Old Bay Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Seasonal Specials
Dynamite Salmon
Atlantic Salmon wood-grilled and topped with creamy spinach, mushroom and lump crab dynamite topping. Served with jasmine rice and fresh steamed broccoli.
Seared Sea Scallops
colossal sea scallops, seared and served over a bed of Mexican Street corn sprinkled with bacon and feta cheese
Blue Moon Miso Halibut
Wood-grilled halibut, perfectly coated in a house-made savory Blue Moon Miso sauce, nestled atop fresh jasmine rise and sautéed spinach.
Pineapple Glazed Shrimp
Ten wood-grilled pineapple glazed shrimp, served over creamy coconut risotto, complemented with fresh grilled pineapple and topped with toasted macadamia nuts and fresh green onions.
Mexican Street Corn
Creamy pan roasted corn tossed in our spicy aioli and topped with a smoky chili seasoning and crumbled feta.
Coconut Shrimp
Six colossal shrimp, hand-battered in fresh coconut and fried to a perfect crispiness, served with tangy Asian fusion sauce for dipping.
Southwestern Salad
A colorful and crunchy combination of fresh salad mix, ripe avocado, black beans, roasted corn, topped with diced onions, bell peppers, cucumbers, jalapeños, cilantro and crispy seasoned tortilla strips, tossed in our tangy chef-crafted creamy citrus vinaigrette. Add on your choice of wood-grilled shrimp, chicken breast, or salmon.
Family Bundles
Family Bundle Bang Bang Shrimp® Tacos
Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.
New! Family Bundle Mahi & Shrimp
Lightly seasoned wood-grilled Mahi-Mahi and Tender Shrimp with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Family Bundle Lily's Chicken®
Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.
New! Family Bundle Bonefish Signature Pasta With Shrimp
Roasted shrimp, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
New! Family Bundle Bonefish Signature Pasta With Chicken
Wood-Grilled chicken, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
Family Bundle Grilled Chicken
Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Family Bundle Simply Grilled Mahi
Lightly seasoned wood-grilled Mahi-Mahi with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Starters & Sharing
Bang Bang Shrimp®
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
Maryland-style Crab Cakes
house-made lump crab cakes with red remoulade sauce
Beef & Ginger Potstickers
Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce
Imperial Dip
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Crab-topped Bang Fries
Old Bay seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce
Mussels Josephine®
Tomatoes, red onion, garlic, basil and lemon wine sauce
Calamari
fried with peppers and sweet, spicy Asian sauce
Soup & Greens
Entrée Large Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.
Shaved Brussels Sprouts Salad
salad mix, spinach, shaved brussels sprouts, maple balsamic vinaigrette, macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions
Corn Chowder & Lump Crab
with a hint of bacon
Southwestern Salad
A colorful and crunchy combination of fresh salad mix, ripe avocado, black beans, roasted corn, diced vegetables and crispy seasoned tortilla strips, tossed in our tangy chef-crafted creamy citrus vinaigrette. Add on your choice of wood-grilled shrimp, chicken breast, or salmon.
Entrée Large House Salad
Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.
Florida Cobb Salad
Crisp chopped greens with mango, tomato, Blue cheese crumbles and pepitas, tossed in our citrus-herb vinaigrette.
Fish
Atlantic Salmon*
lightly seasoned and wood-grilled and served with choice of two signature sides
Parmesan-crusted Rainbow Trout
Parmesan-Crusted Rainbow Trout topped with artichoke hearts, fresh basil and lemon butter
Rainbow Trout
Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.
Mahi-mahi
Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.
Chilean Sea Bass
lightly seasoned and wood-grilled and served with choice of two signature sides
Cod Imperial
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.
Combinations
Sirloin And Shrimp
7oz center-cut sirloin, paired with five jumbo shrimp
Mahi Mahi & Shrimp
Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade
Chicken And Shrimp
jumbo shrimp, brushed with a light citrus-herb marinade, paired with an 8oz chicken breast
Scallops & Shrimp Skewer
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Steak & Crab Cake
7oz center cut sirloin and a Maryland-style crab cake served with red remoulade sauce
Rock Lobster Tail
10-12 oz Caribbean lobster tail, seasoned and steamed, served with warm drawn butter
Steak & Chops
The Angler's Sirloin Steak*
7oz Center Cut sirloin seasoned and wood grilled
Fontina Pork Chop
Bone-in pork chop, Fontina cheese, garlic, bacon and mushroom marsala wine sauce
Bone-in 12oz Pork Chop
lightly seasoned and wood-grilled and served with choice of two signature sides
New! Bistro Cut Filet With Chimichurri
Wood-grilled, sliced and topped with Chimichurri sauce served with choice of two signature sides
Filet Mignon*
7 oz USDA seasoned and wood-grilled
Chicken
Lily’s Chicken®
Goat cheese, spinach, artichoke hearts and lemon basil sauce
8oz Chicken Breast
lightly seasoned and wood-grilled and served with choice of two signature sides
Chicken Marsala
A wood-grilled chicken with bacon, mushrooms and marsala wine sauce served with choice of two signature sides
Bowls
Bonefish Signature Pasta
red peppers & artichokes tossed in creamy creole-sauce finished over linguine
Handhelds
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Half-pound Bfg Burger
Toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries
Fish & Chips
Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.
Blackened Baja Fish Tacos
Alaskan Cod with three warm tortillas, mango salsa, lime crema and slaw
Crispy Fried Shrimp
8 jumbo shrimp with house-made tartar and cocktail sauce
Sides
Mexican Street Corn
Creamy pan roasted corn tossed in our spicy aioli and topped with a smoky chili seasoning and crumbled feta.
Bacon Mac & Cheese
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
New! Kung Pao Brussels Sprouts
Fried brussels sprouts tossed in a sweet and spicy sauce, topped with toasted macadamia nuts and fresh cilantro
Creamy Parmesan Risotto
topped with housemade herb oil
Crispy Potatoes
Crispy potatoes tossed in fresh herbs and drizzled with garlic aioli.
Seasoned Fries
550 cal.
Seasonal Vegetables
100 cal.
Jasmine Rice
200 cal.
Coleslaw
160 cal.
Steamed Asparagus
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
Garlic Whipped Potatoes
190 cal.
Desserts
Drunken Coconut Pie
Sweet coconut pie, with chef-crafted Myers's Rum Sauce, topped with fresh whipped cream.
Cheesecake
Classic New York-style cheesecake with raspberry sauce
Macadamia Nut Brownie
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
New! Chocolate Strawberry Bliss
Rich flourless chocolate brownie served in chef-crafted strawberry champagne sauce, topped with fresh whipped cream, basil and a balsamic drizzle.
Chocolate Chip Cookies
fresh warm cookies
Key Lime Cake
A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite
White Chocolate Cranberry Cookies
fresh warm cookies
Kids Menu
Kids Chicken Tenders
Breaded chicken tenders made with premium chicken and cooked to a golden brown, served with fries.
Kids Mac N' Cheese
Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.
Kids Fish Strips
Crispy Cod fried tempura style, served with fries.
Kids Popcorn Shrimp
Lightly breaded shrimp flash fried to perfection, served with fries.
Kids Grilled Shrimp
Grilled Shrimp served with steamed broccoli or steamed spinach
Kids Grilled Chicken
Grilled Chicken served with steamed broccoli or steamed spinach
Martini To Go
Crushed Pineapple Martini
Our signature Crushed Pineapple Martini! Malibu Rum, St-Germain Elderflower liqueur, fresh pineapple, lemon and simple syrup. Served in a shaker for you to keep! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
Pomegranate Martini
Our signature Pomegranate Martini! House-made infusion with Fris vodka, pomegranate and fresh mangos. Served in a shaker for you to keep! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
Wine TOGO
Silver Gate Pinot Noir
Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
William Hill Chardonnay
Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
Columbia Crest Merlot
Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
Ecco Domani Pinot Grigio
Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.