Green Iguana Bar & Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Crab Rangoon
crisp wontons filled with crabmeat, cream cheese, cilantro and a little chili kick.
Tequila Shrimp
adobo spiced shrimp tossed with tequila lime pico and fresh avocado. served martini style.
Shrimp Martini
crispy bite size shrimp tossed in your choice of sauce- lava, sweet chili or buffalo.
Beer Cheese & Pretzels
a smooth blend of bacon, onion, shock top beer and aged cheese. served in a warm crock with salted pretzel bread.
Island Coconut Shrimp
island style with crisp coconut panko. served with orange horseradish.
Wraps & Sands
Buffalo Wrap
Crisp chicken tossed in buffalo, choppedlettuce, blue cheese crumbles and dressing.
Caesar Wrap
All natural chicken, romaine, herb croutons, caesar dressing and shredded parmesan cheese.
Grouper Sandwich
Get it grilled, blackened, or crispycoated. Served with house made tartar sauce
Southwest Wrap
Grilled chicken, peppers, and onions,chipotle mayo, pico de gallo and pepper jack cheese.
Turkey Fig Sandwich
oasted sourdough, roast turkey, applewoodbacon, goat cheese, arugula salad and fig jam.
Cuban Sandwich
Ham, salami, roast pork, pickle, swiss cheese, mustard and mayo on pressed Cuban bread
Bbq Pulled Chicken Sandwich
BBQ chicken smotheredin smoked white cheese sauce, topped with million dollar bacon and crispy onions.
Garden Wrap
Hummus, feta tapenade, freshspinach, onion, tomato and pickled cucumber with herb vinaigrette. Try it with chicken!
Applewood Chicken Sandwich
Apps
White Cheddar Cheese Bites
White cheddar battered and fried to golden perfection. Served with house made campfire sauce and garlic aioli.
Creamy Buffalo Dip
Sinfully creamy buffalo style dip loaded with our house breaded fried chicken. Served with chips.
Krab Rangoons
Crisp wantons filled with krabmeat, scallions and seasoned cream cheese. Served with sweet heat sauce.
Chips & Dip
Smokey white queso and baja chipotle salsa.
Southern Fried Pickles
Beer battered pickle chips served with our house made campfire sauce.
Street Corn Skillet
Sautéed corn tossed in garlic aioli withfresh pico, scallions, spices and cheese. Served with chips.
Angry Shrimp
Large blackened shrimp smothered in richcreamy sriracha sauce, topped with pico and fresh jalapenos.Served with buttered toast for dipping
Conch Fritters
Filled with the sweetest conch this side ofHavana. Served with mango jalapeno aioli.
Gator Bites
Succulent Gator meat coated in crispy goldenbatter. Served with creamy petal sauce.
Mojo Sliders
Cuban style mojo pork, onion, cilantro, pickle, Iggy’s Green Sauce, and garlic aioli on Cuban bread.
Save The Planet Plate
Hummus, feta tapenade, roasted pepperrelish and marinated cucumber served with grilled pita bread
Smoked Fish Spread
Fresh smoked Gulf white fish served withan assortment of crackers and chips.
Wings
Traditional, Boneless, or Blackened Your choice of sauce: Mild, Hot, Fire Cracker, Teriyaki, Jerked, Sweet Heat, Garlic Parm, Carolina BBQ or BBQ.Add Celery & Carrots $1 Add Ranch or Blue Cheese $1
Beer Cheese & Pretzels
A blend of bacon, onion, Yuenglingbeer and aged cheese. Served with warm pretzel bread.
Cocount Shrimp
Island style coconut crusted shrimp. Servedwith orange cilantro marmalade
Burgers
Gi Smashed Burger
Two patties smashed and smotheredin grilled onions and Americancheese. Topped with house madecampfire sauce and pickles.
Cheesiest Cheese Od
Triple the cheese with American, cheddar, and provolone.
Hamburger
The original!
California Baja Burger
Baja seasoned with chipotle mayo,grilled onions and tomato, pepper-jackcheese and sliced avocado.
Mambo King Burger
Two lean strips of bacon, aged cheddar, provolone, and 1000 island dressing.
Black & Bleu Burger
Caribbean spices, melted bleucheese, Iggy’s sauce and friedonions.
Bacon Jam Burger
Smoky, sweet and savory.Caramelized bacon jam with areduction of bourbon cut withcreamy goat cheese and arugula.
Pasta & Bowls
Fajita Bowl
All your favorite fajita fixings in one bowl. Fresh lettuce, pico, rice, beans, street corn, peppers onions, and fresh avocado.Served with Tortillas.
Iggy Bowl
Mojo pork with fresh arugula, pico, rice, beans, Iggy’s hot sauce, pickled red onions, and fresh avocado.
Buffalo Mac & Cheese
Large fusilli pasta and rich cheese laced with hot sauce and crumbled bleu cheese.Add Chicken or Shrimp
Tuscan Pasta
Fusilli pasta, fresh spinach, tomatoes and parmesan tossed in a white wine scampi sauce.Add Chicken or Shrimp
Tacos
Baja Taco
Baja chicken or beef, with lettuce, mixed cheese, pico and chipotle crema.
Shrimp Taco
Grilled, blackened, or crispy fried shrimp topped with lettuce, pico, street corn and avocado crema.
Mahi Tacos
Blackened mahi topped with arugula, mango salsa, pickled red onions and mango jalapeno aioli.
Tampa Taco
Mojo pork topped with lettuce, mixed cheese, slaw, pico and sriracha crema.
Food Buckets
Peel & Eat Bucket
Peel’m, Dip’m, and Eat’m! Fresh shrimp cooked to perfection anddusted with Old Bay Seasoning. Served warm or cold by the dozenwith cocktail sauce and lemon.
Nacho Bucket
A mountain of crisp tortilla chips piled high with queso, scallions, pico, lettuce and jalapenos.Add Baja Chicken, Beef, or Mojo Pork
The Breast Bucket
These ain't those cute little nuggets! Served with fries and yourchoice of one sauce.
Crispy Shrimp Bucket
Southern style popcorn shrimp served with fries, lemon, and cocktail sauce. Available tossed in your favorite sauce.
Entrees
Key West Fish
Choose your fish, grilled or blackened topped with mango salsa and your choice of two sides.
Monster Catch
Bass Ale battered Haddock fried until golden brown. Served with fries, slaw and house made Tartar.
Teriyaki Salmon
Grilled fresh salmon glazed with teriyaki over cilantro rice, avocado crema and sriracha. Topped with Vietnamese cucumber salad and green onion.
Firecracker Chicken
Grilled or battered all natural chicken breast over coconut rice served with vegetables, scallion, and crushed peanuts.
Pork Chops
Twin pork chops, garlic mash potatoes and roasted brussel sprouts. Served with Alabama white sauce.
Caribbean Shrimp & Grits
Coconut grits, jerk shrimp, mango salsa, tossed arugula salad, and annatto seed oil.
Desserts
Key Lime Pie
Deep dish Florida classic.
Salads/Soup
Cali Cobb
Mixed chopped lettuce, tomato, onion, cucumber, egg, bacon, black olives and avocado.
Capri Salad
Romaine, feta cheese, olives, cucumber,banana peppers, red onion, and tomatowith herb vinaigrette dressing.
Caesar Salad
Crisp romaine, herb croutons, shredded parmesan and our caesar dressing.
House Salad
Mixed lettuce, cucumber, onion,tomato and mixed cheese with yourchoice of dressing.