Jazz Thai Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles and Fried Rice
Pad Thai
Thin rice noodles with egg, scallions, bean sprouts and ground peanuts in tamarind sauce.
Pad See-ew
Thick rice noodles, broccoli, egg in soy sauce.
Fried Rice
Stir fried rice with onions, eggs, scallions, cilantro and tomatoes.
Thai Sweet Basil Noodles
Thick rice noodles with green beans, onions, bell peppers, and basil leaves in our own hoisin chili sauce.
Crabmeat Fried Rice
Stir fried rice with eggs, tomatoes, cilantro, onions and crabmeat.
Stir-fried Clear Noodles
Clear noodles stir fried with vegetables and eggs.
Basil Fried Rice
Stir fried rice with green beans, onions and bell peppers in our homemade hot chili sauce.
Lad Na
Thick rice noodles, broccoli in special gravy sauce.
Thai Curries
Panang Curry
Choice of meat, bell peppers and kaffir lime leaves in panang curry paste blended with coconut milk (served with jasmine rice).
Red Curry
Choice of meat, bamboo shoots, and bell peppers in red curry paste blended with coconut milk and topped with basil leaves (served with jasmine rice).
Pineapple Curry
Choice of meat cooked in tasty red curry sauce with bell peppers, basil leaves and pineapple chunks.
Yellow Curry
Choice of meat cooked in yellow curry paste with coconut milk, onions and potatoes topped with deep fried shallots (served with jasmine rice).
Pumpkin Curry
Sweet pumpkin, bell peppers and basil leaves in a red curry sauce.
Massaman Curry
Choice of meat cooked in yellow curry paste with peanuts, potatoes, coconut milk and onions topped with deep-fried shallots.
Green Curry
Choice of meat, bamboo shoots, bell peppers, eggplant and green peas in green curry paste blended with coconut milk and topped with basil leave (served with jasmine rice).
Jungle Curry
Mixed vegetables with chili paste in a special curry sauce. No coconut milk.
Appetizers
Crispy Spring Rolls (4 Pieces)
Fried vegetarian rolls. Served with sweet chili sauce and ground peanuts.
Crab Rangoon (6 Pieces)
Wonton wrapper stuffed with cream cheese, deep fried, and enhanced with a hint of thai curry.
Jazz Dumpling (6 Pieces)
Bursting with ground pork, scallions, water chestnuts in wonton skin, steamed, and served with sweet soy sauce.
Gyoza (6 Pieces)
Japanese pork dumpling deep fried and served with soy sauce.
Fried Wonton (6 Pieces)
Bursting with ground pork, scallions, water chestnuts in wonton skin, deep fried, and served with sweet soy sauce.
Fried Tofu (8 Pieces)
Golden fried tofu with sweet chili sauce and peanuts.
Shrimp Tempura
Calamari Sunrise
Marinated calamari, lightly fried, and served with sweet chili sauce.
Soups and Salad
Tom Kha
Rich coconut soup with lemongrass, mushrooms and thai spices.
Tom Yum
Seasoned with lemongrass, thai spices, and hot pepper.
Chicken Rice Soup
Clear soup with chicken, rice, and fried garlic cilantro.
Tom Kha Seafood For 2
Mixed seafood in a savory coconut milk soup seasoned to perfection.
Wonton Soup
Marinated pork wrapped in a wonton served in a delightful broth with bean sprouts, scallions and cilantro.
Nam Sod
Ground pork prepared with ginger, carrots, onions, cilantro and scallions with a lime vinaigrette over a bed of lettuce.
Larb
Ground chicken, onions, carrots, cilantro, crushed roasted rice over a bed of lettuce lime vinaigrette.
Spicy Beef Soup
A slice of beef simmered in a spicy thai soup with bean sprouts and celery. Topped with scallions and cilantro.
Yum Beef
Grilled beef with carrots, onions, mint, cucumbers with a lovely lime vinaigrette served over a bed of lettuce.
Yum Duck
Crispy duck, onions, scallions, ,cucumbers , tomatoes, carrots, with a chilli lime dressing served over a bed of lettuce.
Clear Soup
Pork, clear noodles, mixed veggies in a clear soup with cilantro and scallions.
Vegetable & Seaweed Soup
Flavorful clear broth with mixed vegetables and seaweed.
Beverages
Thai Sweet Iced Tea
Coke
Lemonade
Sprite
Hot Jasmine Tea
Hot Green Tea
Iced Tea
Asian beverages category - Iced tea with options for sweet or unsweetened.
Dr.pepper Can
Diet Coke
Perrier
Stir Fried
Pad Prig Khing
Green beans, bell peppers, and chilli paste topped with kaffir lime leaves served with jasmine rice.
Amazing
Choice of meat sautéed in creamed peanuts on a bed of crisp broccoli and topped with scallions.
Orange Chicken
Crispy wok fried chicken in a delicious sweet and sour sauce served MIx veggies with white rice.
Ginger Lover
Choice of meat sautéed with a savory blend of fresh ginger, bell peppers, baby corn, celery, fresh mushrooms, carrots, scallions, and onions.
Cashew Nuts
Sautéed cashews, onions, celery, bell peppers, carrots, , fresh mushrooms and scallions added to your choice of meat.
Stir Fried Broccoli
Broccoli, onions, and mushrooms with brown sauce served with rice.
Thai Sweet Basil Hot Pepper
Green beans, onions, basil and bell peppers in our own chilli sauce served with jasmine rice.
Garlic & Black Pepper
Garlic and black pepper sauce sautéed with meat, baby corn, water chestnuts, and fresh mushrooms on a bed of steamed mixed vegetables.
Minced Stir Fry
Stir fried ground chicken with bell peppers, green beans, onion and basil.
Garden Mixed Vegetables
Choice of meat sautéed with mix vegetables in a homemade sauce.
Sweet & Sour
Cucumbers, onions, pineapple, bell peppers, tomatoes, scallions in thai style sweet and sour sauce served with jasmine rice.
Sides
Side Fried Rice
Sweet Sticky Rice
sticky rice with sweet coconut milk
Side Of Rice
Steam Noodle
boiled noodle topped with fried garlic
Peanut Sauce
Side Fried Egg
Brown Rice
Homemade Sauce
Curry Sauce
Steamed Veggies
Chef's Specialties (Duck)
Duck Curry
Crispy half duck in red curry sauce with pineapple, bamboo shoots, water chestnuts, tomatoes and bell peppers with basil leaves.
Duck Basil
Our signature dish crispy duck in basil sauce with bell peppers, green beans, and onions.
Duck Ginger
Half Crispy Boneless Duck With Mix Vegetable With Ginger Stir Fry Sauce
Orange Plum Duck
Half crispy boneless duck with mix veggies and oranges in plum sauce.
Duck Cashew
Half Crispy Boneless Duck With Mix Vegetable With Cashew Stir Fry Sauce
Sweet & Sour Duck
Tender boneless duck served over a bed of steamed mixed vegetables topped with cashew nuts, baby corn, cucumber, tomatoes, pineapple, onions, and bell peppers in our special sauce.
Desserts
Cheesecake Spring Rolls With Preserves
Fried Banana
Deep fried slices of banana wrapped in pastry skin, served hot with honey and top with sesame seeds.
Chef's Specialties(Fish and Seafood)
2 Friends Panang
Shrimp and chicken served over a bed of steamed mixed vegetables and topped with peanut red curry sauce.
Volcano Shrimp
Marinated shrimp lightly fried topped with sweet chili garlic sauce on a bed of steamed mixed vegetables.
Volcano Scallops
Seared scallops in a spicy chili sauce with mixed vegetables.
Garlic Scallops
Seared scallops and onions in garlic and black pepper sauce served with mixed vegetables.
Wasabi Scallops
Seared scallops cooked with vegetables and wasabi in a homemade teriyaki sauce.
Panang Salmon
Grilled salmon in panang curry with steamed mixed vegetables.
Soft Shell Crab With Green Curry
Battered soft shell crabs topped with bamboo shoots, green beans, and basil in green curry sauce.
Fancy Ba-mee Seafood
A delightful medley of shrimp, squid, scallops , mussels and crispy egg noodles stir fried with mixed vegetables in special gravy sauce.
Basil Salmon
Grilled salmon with green beans, bell peppers, onions and basil leaves topped with basil sauce.
Soft Shell Crab With Sweet Basil
Battered soft shell crabs topped with green beans, bell peppers, onions and basil in our spicy chili sauce.
Beers
Bud Light
Michelob Ultra
Budweiser
Yuengling
Imported Beers
Singha
Stella
Chang
Sapporo
Heineken