DeVito's Italian Specialties

Polpettes

Hand-rolled meatballs topped with house-made marinara sauce.

Fritto Misto

Calamari tentacles, shrimp,, and zucchini lightly floured, and fried.

Bresaola Burrata

Fresh burrata cheese paired with dry cured beef carpaccio drizzled with truffle oil.

Octopus Carpaccio

Thinly sliced fresh octopus served with arugula, cherry tomato, and bright citrus vinaigrette.

Vitello Tonnato

Thin slices of veal served cold with a traditional tuna, and capers sauce.

Sausage & Rapini

Chivalini sausage with flavors of fennel, aged provolone cheese,, and parsley served over broccoli rapini..

Arancini Ripieni

Stuffed sicilian balls of risotto, deep fried, crispy served with marinara sauce.

Salumi E Formaggi

Meat, and cheese board with mixed italian olives marinated in herbs.

Insalata Caprese

Buffalo mozzarella served on bed of arugula, and sliced italian tomatoes.

Insalata Della Casa

House salad made of mixed greens, carrots, Red onion, roasted red beets,, and tomatoes.

Insalata Di Mare

Refreshing seafood salad tossed with fresh lemon, extra virgin olive oil over arugula, and cherry tomatoes.

Bucatini Taleggio E Speck

Savory smoked speck ham, and creamy taleggio sauce served over fresh, handmade pasta.

Rigatoni Bolognese

Thick, full bodied sauce made with veal, Pork & beef served over fresh, handmade pasta.

Pasta Primavera

Linguine Vongole

Little neck clams tossed in a classic white wine sauce served over fresh handmade pasta

Orecciette Rapini E Salsiccia

Italian sausage and broccoli rapini come together over fresh, handmade pasta.

Salti In Bocca Di Pollo

Bone-in chicken pounded thin topped with aged parma ham, fontina cheese,, and sage as a savory garnish served with roasted vegetables.

Veal Ossobucco

Slow-cooked veal shank braised with vegetables, wine, and veal broth served over creamy, saffron risotto.

Cod Baccala Alla Mediter

Tasty cod filet topped with a cherry tomato, and kalamata olive sauce.

Cioppino & Foccacia

Fresh assorted seafood stewed with herbs, and tomato served with house made focaccia.

Family Dinner For 2

Serves two. Generous serving of rigatoni bolognese one italian chivalini sausage two handrolled meatballs. Side of broccoli rabe.

Family Dinner For 4

Serves four. Generous serving of rigatoni bolognese two italian chivalini sausagesFour handrolled meatballs. Side of broccoli rabe.

Filetto Porcini E Tartufo

Eight ounce savory beef tenderloin served in a creamy porcini mushroom sauce topped with sliced aromatic black truffles served with roasted vegetables.

Whole Branzino

Mediterranean seabass filet, seasonal vegetables, and fresh herbs delicately poached in parchment paper.

Roasted Potato Wedges

Spaghetti Marinara

Focaccia Togo

Spaghetti With Butter

Broccoli Rapini

Roasted Vegetables

Sorbet

Cannoli

Chocolate Temptation

Tiramisu

New York Cheese Cake