Malakor

Pad Thai

Stir-fried thin rice noodle with tamarind sauce, egg, peanut, scallion, and bean sprout.

Pad See Eew (soy Sauce Noodle)

Stir-fried flat and thick rice noodle with sweet soy sauce Chinese broccoli and carrots.

Pad Kee Mao (drunken Noodle)

Stir-fried flat and thick rice noodle with spicy herb, bell pepper, onion, tomato green bean, and basil leaves.

Yaki Soba

Stir-fried egg noodle with sweet soy sauce, egg, onion, mushroom, carrot, bean sprouts, sesame, and broccoli.

Lad Nar

Sauteed flat and thick rice noodles with gravy, Chinese broccoli, carrots, and broccoli.

Pad Woon Sen

Stir-fried bean thread noodles with brown sauce, egg, onion, scallion, mushroom, carrot, and bean sprouts.

Thai Spring Roll

Deep-fried crispy spring rolls filled with pork, shrimp, and veggies served with pineapple sauce.

Crispy Money Bag

Filled with sweet potatoes, carrots, corn, peas curry powder, deep-fried, and served with pineapple sauce.

Thai Dumpling

Steamed or deep-fried dumplings filled with shrimp, chicken, Thai herbs, and sesame soy-ginger sauce dipping..

Crispy Bok Choy

Deep-fried baby Chinese bok choy top with soy ginger dressing.

Fresh Summer Roll

Shrimp, spring mix, carrot, red cabbage, mint leaves, and basil leaves wrapped in soft rice paper served with tamarind peanut sauce.

Crab Cake

Lump crab meat, celery, onions, and spicy mayonnaise served with whole grain mustard aioli.

Isaan Sausages

Northeastern Thai style sausages pan-fried garnish with peanut, ginger, and chili.

Edamame

Steamed Japanese soybeans tossed with sea salt.

Japanese Gyoza

Pan-fried pot sticker frilled with shrimp, pork, and veggie.

Thai Chicken Wings

Deep-fried Thai style marinated chicken wings served with spicy sauce.

Crispy Calamari

Lightly breaded calamari fried golden served with pineapple sauce.

Isaan Pork Jerky

Deep-fried marinated pork tenderloin with Thai herbs.

Chicken Satay

Grilled chicken skewers marinated with Thai spices served with peanut sauce.

Spicy Tuna Tartare

Spicy. Chopped tuna mixed with Thai herbs scallions, and shrimp crackers.

Seared Tuna Tataki

Sesame seared ahi tuna sliced and served with pickled ginger and ponzu sauce.

Sushi Appetizer

Raw fish on rice ball, tuna, salmon, yellowtail, eel, and crab.

Sashimi Appetizer

Slice raw fish, salmon, tuna, and hamachi.

Kobe Tuna

Tuna, with light batter fried top with tempura flake, fish roe, scallions, spicy mayonnaise, and eel sauce.

Hamachi Jalapeno

Slices thin yellow tail topping with fresh jalapeno and ponzu sauce.

Sample For Four

Combination of crispy money bags, spring rolls, and Thai dumplings.

Shrimp Shumai

Steamed shrimp dumpling Japanese style served with ginger soy sauce.

Vegan Gyoza

Pan-fried potsticker filled with mixed vegetables.

Miami Heat Roll

Lite-on sushi rice packed with tuna, salmon, hamachi, Tamako, pickled radish, crab, and scallion.

Malakor Roll

Crispy papaya, masago, tuna, salmon, yellowtail, scallions, cream cheese, I/o top with spicy crab, and eel sauce.

Lobster Bomb Roll

Lobster tempura, avocado, asparagus, scallions, I/o with sesame seeds, masago, with spicy bomb sauce.

Dragonfly Roll

Shrimp tempura, avocado, asparagus, spicy mayonnaise, I/o with sesame, masago on top avocado and eel sauce.

Bangkok Roll (california Roll)

Krab, cucumber, avocado, masago, and I/o sesame seeds.

Spicy Tuna Roll

Spicy. Chopped tuna, cucumber, scallions, tempura flake, spicy sauce, and I/o with sesame seeds.

Slim Lady Sashimi Roll

Tuna, salmon, yellowtail, asparagus, carrots, and cucumber with spicy sauce.

Spider Man Roll

Softshell crab, avocado, asparagus, and I/o with sesame seeds, masago, and eel sauce.

Malakor Bomb Roll

Spicy tuna, cream cheese, masago, scallions, krab cucumber, avocado, and deep-fried top with eel sauce.

Palm Beach Roll

Salmon, cream cheese, scallions, and I/o sesame seeds.

Dancing Queen Roll

Eel on top of California roll and eel sauce.

Red Dragon Roll

Shrimp tempura, avocado, asparagus, spicy mayonnaise, and I/o with sesame, masago, on top tuna, and eel sauce.

Crunchy Tuna Roll

Spicy tuna roll, with light batter fried, and eel sauce on top.

Alaskan Roll

Spicy tuna, avocado, and flake, top with seared salmon and special sauce.

Ellfy's Roll

Spicy crab, shrimp tempura, and avocado, top with tuna and salmon.

Volcano Roll

Baked mixed seafood dynamite top bkk roll.

Zumba Tuna Roll

Spicy tuna, avocado, flake on top tuna, and cilantro sauce.

Shrimp Tempura Roll

Cucumber, asparagus, shrimp tempura, and eel sauce I/o sesame seed.

Special Cucumber Roll

Slice thin cucumber wrapped with crab and avocado.

The Monster Roll

Slice thin cucumber wrapped with white fish, tuna, salmon, and avocado.

Garlic Delight Sauce

Stir-fried seasonal vegetable, with garlic, and black pepper brown sauce.

Thai Basil Sauce

Stir-fried bell peppers, onions green beans, snow pea, and fresh basil.

Ginger Sauce

Fresh ginger stir-fried with black bean sauce, bell peppers, onions, scallions, and mushrooms.

Pad Cha

Spicy stir-fried red curry paste with Thai eggplant, carrots, bell pepper, green beans, and kaffir lime leaves.

Sizzling Plate

Sauteed spinach with spicy peanut sauce, served on a hot plate.

Red Curry

Coconut milk, Thai red curry paste, bell peppers, pineapple, carrots green beans, tomatoes, and basil.

Green Curry

Coconut milk, Thai green curry paste, carrots, green beans, bell peppers, eggplant, kaffir lime, and basil leaves.

Panang Curry

Coconut milk with pa-nang curry paste, ground peanuts, bell peppers, green bean, and sliced kaffir lime leaves.

Massa Man Curry

Coconut milk, massaman curry paste, onions, sweet potato, cashew nut, and avocado.

Cashew Nut Sauce

Sauteed brown sauce with bell peppers, onions, mushroom, and carrots.

Sweet And Sour

Pineapple, cucumber, onion, scallions, snow pea, and sherry tomatoes.

Thai Fried Rice

Choice of chicken, beef, or pork with carrot, onion, scallions, cilantro, and egg.

Crab Meat

Lump crab meat or shrimp with tomatoes, onion, scallions, cilantro, and egg.

Shrimp Fried Rice

Spicy. Lump crab meat or shrimp with tomatoes, onion, scallions, cilantro, and egg.

Spicy Basil Fried Rice

Spicy. Choice of chopped pork, chicken or beef with onion, carrot, bell pepper, egg, and basil.

House Combo Fried Rice

Shrimp, chicken, and pork with carrot, onion, scallions, egg, and pineapple.

Steamed Veggies

Steamed Noodle

Sticky Rice

White Rice

Brown Rice

Fried Egg

Egg Fried Rice

Gardens Salad

Mixed green, romaine lettuce, cucumber, dried cranberries, tomatoes, and carrot with ginger or peanut dressing.

Spicy Laab Kai Salad

Spicy. Ground chicken with spicy Thai herb dressing, ground roasted rice, and mint.

Malakor Salad (green Papaya Salad)

Fresh green shredded papaya mixed with peanuts, carrot, tomato, green bean, garlic-lime juice, fish sauce, palm sugar, and cooked shrimp.

Nam Sod Salad

Ground chicken or pork mixed with peanuts, green apple, ginger, onions, scallions, cilantro, and Thai herbs dressing.

Yum Woon Sen

Ground chicken, shrimp, peanut, tomato, onion, scallions, cilantro, and bean thread noodles mixed with Thai herbs dressing.

Crying Tiger

Grilled marinated beef tenderloin with Thai spices served with garden house salad and spicy sauce.

Duck Salad

Half roasted duck chopped, mixed with Thai herbs dressing, ground roasted rice, mint, and scallion.

Seaweed Salad

Marinated chilled assorted seaweed with soy and sesame oil.

Avocado Tuna Salad

Spring mix, ahi tuna, cucumbers, tomatoes, and avocado with special spicy sauce.

Spicy Conch Salad

Spicy. Japanese conch with spicy sauce, cucumbers, sesame seeds, and scallions.

Spicy Num Tok Moo Salad

Spicy. Grilled sliced pork loin tossed with lime juice, sweet mint, scallions, cilantro, red onion, and ground roasted rice.

Spicy Seafood Salad

Spicy. Shrimp, squid, mussel, fish, tomato, onion, scallion, cilantro, and celery mixed with Thai herbs dressing.

Tom Kha Soup

Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice.

Wonton Soup

Chicken broth, cilantro, bean sprouts, scallion with wonton wrapped shrimp, and chicken.

Miso Soup

Tofu, seaweed, scallions, and soybean broth.

Tom Yum Soup

Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice.

Seafood

Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice.

Boat Noodle Soup

Choices beef or pork, with special bone broth, bean sprouts, Chinese broccoli, scallions, and cilantro.

Chiang Mai Noodle

Egg noodle, chicken, onion, cilantro, and scallions with Thai Northern style curry topped crispy noodle.

Duck Noodle Soup

Fresh rice noodles with duck broth, duck Chinese broccoli, bean sprout, scallions, cilantro, and basil leaves.

Tom Yum Noodle Soup

Tom yum broth with pork, peanut, bean sprout, scallions, cilantro, and boiled egg.

Ramen Noodle Soup

Choice of chicken, beef or pork with bean sprouts, dried seaweed, bok choy, scallions, cilantro in ramen broth, and hardboiled egg.

Pad Mee Ko-rad

Stir-fried angel hair rice noodle with green bean, dried shrimp tamarind sauce, shrimp, egg, peanut, scallions, and pickled radish.

Vietnamese Noodle (pho)

Beef broth with skinny rice noodles, beef, meatballs, scallions, cilantro, and basil.

Yen Ta Fo

Bean thread noodle with pink fermented tofu broth, seafood, bean sprouts, bok choy, fungus mushroom, scallions, cilantro, and shrimp tempura.

J B Hand Roll

Eel Hand Roll

Spicy Crab Hand Roll

Spicy.

Hamachi Hand Roll

Vegan Hand Roll

Shrimp Tempura Hand Roll

Spider Hand Roll (2 Pieces)

Bkk Hand Roll

Spicy Tuna Hand Roll

Spicy.

Dancing Shrimp Hand Roll

Tuna

Sliced tuna available as sushi or sashimi.

Salmon

Salmon, available as sushi or sashimi, choice of style.

Yellow Tail

Yellow tail, offered as either sushi or sashimi.

Shrimp

3 pieces.

Ikura (salmon Roe)

Salmon roe, options as sushi or sashimi, served with traditional accompaniments.

Spicy Tuna

Spicy.

Masago

Masago with choice of sushi or sashimi style, served a la carte.

Eel

Eel, available as sushi or sashimi.

Escolar

Escolar sashimi, option for sushi style.

Imitation Crab

Imitation crab, offered as sushi or sashimi.

Sea Scallop Garlic Delight

Seared jumbo sea scallop sauteed with garlic black pepper sauce and seasonal veggies.

Chicken Teriyaki

Grilled chicken breast with vegetable sesame seed and teriyaki sauce.

Chicken Volcano Sauce

Deep-fried battered chicken, steamed seasonal vegetables topped with crushed chili sauce.

Duck Pad Cha

Spicy stir-fried red curry paste with carrots, green beans, bell pepper, fresh basil, and kaffir lime.

Beef Pepper Steak

Sauteed mixed veggies on top with stir-fried beef.

Orange Chicken

Breaded chicken breast with honey orange sauce and mixed veggies.

Pork Osso Buco

Slow cooking tender pork leg with red wine sauce asparagus, broccoli, carrots, snow peas, cauliflowers, bell peppers, tomatoes, and grapes.

Ba Mee Mu Dang And Noodle Soup

Stir-fried red BBQ pork tender, egg white noodle, bok choy, bean sprouts, peanut, and cilantro scallion.

Shrimp Volcano Sauce

Sauteed seasonal vegetables and shrimp topped with crushed chili sauce.

Thai Crispy Duck

Haft roasted duck, with red wine sauce broccoli, carrots, and bell peppers and tomatoes.

Sushi Dinner Deluxe

6 pieces of sushi and palm beach roll.

Sashimi Dinner Deluxe

15 pieces of sliced raw fish and crab salad.

Unagi Don

Roasted eel with sushi rice top with eel sauce.

Chirashi Dinner

An assortment of sliced raw fish over delicious sushi rice.

Love Boat For Two

Spicy tuna roll, palm beach roll, 14 pieces sushi, and 12 pieces sashimi.

Coconut Ice Cream

Fried Cheese Cake Tempura

Fried cheesecake tempura with a choice of coconut, green tea, taro, or red bean flavors.

Fbi

Fried Banana Ice Cream with flavor options: coconut, green tea, taro, red bean.

Green Tea Ice Cream

Red Bean Ice Cream

Beef

Shrimp

3 pieces.

Scallop

2 pieces.

Jumbo Shrimp

2 pieces.

Chicken

Egg

Thai-style eggs, choice of over easy, medium, hard, sunny-side up, or scrambled.

Crab Meat

Lump crab meat or shrimp with tomatoes onion scallions cilantro and egg.

Pork

Pinot Grigio, Barone Fini, Italy, 750ml White Wine Bottle (12.50% Abv)