Titanic Brewery
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Steamed Mussels
Choose fra diavolo or with white wine, garlic sauce
Peel & Eat Shrimp
1/2 lb. Steamed in ale, served with cocktail sauce
Corn & Crawfish Fritters
Served with cayenne aoli
Fried Calamari
Beer battered squid rings with marinara
Pinto Zucchini Sliders
Fresh herb, zucchini, bean & garlic patties
Smoked Mahi Dip
With peppers, capers and diced onion
Sriracha Wings
With vietnamese hot sauce
Sausage & Cheese Board
Assorted cheeses, meats & bread
Cheese Quesadilla
Appetizers
Bucket Of Sriracha Wings
Jerked Chicken Quesadilla
Smoked Fish Dip & Chips
Peel & Eat Jumbo Shrimp
Sausage & Cheese Board
Bbq Pulled Pork Quesadilla
Cuban Sandwick Quesadilla
Roast pork, ham, mustardm pickles & swiss cheese. Served with pico de gallo, guacamole & sour creme.
Conch Fritters & Cayenne Aioli
Flash Fried Calamari
Sandwiches
You-build-it-burger
Six-ounce black Angus burger, or our house-made black bean burger.
French Bread Turkey
House roasted breast, bacon, pepper-jack cheese, tomato, mayo.
Southern Burger
Cheddar, bacon, coleslaw, bbq sauce, brioche bun.
Grilled Steak Sandwich
Sliced rib-eye, mushrooms, peppers, onions, swiss, on baguette.
Tbc Wraps
Choose chicken, shrimp, salmon or dolphin. Choose grilled or blackened.
Firebird Chicken
Korean Gochujang® pepper paste, soy, ginger, Asian slaw, brioche bun.
Bbq Pulled Pork
House-made sauce, pickles, coleslaw, brioche bun.
Buffalo Chicken
Fried tenders, sriracha hot sauce, lettuce, celery, bleu cheese, baguette.
Cajun Burger
Blackened, bleu cheese, grilled onions, brioche bun.
Mojo Fried Pork
House made Mojo marinade, chopped green onions, brioche bun.
Pork Katsu Sando
breaded pork loin, tonkatsu sauce, shredded lettuce, brioche bun.
Salmon Sandwich
Grilled or blackened, lettuce, tomato, onion, brioche bun.
Dolphin Sandwich
Grilled or blackened, lettuce, tomato, onion, brioche bun.
Entrées
Cedar Roast Salmon
On cedar plank, citrus rum molasses glaze, fries and vegetables.
Fish 'n Chips
Beer battered shrimp or fish with sweet potato fries.
Shrimp Alfredo Pasta
Shrimp, heavy cream, parmesan & nutmeg over linguini.
Bbq St. Louis Ribs
Slow roasted, tangy bbq sauce, fries, and slaw.
Shrimp & Grits
Andouille sausage, scallions, cheddar, spicy sauce.
Jambalaya
Shrimp, crawfish, peppers, chicken, andouille sausage, rice.
Sautéed Mahi Mahi
White wine, lemon, garlic, basil sauce, rice, and vegetables.
Sausage & Sirloin Meatloaf
House-made demiglace gravy, fries and vegetables.
Chicken Parmesan
Hand breaded breast, marinara, mozzarella with linguini & sauce.
Pesto Chicken Pasta
Artichoke, sun-dried tomato, olives, goat cheese.
Seared Ahi Tuna
Seared rare, sweet sesame soy sauce, rice and vegetables.
Salads
Classic Caesar Salad
Add Chicken, Dolphin, Salmon, Shrimp or Tuna for an additional charge.
Steak & Egg
Gorgonzola, pecans, cranberry, onion, tomato, vinaigrette.
Blackened Chicken
Pico de gallo, guacamole, corn, cheddar, tortilla chips, ranch.
Grilled Salmon Salad
Pickled onion, cucumber, orange, beets, goat cheese, dijon dressing.
Seared Ahi Tuna
Seared rare, carrot, egg, olives, tomato, cucumber, dijon dressing.
Soups
Beef Chili (bowl)
Crawfish & Andouille Bisque
Soup Of The Day (bowl)
Plant Based
Veggie-cashew Stir-fry
Quinoa, garden fresh veggies, cashews, fresh herbs.
Meatballs & Linguini
Mixed Bean meatballs, marinara, herbs & Parmesan over linguini
Pinto Bean & Zucchini Sliders
Panko crusted, three griddled sliders.
Mixed Bean Meatball Hoagie
Marinara & mozzarella, hoagie bun, fries or salad