Pok Joint
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Rice Specialities
Persis Chicken Dum Biryani
Basmati rice layered with tender chicken, seasoned with traditional spices. Options for mild, medium, or spicy.
Special Chicken Biryani (boneless)
Your favorite dum biryani mixed with boneless chicken.
Chicken Fried Rice
Julienne cut veggies, green onion, carrot, white cabbage, ginger garlic, egg, chicken cubes, spices amd soy sauce stir fried on high heat. served with hot sauce.
Persis Vegetable Dum Biryani
Basmati rice layered with mixed vegetables, cooked with biryani spices. Choose from mild, medium, or spicy levels.
Persis Lamb Biryani
Persis lamb biryani.(boneless)
Persis Paneer Biryani
Persis paneer biryani.
Persis Egg Biryani
Egg biryani.
Egg Fried Rice
Julienne cut veggies, green onion, carrot, white cabbage, ginger garlic, egg and soy sauce stir fried on high heat. served with hot sauce
Persis Goat Dum Biryani
Persis goat dum biryani: Fragrant basmati rice, tender goat pieces, spices. Choose spicy level: mild, medium, spicy.
Veg Fried Rice
Julienne cut veggies, green onion, carrot, white cabbage, ginger garlic and soy sauce stir fried on high heat. served with hot sauce.
Non Vegetarian Main Course
Butter Chicken
Succulent pieces of chicken cooked in rich tomato sauce with herbs spices and touch of butter then garnished with cream. served with complimentary side of basmati rice on request.
Chicken Tikka Masala
Marinated chicken grilled and simmered in tomato gravy. served with complimentary side of basmati rice on request.
Special Andhra Chicken Curry
Tender pieces of bone in chicken cooked in special andhra spices.
Chicken Chettinadu
Chicken prepared with special chettinadu spice mix. served with complimentary side of basmati rice on request.
Mughlai Chicken
Pieces of chicken cooked in a rich creamy sauce made with nuts and traditional spices.
Goat Gongura
Tender pieces of goat cooked in chef's special sauce flavoured with gongura.
Chicken Korma
Chicken cooked in rich coconut onion sauce and spices served with complimentary side of basmati rice on request.
Chicken Vindaloo
Spicy. blend of cinnamon clove, vinegar, and garlic in spicy red chili sauce with rich protein and potatoes.
Kadai Chicken
Cubes of chicken cooked in whole indian spices in onion vegetables and tomato gravy. served with complimentary side of basmati rice on request.
Goat Pepper Fry
Pieces of goat (with bone) cooked in a traditional south indian style with freshly ground black peppers and spices.
Goat Rogan Josh
Rogan josh consists of pieces of mutton braised with a gravy flavoured with garlic, ginger and aromatic spices (clove, bay leaves, cardamom, and cinnamon)
Lamb Vindaloo
Spicy. blend of cinnamon clove, vinegar, and garlic in spicy red chili sauce with lamb chunks and potatoes.
Lamb Korma
Pieces of lamb cooked in mildly spiced coconut milk and finished with cilantro and cream.
Gongura Chicken
Chicken is cooked with a sauce made off red sorrel leaves known as gongura to get a tangy taste.
Saag Chicken
Cubes of chicken cooked in fresh spices, and puree of spinach leaves.
Lamb Rogan Josh
Braised lamb (boneless) pieces cooked with a gravy of shallots, yogurt, ginger, garlic and spices.
Egg Masala
Whole boiled eggs lightly tossed and fried with onions and green chillies with a hint of herbs and spices.
Lamb Pepper Fry
Spicy. pieces of lamb(boneless) cooked in traditional indian style with fresh ground black peppers and other spices.
Goat Chettinadu
Goat with lamb prepared with special chettinadu spice. served with complimentary side of basmati rice on request.
Breads/ Naans
Naan-garlic
Naan-butter
Roti
Wheat flour dough rolled into roti and baked in tandoor clay oven and topped with butter.
Naan-cheese
Naan-chili Cheese
Plain Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven.
Butter Roti
Wheat flour dough rolled into roti and baked in tandoor clay oven and topped with butter.
Naan-chili
Onion Kulcha
Spiced onion filing stuffed in fresh dough rolled and baked in a tandoor clay oven.
Peshawari Naan
Indian bread stuffed with coconut, dry fruits, and nuts.
Non Vegetarian Appetizers
Persis Special Chicken Fry
Persis Special Chicken Fry: Fried chicken available with a choice of spicy levels - mild, medium, spicy.
Chicken 65
Boneless cubes of chicken marinated in corn flour batter with spices, deep fried and tossed with yogurt. includes chicken, goat, lamb, shrimp, and fish.
Karampodi Chicken
Contains soy. deep fried chicken cooked with house special spice made with tamarind dried red chillies dried garlic.
Chicken Pepper Fry
Spicy. tender pieces of chicken cooked in traditional indian style with fresh ground black peppers and other spices.
Curry Leaf Chicken
Chicken fry with chef's special spices and sauce with curry leaf
Chicken Manchurian
Boneless cubes of chicken marinated in corn flour batter, deep fried and tossed with spices, and sweet soy sauce. includes chicken, goat, lamb, shrimp, and fish.
Masala Wings
Chicken wings coated in aromatic Indian spices. Choices of mild, medium, or spicy levels.
Chilly Chicken
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with chilly sauce and spices.
Mirapakaya Kodi Vepudu
Boneless cubes of chicken cooked with indian spices, minced green chilies and green peppers
Cashew Chicken
Chicken and cashews, choice of mild, medium, or spicy.
Vegetarian Main Course
Paneer Butter Masala
Vegetarian, gluten free and spicy. paneer cooked in a spicy rich creamy tomato gravy with chef's special herbs and spices.
Paneer Tikka Masala
Vegetarian and gluten free. paneer cooked with fresh onions, tomatoes and bell peppers in seasoned curry sauce.
Paneer Chettinadu
Succulent paneer pieces tossed in herbs, spices, onions, and cooked in hand powered chettinadu masala.
Dal Tadka
Yellow lentil cooked with onions, tomatoes, and ginger. served with complimentary side of basmati rice on request.
Aloo Gobi
Fresh potatoes and cauliflower coooked with ginger. garlic, onion, and tomato sauce by adding indian spices and herbs.
Chana Masala
Vegetarian, vegan, gluten free and spicy. delicious chick peas cooked in an exotic blend of north indian spices delicately hand-pulled fresh cauliflower and potatoes simmered in fresh herb's.
Saag Paneer
Spinach curry. tender pieces of choice of meat cooked with creamy spinach and spices.
Gongura Dal
Gongura Dal: Lentils simmered with tangy sorrel leaves. Choose spicy level: mild, medium, spicy. Vegetarian curry.
Guthi Vankaya Curry
Fried egg plant stewed in pepper flavored curry.
Navratan Korma
Medley of vegetables cooked in light onion, cashew nut and almond gravy.
Kadai Paneer
Indian cottage cheese cubes cooked with onions and bell peppers in kadai sauce. served with complimentary side of basmati rice on request.
Andhra Paneer Curry
Succulent paneer pieces cooked in spices with fresh ground black pepper.
Kadai Vegetable Curry
Mixed vegetable curry with tomatoes, onions, bell peppers, and spices.
Chana Saag
Chopped creamy spinach and chickpea cooked with fresh onions and tomatoes with spices.
Okra Masala
Fresh okra pieces cooked in onions and tomatoes and garnished with spices.
Malai Kofta
Potato and green peas cooked in rich coconut onion sauce and spices. served with complimentary side of basmati rice on request.
Shahi Paneer
Vegetarian, gluten free and spicy. cubes of homemade cottage chesse cooked in a tomato based gravy, finished with butter and cream.
Vegetarian Appetizers
Samosa
Fried or baked pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.
Paneer 65
Indian cheese cubes marinated in spiced corn flour batter, deep fried and tossed with yogurt and spices.
Chilli Paneer
Vegetarian. paneer cubes fried and tossed in soya chilli sauce with diced onion and bell pepper.
Gobi 555
Cauliflower florets, seasoned with traditional Indian spices. Choose your spicy level: mild, medium, or spicy.
Paneer 555
Paneer 555: Cubed paneer, seasoned with select Indian spices. Options for spicy level: mild, medium, spicy.
Chilli Baby Corn
Vegan. baby corn pieces sautéed with onions, peppers, hot chili, and soy sauce.
Onion Pakora
Deep fried indian snack of crispy and tasty onion fritters made with gram flour
Cut Mirchi
Chili peppers mixed in spice blended batter, deep fried then cut into pieces and fried again crisply.
Baby Corn 555
Crispy baby corn seasoned, choice of mild, medium, or spicy.
Karampodi Gobi
Cauliflower tossed in karampodi masala. Choose from mild, medium, or spicy.
Paneer Manchurian
Cheese cubes marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.
Baby Corn Manchurian
Baby corn pieces marinated in corn flour batter, spices, deep-fried, and tossed with spices and sweet soy sauce.
Gobi 65
Cauliflower, paneer marinated in corn flour batter with spices, deep fried and tossed with yogurt and spices.
Curry Leaf Gobi
Gobi fry with chef's special spices and sauce with curry leaf
Gobi Manchurian
Cauliflower marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce oriental spices with a touch of cream.
Chilli Gobi
Cauliflower marinated in corn flour batter spices sauteed with onion peppers, hot chilli, and soy sauce.
Tandoori
Tandoori Chicken
25 minutes cooking time. chicken marinated in yogurt, fresh ginger, garlic, herbs, spices overnight, then cooked in a tandoor clay oven.
Tangdi Kabab
Delicious chicken drumsticks marinated in our house special tangdi sauce with cashews and slow cooked in a tandoor (clay oven)
Chicken Seekh Kabab
O freshly ground chicken thigh meat seasoned with generous portion of fresh mint, cilantro, ginger, garlic and a blend of spices then wrapped around a skewer and roasted on open fire grill.
Chicken Tikka
Juicy chunks of chicken breast marinated with yogurt, black salt, savage seeds, ginger garlic paste, dry fenugreek & spices and cooked on skewers in clay oven.
Malai Kabab
Non-vegetarian and gluten free. boneless chicken pieces marinated in yogurt, cream cheese and mild spices cooked on skewers in clay oven.
Paneer Tikka
20 minutes cooking time. cottage cheese cubes marinated in yogurt and spices then grilled in a tandoor clay oven.
Beverages
Mango Lassi
Traditional indian drink with mango nectar and beaten yogurt, served cold.
Pepsi
Water
Dr Pepper
Mountain Dew
Iced Tea
Canned
Thumps Up
Limca
Diet Pepsi
Lemonade
Desserts
Ras Malai
Cottage cheese balls immersed in creamy milk flavored with cardamom powder, and pistachios, and almonds.
Gulab Jamoon
Dumplings of fresh condensed milk solids are deeply fried and soaked in sugar syrup.
Mango Custard
A cooked mixture of milk, cream, egg yolk, mango pulp, sweetened with sugar and garnished with fruits and served cold.
Sides
Raitha
Salan
Rice
Yogurt