The Vineyards Trattoria
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Signature Pastas
Penne Vodka
Penne pasta in a creamy vodka sauce made with pancetta.
Penne Vodka Chicken
Penne pasta in a creamy vodka sauce made with pancetta.
Fettuccini Alfredo Chicken
Fettucine with broccoli in a Parmesan cream sauce.
Penne Vodka Shrimp
Penne pasta in a creamy vodka sauce made with pancetta.
Linguine Con Vongole White Sauce
Linguini with fresh middle neck clams and chopped clams in a garlic white wine sauce or marinara sauce.
Penne Siciliano
Penne pasta baked with ricotta, mozzarella, parmesan cheese, meatball, sausage and roasted red peppers.
Lobster Ravioli
Lobster filled ravioli served with shrimp in a pink cream sauce.
Spaghetti With Meatballs
Spaghetti noodles topped with homemade marinara sauce and 2 meatballs.
Lasagna
A blend of meat and cheese lasagna topped with marinara sauce and mozzarella cheese.
Spaghetti With Meat Sauce
Spaghetti noodles topped with a homemade meat sauce.
Seafood Cannelloni
Pasta filled with ricotta cheese, lobster, scallops, shrimp and crabmeat in a creamy vodka sauce topped with fresh mozzarella.
Fettuccine Fra Diavolo
Shrimp and scallops sautéed in a spicy marinara sauce tossed with fettucine pasta.
Fettuccini Salmone
Sautéed salmon with chopped asparagus and sun-dried tomatoes in a pink cream sauce.
Tort Tre Colore
Three-colored cheese tortellini with sautéed pieces of chicken, wild mushrooms and sundried tomatoes in a parmesan cream sauce.
Spaghetti With Sausage
Spaghetti noodles topped with marinara sauce and 2 sweet italian sausages.
Farfelle Gorgonzola
Bowtie pasta with shrimp, sun-dried tomatoes, mushrooms and baby spinach in a gorgonzola cream sauce.
Fettuccini Alfredo
Fettucine with broccoli in a Parmesan cream sauce.
Fettuccini Alfredo Shrimp
Fettucine with broccoli in a Parmesan cream sauce.
Ravioli Primavera
Sautéed chicken, mushrooms, roasted red peppers and broccoli in a sun-dried tomato pesto cream sauce, tossed with four cheese ravioli.
Spaghetti Aglio
Spaghetti topped with oil and garlic.
Linguine Con Vongole Red Sauce
Linguini with fresh middle neck clams and chopped clams in a garlic white wine sauce or marinara sauce.
Penne Formale
Penne pasta sautéed with shrimp, breaded chicken, and sundried tomatoes in a pink cream sauce.
Trietto A La Vodka
Medley of gnocchi, four cheese ravioli, and tri-colored tortellini sautéed with tender pieces of chicken and pancetta in our famous vodka sauce.
Farfelle Rustico
Tender pieces of chicken, sweet Italian sausage, mushrooms and roasted red peppers in a spicy marinara sauce tossed over bowtie pasta.
Dinner Entrees
Pollo Parmigiana
Breaded chicken breast or veal cutlets baked with tomato sauce and mozzarella cheese. Served with spaghetti topped with marinara sauce.
Bistecca Marsala
Peppercorn encrusted sirloin topped with carmelized onion and exotic mushrooms in Marsala wine sauce, served with garlic mashed potatoes.
Delizia De Mare
Sautéed shrimp, middle neck clams, mussels and scallops in a mild or spicy marinara sauce. Served over linguine.
Ossobuco
Veal Parm
veal cutlets baked with tomato sauce and mozzarella cheese. Served withspaghetti pasta topped with marinara sauce.
Mama Mia
Flounder Lemoncello
Pan seared fillet of flounder topped with artichoke hearts, sundried tomatoes, Kalamata olives and capers in a white wine lemon butter sauce served with linguine.
Pollo Marsala
Breast of chicken or medallions of veal with wild mushrooms sautéed in a Marsala wine sauce. Served with linguini pasta.
Pollo Piccatta
Breast of chicken or medallions of veal sautéed with wild mushrooms and capers in a lemon parmesan cream sauce. Served with linguini pasta.
Pollo Carolina
Breast of chicken, topped with wild mushrooms, capers and sun-dried tomatoes in a white wine lemon butter sauce. Served with linguini pasta and asparagus.
Salmon Piccatta
Baked salmon fillet with crabmeat, capers, and wild mushrooms served with garlic mashed potatoes and fresh asparagus in a lemon cream sauce.
Scallop Saltimbocca
Veal scalloppine with smoked prosciutto, topped with sautéed baby spinach and fresh mozzarella cheese in a light Marsala wine sauce. Served with linguini pasta.
Veal Piccata
Breast of chicken or medallions of veal sautéed with wild mushrooms and capers in a lemon parmesan cream sauce. Served with linguini pasta.
Veal Marsala
Breast of chicken or medallions of veal with wild mushrooms sautéed in a Marsala wine sauce. Served with linguini pasta.
Salmon Ripieno
Melenzane Ripieno
Layers of eggplant fried and baked with ricotta and spinach, topped with tomato sauce and melted mozzarella cheese. Served with spaghetti pasta topped with marinara sauce.
Frutti Di Mare
Shrimp, calamari, clams and crabmeat served over fetuccine in a creamy garlic Alfredo sauce.
Pollo Rustico
Breaded chicken cutlets, baked with asparagus and mozzarella cheese, topped with caramelized onions and dried cherries in a light bourbon sauce. Served with garlic mashed potatoes.
Appetizers
Mozzarella Fritta Log
Whole milk mozzarella breaded and deep fried. served with marinara sauce.
Arancini Di Riso
Crispy, delicious, deep fried mini Sicilian rice balls served over fire roasted marinara sauce.
Zuppa Di Cozze White
Fresh mussels in a spicy marinara sauce or a garlic butter white wine sauce.
Zuppa Di Cozze Red
Fresh mussels in a spicy marinara sauce or a garlic butter white wine sauce.
Fried Cheese Ravioli
Clams Casino
Baby clams sautéed with sun dried tomatoes in roasted garlic and white wine lemon butter sauce.
Portabella Ripieno
Portabella mushroom stuffed with baby spinach, roasted red peppers, seasoned breadcrumbs and baked with mozzarella cheese.
Cannoli De Melanzane
Eggplant stuffed with ricotta, parmesan, and mozzarella cheese with marinara sauce.
Bruschetta
Fresh, oven-baked focaccia bread topped with diced Roma tomatoes, red onions, garlic, basil, olive oil and balsamic vinegar.
Pizzas
Cheese Pizza
Topping Choices: Pepperoni, mushrooms, sausage, onions, garlic, black olives, roasted red peppers, meatballs, or extra cheese.
Margherita Pizza
Crushed tomatoes, fresh mozzarella, and fresh basil.
14in Hawaiian Pizza
Hawaiian Pizza
Tomato sauce, mozzarella cheese, ham and pineapple.
Quattro Stagione Pizza
Four segments on one pizza; pepperoni, sausage, mushrooms and artichoke hearts.
14in Margherita Pizza
14in Portobello Pizza
14in Vineyards Supreme Pizza
Leonardo Pizza
Ricotta cheese fresh garlic baby spinach roma tomatoes and smoked prosciutto finished with a balsamic glaze drizzle.
14in Leonardos Pizza
Portobello Pizza
Ricotta cheese, mozzarella cheese, Portabella mushrooms, red onions, eggplant and sun-dried tomatoes.
Vineyards Supreme Pizza
Tomato sauce, meatballs, sausage, pepperoni, onions, garlic, roasted peppers, black olives, mushrooms and mozzarella cheese.
14in Quattro Stagione Pizza
4 segments on 1 pizza: pepperoni sausage mushrooms and artichoke hearts.
Salads
House Salad
Caesar W Chicken
Crisp Romaine hearts tossed with our creamy Caesar dressing, freshly grated parmesan cheese, fresh mozzarella and crunchy croutons.
Insalada Pollo Primavera
Marinated grilled chicken breast on a bed of spring mix salad, with Roma tomatoes, red onions, gorgonzola cheese and a balsamic vinaigrette dressing.
House Dressing
12oz of our house made red wine vinaigrette
Side Salad
Side Caesar
Crisp Romaine hearts tossed with our creamy Caesar dressing, freshly grated parmesan cheese, fresh mozzarella and crunchy croutons
Classic Caesar
Crisp Romaine hearts tossed with our creamy Caesar dressing, freshly grated parmesan cheese, fresh mozzarella and crunchy croutons.
Insalata Caprese
Roasted red peppers, artichoke hearts, olives, fresh tomatoes, and fresh mozzarella with extra virgin olive oil.
Medite. Steak Salad
Pan-seared sirloin fillet encrusted with garlic peppercorn, served over spring mix, Romaine, goat cheese, red onions and walnuts in a light garlic vinaigrette.
Sub Side Caesar
Side Ceaser Dressing
Grilled Salmon Salad
Grilled Salmon, assorted vegetables, Arugula and Romaine lettuce, walnuts, dried cherries, and goat cheese in a balsamic vinaigrette.
Grilled Shrimp Caesar Salad
Kids Menu
K: Spaghetti Meatball
K: Fettucine Alfredo
K: Spaghetti Marinara
K: Spaghetti W Butter
K: Cheese Ravioli
K: Baked Ziti
K: Chicken Parm
Sides
Side: Two Meatballs
Side: Sauteed Spinach
Side: Fresh Asparagus
Cup Meat Sauce
Cup Alfredo
Side: Garlic Mash Potatoes
Side: Sauteed Vegetables
Side: Sweet Italian Sausage
Cup Vodka Sauce
Cup Marinara
Side: Fresh Broccoli
Desserts
Tiramisu
New York Style Cheesecake
Cannoli
Toasted Almond Tiramisu
Lemon Berry Mascaporne Cake
Chocolate Layered Cake