Malakor
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
Pad Thai
Stir-fried thin rice noodle with tamarind sauce, egg, peanut, scallion, and bean sprout.
Pad See Eew (soy Sauce Noodle)
Stir-fried flat and thick rice noodle with sweet soy sauce Chinese broccoli and carrots.
Pad Kee Mao (drunken Noodle)
Stir-fried flat and thick rice noodle with spicy herb, bell pepper, onion, tomato green bean, and basil leaves.
Yaki Soba
Stir-fried egg noodle with sweet soy sauce, egg, onion, mushroom, carrot, bean sprouts, sesame, and broccoli.
Lad Nar
Sauteed flat and thick rice noodles with gravy, Chinese broccoli, carrots, and broccoli.
Pad Woon Sen
Stir-fried bean thread noodles with brown sauce, egg, onion, scallion, mushroom, carrot, and bean sprouts.
Appetizers
Thai Spring Roll
Deep-fried crispy spring rolls filled with pork, shrimp, and veggies served with pineapple sauce.
Crispy Money Bag
Filled with sweet potatoes, carrots, corn, peas curry powder, deep-fried, and served with pineapple sauce.
Thai Dumpling
Steamed or deep-fried dumplings filled with shrimp, chicken, Thai herbs, and sesame soy-ginger sauce dipping..
Crispy Bok Choy
Deep-fried baby Chinese bok choy top with soy ginger dressing.
Fresh Summer Roll
Shrimp, spring mix, carrot, red cabbage, mint leaves, and basil leaves wrapped in soft rice paper served with tamarind peanut sauce.
Crab Cake
Lump crab meat, celery, onions, and spicy mayonnaise served with whole grain mustard aioli.
Isaan Sausages
Northeastern Thai style sausages pan-fried garnish with peanut, ginger, and chili.
Edamame
Steamed Japanese soybeans tossed with sea salt.
Japanese Gyoza
Pan-fried pot sticker frilled with shrimp, pork, and veggie.
Thai Chicken Wings
Deep-fried Thai style marinated chicken wings served with spicy sauce.
Crispy Calamari
Lightly breaded calamari fried golden served with pineapple sauce.
Isaan Pork Jerky
Deep-fried marinated pork tenderloin with Thai herbs.
Chicken Satay
Grilled chicken skewers marinated with Thai spices served with peanut sauce.
Spicy Tuna Tartare
Spicy. Chopped tuna mixed with Thai herbs scallions, and shrimp crackers.
Seared Tuna Tataki
Sesame seared ahi tuna sliced and served with pickled ginger and ponzu sauce.
Sushi Appetizer
Raw fish on rice ball, tuna, salmon, yellowtail, eel, and crab.
Sashimi Appetizer
Slice raw fish, salmon, tuna, and hamachi.
Kobe Tuna
Tuna, with light batter fried top with tempura flake, fish roe, scallions, spicy mayonnaise, and eel sauce.
Hamachi Jalapeno
Slices thin yellow tail topping with fresh jalapeno and ponzu sauce.
Sample For Four
Combination of crispy money bags, spring rolls, and Thai dumplings.
Shrimp Shumai
Steamed shrimp dumpling Japanese style served with ginger soy sauce.
Vegan Gyoza
Pan-fried potsticker filled with mixed vegetables.
Sushi Rolls
Miami Heat Roll
Lite-on sushi rice packed with tuna, salmon, hamachi, Tamako, pickled radish, crab, and scallion.
Malakor Roll
Crispy papaya, masago, tuna, salmon, yellowtail, scallions, cream cheese, I/o top with spicy crab, and eel sauce.
Lobster Bomb Roll
Lobster tempura, avocado, asparagus, scallions, I/o with sesame seeds, masago, with spicy bomb sauce.
Dragonfly Roll
Shrimp tempura, avocado, asparagus, spicy mayonnaise, I/o with sesame, masago on top avocado and eel sauce.
Bangkok Roll (california Roll)
Krab, cucumber, avocado, masago, and I/o sesame seeds.
Spicy Tuna Roll
Spicy. Chopped tuna, cucumber, scallions, tempura flake, spicy sauce, and I/o with sesame seeds.
Slim Lady Sashimi Roll
Tuna, salmon, yellowtail, asparagus, carrots, and cucumber with spicy sauce.
Spider Man Roll
Softshell crab, avocado, asparagus, and I/o with sesame seeds, masago, and eel sauce.
Malakor Bomb Roll
Spicy tuna, cream cheese, masago, scallions, krab cucumber, avocado, and deep-fried top with eel sauce.
Palm Beach Roll
Salmon, cream cheese, scallions, and I/o sesame seeds.
Dancing Queen Roll
Eel on top of California roll and eel sauce.
Red Dragon Roll
Shrimp tempura, avocado, asparagus, spicy mayonnaise, and I/o with sesame, masago, on top tuna, and eel sauce.
Crunchy Tuna Roll
Spicy tuna roll, with light batter fried, and eel sauce on top.
Alaskan Roll
Spicy tuna, avocado, and flake, top with seared salmon and special sauce.
Ellfy's Roll
Spicy crab, shrimp tempura, and avocado, top with tuna and salmon.
Volcano Roll
Baked mixed seafood dynamite top bkk roll.
Zumba Tuna Roll
Spicy tuna, avocado, flake on top tuna, and cilantro sauce.
Shrimp Tempura Roll
Cucumber, asparagus, shrimp tempura, and eel sauce I/o sesame seed.
Special Cucumber Roll
Slice thin cucumber wrapped with crab and avocado.
The Monster Roll
Slice thin cucumber wrapped with white fish, tuna, salmon, and avocado.
Entrees
Garlic Delight Sauce
Stir-fried seasonal vegetable, with garlic, and black pepper brown sauce.
Thai Basil Sauce
Stir-fried bell peppers, onions green beans, snow pea, and fresh basil.
Ginger Sauce
Fresh ginger stir-fried with black bean sauce, bell peppers, onions, scallions, and mushrooms.
Pad Cha
Spicy stir-fried red curry paste with Thai eggplant, carrots, bell pepper, green beans, and kaffir lime leaves.
Sizzling Plate
Sauteed spinach with spicy peanut sauce, served on a hot plate.
Red Curry
Coconut milk, Thai red curry paste, bell peppers, pineapple, carrots green beans, tomatoes, and basil.
Green Curry
Coconut milk, Thai green curry paste, carrots, green beans, bell peppers, eggplant, kaffir lime, and basil leaves.
Panang Curry
Coconut milk with pa-nang curry paste, ground peanuts, bell peppers, green bean, and sliced kaffir lime leaves.
Massa Man Curry
Coconut milk, massaman curry paste, onions, sweet potato, cashew nut, and avocado.
Cashew Nut Sauce
Sauteed brown sauce with bell peppers, onions, mushroom, and carrots.
Sweet And Sour
Pineapple, cucumber, onion, scallions, snow pea, and sherry tomatoes.
Fried Rice
Thai Fried Rice
Choice of chicken, beef, or pork with carrot, onion, scallions, cilantro, and egg.
Crab Meat
Lump crab meat or shrimp with tomatoes, onion, scallions, cilantro, and egg.
Shrimp Fried Rice
Spicy. Lump crab meat or shrimp with tomatoes, onion, scallions, cilantro, and egg.
Spicy Basil Fried Rice
Spicy. Choice of chopped pork, chicken or beef with onion, carrot, bell pepper, egg, and basil.
House Combo Fried Rice
Shrimp, chicken, and pork with carrot, onion, scallions, egg, and pineapple.
Side Order
Steamed Veggies
Steamed Noodle
Sticky Rice
White Rice
Brown Rice
Fried Egg
Egg Fried Rice
Salad
Gardens Salad
Mixed green, romaine lettuce, cucumber, dried cranberries, tomatoes, and carrot with ginger or peanut dressing.
Spicy Laab Kai Salad
Spicy. Ground chicken with spicy Thai herb dressing, ground roasted rice, and mint.
Malakor Salad (green Papaya Salad)
Fresh green shredded papaya mixed with peanuts, carrot, tomato, green bean, garlic-lime juice, fish sauce, palm sugar, and cooked shrimp.
Nam Sod Salad
Ground chicken or pork mixed with peanuts, green apple, ginger, onions, scallions, cilantro, and Thai herbs dressing.
Yum Woon Sen
Ground chicken, shrimp, peanut, tomato, onion, scallions, cilantro, and bean thread noodles mixed with Thai herbs dressing.
Crying Tiger
Grilled marinated beef tenderloin with Thai spices served with garden house salad and spicy sauce.
Duck Salad
Half roasted duck chopped, mixed with Thai herbs dressing, ground roasted rice, mint, and scallion.
Seaweed Salad
Marinated chilled assorted seaweed with soy and sesame oil.
Avocado Tuna Salad
Spring mix, ahi tuna, cucumbers, tomatoes, and avocado with special spicy sauce.
Spicy Conch Salad
Spicy. Japanese conch with spicy sauce, cucumbers, sesame seeds, and scallions.
Spicy Num Tok Moo Salad
Spicy. Grilled sliced pork loin tossed with lime juice, sweet mint, scallions, cilantro, red onion, and ground roasted rice.
Spicy Seafood Salad
Spicy. Shrimp, squid, mussel, fish, tomato, onion, scallion, cilantro, and celery mixed with Thai herbs dressing.
Soup
Tom Kha Soup
Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice.
Wonton Soup
Chicken broth, cilantro, bean sprouts, scallion with wonton wrapped shrimp, and chicken.
Miso Soup
Tofu, seaweed, scallions, and soybean broth.
Tom Yum Soup
Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice.
Seafood
Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice.
Super Bowl Noodle
Boat Noodle Soup
Choices beef or pork, with special bone broth, bean sprouts, Chinese broccoli, scallions, and cilantro.
Chiang Mai Noodle
Egg noodle, chicken, onion, cilantro, and scallions with Thai Northern style curry topped crispy noodle.
Duck Noodle Soup
Fresh rice noodles with duck broth, duck Chinese broccoli, bean sprout, scallions, cilantro, and basil leaves.
Tom Yum Noodle Soup
Tom yum broth with pork, peanut, bean sprout, scallions, cilantro, and boiled egg.
Ramen Noodle Soup
Choice of chicken, beef or pork with bean sprouts, dried seaweed, bok choy, scallions, cilantro in ramen broth, and hardboiled egg.
Pad Mee Ko-rad
Stir-fried angel hair rice noodle with green bean, dried shrimp tamarind sauce, shrimp, egg, peanut, scallions, and pickled radish.
Vietnamese Noodle (pho)
Beef broth with skinny rice noodles, beef, meatballs, scallions, cilantro, and basil.
Yen Ta Fo
Bean thread noodle with pink fermented tofu broth, seafood, bean sprouts, bok choy, fungus mushroom, scallions, cilantro, and shrimp tempura.
Hand Rolls
J B Hand Roll
Eel Hand Roll
Spicy Crab Hand Roll
Spicy.
Hamachi Hand Roll
Vegan Hand Roll
Shrimp Tempura Hand Roll
Spider Hand Roll (2 Pieces)
Bkk Hand Roll
Spicy Tuna Hand Roll
Spicy.
Dancing Shrimp Hand Roll
Sushi and Sashimi A La Carte
Tuna
Sliced tuna available as sushi or sashimi.
Salmon
Salmon, available as sushi or sashimi, choice of style.
Yellow Tail
Yellow tail, offered as either sushi or sashimi.
Shrimp
3 pieces.
Ikura (salmon Roe)
Salmon roe, options as sushi or sashimi, served with traditional accompaniments.
Spicy Tuna
Spicy.
Masago
Masago with choice of sushi or sashimi style, served a la carte.
Eel
Eel, available as sushi or sashimi.
Escolar
Escolar sashimi, option for sushi style.
Imitation Crab
Imitation crab, offered as sushi or sashimi.
Chef's Specials
Sea Scallop Garlic Delight
Seared jumbo sea scallop sauteed with garlic black pepper sauce and seasonal veggies.
Chicken Teriyaki
Grilled chicken breast with vegetable sesame seed and teriyaki sauce.
Chicken Volcano Sauce
Deep-fried battered chicken, steamed seasonal vegetables topped with crushed chili sauce.
Duck Pad Cha
Spicy stir-fried red curry paste with carrots, green beans, bell pepper, fresh basil, and kaffir lime.
Beef Pepper Steak
Sauteed mixed veggies on top with stir-fried beef.
Orange Chicken
Breaded chicken breast with honey orange sauce and mixed veggies.
Pork Osso Buco
Slow cooking tender pork leg with red wine sauce asparagus, broccoli, carrots, snow peas, cauliflowers, bell peppers, tomatoes, and grapes.
Ba Mee Mu Dang And Noodle Soup
Stir-fried red BBQ pork tender, egg white noodle, bok choy, bean sprouts, peanut, and cilantro scallion.
Shrimp Volcano Sauce
Sauteed seasonal vegetables and shrimp topped with crushed chili sauce.
Thai Crispy Duck
Haft roasted duck, with red wine sauce broccoli, carrots, and bell peppers and tomatoes.
Sushi Dinner Plates
Sushi Dinner Deluxe
6 pieces of sushi and palm beach roll.
Sashimi Dinner Deluxe
15 pieces of sliced raw fish and crab salad.
Unagi Don
Roasted eel with sushi rice top with eel sauce.
Chirashi Dinner
An assortment of sliced raw fish over delicious sushi rice.
Love Boat For Two
Spicy tuna roll, palm beach roll, 14 pieces sushi, and 12 pieces sashimi.
Thai Dessert
Coconut Ice Cream
Fried Cheese Cake Tempura
Fried cheesecake tempura with a choice of coconut, green tea, taro, or red bean flavors.
Fbi
Fried Banana Ice Cream with flavor options: coconut, green tea, taro, red bean.
Green Tea Ice Cream
Red Bean Ice Cream
Extras
Beef
Shrimp
3 pieces.
Scallop
2 pieces.
Jumbo Shrimp
2 pieces.
Chicken
Egg
Thai-style eggs, choice of over easy, medium, hard, sunny-side up, or scrambled.
Crab Meat
Lump crab meat or shrimp with tomatoes onion scallions cilantro and egg.
Pork
Alcohol
Pinot Grigio, Barone Fini, Italy, 750ml White Wine Bottle (12.50% Abv)