Ocean Blue Sushi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Special Sushi Rolls
Dragon Roll
Fried shrimp, cream cheese, eel, and avocado topped with eel sauce.
Volcano Roll
Spicy. Krab, cucumber, cream cheese, and avocado topped with baked spicy krab.
Big Fat Roll
Raw and spicy. Tuna, salmon, and avocado inside, deep fried with special sauce.
Spicy Tuna Shotgun Roll
Raw. Spicy tuna and cucumber topped with tuna, avocado, and spicy mayo.
Christine Roll
Raw and spicy. Spicy scallop topped with tuna, fresh salmon, avocado and special sauce.
Super Protein Roll
Raw and spicy. Spicy tuna and cucumber topped with fresh salmon, and yellow tail.
Super Crunchy Roll
Spicy. Scallops, avocado, krab, and smelt row, fried tempura style.
Scott Roll
Raw. Fresh salmon, tuna, yellow tail, avocado, smelt roe and tempura chips.
Ocean Blue Roll
Raw. Fried shrimp, cream cheese, topping with tuna, yellow tail, and black tobiko.
Tempura Tnt Roll
Raw and spicy. Spicy tuna, krab and cream cheese fried tempura style and topped with spicy mayo.
Rainbow Roll
Raw. Krab, avocado, and cucumber topped with tuna, salmon and white fish.
Hawaiian Roll
Spicy. Fried shrimp, cream cheese, and pineapple topped with coconut shavings.
What Ever Roll
Raw. Snow crab meat, smelt roe, cucumber, topped with yellow tail, tuna, and avocado.
Hangover Roll
Raw and spicy.
Sexy Roll
Raw. Tempura shrimp, asparagus, cream cheese and avocado topped with tuna, eel and eel sauce.
Steak Roll
Steak wrapped asparagus, cream cheese, avocado, tempura and panko topped with special sauce.
Key West Rainbow Roll
Raw and spicy.
Green Dragon Roll
Raw.
Classic Rolls
Mexican
Fried shrimp, smelt roe, avocado.
California
Krab, avocado, cucumber.
Spicy Tuna
Tuna, spicy sauce, smelt roe, cucumber. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Spicy Salmon
Salmon, spicy mayo, cucumber. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Philadelphia
Tuna, smelt roe, cream cheese. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Japanese Bagel
Smoked salmon, cream cheese.
Spider
Softshell crab, scallion, smelt roe.
Tampa
Whitefish, onion.
Rock Roll
Smoked salmon, krab, shrimp, avocado.
Dynamite Roll
Spicy tuna, spicy scallop, and cucumber. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Haha Special
Tuna, fresh salmon, smelt roe, scallion. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Unakyu
Eel, cucumber.
Cucumber
Kappa.
Arizona
Yellowtail, smelt roe, scallion. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Sweet Potato Roll
Sweet potato.
Vegetable Roll
Cucumber, carrots, spinach, avocado.
Chicken Tempura Roll
Tempura chicken, onion.
Futomaki
Seven ingredients.
Salmon Skin Roll
With cucumber, scallion.
Tekkyu
Tuna, cucumber. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Oshinko
Japanese pickle.
Scallop Roll
Scallop, avocado, smelt roe.
Tekka
Tuna. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Spicy Scallop
Spicy scallop, smelt roe and avocado.
Snow Crab Roll
Snow crab, cucumber.
Appetizers
Krab Rangoon (6)
Wonton skin stuffed with krab and cream cheese. (Six pieces).
Gyoza
Steamed dumplings stuffed with shredded pork and vegetables. (Five pieces). (Steamed or Fried)
Ocean Blue Sampler
2 species Krab Rangoon, 2 species Veggies Egg Rolls, 2 species Pan Fried Gyoza, 2 species Tempura Shrimp
Shrimp Tempura
Lightly breaded shrimp deep fried with vegetables. Served with tempura sauce.
Edamame
Steamed soy beans.
Dynamite Shrimp
Hot and Crispy Tempura Shrimp
Vegetable Tempura
Vegetables covered in light batter and deep fried. Served with tempura sauce.
Chicken Tempura
Boneless chicken breast and an assortment of vegetables lightly breaded and fried. Served with tempura sauce.
Vietnamese Egg Roll
Pork Egg Rolls
Calamari
Chicken Yakitori
Strips of chicken grilled on a shower topped with teriyaki sauce.
Vegetable Egg Rolls
Egg rolls stuffed with vegetables.
Dynamite Chicken Wings
Spicy.
Dynamite Chicken
Hot and Crispy Tempura Chicken
Agedashi Tofu
Fried tofu topped with tempura sauce.
Baked Mussles
Fresh mussels baked in Japanese mayo, green onion, and smelt roe. (Six pieces).
Beef & Asparagus Maki
Thinly sliced beef wrapped around asparagus spears. (eight pieces).
Chicken Tatsutage
Chicken strips marinated japanese style and deep fried.
Shrimp Shumai
Steamed shrimp dumplings served with a side of dumpling sauce. (Six pieces).
Softshell Crab
Whole soft shell crab lightly bothered and deep fried. served with ponzu sauce.
Japanese Bbq Squid
Japanese Bbq Squid
Ramen Noodle
Udon Noodle Soup
Thick wheat noodles comes with Shrimp and veggies tempura on the side
Spicy Ocean Blue Seafood Ramen
Spicy. (Special spicy house broth) Ramen noodles, shrimp, scallops, seasoned eggs, green onion, corn and bean sprouts.
Tonktosu Ramen
(Paitan broth) Ramen noodles, corn, pork, seasoned eggs, green onion, and bean sprouts.
Spicy Ocean Blue Ramen
Spicy. (Special spicy house broth) Ramen noodles, pork, seasoned eggs, green onion, corn and bean sprouts.
Soy Ramen
(Soy broth) Ramen noodles, pork, corn, seasoned eggs, green onion, and bean sprouts.
Ocean Blue Ramen
(Special house broth) Ramen noodles, pork, seasoned eggs, green onions, corn, and bean sprouts.
Special Seafood Udon Noodle Soup
Thick wheat noodle topped with scallop, shrimp, green onions and sesame seeds.
Hibachi Grill
Sumo
Steak, chicken and shrimp.
Ocean Blue Land
Chicken and steak.
Ocean Blue Sea
Shrimp and scallop.
Banzai
Chicken and shrimp.
Ocean Blue Surf & Turf
Steak and shrimp.
Steak Only
Ichiban
Streak, scallop, and shrimp.
Vegetable Delight
Broccoli, carrot, onion, zucchini and mushroom.
Appetizer (Sushi Menu)
Sashimi Appetizer
Yellowtail, tuna, salmon. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Baby Octopus
Marinated baby octopus.
Squid Salad
Sliced marinated squid.
Sushi Appetizer (5)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Seaweed Salad
Sliced marinated seaweed.
Sunomono
Cucumber, krab, shrimp, salmon, with vinegar. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Nigiri & Sashimi (Sushi Menu)
Fresh Salmon (sake)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Yellowtail (hamachi)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Tuna (maguro)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Eel (unagi)
Nigiri 2 pcs with rice and sashimi 3 pcs with no rice.
Mackerel
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Octopus (tako)
Nigiri 2 pcs with rice and sashimi 3 pcs with no rice.
Shrimp (ebi)
Nigiri 2 pcs with rice and sashimi 3 pcs with no rice.
Conch (horagai)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Fresh Scallop (hotategai)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Krab (kani)
Nigiri 2 pcs with rice and sashimi 3 pcs with no rice.
Quail Egg With Smelt Roe (uzura)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Scallops Special
Nigiri 2 pcs with rice and sashimi 3 pcs with no rice.
Smelt Roe (mascago)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Smoked Salmon (sake)
Nigiri 2 pcs with rice and sashimi 3 pcs with no rice.
Snow Crab
Nigiri 2 pcs with rice and sashimi 3 pcs with no rice.
Sweet Egg (tamago)
Nigiri 2 pcs with rice and sashimi 3 pcs with no rice.
White Fish
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Squid (ika)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Sweet Shrimp (amaebi)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Salmon Roe (ikura)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Surfshell Clam (hokkigai)
Consumption of raw or undercooked food may increase your risk of food-borne illness.
Bento Boxes
Chicken Tempura
Boneless chicken breast and an assortment of vegetables high breaded and fried served with tempura sauce.
Chicken Teriyaki
Shrimp and mixed vegetables lightly battered and deep fried served with tempura sauce.
Steak Teriyaki
The thick boneless slab of lightly seasoned steak. (cooked to order)
Chicken Katsu
Panko breaded chicken breast deep fried. served with katsu sauce.
Shrimp Teriyaki
Raw.
Shrimp Tempura
Shrimp and mixed vegetables lightly battered and deep fried. served with tempura sauce.
Salmon Teriyaki
Grilled boneless chicken breast topped with teriyaki sauce.
Stir Fried Noodle Dishes
Yakisoba Noodle
Egg noodles stir-fry comes with choice of meat.
Yaki Udon Noodle
Thick wheat noodles stir-fry comes with Choice of meat.
Japanese Dinners
Chicken Katsu
Panko breaded chicken breast deep fried. served with katsu sauce.
Shrimp Tempura
Shrimp and mixed vegetables lightly battered and deep fried. served with tempura sauce.
Chicken Teriyaki
Grilled boneless chicken breast topped with teriyaki sauce.
Salmon Teriyaki
Grilled boneless chicken breast topped with teriyaki sauce.
Steak Teriyaki
The thick boneless slab of lightly seasoned steak. (cooked to order)
Tonkatsu
Boneless pork breaded in panko and deep fried. served with katsu sauce.
Chicken Tempura
Boneless chicken breast and an assortment of vegetables high breaded and fried served with tempura sauce.
Shrimp Teriyaki
New York Strip
The thick boneless slab of lightly seasoned steak.
Vegetable Tempura
Vegetables covered in a light batter and deep fried. served with tempura sauce.
Yasai Seafood
Grilled steak topped with teriyaki sauce.
Soup & Salads
Wonton Soup
Wonton skin, pork, green onion and cilantro.
Miso Soup
Soy bean broth dashed with scallions, tofu and seaweed.
House Salad
Crisp lettuce topped with house ginger salad.
Baby Octopus
Whole baby octopus marinated in sesame oil, and sesame seeds served cold.
Special Sunomono
Cucumber Salad topped with varieties of fish and sweet vinegar
Ika Salad
Squid Salad
Seaweed Salad
Twines of tasty and marinated seaweed.
Sunomono
Cucumber salad topped with Krab, Salmon, Shrimp and sweet vinegar
Desserts
Mochi Ice Cream
Two pieces of ice cream wrapped in flavored rice dough.
Fried Ice Cream
Fried Cheesecake
Lightly battered cheesecake topped with whipped cream and drizzled with chocolate syrup.
Crispy Cookie & Cream
Tempura fried oreo cookies topped with vanilla ice cream, and drizzled with chocolate syrup.
Green Tea Ice Cream
Vanilla
Beverages
Sodas
Coke, diet coke, sprite, root beer, lemonade.
Japanese Sodas
Japanese sodas in lychee or melon flavors.
Thai Tea
Thai tea and cream, served cold.
Unsweet Tea
Sweet Tea
Sherley Temple
Juice
Refreshing selection of cranberry, orange, or pineapple juice.
Arnold Palmer
Mineral Bottle Water
Bottle Water
Red Bull
Special Sashimi Plates
Spicy Tuna Salad
Raw and spicy. Tuna and cucumber mixed in spicy sauce.
Spicy Tuna Volcano
Raw and spicy. Spicy tuna and avocado with tempura flakes, spicy mayo, and smelt roe.
Krab Salad
Krab mixed with Japanese mayo topped with scallions and smelt roe.
Lollipop
Raw. Tuna, salmon, krab, avocado, and asparagus wrapped in cucumber, marinated in vinegar.
Tuna Tataki
Raw. Seared thin slices of tuna in ponzu sauce.
Chirashi Bowl
Raw and spicy. Assorted fish on a bed of rice. Includes soup and salad.
Lemon Pepper White Fish
Raw. White fish in a lemon pepper sauce.
Spicy Scallop Cucumber Boat
Spicy. Spicy scallop inside carved cucumber.
Yellow Tai Jalapeño Plate
Raw and spicy.
Spicy Salmon Salad
Raw and spicy. Salmon and cucumber mixed in a spicy sauce.
Spicy Salad
Raw and spicy. Tuna, salmon, ika and cucumber mixed in spicy sauce.
Combination (Sushi Menu)
Sushi, Sashimi Combination
Five sushi, eight sashimi, California with smelt roe top. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Sashimi Dinner
Assorted sliced fish. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Sushi Jo
10 pieces of assorted sushi, tuna roll. Consumption of raw or undercooked food may increase your risk of food-borne illness.
Special Vegetable Sushi
Five pieces futomaki, eight pieces of vegetables, six pieces kappa, six pieces oshinko.
Sushi Nami
Eight pieces assorted sushi, cucumber roll. Consumption of raw or undercooked food may increase your risk of food borne illness.