French Corner Bistro & Rtssr

Soup of The Day

served with french bread

Onion Soup Gratinee

Escargots

with Garlic butter

Country Pate

with side salad

Tomato Mozzarella

basil & balsamic vinaigrette

Smoked Salmon

sour cream, capers, onions

Soup Of The Day

Served with french bread.

Onion Soup Gratinee

House Salad

(Lettuce, Tomato, Onion, Celery, Raspberry Vinaigrette)

Caesar Salad

Shrimp, chicken, goat cheese.

Escargots With Garlic Butter (12)

Country Pate With Side Salad

Tomato, Mozarella, Basil

Pan Seared Foie Gras

(Chef's Secret Sauce).

Frog Legs Provençale.

Smoked Salmon Platter

Frog Legs Provençale.

Frog legs in Provençal herbs, choice of two sides from vegetable options or potato dishes.

Fish Of The Day, Lemon Butter Sauce

Fresh fish of the day drizzled with lemon butter sauce. Choice of two sides: fresh vegetables, ratatouille, sautéed spinach, mushrooms, French fries, potato gratin, or vegetable soufflé.

Shrimp Broiled With Aioli

Broiled shrimp, aioli garnish. Comes with two side choices: vegetables, ratatouille, spinach, mushrooms, fries, potato gratin, or soufflé.

Pan Seared Salmon Filet With Spicy Sauce On The Side

Pan-seared salmon filet, spicy sauce. Options: two sides from vegetables, ratatouille, spinach, mushrooms, fries, gratin, soufflé.

Half Chicken Rotisserie In Mushroom Sauce

Rotisserie chicken, mushroom sauce. Options include two sides from vegetable of the day, ratatouille, spinach, fries, and more.

Half Duck Crispy In Sauce A L'orange

Half duck, crispy, with sauce a l'orange. Choose two sides from daily vegetable, ratatouille, spinach, mushrooms, fries, potato gratin, or vegetable souffle.

Beef Bourguignon

Beef bourguignon in sandwich form. Options for two sides: range of vegetables, French fries, or potato gratin. Choose any two to complement.

New York Strip Steak 10 Oz. With Peppercorn Sauce

10 oz. New York strip steak, peppercorn sauce. Choose two sides: daily vegetable, ratatouille, spinach, mushrooms, fries, gratin, or soufflé.

Lamb Shank In Burgundy Sauce

Lamb shank simmered in burgundy sauce. Options for two sides include sautéed or fresh vegetables, French fries, or potato dishes.

Rack Of Lamb With Mint Jelly

Rack of lamb served with mint jelly. Choice of two sides from vegetables, sautéed greens, french fries, or potato gratin.

Quiche Lorraine And Side Salad

(No Crust)

Seafood Crepe + Salad Bowl

Spinach Quiche And Side Salad

(No Crust)

Crêpe "croque" + Salad Bowl

(ham, cheese and bechamel)

Menu Bistro

Appetizer options: House salad, Caesar salad, onion soup, garlic butter escargots, country pate. Entrées: Frog legs Provencal, salmon with spinach, daily fish, chicken in mushroom sauce, beef bourguignon, lamb shank. Desserts: Profiterolles, chocolate cup, daily special.