Meat Bar

Baron Herzog White Zinfandel

Semi-dry with a crisp texture and aromas of apple, strawberry, and cotton candy.

Psagot Sinai

Refreshing, fruity, and beautifully balanced body.

Psagot Edom

Rich spicy vanilla notes with berries, blackcurrants, and Oriental spice.

Château Le Crock

Deep color, fruity bouquet, strength and complexity characterize this wine.

Herzog Single Vineyard Trestle Glen Cabernet Sauvignon

Full bodied wine that has powerful black fruit flavors.

Baron Rothschild Haut Medoc

Attractive spicy notes, with rich fruit flavors.

Château De Parsac

Fresh raspberry and cherry flavors, together with a soft touch of vanilla and spice.

Psagot Sinai

Refreshing, fruity, and beautifully balanced body.

Binyamina Reserve Cabernet

Aromas of raspberries, cassis, roasted coffee beans, and mint. A full-bodied, balanced, and generous wine.

Herzog Quartet

Notes of dark cherries, blueberries, and a mouthful of spice and vanilla.

Shiloh Barbera

Flowery scent and prune notes in the background, the finish is well balanced between accentuated tannins and fruity sweetness.

Psagot Edom

Rich spicy vanilla notes with berries, blackcurrants, and Oriental spice.

Hagafen Cabernet Sauvignon

Rich aromas of blackberry, blackcurrant, and oak flavors.

Shiloh Secret Reserve Cabernet

Dark and opaque red, aromas of very ripe black fruit, blueberry, cassis and pepper, rich bouquet of tobacco and coffee, long finish.

Herzog Napa Valley Cabernet

Complex layers of blackberry, and plum notes, aging for 23 months in small oak barrels adds vanilla and spice frame to the finish.

Herzog Reserve - Alexander Valley

Complex layers of blackberry, and plum notes, aging for 23 months in small oak barrels adds vanilla and spice frame to the finish.

Shiloh Legend Fiddler

Black fruit aromas and a complex bouquet of cocoa, leather and mint with soft tones of spices.

Shiloh Legend Honi

Hints of black fruit and a complex bouquet of tobacco, mint, and other soft-tone spices.

Château Rollan De By

Rich, ripe tannins, with inviting aromas and flavors of blackberry, tobacco, and jam.

Shiloh Mosaic

Generous but not-overpowering spicy wood and gently mouth-coating tannins.

Barkan Superieur Cabernet

Aromas of black cherry and fresh oregano. Gentle tannins. Underlay the cherry, cassis, mint, coffee, and herbs.

Psagot Single Vineyard Cabernet

Rich concentrated aromas of black cherry and blackcurrants, touch of earth and minerals unique to this vineyard.

Padis Brilliance Cabernet

Opulent and velvety texture with a multi-faceted finish.

Segal Unfiltered Cabernet

Deep red color, with notes of black currant, blackberry, and mint.

Herzog Limited Edition

This rich and lush wine displays notes of blackberry and cassis highlighted by an oak bouquet.

The Cave

Fruit and a hint of smokiness in the nose.

Segal Fusion

Deep ruby garnet color, fruit driven with aromas of exotic spices and a fresh finish.

Barkan Classic Pinot Noir

Strawberry aromas with hints of black cherries and mine.

Herzog Sélection Rosé Brut

Crisp aromas include grapefruit, apple, and toasted bread. The palate skews towards red berry.

Drappier Brut Champagne Carte D'or

Aromas of peach, apricot and red fruits, natural freshness, great long finish.

Barons De Rothschild Brut

This tightly knit wine has the buzzing energy of a beehive, the frisson of bubbles calming to a spicy scent of bee balm along with darker tones of whole-grain toast.

Barons De Rothschild Brut Rosé

A fresh and balanced rosé champagne, with a creamy bead and hints of walnut skin and lemon pith accenting the dried white cherry.

Herzog Sélection Blanc De Blanc Brut

Pale gold in color, aromas of peaches, pears, crisp palate, very pleasant aperitif wine.

Bartenura Sparkling Moscato

Sweet and balanced like perfectly ripe fruit, aromas of bursting grapes, honeysuckle, and a hint of yeast.

Les Marronniers Chablis

With a beautiful pale gold color and green reflections, it has a powerful, fresh, and floral nose with notes of fresh almond and hazelnut.

Baron Herzog Chardonnay

Pear, apple, characterized this citrus-flavored wine.

Herzog Reserve Chardonnay

Rich and complex, drawing on pear, mineral flavors.

Tomato Gazpacho

Vegetarian, gluten-free. baby cucumbers, olive oil, and thassos olives.

Tomato Salad

Vegetarian. grape tomatoes, basil chips, pine nuts, and garlic breadcrumbs.

Classic Beef Carpaccio

Garlic confit, balsamic vinegar and mustard aioli

Chicken Liver Pate

Amarena cherries and white toast.

Butcher Salad

Asian marinade rib cap, lettuce, teriyaki, sesame, rice noodles, fresno pepper

Green Salad

Vegetarian, gluten-free. fresh leaves, toasted almonds, cilantro, sweet chili citrus vinaigrette.

East To West Chicken Salad

Satay sauce, white cabbage, sesame seeds, crispy white noodles.

Risotto

Beef Cigars

Amba tahini, grated tomatoes, and fresh leaves in sumac.

Arais

Pita, lamb, capers, and mint, grilled and served with tahini.

Lamb Lahmacun

Falafel

Vegetarian. grilled eggplant fillet and amba tahini.

Shishito Peppers

Japanese sweet peppers tossed with olive oil and salt

Classic Burger

250 grams (9oz.) of homemade ground beef served on a bun with fresh vegetables.

Rib Eye Burger

Rib eye burger with choice of meat temperature: rare to well done.

Lamb Burger

250 grams (9oz.) of choice lamb served on a hamburger bun with fresh vegetables.

Schnitzel

Gigantic real viennese schnitzel in our special coating.

Grilled Chicken Breast

In an asian marinade with cauliflower steak and lentil.

Baby Chicken

Grilled boneless baby chicken steak in bbq sauce & potato baked to perfection on a bonfire.

Butcher-cut Steak

Tender cut meat, with red wine sauce and onion rings.

Reserve-cut Steak

Roasted shitake mushrooms and teriyaki sauce.

Special 45

Special 45: Select beef cut, options for meat temperature from rare to well done.

Special 20

Special 20 Burger: Choice of beef patty temperature from rare to well done.

Special 25

Special 25: Select cut of beef, customizable temperature from rare to well done.

Special 30

Special 30 Burger: Customizable meat temperature from rare to well done, served as desired.

Special 35

Special 35: Beef steak, choice of meat temperature from rare to well done.

Special 40

Special 40 beef steak, choices of rare to well done.

Special 50

Special 50: Expertly selected beef, customizable to preferred meat temperature ranging from rare to well done.

Tomahawk

Tomahawk steak with choice of meat temperature: rare to well done.

Ribeye Steak

18-20oz ribeye steak, dry-aged 35 days.

Filet Mignon

With white asparagus and demi-glaze.

Filet Branzino

Pistachio Panko Coated Salmon

Salmon With Asian Marinade

Lamb Osso Bucco

With jerusalem sunchokes.

Kebab

Grilled Lamb Chops

With fennel and demi-glaze.

Lamb Spareribs

French Fries

Mashed Potatoes

Sweet Potato Fries

Side Rice

Cauliflower Steak

Side Onion Rings

Truffle Fries

Stir-fried Green Vegetables

Maitake With Truffle Emotion

Lamb Jus

Bbq

Teriyaki Chimichurri

Tahini Sauce

Chimichurri Sauce

Red Wine Sauce