MesaMar Seafood Table

Catch Of The Day

Fresh Fish served grilled or fried, served whole, fileted or half and half.

Chilean Sea Bass

Grilled in garlic butter and olive oil.

Cazuela De Mariscos

Shrimp, scallops, fish, calamari and mussels in a homemade tomato sauce with white wine, thyme and rosemary served with white rice.

Paella Mesamar

(for one) a combination of shrimp, lobster, clams, calamari, mussels, scallops and green peas cooked in yellow rice.

Enchilado De Langosta

Sautéed lobster in a homemade creole tomato stew. Served with your choice of white rice or quinoa.

Enchilado De Camarones

Sautéed shrimp in homemade creole tomato stew. Served with your choice of white rice or quinoa.

Grilled Salmon *

Parrillada De Mar

Lobster, shrimp, scallops, calamari, fish and mussels served with fingerling potatoes.

Grilled Lobster Tail

With Mushrooms and garlic butter.

Camarones Al Ajillo

Shrimp sautéed in olive oil, garlic butter and white wine. Served with your choice of white rice or quinoa.

Tuna Tartar

Cilantro, chopped onions, sesame oil, chili garlic, miso, avocado, and our homemade spicy sauce.

Ceviches

Marinated in lime juice and topped with red onions and cilantro.

Coco-nuts Roll

Tuna, caramelized cashews, shredded coconut and capers.

Beef Carpaccio

Thinly sliced filet mignon, capers, aioli, arugula, lemon, oliveOil, sea salt, balsamic, and parmesan cheese.

Tuna Sashimi

Citrus, yuzu, miso, olive oil, shallots, sesame seeds and fried garlic.

Salmon Sashimi

Citrus, yuzu, miso, truffle whipped cream, honey and shallots.

Grilled Langoustines

(2 per order) Colossal tiger prawns grilled with olive oil and garlic butter

Rock Shrimp

Shrimp battered with mushrooms and ponzu sauce in MesaMar’s homemade creamy mild sauce

Fried Calamari

Lightly breaded calamari served with homemade tartar sauce and cocktail sauce.

Grilled Octopus

Swiss chard, cherry tomatoes, capers, black olives and sweet peppers.

Lobster Tail

Caribbean lobster sautéed in olive oil and garlic butter

Grilled Calamari

With olive oil and butter.

Grilled Scallops

Served in our homemade pear and cream sauce with truffle oil

Linguini Del Mar

Shrimp, scallops, calamari and mussels tossed in a vodka sauce.

Lobster Ravioli

Lobster filled ravioli with sautéed lobster bites in a vodka sauce.

Linguini Alfredo

Mixed in white cream based sauce with bacon.

Gorgonzola And Pear Ravioli

Accompanied with a homemade pear sauce and drizzled with truffle oil.

Linguini Alle Vongole

Tender linguine pasta tossed in a delicate white wine and garlic sauceAdorned with clams and fresh herbs.

Fried Rice

Stir fried rice with shrimp, chicken and ham in an asian sauce.

Filet Mignon

Paired with a truffle oil and mushroom cream sauce served with fingerling potatoes.

Grilled Chicken Breast

Plain or parmesan cream sauce.

Grilled Ny Strip Steak

Tostones

Fried plantains served with our homemade garlic butter.

Mesamar Signature Garden Jasmine Rice

Jasmine rice with peppers, scallions and golden raisins.

Homemade Potato Chips

Yuca Frita

Fried cassava spears served with our homemade tartar sauce.

Seasonal Grilled Vegetable

Lobster

With creamy mild chili sauce & garlic*.

Tuna

With homemade cilantro sauce*.

Arugula Salad

Cherry tomatoes, feta cheese, balsamic and olive oil.

Cesar Salad

Homemade ceasar dressing, cracked pepper, parmesan and croutons.