Pazzo Italiano

Penne Alla Vodka

Reduced vodka and San Marzano tomato sauce with a touch of cream.

Spaghetti Pescatora

Sautéed fresh gulf shrimp, scallops, calamari, mussels and clams mixed with garlic, red crushed pepper in either a tomato sauce or white wine sauce.

Spaghetti Alle Vongole

Sautéed clams mixed with garlic and peperoncino in white wine sauce or pomodoro sauce.

Paccheri Della Mamma

Imported jumbo rigatoni with fresh gulf shrimp and zucchini in a delicious Pomodoro cream sauce and smoked gouda cheese.

Spaghetti Carbonara

Rich imported pancetta, onion and cream finished with an egg yolk and Parmesan cheese.

Penne Vegetariane

Fire roasted marinated vegetables, garlic, and served with traditional marinara sauce.

Fettuccine Bolognese

Flavorful blend of ground beef and ground pork, finely chopped garden vegetables simmered in San Marzano tomatoes sauce and red wine.

Capellini Al Pomodoro & Shrimp

Angel hair pasta served with sautéed jumbo shrimp, white wine and spicy San Marzano Pomodoro sauce.

Pappardelle Dello Chef

Egg pasta with Italian sausage, porcini mushroom and creamy smoked gouda cheese sauce drizzled with truffle oil.

Paccheri Caprese

Imported jumbo rigatoni with fresh ripe cherry tomatoes, basil, garlic, white wine topped with arugula, fresh mozzarella and extra virgin olive oil.

Spaghetti Marinara

Nonna's (grandma) special recipe marinara sauce.

Eggplant Parmigiana

Made from scratch breaded eggplant layered with marinara sauce, mozzarella, ricotta cheese, parmigiano reggiano and béchamel.

Ravioli

Cheese-filled ravioli pasta served with sauce.

Fettuccine Alfredo

Traditional creamy white alfredo sauce and melted parmigiano reggiano.

Lasagna

Baked layered egg pasta with homemade bolognese sauce, mozzarella, parmigiano reggiano and béchamel sauce.

Cannelloni

Pasta filled with ricotta cheese, mozzarella, spinach and veal.

Tiramisu

Traditional rich Italian layered cake with mascarpone cheese, chocolate and cream custard infused with coffee.

Flourless Chocolate Cake

A delightful option for the chocolate lover that prefers a gluten-free experience.

Nutella Calzone

Kid's favorite! - indulgent flavorful Italian staple (chocolate and hazelnut) melted in a warm fire-wood calzone drizzled with powdered sugar, chocolate syrup and pistachios. Serves two.

Cannoli

Crispy pastry dough filled with a sweet and creamy ricotta filling.

Spinaci E Salmone

Fire-grilled salmon, fresh strawberries served in a bed of crisp spinach topped with shaved parmesan and raspberry vinaigrette.

Cesare

Fresh romaine lettuce, aged parmesan cheese and croutons.

Della Casa

Crisp Italian mixed greens with ripe tomatoes, cucumbers, onions, kalamata olives shredded carrots with creamy balsamic vinaigrette.

Pazzo

Crisp arugula with sweet pear, gorgonzola cheese and honey glazed walnuts.

Vegetali Di Stagione

Fire roasted seasoned seasonal vegetables served on a bed of arugula and shaved aged Parmesan.

Caprese Salad

Rich sliced whole mozzarella, vine ripe tomatoes and basil drizzled with extra virgin olive oil.

Vegetali Di Stagione

Fire roasted seasoned seasonal vegetables served on a bed of arugula and shaved aged parmesan.

Spinaci E Salmone

Fire-grilled salmon, fresh strawberries served in a bed of crisp spinach topped with shaved Parmesan and raspberry vinaigrette.

Caprese Salad

Rich sliced whole mozzarella, vine ripe tomatoes and basil drizzled with extra virgin olive oil.

Della Casa

Crisp Italian mixed greens with ripe tomatoes, cucumbers, onions, kalamata olives, shredded carrots with creamy balsamic vinaigrette.

Pazzo

Crisp arugula with sweet pear, gorgonzola cheese and honey glazed walnuts.

Cesare

Fresh romaine lettuce, aged Parmesan cheese, croutons in traditional Caesar salad dressing.

Piccata

Sautéed veal or chicken finished in a tangy lemon butter sauce and capers served over angel hair pasta.

Saltimbocca

Pan seared veal or chicken topped with prosciutto di Parma, fresh mozzarella finished with a porcini mushroom sauce.

Parmi Giana

Crispy breaded chicken or veal topped with our signature marinara sauce, topped with melted mozzarella, served over angel hair pasta.

Salmone Piccante

Fire-grilled salmon with roasted marinated seasonal vegetables and spicy Pomodoro sauce served over angel hair pasta.

Marsala

Sautéed chicken or veal with mushrooms and finished sala with a traditional marsala wine sauce served over angel hair pasta.

Porchetta

Savory fatty, aromatic and moist slow-cooked boneless pork roast. An Italian culinary tradition served with crostini bread and warm ricotta topped drizzled with local honey.

Cozze

Sautéed mussels in a flavorful garlic, white wine and Pomodoro sauce.

Bruschetta

Fresh chopped ripe tomatoes, basil garlic and olive spooned over extra virgin olive oil brushed slices of homemade toasted bread.

Antipasto Classico

Fine selection of Italian cured meat, cheeses served with fresh rosemary focaccia bread. For 2 or 4 people.

Calamari Fritti

Crispy classic Italian fried calamari served accompanied with our signature marinara sauce.

Zuppetta Di Pesce

Sautéed fresh gulf shrimp, mussels, clams, scallop and calamari bathed in a white wine Pomodoro sauce infused with fresh herbs.

Alfonso's Mussels & Beans

Chef's family recipe - sautéed mussels with cannellini beans, ripe cherry mussels tomatoes Italian bread with a touch of spice. Served with and beans toasted homemade bread.

Burrata

Solid outer curd ball made from mozzarella cheese filled with an indulgent soft, buttered, fresh cream served over a bed of crisp arugula and prosciutto di Parma.

Gamberi Fra Diavolo

Fresh jumbo shrimp sautéed in a fiery white wine reduction tomato sauce.

Antipasto Classico

A fine selection of Italian cured meat, and cheeses served with fresh rosemary focaccia bread.

Bruschetta

Fresh chopped ripe tomatoes, basil, garlic and olive spooned over extra virgin olive oil brushed slices of homemade toasted bread.

Garlic Rolls

Pizza dough rolls bathed in garlic butter.

Porchetta

Savory fatty, aromatic and moist slow-cooked boneless pork roast. An Italian culinary tradition served with crostini bread and warm ricotta topped drizzled with local honey.

Calamari Fritti

Crispy classic Italian fried calamari served accompanied with our signature marinara sauce.

Burrata

Solid outer curd ball made from mozzarella cheese filled with an indulgent soft, buttered, fresh cream. Served over a bed of crisp arugula and prosciutto di Parma.

Penne Alla Vodka

Reduced vodka and san marzano tomato sauce with a touch of cream.

Spaghetti Marinara

Nonna's (grandma) special. Recipe marinara sauce.

Eggplant Parmigiana

Made from scratch breaded eggplant layered with marinara sauce, mozzarella, ricotta cheese, parmigiano reggiano and béchamel.

Lasagna

Baked layered egg pasta with homemade bolognese sauce, mozzarella, parmigiano reggiano and béchamel sauce.

Fettuccine Bolognese

Flavorful blend of ground beef and ground pork, finely chopped garden vegetables simmered in san Marzano tomatoes sauce and red wine.

Penne Vegetariane

Fire roasted marinated vegetables and garlic served with traditional marinara sauce.

Spaghetti Carbonara

Rich imported pancetta, onion, cream finished with egg yolk and Parmesan cheese.

Fettuccine Alfredo

Traditional creamy white alfredo sauce and melted parmigiano reggiano.

Diavola

Tomato sauce, mozzarella, soppressata, salami, roasted peppers, peperoncino.

Bianca

Mozzarella, mushrooms prosciutto di Parma, shaved parmigiano reggiano drizzled with truffle oil no sauce.

Pepperoni

Tomato sauce, mozzarella and pepperoni.

Sostanzioso

Tomato sauce, mozzarella, pepperoni, sausage, ham, porchetta.

Regina Margherita

San Marzano tomato sauce, fresh mozzarella, basil, drizzled with extra virgin olive oil.

Ortolana

Tomato sauce, mozzarella, fire-roasted vegetables, basil, shaved Parmesan.

Capricciosa

Tomato sauce, mozzarella, mushrooms, spinach, ham, peppers, onion, black olives.

Cheese Pizza

Tomato sauce, mozzarella cheese.

Alfonso

Fresh cherry tomatoes, mozzarella, topped with fresh arugula prosciutto shaved aged Parmesan drizzled with extra virgin olive oil no sauce.

Quattro Stagioni

Tomato sauce, mozzarella, soppressata, salami, olives, mushrooms and artichokes.

Flourless Chocolate Cake

A delightful option for the chocolate lover that prefers a gluten-free experience.

Cannoli

Crispy pastry dough filled with a sweet and creamy ricotta filling.

Tiramisu

Traditional rich Italian layered cake with mascarpone cheese, chocolate and cream custard infused with coffee.

Nutella Calzone

Kid's favorite! - indulgent flavorful Italian staple (chocolate and hazelnut) melted in a warm firewood calzone drizzled with powdered sugar chocolate syrup and pistachios. Serves two.

Filled

Pizza dough with melted mozzarella and your choice of pepperoni, sausage and peppers or ham and cheese.

Focaccia

Italy's favorite flatbread baked with extra virgin olive oil and rosemary.

Garlic Bread Rolls

Pizza dough rolls bathed in garlic butter.

Regina Margherita

San Marzano tomato sauce, fresh mozzarella, basil drizzled with extra virgin olive oil.

Quattro Stagioni

Tomato sauce, mozzarella, soppressata, salami, olives, mushrooms and artichokes.

Diavola

Tomato sauce, mozzarella, soppressata, salami, roasted peppers, peperoncino.

Sostanzioso

Tomato sauce, mozzarella, pepperoni, sausage, ham, porchetta.

Pepperoni

Tomato sauce, mozzarella and pepperoni.

Ortolana

Tomato sauce, mozzarella, fire-roasted vegetables, basil, shaved Parmesan.

Cheese Pizza

Tomato sauce, mozzarella cheese.

Capricciosa

Tomato sauce, mozzarella, mushrooms, spinach, ham, peppers, onion, black olives.

Alfonso

Fresh cherry tomatoes mozzarella, topped with fresh arugula prosciutto shaved aged Parmesan drizzled with extra virgin olive oil no sauce.

Porchetta

Ricotta cheese, porchetta, artichoke, extra virgin olive oil smoked gouda cheese, no sauce.

Bianca

Mozzarella, mushrooms prosciutto di Parma, shaved parmigiano reggiano drizzled with truffle oil no sauce.

Genovese

Pesto, basil mozzarella, cherry tomatoes.

Pizza Pazzo Italiano

4 types of pizza in one!

Gorgonzola

Caramelized onions, mozzarella, gorgonzola cheese and grilled all natural free-range chicken, no sauce.

Classico

Mozzarella, tomato sauce, ham.

Napoletano

Ricotta cheese, mozzarella, tomato sauce, salami and basil.

Rustico

Mozzarella, fire roasted marinated vegetables, sausage, topped with arugula, shaved parmigiano reggiano.

Pollo Alla Diavola

Levis favorite - succulent marinated. Spicy chicken, roasted bell peppers and melted mozzarella cheese.

Meatball

An American favorite! Homemade meatballs, served with our signature marinara sauce, melted mozzarella on toasted homemade bread.

Eggplant Parmigiana

Made from scratch breaded eggplant layered with marinara sauce, mozzarella, ricotta cheese, parmigiano reggiano and béchamel, served on homemade bread.

Pazzo Italiano

Thin sliced ham salami, prosciutto di Parma, mozzarella, tomato, arugula and pesto sauce served on Italian bread.

Caprese

Fresh mozzarella, Roma tomato, and fresh basil drizzled with extra virgin olive oil served on warm Italian bread.

Porchetta

Chef's choice - savory fatty, aromatic and moist slow-cooked boneless pork roast with garlic sauteed mushroom, smoked mozzarella cheese served on homemade thick-sliced toasted bread.

Pollo Parmigiana

Crisp breaded chicken, signature marinara sauce topped with melted mozzarella cheese.

Vegetariano

Fire roasted marinated vegetables topped with fresh mozzarella, tomato and fresh green.

Philly Cheesesteak

Homage to an all American sandwich - thin sliced ribeye served with green bell peppers, mushrooms, and onions topped with melted provolone cheese served on warm Italian bread.

Salsiccia

Fire-grilled Italian sausage with roasted red bell peppers, and onions service on warm Italian bread.

Classico

Mozzarella, tomato sauce, ham.

Rustico

Mozzarella, fire-roasted marinated vegetables, sausage, topped with arugula, shaved parmigiano reggiano.

Napoletano

Ricotta cheese, mozzarella, tomato sauce, salami and basil.

Café

Aqua

San Pellegrino or Acqua Panna.

Soda

Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade.

Tisana

Sweet and/or unsweet.

Vegetable Of The Day

Meatball

An american favorite homemade meatballs, served with our signature marinara sauce, melted mozzarella on toasted homemade bread.

Spinach With Pancetta

Sautéed spinach and crispy pancetta, typically includes garlic and olive oil.

Sausage

Spaghetti Olive Oil & Garlic

Spaghetti sautéed with fresh garlic and extra virgin olive oil, garnished with a hint of parsley.

Aqua

San Pellegrino or Acqua Panna.

Soda

Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade.

Tisana

Sweet and/or unsweet.

Café