Vegetarian Sampler
Gluten-free. A combination of the most popular vegetarian appetizers: samosas, cutlet and vegetable pakoras.
Aloo Tikki
Gluten-free. Crispy shredded potato patties.
Sizzler
Gluten-free. Chicken and lamb sausage kebabs served on a hot skillet over peppers, onions, and mushrooms.
Shrimp Pakoras
Gluten-free. Shrimp dipped in a garbanza bean flour and deep fried.
Chicken Pakoras
Gluten-free. Chicken dipped in a garbanza bean flour and deep fried.
Vegetable Pakoras
Gluten-free. An assortment of vegetables dipped in a garbanzo bean flour and deep fried.
Paneer Pakoras
Gluten-free. Cheese dipped in a garbanzo bean flour and deep fried.
Spinach & Onion Bhaji
Gluten-free. Spinach and onions dipped in a garbanza bean flour and deep fried.
Tangri Kebab
Gluten-free. Grilled tandoori chicken marinated with mint and spices. Served on a hot skillet over peppers, onions, and mushrooms.
Vegetarian Cutlet
Gluten-free. Shredded vegetables and paneer molded into heart shapes and deep fried.
Curry Crawfish Pie
Gluten-free. Un-shelled crawfish in a creamy tomato sauce with fresh herbs served on a pie crust.
Shakahari
Gluten-free. Lentil and mixed vegetable soup.
Non-vegetarian Sampler
Gluten-free. A combination of the most popular non-vegetarian appetizers: samosas, sizzler and chicken pakoras.
Mulligatwany
Gluten-free. Lentil and chicken soup.
Vegetarian Entrées
Saag Paneer
Paneer cubes in a creamy spinach.
Aloo Gobi
VEGAN - Potatoes and cauliflower marinated with fresh herbs and tomatoes.
Channa Masala
VEGAN - Chickpeas cooked in a thin curry sauce.
Dal Maharani
VEGAN - A mix of assorted lentils, herbs, and spices.
Eggplant Bharta
Baked eggplant in a creamy sauce.
Mutter Paneer
Peas and paneer in a thin tomato based curry.
Shahi Paneer
Paneer cubes in a creamy tomato based curry.
Dal Saag
An assortment of lentils in a creamy spinach.
Vegetarian Korma
Navrattan in a creamy curry.
Navrattan
VEGAN - A mix of assorted vegetables and paneer.
Aloo Saag
VEGAN - Potatoes marinated in a creamy spinach.
Yellow Dal
VEGAN - Yellow lentils with a blend of Punjabi spices.
Khumb Masala
Mushrooms and fresh herbs in a tomato based gravy.
Mutter Gobi
VEGAN - Peas and cauliflower served with a Punjabi blend of spices.
Aloo Mutter
VEGAN - Baby potatoes and peas marinated in a thin tomato curry.
Aloo Mirch
VEGAN - Potatoes served with marinated bell peppers.
Veshnu Briyani
A rice-based dish that contains an assortment of vegetables.
Malai Kofta
Round vegetable koftas in a creamy curry.
Kadi Pakora
Vegetarian pakoras in a yogurt curry.
Lamb
Lamb Vindaloo
Lamb cooked with potatoes in a thin, spicy tomato based curry.
Lamb Meatballs
Lamb meatballs in a tomato based curry with fresh herbs.
Lamb Masala
Lamb marinated in a tomato cream sauce.
Lamb Korma
Lamb cooked in a sweet creamy tomato sauce and drizzled with nuts and raisins.
Lamb Saagwala
Lamb marinated in a creamed spinach.
Nargisi Ghost
Baked tender Iamb stuffed with spinach, paneer, and fresh herbs. Served with curry.
Lamb Rogan Josh
Lamb infused with tomatoes, onions and Punjabi spices in a thin curry.
Kesari Chops
Marinated lamb chops in a curry sauce.
Ghost Briyani
A rice-based dish that contains Iamb and an assortment of vegetables.
Lamb Jhal Freazi
Lamb, veggies, and fresh herbs in a curry sauce.
Lamb Curry
Lamb cooked in tomato and onion gravy.
Punjab Ki Jaan
Lamb and shrimp cooked in an onion and tomato gravy.
Treasures of the Tandoor
Boti Kebab
Choice cuts of fresh Colorado lamb. Served rare, medium or well done.
Tandoori Murgh
Chicken marinated in a special blend of Punjabi spices.
Tandoori Shrimp
Shrimp marinated in a blend of Punjabi spices.
Bara Kebab
Rack of lamb marinated in yogurt and spices.
Seekh Kebab
Ground lamb sausage.
Fish Kebab
Broiled filet of seasoned fish
Tandoori Mixed Grill
An assortment of chicken, fish, lamb, and shrimp.
Murgh Tikka
Boneless chicken breast, delicately spiced.
Seafood
Crawfish Masala
Crawfish smothered in a tomato and coconut sauce.
Shrimp Masala
Shrimp simmered in a garlic, ginger, tomato and cream sauce.
Fish Curry
Fish cooked in a thin curry with various Indian spices.
Shrimp Saagwala
Shrimp marinated in creamed spinach.
Shrimp Jhal Freazi
Shrimp, veggies and fresh herbs in a curry sauce.
Shrimp Briyani
Shrimp and vegetables.
Fish Masala
Filet of fish marinated in a tomato cream sauce.
Fish Vindaloo
Fish cooked with potatoes in a thin, spicy tomato based curry.
Jalpari Macchi
Grilled filet of fish, shrimp, and crawfish in an onion and tomato gravy.
Shrimp Vindaloo
Shrimp cooked with potatoes in a thin, spicy tomato based curry.
Shahjehan Briyani
Chicken, lamb, fish, shrimp, and vegetables.
Akbari Briyani
Fish, shrimp, and vegetables.
Drinks - Indian Beverages
Mango Lassi
Mango, milk and yogurt smoothies.
Maaza
Mango juice.
Fountain Drinks
Sprite, Dr. pepper, lemonade. unsweetened iced tea, coke, and diet coke.
Masala Chai
Spiced milk tea made with cardamom seeds. Available as a hot chai or an iced chai.
Indian Dessert
Choco-sin
Kulfi drizzled with chocolate syrup.
Combo
A combination of hot gulab jamun and cold kheer.
Kulfi
Homemade Indian ice cream. Available in mango or pistachio.
Kheer
Homemade Indian rice pudding.
Gulab Jamun
Milk-based dumplings soaked in rose flavored syrup.
