Thai Ruby
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizer's
Egg Rolls
Thai Spring Rolls
Beef Sa-teh, Chicken Sa-teh
Steamed Dumpling
Crab Rangoon
Noodles
Pad Thai
Chicken or pork. Rice noodles sautéed with egg, bean sprouts, scallions, and ground peanuts.
Spicy Drunken Noodle
Shrimp or tofu.
Pad Thai Seafood (shrimp, Squid, & Scallop)
Rice noodles sautéed with mixed seafood, egg, bean sprouts, scallions and ground peanuts
Pad Ba Mee Shrimp
Egg noodles sautéed with shrimp and mixed vegetables in soy sauce.
Pad Thai Tofu
Rice noodles sautéed with egg, bean sprouts, scallions, and ground peanuts.
Pad Thai Vegetable
Rice noodles sautéed with egg, bean sprouts, scallions, and ground peanuts.
Pad Thai Shrimp
Rice noodles sautéed with shrimp, egg, bean sprouts, scallions, and ground peanuts.
Rice Noodle With Snow Pea
Rice noodle sautéed with garlic chili pastes, snow peas, tomatoes, egg, bell pepper, and onion.
Shrimp Glass Noodles
No steamed rice.
Dinner Entrées
Chicken
Sauteed and curry with jasmine rice.
Beef
Sauteed and curry with jasmine rice.
Duck
Sauteed and curry with jasmine rice.
Mixed Vegetables
Sauteed and curry with jasmine rice.
Pork
Sauteed and curry with jasmine rice.
Shrimp
Sauteed and curry with jasmine rice.
Squid
Sauteed and curry with jasmine rice.
Soft Shell Crab
Soft shell crab served with a choice of diverse sauces: sweet & sour, garlic & black pepper, various curries (panang, red, green), amazing sauce, ginger, garden vegetables, cashew nuts, hot pepper, prig king sauce, pad prig, broccoli, or baby corn sauce.
Fillet Of Grouper
Sauteed and curry with jasmine rice.
Mix Seafood
Tofu
Sauteed and curry with jasmine rice.
Tofu & Mixed Vegetable
Sauteed and curry with jasmine rice.
Appetizers
Crab Rangoon
Wonton wrapper stuffed with crab meat and a blend of imported cheese with a hint of curry.
Fried Thai Spring Rolls
Fried roll wrapped with special rice paper, stuffed with shrimp, crab meat, ground pork, dry mushroom, carrots, onions, and scallions.
Steamed Dumpling
Mixed with ground pork, shrimp, crab meat, and water chestnut, bamboo, served with soy sauce.
Fried Wonton
Stuffed with ground chicken, sweet potatoes and lightly fried.
Fried Veg Rolls
Fried roll stuffed with tofu, bean thread, cabbage, carrots, and celery.
Pan Fried Squid
Marinated squid lightly fried, with sweet & sour sauce.
Thai’s Ruby Sampler (for 2)
For two.
Soups
Tom Kah Kai
Sliced chicken cooked in cream of coconut soup with straw mushrooms flavored with galangal, lemongrass, and kaffir leaves.
Chicken Rice Soup
Sliced chicken with rice sprinkled with scallion.
Wonton Soup
Stuffed with well-seasoned pork, sprinkled with bean sprouts and a touch of well-cooked garlic oil.
Tom Yum Talay Tong
Thailand's famous special tom yum soup with assorts seafood, lemongrass flavored soup, prepared with fresh shrimp, squid, mussed, and scallop.
Vegetables Coconut Soup
Mixed vegetables and flavored with galangal, lemongrass, kaffir leaves in coconut cream soup.
Tom Yum Shrimp
Hot and sour soup with shrimp, straw mushroom flavored with lemon grass, and kaffir leaves.
Vegetable Soup
Bean curd soup mixed with vegetables, sprinkled with scallion, and touch of well-cooked garlic oil.
Tom Yum Tofu
Hot and sour soup with tofu, straw mushroom, onion and flavored with lemon grass and kaffir leaves.
Fried Rice
Fried Rice
Chicken or pork.
Pineapple Fried Rice
Pineapple, shrimp, scallop, squid and cashew nuts.
Vegetables Fried Rice
Shrimp Or Beef Fried Rice
Pineapple Fried Rice. Sautéed rice with pineapple, cashew nuts, onion, and curry powder.
Tofu Fried Rice
Tofu & Vegetable Fried Rice
Thai Ruby Specialties
Siam Chicken
Broiled bone less chicken topped with Thai chili sauce and mixed vegetables.
Mussaman Curry
chicken. Mussaman curry paste, coconut milk, potatoes, carrots, onion, scallion and peanuts.
Two Friends Panang
Jumbo shrimp, chicken, fresh asparagus, streamed mixed vegetables with Thai panang curry sauce.
Yum (Thai Salad)
Yum Beef
Grilled sliced tenderloin of beef mixed with cucumbers, onions, tomatoes, bell peppers and flavored with spicy lemon dressing.
Larb Gai (yum Chicken)
Cooked ground chicken mixed with lime juice, fresh mint leaves, chili, onions, powdered roasted rice. Very popular dish in northeastern Thailand
Thai Ruby Salad With Peanut Sauce
Yum is one of the favorite thai dishes enhancing the natural flavors by tossing and turning the ingredients like lime juice fish sauce onion and roasts chilies. it is tasty sour spicy and can be served as a tangy appetizer or salad.
Nam Sod (yum Pork)
Well-cooked ground pork mixed with ginger, dried peanuts, onions bell peppers, and flavored with spicy lemon dressing.
Yum Woon Sen (bean Thread Noodle)
Tasty bean thread seasoned with chicken, straw mushrooms, lime juice, severed green salad.
Pla Goong (yum Shrimp)
Well-cooked shrimp with onions, well-cooked shrimp with onions, bell peppers, lemongrass, kaffir leaves, chili paste, and lime juice on bed of lettuce.
Yum Seafood
Well-cooked shrimp, squid, scallops, mussels with onions, bell peppers. lemongrass, chili paste and lime juice and on bed of lettuce.
Yum Duck
Crispy duck with cashew nuts, tomatoes, bell peppers, scallions, onions, chili paste, and lime juice on bed of lettuce.
Yum Squid
Quick steamed squid for tenderness and then mixed with onions lemongrass, chili paste, and lime juice on bed of lettuce.
Yum Tofu
Fried tofu mixed with onions, sweet peppers, chili paste and lime juice, served on green salad.
Desserts and Beverage
Thai Donuts
Thai fried donuts served in cream sauce topped with peanuts.
Side Order
Extra Rice
Peanut Sauce