Saffron Indian Cuisine

Chicken Tikka Masala

Chicken tikka pieces in creamy tomato sauce. Options for spice: very mild to Indian hot.

Butter Chicken / Chicken Makhani

Butter chicken with rich, creamy tomato sauce. Choose spice level: very mild to Indian hot.

Lamb Tikka Masala

Lamb tikka masala with choice of spice level from very mild to Indian hot.

Jumbo Shrimp Curry

Jumbo shrimp in rich curry sauce, customizable spice from very mild to Indian hot.

Chicken Curry

Tender chicken in a robust curry sauce, customizable spice levels from very mild to Indian hot.

Chicken Korma

Chicken korma with options for spice level ranging from very mild to Indian hot.

Chicken Kadai

Chicken Kadai: Diced chicken with bell peppers, tomatoes, and kadai masala. Choose spice level from very mild to Indian hot.

Lamb Curry

Tender lamb simmered in aromatic spices. Choose from very mild to Indian hot spice levels.

Fish Curry

Fish curry with options for spice level from very mild to Indian hot.

Goat Korma

Goat korma with a creamy, rich sauce. Choose from very mild to Indian hot spice levels.

Fish Korma

Fish korma: Tender fish in creamy, nut-based sauce. Choose spice level: very mild to Indian hot.

Goat Tikka Masala

Goat tikka masala with spice level from very mild to Indian hot.

Jumbo Shrimp Tikka Masala

Jumbo shrimp in a creamy tikka masala sauce. Choose your spice level: very mild to Indian hot.

Chicken Butter Masala

Creamy tomato curry with tender chicken pieces in butter masala. Choose your spice level: from very mild to Indian hot.

Lamb Butter Masala

Lamb Butter Masala: Succulent lamb chunks, simmered in creamy, rich tomato gravy. Choose your spice level: from very mild to Indian hot.

Chicken Madras

Chicken Madras: Traditional curry with spice level from very mild to Indian hot.

Jumbo Shrimp Korma

Jumbo shrimp in a creamy, nutty sauce with choice of spice level from very mild to Indian hot.

Fish Tikka Masala

Fish marinated in tikka spices, simmered in a rich tomato gravy. Spice level: very mild to Indian hot.

Lamb Makhani

Lamb cooked in creamy tomato sauce, butter masala. Choose spice level: very mild to Indian hot.

Goat Makhani

Goat makhani, creamy tomato base. Spice level options from very mild to Indian hot.

Fish Makhani

Fish Makhani - Tender fish pieces in rich, creamy tomato-based sauce. Choice of spice level from very mild to Indian hot.

Jumbo Shrimp Makhani

Jumbo shrimp simmered in creamy tomato sauce with butter and spices. Choose from very mild to Indian hot.

Goat Butter Masala

Goat in rich, creamy tomato gravy, customizable spice level from very mild to Indian hot.

Fish Butter Masala

Fish butter masala with choice of spice level from very mild to Indian hot.

Jumbo Shrimp Butter Masala

Jumbo shrimp simmered in creamy butter masala. Options for spice level: very mild to Indian hot.

Chicken Spinach

Chicken spinach curry, with options ranging from very mild to Indian hot.

Lamb Spinach

Lamb spinach curry, with choice of spice level from very mild to Indian hot.

Goat Spinach

Goat and spinach in rich curry, customizable spice level from very mild to Indian hot.

Fish Spinach

Fish cooked in a creamy spinach curry, offering spice levels from very mild to Indian hot.

Jumbo Shrimp Spinach

Jumbo shrimp, creamy spinach curry. Choose spice level: very mild to Indian hot.

Lamb Madras

Lamb Madras curry, choice of spice level from very mild to Indian hot.

Goat Madras

Goat Madras: Tender goat pieces in a robust coconut-based curry. Choice of spice levels from very mild to Indian hot.

Fish Madras

Fish Madras: Traditional South Indian curry with choice of spice level from very mild to Indian hot.

Jumbo Shrimp Madras

Jumbo shrimp in Madras curry sauce, choice of spice level from very mild to Indian hot.

Lamb Kadai

Lamb kadai: tender lamb cooked with bell peppers in a thick gravy. Choose your spice level: very mild to Indian hot.

Goat Kadai

Goat kadai: Tender goat chunks, bell peppers, onions, in kadhi sauce. Choose from very mild to Indian hot.

Fish Kadai

Fish kadai in tangy gravy, served with choice of spice level: very mild to Indian hot.

Jumbo Shrimp Kadai

Jumbo shrimp in kadai sauce, options for spice level from very mild to Indian hot.

Chicken Malai Methi

Chicken malai methi: Tender chicken in a creamy fenugreek sauce. Choose your spice level: very mild to Indian hot.

Lamb Malai Methi

Lamb malai methi: tender lamb in a creamy fenugreek sauce. Choose spice level: very mild to Indian hot.

Goat Malai Methi

Goat Malai Methi: tender goat simmered with creamy fenugreek sauce. Choose spice level from very mild to Indian hot.

Fish Malai Methi

Fish malai methi: Tender fish in a creamy fenugreek sauce. Choose spice level: very mild to Indian hot.

Jumbo Shrimp Malai Methi

Jumbo shrimp in creamy fenugreek curry, choice of spice level from very mild to Indian hot.

Goat Curry

Goat Curry: Tender goat chunks simmered in rich, aromatic gravy. Choose spice: very mild to Indian hot.

Lamb Korma

Lamb korma with choice of spice level from very mild to Indian hot.

Baigan Bharta

Eggplant, smoked and mashed, with a choice of spice level from very mild to Indian hot.

Channa Masala Or Chickpeas

Garbanzos or chickpeas sauteed with onion, tomato, and spices.

Daal Makhani

Whole lentils cooked in spices, cream, and butter sauteed with onions, tomatoes, ginger, garlic, and cilantro.

Paneer Tikka Masala

Cottage cheese grilled in clay oven and cooked in creamy tomato sauce.

Paneer Madras

South Indian specialty made with cheese cooked in spices and coconut.

Matar Paneer

Cubes of cottage cheese and tender green peas cooked in a mildly spiced sauce.

Paneer Butter Masala

Cooked in a mild buttery sauce with fenugreek leaves.

Paneer Palak

Cooked with lightly creamed and spiced spinach.

Vegetable Korma

Lightly spiced and cooked with creamy cashew sauce.

Tofu Malai Methi

Tofu in creamy fenugreek sauce. Choose spice level: very mild to Indian hot.

Vegetable Curry

Cooked with mild spices in an onion and tomato sauce.

Vegetable Makhani

Vegetables cooked in spices, cream, and butter sautéed with onions, tomatoes, ginger, garlic, and cilantro.

Vegetable Tikka Masala

Mixed vegetables grilled in a clay oven and cooked in creamy tomato sauce.

Tofu Butter Masala

Cooked in a mild buttery sauce with fenugreek leaves.

Tofu Makhani

Tofu cooked in spices, cream, and butter sautéed with onions, tomatoes, ginger, garlic, and cilantro.

Paneer Makhani

Cheese cooked in spices, cream, and butter sautéed with onions, tomatoes, ginger, garlic, and cilantro.

Vegetable Madras

South Indian specialty made with veggies cooked in spices and coconut.

Tofu Madras

South Indian specialty made with tofu cooked in spices and coconut.

Aloo Gobi

Potatoes cooked with cauliflower cooked in delicious sauce.

Vegetable Palak

Cooked with lightly creamed and spiced spinach.

Tofu Palak

Cooked with lightly creamed and spiced spinach.

Malai Kofta

Vegetable crocket cooked in cashew nut sauce.

Tofu Curry

Cooked with mild spices in an onion and tomato sauce.

Paneer Curry

Cooked with mild spices in an onion and tomato sauce.

Bombay Aloo

Potatoes cooked in rich and delicious sauce.

Vegetable Butter Masala

Cooked in a mild buttery sauce with fenugreek leaves.

Chana Palak

Cooked with lightly creamed and spiced spinach.

Tofu Korma

Lightly spiced and cooked with creamy cashew sauce.

Paneer Korma

Lightly spiced and cooked with creamy cashew sauce.

Vegetable Kadai

Vegetable kadai: Mixed vegetables, kadhi sauce. Choose spice level: very mild to Indian hot.

Tofu Kadai

Tofu kadai in savory kadhi sauce, optional spice levels from very mild to Indian hot.

Paneer Kadai

Paneer cubes, bell peppers, onions in spiced tomato gravy. Spice level options from very mild to Indian hot.

Vegetable Malai Methi

Creamy fenugreek leaves and green peas cooked in delicate spices. Choose your spice level: very mild to Indian hot.

Malai Methi Matar

Creamy fenugreek leaves and peas, choose from five spice levels.

Paneer Malai Methi

Paneer in creamy fenugreek sauce, choose from five spice levels: from very mild to Indian hot.

Tofu Tikka Masala

Tofu grilled in a clay oven and cooked in creamy tomato sauce.

Daal Tadka

Split lentils cooked in spices, onions, tomato, ginger, and garlic.

Garlic Naan

Naan bread topped with chopped garlic and cilantro, baked in the oven.

Butter Naan

A traditional light & fluffy white bread baked in clay oven.

Chili Naan

Chapati

Thin whole wheat flatbread.

Aloo Paratha

Aloo parathas consist of unleavened dough rolled with a mixture of mashed potato and spices, which is cooked on a hot tawa with butter or ghee.

Kerela Paratha

Paratha is a layered flatbread made with flour, salt, ghee & water.

Paneer Paratha

Malabar Paratha

Paratha is a layered flatbread made with flour, salt, ghee & water.

Vegetable Paratha

A unique and healthy stuffed flatbread recipe made with mixed vegetables, paneer and wheat flour.

Ras Malai (3 Pieces)

Sweet cheese patties made in milk with almonds, pistachios, rose water, and saffron.

Gulab Jamun (3 Pieces)

Dumplings of milk & cheese deep-fried and coated with honey syrup, pistachios, and saffron.

Vegetable Samosa (3 Large Pieces)

Vegan.

Vegetable Samosa (3 Large Pieces)

Vegan. Crisp triangular pastry lightly spiced and herbed potato & peas.

Chicken Curry Patties (2 Pieces)

Vegetable Samosa Chaat

Vegetarian. Samosa with chana masala garnished with yogurt, cilantro & tamarind sauce.

Vegetable Pakoras

Onion Pakora

Chicken Strips & Fries

Chicken tenders paired with fries, choose from five spice levels: very mild to Indian hot.

Chicken Puff (2 Pieces)

Appetizer Platter

Samosa, vegetable rolls, veg kachoris.

Kachori (6 Pieces)

Delicious lentil fritter balls.

Spinach Patty (2 Pieces)

Vegan.

Veggie Curry Puff (2 Pieces)

Vegan.

Chicken Cutlets

Chicken Croquettes

Papad Lentil Chips

Lentil chips served with chutney.

Spinach Puff (2 Pieces)

Vegan.

Veggie Curry Patty (2 Pieces)

Vegan.

Vegetable Rolls

Vegan. Served with hot sweet chili sauce.

French Fries

Vegan.

Chicken Biryani

Chicken biryani is made by layering marinated chicken and then layered with parboiled rice, herbs, saffron milk & then ghee.

Vegetable Biryani

Vegetarian. Vegetable biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices.

Lamb Biryani

Lamb biryani is a casserole of tender lamb curry and fragrant saffron rice.

Goat Biryani

This goat biryani recipe includes goat meat marinated in a seasoned yogurt sauce layered with buttery rice for a hearty Indian meal.

White Rice

Vegan.

Jumbo Shrimp Biryani

Shrimp biryani is a spicy and delicate, full-flavored meal, made with fragrant basmati rice and shrimp.

Mulligatawny

Lentils with mixed vegetables.

Lentil Soup

Flavourful mixed lemony yellow lentils.

Kadai Sauce

Bell peppers and onion and garlic based sauce.

Butter Sauce

Makhani sauce.

Butter Masala Sauce

Tikka Masala Sauce

Popular with bell peppers and onions.

Madras Sauce

Coconut based curry.

Spinach Sauce

Spinach based sauce.

Malai Methi Sauce

But and fenugreek based sauce.

Curry Sauce

Regular standard curry sauce.

Korma Sauce

Almond cashew sauce.

Mixed Pickle (6 Oz)

Pickle mix made of mangoes, carrots, lemon, chilies, and fresh spices.

Mint Chutney

Tamarind Chutney

Mango Chutney (6 Oz)

Sweet pickle made of mangoes.

Raita (8 Oz)

Creamy salad made of chopped onion, cucumber, cumin, and cilantro.

Onion Salad

Onion chat masala lemons and green chilies.

Mango Lassi

Refreshing Indian specialty mango smoothie.

Falooda

Water Bottle

Coke Products (any)

Cola from Coke lineup: choose Coke, Diet Coke, Sprite, or Coke Zero.