Indian Gate Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
CHICKEN CURRIES
Butter Chicken
Shredded tandoori chicken in creamy sauce.
-chicken Tikka Masala
Chicken breast in a tomato butter sauce.
Chicken Korma
Diced chicken flavored with Kashmiri herbs in a mild spiced cashews sauce.
Chicken Curry
The classic chicken curry.
Chicken Coconut
Chicken in a unique combo of coconut cream and cashew sauce.
Chicken Vindaloo
Chicken and potatoes in a spicy sauce.
Chicken Saag
Cooked in a spiced, creamed spinach sauce.
Chilly Chicken
Chicken pieces cooked in hot spices.
Karahi Chicken
Stir fried with bell peppers, onions in spices.
Ginger Chicken
Cooked with spices and ginger.
Chicken Jalfrezi
Fresh vegetable, chicken with spices in tangy sauce.
Jeera Chicken
Classic chicken curry and cumin spices.
Naan
Garlic Naan
Naan with garlic and spices.
-naan
Leavened bread.
Alu Naan
Stuffed with spiced potatoes.
Paneer Naan
Stuffed with homemade cheese.
Onion Naan
Naan stuffed with onions and spices.
Spinach Naan
Stuffed with spinach and spices.
Keema Naan
Leavened bread stuffed with spiced lamb.
Tandoori Roti
Whole wheat bread.
Kashmiri Naan
Sweet naan with coconut and cherries.
VEGETARIAN CURRIES
Paneer Tikka Masala
Cheese cubes in tomato butter sauce.
.saag Paneer
Spinach and homemade cheese in spices.
Aloo Gobi
Cauliflower and potatoes cooked with herbs and spices.
Shahi Paneer
Shredded homemade cheese cooked in creamy sauce with nuts.
Chana Masala
Garbanzo beans in a special blend of spices.
Navrattan Korma
Vegetables, nuts and cheese in a cream sauce.
Chana Saag
Spinach and garbanzo beans in spices.
Daal Makhni
Lentils delicately spiced.
Mutter Paneer
Homemade cheese and peas in a classic gravy.
Daal Tarka
Yellow lentils delicately spiced.
Vegetable Jalfrezi
Fresh vegetables in tangy sauce.
Vegetable Masala
Mixed fresh vegetables.
7. Bhindi Masala
Spiced okra.
Egg Plant Bharta
Baked eggplant, onions and tomatoes with peas.
Malai Kofta
Cheese and vegetables balls in a creamy cashews sauce.
Garlic Mushroom
Mushrooms cooked with garlic and spices.
Mushroom Mutter
Mushroom and green peas in a classic gravy.
Karahi Paneer
Homemade cheese, bell peppers, onions spices.
Appetizer Vegetarian
~vegetable Samosa
Stuffed with spiced potatoes and peas. 2 pieces.
Paneer Pakora
Homemade cheese dipped in gram flour batter.
Assorted Veg Appetizer
Two samosas, veg pakoras and gobi pakoras.
Samosa Chaat
Two samosas with garbanzo beans, onions, tomatoes and yogurt.
Mushroom Pakora
Mushrooms fried in our homemade batter.
Gobi Pakora
Cauliflower pieces dipped in gram flour.
Onion Bhaji
Sliced onion dipped in gram flour batter.
French Fries
Pani Puri (8 Pieces)
Deep-fried breaded hollow spherical shell, filled with a combination of finely diced potato, onion, and chickpea, spiced with tamarind chutney, chili powder, or chaat masala
Vegetable Pakora
Mixed vegetables fritters.
Gobi Manchurian
Cauliflower pieces cooked in Manchurian Spices
BIRYANIS
Chicken Biryani
Saffron flavored basmati rice with spiced chicken.
Pilau Rice
Spiced flavored basmati rice.
Lamb Biryani
Saffron flavored basmati rice with spiced lamb.
Vegetable Biryani
Saffron flavored basmati rice with fresh vegetable and nuts.
Side Dishes
Basmati Rice
Basmati cumin rice 12oz
Raita
Homemade Yogurt with fresh grated cucumber, tomatoes, onions and spices.
Greek Salad
Cucumbers, tomato, onion, olives, feta cheese & oregano
Papadums (4)
Crisp lentil wafers. served 4
Hummus Dip
Made of Garbanzo Beans 4oz
Achaar
Mixed Mango Pickles. 4oz
Mango Chutney
Mango Chutney 4 oz
Tzatziki Sauce
Grated Cucumbers in Greek Yogurt & Spices
TANDOORI SPECIALTIES
Tandoori Chicken
Chicken marinated in yogurt, ginger and garlic.
Chicken Tikka
Cubes of chicken breast marinated in spices.
Mixed Grill
Prawns, lamb, chicken.
Tandoori Prawns
Prawns marinated in spices.
Lamb Tikka
Cubes of lamb marinated in spices.
Hariyali Tikka
Chicken breast meat in yogurt mint spices.
DESSERTS
Besan Barfi
golden-hued squares are made from gram flour, butter and sugar
Jalebi
sweet & syrupy flavor with a slightly crispy texture on the outside; made from all purpose flour and deep fried; soaked in sugar syrup
Kheer ( Rice Pudding )
Traditional Indian rice pudding cooked in cardamom sweetened milk
Gulab Jamun
Cheese balls made from dry milk; deep fried until golden brown in green cardamom flavored sugar syrup, served warm. 2 pieces.
Ras Malai
2 pieces of soft cheese patties in a delicately sweetened and flavored creamy milk sauce
Mango Pistachio Ice Cream
5. Rose Coconut Almond Fruit Ice Cream
Beverages
Mango Lassi
Yogurt drink.
Mango Shake
Strawberry Lassi
Yogurt drink.
Coke
Salt Lassi
Diet Coke
Sprite
Sweet Lassi
Orange Fanta
Strawberry Shake
Mango Juice
Ginger Ale Canada Dry
Bottled Water
LAMB CURRIES
Lamb Vindaloo
Lamb and potatoes in a spicy curry.
Lamb Tikka Masala
Cubes of lamb in a tomato butter sauce.
Lamb Korma
Saffron cashews nuts curry with lamb.
Lamb Jalfrazi
Cubes of lamb with fresh vegetables.
Lamb Saag
Lamb cooked with a spiced creamy spinach sauce.
Lamb Karahi
Stir fried with bell peppers, onions and tomatoes.
Achari Lamb
Boneless lamb in spicy mixed pickle sauce.
Lamb Coconut Curry
Cooked with coconut milk and cashews sauce.
Lamb Curry
Classic lamb curry.
Appetizers Non-Vegetarian
Lamb Samosa
Turnovers stuffed with special ground lamb. 2 pieces.
Fish Pakora
Cubes of Tilapia fish coated with garbanzo batter.
Chicken Pakora
Chicken pieces coated with garbanzo batter.
Soups
Daal Soup
Yellow lentils.
Tomato Soup
SEAFOOD CURRIES
Fish Curry
Cod fish cooked in classic curry sauce.
Prawn Masala
Prawn cooked in tomato butter sauce.
Prawn Saag
Cooked in creamed spinach.
Fish Vindaloo
Cod fish and potatoes in a hot spicy sauce.
Prawn Vindaloo
Prawns and potatoes in spicy gravy.
Prawn Curry
Prawns cooked in classic curry sauce.
Prawn Karahi
Cooked in onions, tomatoes and green bell peppers.
Prawn Korma
Prawns in a mild cashew cream sauce.
Fish Coconut Curry
Cubes of cod fish in coconut cashews gravy.
Prawn Coconut Curry
Cashews sauces, coconut milk with prawns.