Allegria Italiana
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Traditional Pasta Dishes
Penne Alla Vodka
Penne pasta with shallots, a cream pink sauce of prosciutto ham, vodka, tomato sauce, and Parmesan cheese.
Fettuccini Alfredo
Fettuccini pasta. Tossed with an Asia go garlic cream sauce.
Fettuccini Alla Giovanna
Fresh fettuccini with grilled chicken, broccoli, sun-dried tomatoes, and white wine in a parmesan cream sauce.
Lasagna Di Carne
Classic layered pasta with rage of veal and beef, tomato sauce, ricotta, mozzarella, and Parmesan cheese.
Linguine Carbonara
Flat spaghetti with pancetta bacon, roasted garlic, onions, egg, and Parmesan cream sauce.
Gnocchi Ai Fromaggi E Spinaci
Homemade potato dumplings in spinach, provolone, gorgonzola cheese, and Parmesan cream sauce.
Baked Rigatoni
Classic rigatoni with tomato sauce, mozzarella, and ricotta cheese.
Gnocchi Bolognese
Homemade potato dumplings in a ragout of beef, red wine, and tomato sauce with Parmesan cheese.
Gnocchi Sorrentino
Homemade potato dumplings. With homemade tomato sauce, melted mozzarella, fresh basil, and Parmesan cheese.
Linguine Vongole
Whole and chopped clams in a white or red sauce over linguine.
Classic Parmigiana Dishes
Chicken Parmigiana
Pan fried breaded chicken cutlet. Topped with marinara sauce and melted mozzarella cheese. Served with spaghetti pasta. Includes a salad and fresh bread.
Eggplant Parmigiana
Fried eggplant. Topped with our delicious marinara sauce and melted mozzarella cheese. Served with spaghetti pasta. Includes a salad and fresh bread.
Veal Parmigiana
Pan fried breaded veal cutlet. Topped with marinara sauce and melted mozzarella cheese. Served with spaghetti pasta. Includes a salad and fresh bread.
Classic Light Pasta
Spaghetti Al Pomodoro E Basilico Pasta
A classic light fresh tomato sauce and fresh basil.
Spaghetti With Meatballs Pasta
Classic tomato sauce with homemade meatball.
Linguine Aglio And Olio Pasta
Roasted garlic and extra virgin olive oil over linguine pasta.
Appetizers (Antipasti)
Bruschetta Toscana
Grilled rustic Italian bread with olive oil and garlic. Topped with fresh chopped tomatoes, fresh basil, and red onion.
Caprese
Sliced tomatoes and fresh mozzarella. Drizzled extra olive oil with basil and balsamic vinaigrette.
Mozzarella In Carozza
Mozzarella between two slices of white Italian bread, in egg batter, deep fried golden brown, served with marinara and pesto.
Eggplant Rollatini
Rolled eggplant stuffed with ricotta, mozzarella, and Parmesan. Topped with marinara.
Zuppa Di Mussels
Fresh mussels in garlic, white wine, tomato brunette, and fresh basil.
Baked Clams Oreganata
Seven clams little neck clams stuffed with originate breading and baked. Served with fresh lemon.
Calamaretti Fritti
Golden fried calamari tentacles and tubes. Served with marinara sauce.
Shrimp Picante
Shrimp in garlic white wine spicy sauce.
Seafood Dishes
Shrimp Scampi
Sauteed wild caught pink gulf shrimp in a lemon, roasted garlic, and white wine sauce over linguine. Includes salad of mixed greens and Italian bread.
Salmon Dijon
Sauteed salmon in a cream honey Dijon mustard sauce. Served with veggie of the week and potatoes croquette. Includes salad of mixed greens and Italian bread.
Salmone Primavera
Salmon broiled salmon sauteed in a white wine, black olives, red onions, and capers in a red tomato sauce. Served with veggie of the week and potato croquette. Includes salad of mixed greens and Italian bread.
Shrimp Fra Diavolo
Sauteed wild caught pink gulf shrimp in a spicy marinara sauce over linguine. Includes salad of mixed greens and Italian bread.
Calamari Fra Diavolo
Tender tubes and tentacles squids sauteed in a garlic white wine spicy marinara sauce over linguine. Includes salad of mixed greens and Italian bread.
Children's Menu
Chicken Tenders With French Fries
Cheese Ravioli With Marinara & Parmesan
Spaghetti With Meatballs Kids
Spaghetti With Tomato Sauce
Desserts and Coffee
Tiramisu
Cannoli Siciliani
Limoncello Mascarpone
Amaretto Mascarpone Torte
Strawberry Swirl Cheesecake
Chocolate Mousse Cake
Italian Rainbow Cake
Soup and Salads
Caesar Salad
Chopped romaine tossed with shaved parmesan cheese, croutons, and creamy caesar dressing.
Soup Pasta E Fagioli
Tuscan style cannellini beans, bacon, onion, and dateline pasta in a white creamy broth.
Soup Minestrone
Mixed vegetable and dateline pasta in a veggie broth with a touch of tomatoes sauce.
Soup Stracciatella Romana
Fresh spinach, lite garlic, and egg drop in a chicken broth with parmesan cheese.
Mixed Green Salad
Bietola Salad
Red beets, goat cheese, and toasted almonds with raspberry dressing.
Entrees
Veal Valdostana
Nature veal stuffed with Fontana cheese and prosciutto. Sautéed with portabella and porcini mushrooms in a masala white creme sauce. Served with potato Contadina. Includes a salad and fresh bread.
Veal Piccatine
Tender veal scaloppini with capers in a delicate lemon wine sauce. Served with roasted vegetables and potatoes croquette. Includes a salad and fresh bread.
Veal Saltimbocca
Veal scaloppini. Topped with prosciutto ham and sage leaf in butter wine sauce. Served with roasted vegetables and potatoes croquette. Includes a salad and fresh bread.
Pork Chop Capricciosa
Center cut pork chop pounded, breaded, and pan fried. Topped with chopped fresh tomatoes, onion, garlic, and basil salad. Includes a salad and fresh bread.
Grilled Pollo Con Salsiccia
Grilled chicken breast and Italian sausage. Served with sauteed spinach and potatoes croquette. Includes a salad and fresh bread.
Flatbread Pizza
Pepperoni Pizza
Tomato sauce, mozzarella cheese, and sliced pepperoni.
Veggie Pizza
Mozzarella, ricotta cheese, roaster peppers, mushrooms, garlic, and basil.
Rustica Pizza
Mozzarella, Italian sausage, broccoli, sun dried tomatoes, and black olives.
Sides
Meatballs
Sausage
Stuffed Mushrooms
Potato Croquette
Broccoli Sauteed
Soft Drinks
Pellegrino Mineral Water (500ml)
Pellegrino mineral water, available in 500 ml or 1 lt bottles.
Pellegrino Large