Buenos Aires Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Empanadas
Choice of filling. (FRIED OR GRILLED) Beef – Chicken – Ham & Cheese – Spinach - Onion & Cheese – Corn.
French Onion Soup
Sausage
Blood Sausage
Crispy Sweetbread Gf
Gluten free.
Prosciutto & Burrata
Gluten free. Thinly sliced Italian prosciutto, local artisan burrata cheese.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Tablita Baires
Crispy sweetbreads, sausage, blood sausage, choice of empanada.
Soup Of The Day
Crab Cake
Jumbo lump crab cake, spicy aioli.
Salads
Bosc Pear
Gluten free. Chardonnay bosc pear stuffed with gorgonzola mousse, baby greens, walnuts, honey chardonnay vinaigrette.
Salmon
Gluten free. Salmon served on top of tender spinach leaves, radishes, feta cheese, candied walnuts, passion fruit vinaigrette gf.
Fresh Tuna
Gluten free. Pan seared sushi grade tuna, baby greens, arugula, avocado, cucumber, cherry tomatoes, and ginger sesame dressing.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Arugula
Gluten free. Local farm baby arugula, red and yellow cherry tomatoes, shaved parmesan, honey lemon vinaigrette gf.
Caprese
Gluten free. Fresh mozzarella, local tomatoes, fresh basil, and basil infused oil.
Caesar
Gluten free. Romaine lettuce, herb croutons, and parmesan cheese.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Baires Steak
Gluten free. Pan seared steak, caramelized onion glazed with soy sauce, over organic greens, tomato wedges, and avocado.
Red Quinoa
Gluten free. Roasted zucchini and eggplant, bell pepper, cucumber, avocado, cherry tomatoes, alfalfa sprouts, fresh herbs gf.
From the Grill
Certified Angus Skirt Steak 12oz. (black Peppercon)
Entraña angus certificada.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Certified Angus Skirt Steak 12oz. (maytag Blue Cheese)
Entraña angus certificada.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Certified Angus Skirt Steak 12oz. (standard)
Entraña angus certificada.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Short Ribs 18oz. (brandy Mushroom)
Asado de tira del Centro.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Short Ribs 18oz. (standard)
Asado de tira del Centro.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Prime Flap Steak 12oz. (black Peppercon)
Vacío prime.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Prime Flap Steak 12oz. (standard)
Vacío prime.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Ribeye Steak (maytag Blue Cheese)
16 oz. perfectly marbled and char grilled.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Ribeye Steak (brandy Mushroom)
16 oz. perfectly marbled and char grilled.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Ribeye Steak (standard)
16 oz. perfectly marbled and char grilled.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Center Cut Filet Mignon 8oz. (black Peppercon)
Eight oz. our most tender cut.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Center Cut Filet Mignon 8oz. (standard)
Eight oz. our most tender cut.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
New York Steak 14oz. (standard)
16 oz. center cut of boneless striploin steak.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Prime Picanha 12oz.
Vegetarian. Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Half Boneless Chicken
Char grilled, maldon salt, and lemon.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Chicken Breast
Tender and juicy chicken breast char grilled. Tossed in lemon herbs.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Certified Angus Skirt Steak 12oz. (brandy Mushroom)
Entraña angus certificada.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Short Ribs 18oz. (black Peppercon)
Asado de tira del Centro.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Short Ribs 18oz. (maytag Blue Cheese)
Asado de tira del Centro.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Prime Flap Steak 12oz. (maytag Blue Cheese)
Vacío prime.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Prime Flap Steak 12oz. (brandy Mushroom)
Vacío prime.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Ribeye Steak (black Peppercon)
16 oz. perfectly marbled and char grilled.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Center Cut Filet Mignon 8oz. (maytag Blue Cheese)
Eight oz. our most tender cut.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
New York Steak 14oz. (maytag Blue Cheese)
16 oz. center cut of boneless striploin steak.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
New York Steak 14oz. (brandy Mushroom)
16 oz. center cut of boneless striploin steak.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Cowboy Steak 24oz. (black Peppercon)
24 oz. baires signature, bone-in rib eye, and grilled to perfection. Served with pickled tomato salad.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Cowboy Steak 24oz. (maytag Blue Cheese)
24 oz. baires signature, bone-in rib eye, and grilled to perfection. Served with pickled tomato salad.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Cowboy Steak 24oz. (brandy Mushroom)
24 oz. baires signature, bone-in rib eye, and grilled to perfection. Served with pickled tomato salad.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Cowboy Steak 24oz. (standard)
24 oz. baires signature, bone-in rib eye, and grilled to perfection. Served with pickled tomato salad.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Angus Burger 8oz.
Mozzarella, Tomato, Lettuce, French Fries.
New York Steak 14oz. (black Peppercon)
16 oz. center cut of boneless striploin steak.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Center Cut Filet Mignon 8oz. (brandy Mushroom)
Eight oz. our most tender cut.Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
Pasta
Spaghetti Bolognese
Sauteed with our secret grandma's bolognese sauce.
Ravioli
With pesto and marinara sauce.
Pappardella With Mushroom Ragu
Fresh pappardelle, seasonal mushrooms, thyme, extra virgin olive oil.
Short Ribs Agnolotti Gratin
Sage infused cream sauce.
Proscioutto Di Parma Tortellini
Pesto and cream infusion.
Asparagus & Parmesan Pansotti
Cherry and sundried tomato sauce.
Gnocchi
Homemade butternut squash dumplings in blue cheese sauce, Malbec reduction, caramelized figs.
Ham & Cheese Sorrentino
Pink sauce.
Cheese Board
Grana Padano
Truffled Provolone With Porcini
Artisan Burrata
Cheese Choice Of 3
Selection of three cheeses: Artisan Burrata, Grana Padano, Manchego, Truffled Provolone with Porcini.
Manchego
Cheese Choice Of 2
Select two from artisan burrata, grana padano, manchego, truffled provolone with porcini. Served as a cheese board.
From the Sea
Salmon
Gluten free. Fresh salmon filet, char-grilled. Choice of mixed salad, jasmine rice, French fries, baked potatoes, mashed potatoes.
Tuna Steak
Gluten free. Fresh tuna, sushi grade, roasted jalapeno avocado puree, house made citrus broth, and caramelized ginger.
Branzino
Gluten free. Fresh branzino with Mediterranean sauce and choice of side order.
To Share
Parrillada (for 2) (black Peppercon)
Includes: skirt steak, flap meat, short ribs, chicken, sweetbreads, sausage, blood sausage. Choice of two side orders.
Parrillada (for 2) (brandy Mushroom)
Includes: skirt steak, flap meat, short ribs, chicken, sweetbreads, sausage, blood sausage. Choice of two side orders.
Parrillada (for 2) (standard)
Includes: skirt steak, flap meat, short ribs, chicken, sweetbreads, sausage, blood sausage. Choice of two side orders.
Skin Skirt Steak 30oz. (standard)
Entraña con cuero. Our famous certified angus skirt steak. Choice of two side orders.
Parrillada (for 2) (maytag Blue Cheese)
Includes: skirt steak, flap meat, short ribs, chicken, sweetbreads, sausage, blood sausage. Choice of two side orders.
Skin Skirt Steak 30oz. (maytag Blue Cheese)
Entraña con cuero. Our famous certified angus skirt steak. Choice of two side orders.
Prime Whole Flap Steak 48oz.
Vacío entero. Served with mix salad bowl and French fries bowl.
Skin Skirt Steak 30oz. (black Peppercon)
Entraña con cuero. Our famous certified angus skirt steak. Choice of two side orders.
Skin Skirt Steak 30oz. (brandy Mushroom)
Entraña con cuero. Our famous certified angus skirt steak. Choice of two side orders.
Sides
Truffle Parmesan Fries
Jasmine Rice
Creamed Spinach
Mashed Squash
French Fries
Seasonal Grilled Vegetables
Grilled Asparagus
Mashed Potatoes
Grilled Potatoes
Sweet Potato Fries
Mixed Salad
Idaho Baked Potato
Sauteed Broccoli
Dessert
Classic Flan
Dulce de leche and homemade whipped cream.
Panqueques
Dulce de leche warm crepes, caramelized sugar.
Strawberries Cup
Fresh strawberries, homemade whipped cream, and strawberries sauce.
Molten Cake
Varlrona chocolate lava cake, vanilla ice cream, and berry culis.
