Aprile Restaurant and Market

Carbonara

Thinly crispy of sautéed pancetta, pecorino, garlic, black peppers tossed in a creamy sauce.

Ruota

Classica. your choice of pasta mantecata in our parmigiano reggiano finalized with fresh parmesan shavings from the wheel. with a white cream base and a touch of black pepper.

Bolognese

Classic homemade meat and tomato sauce.

Truffle Fiochetti

Fiochetti stuffed of ricotta cheese and truffle tossed in a prosciutto and black peppers pecorino romano creamy sauce.

Rusticana

Fresh tomatoes, bacon, black olive, garlic, white wine and fine herbs napoli sauce.

Telefono Aprile

Confit tomatoes, roasted garlic, provolone, fresh mozzarella, white wine and basil.

Gnocchi Prosciutto E Stracciatella

Kale, spinach, peach, kalamata olive, radish, toast pine, red onions, stracciatella cheese and balsamic dressing

Ravioli Di Carne

Ravioli stuffed with homemade short ribs meat in a red wine, mushroom, and fine herbs sauce topped with parmesan cheese shaving and a touch of truffle oil.

Salmone Affumicato E Vodka

Salmone affumicato, vodka-infused tomato cream sauce. Choices include linguine, penne rigate, potato gnocchi, or spaghetti variants.

Frutti Di Mare

A medley of shrimp, squid, scallop, mussels tossed with tomato, garlic, basil, and white wine.

Shrimp & Mussels Zafferano

Squid ink spaghetti tossed in a roasted garlic and saffron creamy sauce with sauteed shrimps and mussels.

Margherita

Tomato sauce, mozzarella, and fresh basil.

Aprile Pizza

Tomato sauce, mozzarella, portobello, caramelized onions, speck, burrata, arugula, truffle oil and balsamic

Quattro Stagioni

Tomato sauce, mozzarella, ham, artichoke, mixed olives, red onion, and mushrooms.

Quatto Formagi

Tomato sauce, mozzarella, blue cheese, provolone, and parmesan

Modena

Tomato sauce, mozzarella, mixed tomatoes, roasted garlic, arugula, parmesan, and balsamic glaze.

Caprese Pizza

Tomato sauce, mozzarella, fresh tomato, piece of fresh mozzarella, and pesto sauce

Diavola

Spicy tomato sauce, mozzarella, pepperoni, onion, and oregano.

Primavera

Tomato sauce, mozzarella, onion, black olives, fresh mushrooms, green peppers, artichoke, and basil.

Calzone

Stuffed with tomato sauce, mozzarella, ham, and fresh mushrooms.

Funghi Pizza

Tomato sauce, mozzarella, and fresh mushrooms

Napolitana

Tomato sauce mozzarella, anchovies, black olive, and oregano.

Provenzal

Tomato sauce, mozzarella, roasted peppers, onion, italian sausage, pepperoni, and black olives.

Rustica Pizza

Rusticana sauce, italian sausage, peppers, sundried tomatoes and stracciatella cheese

Affrettato

Tomato sauce, mozzarella, prosciutto, pepperoni, salami, truffle oil

Capricossa

Tomato sauce, mushroom, artichoke, prosciutto, black olive and stracciatella cheese

Cartoccio Aprile

Beef tenderloin with linguine pasta in a prosciutto and parmesan cream sauce tossed mix mushrooms and truffle oil.

Aprile Ruota

Your choice of pasta in a parmigiano reggiano (pdo 24 months) cream tossed with prosciutto, mix of mushrooms, and truffle oil. served with a piece of 8 oz beef tenderloin embraced by prosciutto

Mushroom Chicken

Chicken breast with bacon and mushroom sauce served with grilled vegetable and mashed sweet potatoes.

Chicken Parmigiana

Parmesan chicken breast served with spaghetti red sauce

Braised Short Rib

Red wine braised short rib served with corn on the cob tajin aioli, cotija cheese and rustic mashed potatoes

Cartoccio Di Pesce

Oven roasted fish of the day over shrimps, mussels and cherry tomatoes linguine in a garlic and basil butter sauce

Citric Salmon

Grilled salmon in a lemon confit sauce served with vodka citron risotto, baby zucchini, and fennel.

Dijon Mushroom Fliet Mignon

Grilled juicy filet mignon with dijon and mushrooms creamy sauce over rustic mashed potatoes and sautéed asparagus

Pesce Mediterraneo

Fish of the day cooked with white wine and fine herbs butter. served with roasted potatoes and mix of asparagus

New York Strip Steak

Grilled 14oz of new york strip steak with truffle and parmesan gnocchi

Coriander Lamb Chop

New zealand lamb chop marinated with coriander, fine herbs and garlic served with roasted potatoes and sauteed onions

Pavlova

Meringue based crust topped with savory ¨dulce de leche¨ topped of freshly sliced strawberries

Tiramisu

Cream of coffe mascarpone, pavesini, and cocoa powder.

Sea Salt Caramel Cheesecake

Cheesecake

Traditional american cheesecake topped with chocolate fudge and mixed berries

Fondue Burger

Homemade burger topped with swiss cheese fondue, bacon, onions, mushrooms, and spring mix served with truffled french fries

Classic Burger

Homemade burger with american cheese, red onion, tomato, romaine lettuce, and crispy bacon come with french fries.

Eggplants And Zucchini Rolls

Thin slices of eggplant and zucchini rolls stuffed with ricotta cheese, prosciutto, and spinach. served over a tomato passata topped with shaved parmesan cheese

Foccacina

Mini focaccia topped with oven roasted veggies, and shaved parmesan cheese.

Calamari Fritti

Crujientes calamares

Creamy Tomato Soup

Tomato soup, pecorino and black peppers fondue with caramelized walnuts drizzled pesto.

Carpaccio Di Manzo

Thinly sliced beef tenderloin marinated in sea salt, black peppers and rosemary topped with baby arugula, mushroom, dijon mayo and glaze balsamic

Aprile Ceviche

Our mixture of white fish and shrimp in sweet chili and lemon cream topped with fried squid and shrimp in crispy coconut with avocado and cancha corn

Tavolo Di Antipasti

Sliced prosciutto, speck, chorizo, salami. served with fresh mozzarella, shaved parmesan, kalamata olives, peperoncino, and arugula.

Corvina Ceviche

Marinated corvina in lime juice and " leche de tigre" mixed with crispy sweet potatoes.

Salmon Tartare

Finely cut salmon marinated with red onions, olive oil, dijon mustard, aromatics herbs, black olive topped with crispy bread and capers mayo.

Classic Focaccia

Olive oil and oregano

Prosciutto Focaccia

Prosciutto, basil, olive oil, and oregano

Caprese Focaccia

Fresh mozzarella, tomato , garlic, orégano, pesto sauce, and olive oil.

Pomodori Misto Focaccia

Mixed tomatoes, garlic, oregano, and olive oil

Caesar

Romaine lettuce, parmesan cheese, croutons, and special house dressing.

Aprile Prosciutto Caprese

Fresh burrata cheese and sliced prosciutto served with cherry tomatoes, sun dried tomatoes, fresh tomatoes, and basil.

Krab Salad

Neptuno

Straciatella & Peach

Kale, spinach, peach, kalamata olive, radish, toast pine, red onions, stracciatella cheese and balsamic dressing

Citrus

Spring mix, mandarin, mix berries, almonds, crusty goat cheese and passion fruit dressing.

Seaweed Salad

Crepes Beef & Mushroom

Stuffed crepe with beef ten sautéed tenderloin, mushrooms, portobello, porcini, mozzarella cheese, and provolone

Crepes Chicken

Stuffed crepe with sautéed chicken, spinach, bacon, red onion, mozzarella cheese, and provolone

Risotto Frutti Di Mare

Sautéed shrimps, scallops, squid and mussel in a saffron cream, basil, and white wine

Risotto Funghi

Arborio rice, mushroom, portobello, porcini sauce and truffle oil

Mini Pizza Margherita

Tomato sauce and mozzarella.

Chicken Nuggets

Chicken nuggets and french fries.

Mini Pasta

Spaghetti or macaroni in white cream or tomato sauce.

Peroni

Coors

Modelo

Stella

Corona

Angelo 4