O.E.C. Japanese Sushi & Hibachi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Sushi Lunch Special
Any Two Rolls Lunch Special
Choose any two rolls. Served with onion soup, miso soup or house salad.
Appetizer
2. Kani Cheese
(Krab Rangoon) (6 pcs).
12. Gyoza
Pan fried dumpling.
1. Edamame
14. Tempura Chicken Or Shrimp (4)
Crispy tempura batter, choice of chicken or shrimp, served with dipping sauce.
3. Japanese Egg Roll (2 Pcs)
4. Shrimp Or Pork Egg Roll (2)
Two egg rolls, filled with your choice of shrimp or pork, wrapped in a crispy shell.
13. Tempura Vegetable
6. Shumai
(Steamed dumpling).
5. Krab Egg Roll
8. Soft Shell Crab
Crispy fried soft shell crab.
10. Fried Calamari
Lightly breaded deep fried squid ring with spicy sauce.
11. Baby Octopus
15. Fried Pepper.
Zesty Asian hot pepper stuffed with spicy salmon and cream cheese.
17. Beef Negimaki
Thinly sliced beef rolled with scallion with teriyaki sauce.
9. Rock Shrimp
Chopped tempura fried shrimp served with sauce.
7. Age Tofu
Crispy tofu with tempura sauce.
16. Bbq Squid
Sushi Special Roll
10. Titanic Roll (8 Pcs)
Tempura shrimp and cream cheese, masaga krab meat and avocado in say wrap, top with eel sauce and yum sauce.
24. Iron Roll
Spicy. Spicy tuna, crunch, topped with avocado, eel & wasabi tobiko with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
15. Eternal Love
Spicy. Spicy tuna, avocado inside, topped with tuna. Served with spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
19. New Orleans Roll
Spicy. Spicy crawfish, avocado, crunch, topped w. spicy tune & spicy crab, tobiko, served with eel sauce, spicy Maya yum sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
26. Tuna Volcano Roll
Tuna, asparagus, cream cheese with avocado, topped with grilled spicy tuna and mango, yum sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
17. Vietnamese Sashimi Roll
Spicy. Tuna, salmon, avocado cucumber jalapeño & lettuce wrapped in rice paper served w grapefruit ponzu yum sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
12. Golden Dream
Spicy. Salmon, cream cheese & avocado, topped with masago, tempura shrimp & avocado with eel sauce & spicy mayo, yum sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
28. Monster Roll
Spicy. Imitation crab avocado, cream cheese topped with imitation crabmeat salad, spicy mayo sauce.
29. Venus Roll
Tempura shrimp, imitation crab and spicy mayo outside, with masago, avocado and tuna, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4. Dynamite Roll (8pcs)
Spicy. Baked mixed scallops, shrimp, krab meat with mayo of top of California roll.
5. Tornado Roll (8 Pcs)
Tempura shrimp and cream cheese inside, top with krab meat and eel sauce.
9. Master Mind
Spicy. Salmon, avocado and crunch inside, topped with spicy crab, spicy mayo sauce and yum sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
2. Dancing Eel Roll
Tempura shrimp with cream cheese, masago inside eel avocado on top.
1. Volcano Roll (8pcs)
Spicy. Spicy scallop baked with mayo on top of California roll.
3. Dragon Roll (8 Pcs)
Eel and avocado on top of California roll.
6. Crazy Tuna
Spicy. Crunchy spicy tuna, topped with pepper tuna & avocado and wasabi mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
7. Japanese Bagel
Crab cucumber, avocado, with cream cheese, salmon on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
13. Tiger
Tuna, krab, avocado inside, masago on topped with salmon, eel served with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
18. Manhattan Roll
Spicy. Shrimp tempura, avocado topped w spicy tuna & crunchy wee sauce, w. spicy mayo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
21. Spicy Girl Roll
Spicy. Spicy salmon crunch, avocado, topped with tuna, escolar masago with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
25. Mango Tango Roll
Krab cream cheese inside, outside with avocado, topped with grilled tuna and mango yum sauce.
30. Green Hornet Roll
Salmon, tuna, cream cheese, cucumber and asparagus wrapped with nori, outside with avocado this roll has no rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
31. Bubba Gump Roll
Shrimp, tempura, avocado masago topped with shrimp and avocado, shrimp sauce, eel sauce.
32. Island Roll
Spicy. White fish, escolar, avocado, mango, top with ginger mesago, jalapeno, salmon tuna, with sweet chili sauce, eel sauce & spicy mayo sauce.
14. Out Of Control
Spicy. Tuna, white fish & salmon, avocado & asparagus inside, topped with tuna & salmon, masago, served w. yum sauce, spicy mayas & ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
16. Silent Scream
Spicy. Eel tempura, cream cheese & cucumber inside top with spicy tuna, avocado, masago, served with eel sauce, spicy mayo & yum sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
20. Rocky Two Roll
Shrimp tempura, krab, eel masago, avocado wrapped in soy pepper served with eel sauce.
22. Sandwich Roll
Spicy. Spicy tuna, avocado & eel wrapped with say paper, topped w black tobiko, wasabi tobiko & masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
23. Angel Roll
Tuna, escolar, avocado, asparagus, masago wrapped with soy paper, Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
27. Xxx Hoo Roll
Spicy. Tuna, masago, cucumber and spicy sauce, topped with avocado and slices of jalapeño pepper spicy hot. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
11. Pink Lady
Spicy. Spicy tuna, shrimp tempura, and masago, avocado wrapped with soy paper, served with spicy mayo, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
8. Sunshine
Spicy. Spicy salmon with crunch inside topped with salmon avocado and crunch, spicy mayo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hibachi Lunch
9. Chicken And Steak
Chicken and steak served with choice of fried rice, noodle, or brown rice.
4. Steak
Steak served with choice of fried rice, noodles, or brown rice.
3. Chicken
Chicken Hibachi Lunch: Choice of fried rice, noodle, or brown rice on the side.
5. Shrimp
Shrimp served with choice of fried rice, noodle, or brown rice.
8. Chicken And Shrimp
Succulent chicken and shrimp served with choice of fried rice, noodle, or brown rice.
11. Steak And Shrimp
Hibachi-cooked steak and shrimp, choice of fried rice, noodle, or brown rice.
12. Steak And Scallops
Steak and scallops with choice of fried rice, noodle, or brown rice.
13. Shrimp And Scallops
Shrimp and scallops paired with choice of fried rice, noodle, or brown rice. Served hibachi style.
15. Chicken, Shrimp And Steak
Hibachi chicken, shrimp, and steak served with a choice of fried rice, noodles, or brown rice.
6. Salmon
(Tuna or white fish).
7. Scallops
Scallops served with choice of fried rice, noodle, or brown rice.
10. Chicken And Scallops
Chicken and scallops served with choice of fried rice, noodle, or brown rice.
14. Jumbo Shrimp
Jumbo shrimp with choice of fried rice, noodle, or brown rice.
1.vegetable
Hibachi Vegetables served with a choice of fried rice, noodles, or brown rice.
2. Tofu
(Mixed Vegetable).
Sushi or Hand Roll
36. Shrimp Tempura Roll
Tempura shrimp, cucumber, avocado, masago served with eel sauce.
21. Eel Roll (8 Pcs)
Eel with cucumber inside, served with eel sauce on top.
25. Spicy Salmon
Spicy salmon tempura flakes and spicy mayo inside of the roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
10. Tuna Roll (6 Pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
40. Mexican Roll
Tempura shrimp, avocado, masago & eel sauce.
35. Tampa Roll
Fried grouper cucumber, avocado and eel sauce kimchi sauce.
24. Spicy Tuna Roll (8 Pcs)
Spicy salmon tempura flakes and spicy mayo inside of the roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
13. Tuna Avocado Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
28. Snow Crab Roll (8 Pcs)
Snow crab, cucumber & tempura flakes spicy mayo.
26. Crunch Krab Roll (8 Pcs)
Krab stick, spicy krab, served with eel sauce and spicy mayo, crunchy on top.
1. Cucumber Roll
Cucumber slices wrapped in sushi rice and seaweed, available as sushi or temaki hand roll.
2. Avocado Roll (6 Pcs)
Avocado wrapped in seaweed and rice, available as sushi or hand roll.
7. Sweet Potato
Tempura Sweet potato served with eel sauce.
8. California Roll (8 Pcs)
Krab, avocado, Cucumber inside, masago (fish egg) on top
11. Salmon Roll (6 Pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
14. Salmon Avocado Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
15. Philly Roll
Krab meat, cream cheese inside of the roll.
17. Alaskan
Salmon, avocado and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
22 Salmon & Cream Cheese
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
27. Spicy Scallops
Spicy scallops, tempura crunch and spicy mayo and onion.
42. O.e.c Roll
Shrimp, krabmeat, cream cheese, avocado (fried with eel sauce, spicy mayo, yum sauce on top.
45. Ninja
Spicy salmon, avocado and crunch topped with black sesame seed with spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
47. Rainbow Roll (8 Pcs)
Tuna salmon, white fish and avocado on top if California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4. Krab Roll (6 Pcs)
Krab filled temaki, available as sushi or hand roll, 6 pieces.
5. Vegetable Roll
Lettuce, Avocado, cucumber.
6. Yasai
Avocado, Asparagus and cucumber.
9. Salmon Skin
Grilled salmon skin & cucumber
12. Eel Avocado Roll
Eel and avocado in temaki form. Choose between sushi or hand roll versions.
16. Spicy Krab Roll
Spicy krab inside of the roll.
18. Boston
Shrimp, lettuce, cucumber and mayo.
19. Fancy
Tempura krab sticks & sweet potato.
20. Peanut Avocado
Honey roasted peanut and avocado.
23. Banana Roll
Banana, avocado and cream cheese.
29. Crawfish Roll (8 Pcs)
Spicy crawfish and cucumber inside of the roll spicy mayo.
31. Yellowtail Scallion Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
32. Yellowtail Jalapeño Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
33. Spicy Yellowtail And Scallion Spicy Mayo
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
34. Pepper Tuna
Pepper tuna and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
37. Crunch Shrimp Roll (8 Pcs).
Tempura shrimp, cucumber, avocado and eel sauce on top.
38. Chicken Tempura Roll
Tempura chicken, cucumber, avocado with sauce on top.
39. East Roll
Steamed shrimp, krab, cucumber, avocado and tamago.
41. Spider Roll (6 Pcs)
Soft shell krab, cucumber, avocado, masago, eel sauce inside of the roll.
43. Fried Bagel Roll
Salmon, cream cheese, avocado wrapped with soy paper(fried) served with sauce.
44. Spicy Tuna Tempura
Spicy tuna tempura in temaki form, choice of sushi or hand roll.
46. Rock Roll
Tempura roll with fish, krab sticks, shrimp, avocado, served with shrimp sauce and kimchi sauce, eel sauce.
48. Red Devil
Fried krab sticks inside, topped with crunchy spicy tuna, eel sauce and spicy mayo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
30. Futo Maki
Krab, tamago, cucumber, asparagus and avocado.
3. Asparagus Roll (6 Pcs)
Asparagus roll, temaki, in sushi or hand roll form, 6 pieces.
Beverages
8. Ramune Drink
(Japanese carbonated).
3. Soft Drink
Soda with choice of cola, diet cola, or lemon-lime.
1. Bottle Of Water
3. Ice Tea
4. Hot Tea
2. Soda (can)
Choice of canned soda: cola, diet cola, lemon-lime.
5. Iced Japanese Green Jasmine Tea
(Can).
Hibachi Dinner
11. Steak And Shrimp
Steak and shrimp, served with a choice of fried rice, noodles, or brown rice.
3. Chicken
Chicken hibachi dinner; choice of fried rice, noodle, or brown rice.
4. Steak
Hibachi grilled steak with choice of side: fried rice, noodle, or brown rice.
8. Chicken And Shrimp
Grilled chicken and shrimp served with a choice of fried rice, noodles, or brown rice.
9. Chicken And Steak
Chicken and steak served with a choice of fried rice, noodle, or brown rice.
12. Steak And Scallops
Steak and scallops served with a choice of fried rice, noodle, or brown rice.
5. Shrimp
Shrimp Hibachi Dinner: Served with choice of fried rice, noodles, or brown rice.
6. Salmon
(Tuna or white fish).
7. Scallops
Scallops served with choice of fried rice, noodle, or brown rice.
10. Chicken And Scallops
Chicken and scallops served with a choice of fried rice, noodles, or brown rice.
13. Shrimp And Scallops
Shrimp and scallops served with a choice of fried rice, noodle, or brown rice.
14. Jumbo Shrimp
Jumbo shrimp, choice of fried rice, noodle, or brown rice.
15. Chicken, Shrimp And Steak
Chicken, shrimp, and steak hibachi dinner served with a choice of fried rice, noodles, or brown rice.
1. Vegetable
Hibachi-grilled vegetables served with a choice of fried rice, noodle, or brown rice.
2. Tofu
(Mixed vegetable).
Katsu
1. Chicken Katsu
Breaded and deep-fried. served with salad or soup and white rice.
2. Pork Katsu
Breaded and deep-fried. served with salad or soup and white rice.
Bento
Bento
Bento box with choice of teriyaki (chicken, steak, shrimp, salmon, white fish), negimaki steak, chicken katsu, or sushi/sashimi. Includes option of California roll, salad, rice & shumai, or egg roll.
Sushi Combo
1. Maki Platter
Tuna roll, vegetable roll and shrimp tempura roll.
2. Sushi Regular
8 pcs of assorted sushi & California roll.
3. Sashimi Regular
10 pcs of assorted sliced of fish & tuna roll.
Poke Bowl
Three Scoop Fish Poke Bowl
Customizable poke bowl featuring three scoops of protein from a selection including salmon, tuna, eel, and more. Choose from various bases and sauces like spicy mayo or ponzu.
Two Scoop Fish Poke Bowl
Two scoops of chosen protein over preferred base, finished with selected sauce. Options include various types of rice or salad, multiple seafood proteins, and diverse sauces.
Soup
3. Wonton Soup
Wonton soup with options for small or large servings.
5. Wonton Egg Drop Soup
Wonton Egg Drop Soup: Silky egg ribbons, savory wontons. Available in small or large.
1. Miso Soup
Large.
2. Onion Soup
Large.
7. Chicken Noodle Soup
Udon or soba. served with house salad.
4. Egg Drop Soup
Silky egg ribbons in a comforting broth. Available in small or large sizes.
6. Chicken Rice Soup
Chicken and rice in a savory broth. Options for small or large servings.
8. Vegetable Soup
Japanese vegetable soup, available in small or large sizes.
Salad
1. House Salad
2. Cucumber Salad
5. Kani Salad
Krab, caviar, cucumber mixed with mayonnaise.
7. Sashimi Salad
Salmon, tuna, white fish, yellowtail with scallion, masago and ponzu sauce.
4. Squid Salad
3. Seaweed Salad
6. Avocado Salad
Yakimeshi
1. Chicken
Chicken Yakimeshi served with your choice of fried rice, noodle, or brown rice.
3. Steak
Steak served with a choice of fried rice, noodle, or brown rice.
4. Combo
(Choose two) (chicken, shrimp and steak).
6. Sweet And Sour Chicken
(With egg roll).
7. Orange Chicken
(With egg roll).
8. General Tso's Chicken
(With egg roll).
2. Shrimp
Shrimp yakimeshi served with choice of fried rice, noodle, or brown rice.
5. Chicken, Shrimp And Steak
Chicken, shrimp, and steak paired with your choice of fried rice, noodles, or brown rice.
Sushi Bar Appetizers
3. Tuna Tataki
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
2. Sashimi Appetizers (7 Pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
5. Yellowtail Jalapeño
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
10. Hawaiian Tuna Tartar
Tuna tossed with avocado, mango mixed with wasabi sauce. Served with wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
1. Sushi Appetizer (5 Pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4. Salmon Tataki
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
8. Yellowtail Tartar
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
9. Tuna Yoake
Raw tuna in house spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
6. Tuna Tartar
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
7. Salmon Tartar
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Desserts
4. Thai Donuts
3. Mochi Ice Cream (2)
5. Tempura Ice Cream
2. Tempura Banana
Hibachi Entrée
4. Steak
Hibachi steak paired with a choice of fried rice, noodle, or brown rice.
7. Scallops
Scallops served with choice of fried rice, noodle, or brown rice.
9. Chicken And Steak
Succulent chicken and tender steak paired with a choice of fried rice, noodles, or brown rice.
6. Salmon
(Tuna or white fish).
8. Chicken And Shrimp
Tender chicken and succulent shrimp with a choice of fried rice, noodles, or brown rice.
10. Chicken And Scallops
Seared chicken, scallops, choice of fried rice, noodle, or brown rice.
11. Steak And Shrimp
Steak and shrimp served with a choice of fried rice, noodle, or brown rice.
12. Steak And Scallops
Steak and scallops hibachi entrée. Choose from fried rice, noodle, or brown rice as your side.
13. Shrimp And Scallops
Succulent shrimp and scallops paired with a choice of fried rice, noodles, or brown rice.
14. Jumbo Shrimp
Jumbo shrimp, crisp-fried, with options of fried rice, noodle, or brown rice as a side.
15. Chicken, Shrimp And Steak
Chicken, shrimp, and steak hibachi entrée. Choice of fried rice, noodle, or brown rice as side.
3. Chicken
Succulent chicken with a choice of fried rice, noodle, or brown rice.
5. Shrimp
Shrimp Hibachi Entrée: Served with choice of fried rice, noodle, or brown rice.
Tempura
2. Chicken (8 Pcs)
1. Vegetable
3. Shrimp (8 Pcs)
Teriyaki
2. Salmon Or Chicken
Salmon Teriyaki: Served with choice of salmon or chicken, complemented by teriyaki sauce.
1. Shrimp, Steak Or Scallop
Shrimp teriyaki, options include steak or scallop.
Noodle Soup
1. Chicken, Steak Or Shrimp
Noodle soup with choice of chicken, steak, or shrimp. Options for udon or soba noodles.
4. Spicy Seafood Noodle Soup
Udon or soba. served with house salad.
5. Combo
Choose two (chicken, shrimp, steak).
2. Vegetable
Vegetable noodle soup with options of udon or soba noodles.
3. Spicy Noodle Soup
(Chicken, shrimp, steak).
Yaki Udon / Soba
1. Chicken, Steak Or Shrimp
Chicken, steak, or shrimp paired with your choice of udon or soba noodles.
2. Vegetable
Vegetable soba noodles with the option for udon substitution.
3. Combo
Choose two (chicken, shrimp, steak).
Entrées From The Kitchen
3. Orange Chicken
Served with white rice.
4. General Tso's Chicken
Served with egg roll. served with fried rice.
1. Sweet And Sour Chicken
Served with white rice.
2. Sweet And Sour Pork
Served with white rice.
Healthy Food
4. Steamed Chicken With Broccoli
Served with white rice.
1. Steamed Mixed Vegetable
Large.
2. Steamed Chicken With Mixed Veg
Steamed chicken paired with mixed vegetables. Available in small or large sizes.
3. Steamed Shrimp With Mixed Veg
Steamed shrimp accompanied by a variety of mixed vegetables. Available in small or large sizes.
Sushi or Sashimi
Krab
Krab served as sashimi or sushi, with choices of 2 or 3 pieces per order.
Eel
Eel sashimi, available as sushi with 2 pieces or sashimi with 3 pieces.
Tuna
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrimp
Shrimp, available as sushi or sashimi. Sushi option includes 2 pieces, sashimi option comes with 3 pieces.
Octopus
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Scallop
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ikura (salmon Roe)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tamago (egg Custard)
Tamago sashimi: egg custard, available in sushi (2pcs) or sashimi form (3pcs).
Masago (fish Egg)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Squid
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Escolar
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Yellowtail
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
White Fish
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Red Clam
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Naruto
1. Rainbow Naruto
Tuna, salmon, white fish, krab, avocado, miso sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
2. Spicy Tuna Naruto
(Spicy tuna & avocado). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4. Salmon And Avocado
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
6. K.c. Roll
Salmon, cream cheese and krab rolled with cucumber skin. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
3. Tuna And Avocado
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
5. Yellowtail And Avocado
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Side Order
2. Fried Rice Or Fried Noodle
Fried rice or noodle, small or large. Choose your side.
9. Steak
Japanese side order: Steak available in small or large sizes.
3. Steamed Rice
Steamed rice, available in small or large size.
4. French Fries
Crispy French fries, available in small or large sizes.
8. Chicken
Chicken available in small or large sizes.
6. Sushi Rice.
8 Oz.
7. Scallop
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
10. Shrimp. Shrimp
Shrimp, available in small or large sizes.
1. Brown Rice
Steamed brown rice, available in small or large portions.
5. Crispy Noodles
Large.
Sushi Bar Special
2. Sashimi
12 pcs of assorted raw fish.
1. Sushi (3)
2 pcs tuna, 2pcs salmon, 1 pc white fish, 1 pc shrimp, spicy tuna roll.
7. Salmon Don
9 pcs salmon over seasoned rice.
1. Sushi (1)
2 pcs tuna, 2 pcs salmon, 1 California roll.
1. Sushi (2)
2 pcs shrimp, 2 pcs eel, 1 California roll.
5. Sashimi Paradise For Two
30 pcs 2 miso and 2 house salad.
6. Chirashi Sushi
12 pcs of raw fish, krab & tamago over seasoned rice.
8. Unagi Don
BBQ. Eel over seasoned rice.
9. Sushi & Sashimi Combo Paradise
Edamame, 10 pcs sushi, 20 pcs sashimi, 1 out of control roll.
10. Lover Paradise
Included: edamame, beef negimaki or shrimp tempura, appetizers, 20 pcs sashimi, 12 pcs sushi, 1 eternal lover roll.
3. Sushi & Sashimi Combo
9 pcs sashimi, 4 pcs sushi, 1 California roll.
4. Sushi Paradise For Two
18 pcs with tiger roll, 2 miso and 2 house salad.
