THE Blue Lobster
Cuisine Type
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π Hours & Details
Restaurant Details
π Menu
Popular Items
Conch Fritters
Fried Green Tomatoes with Crab
Lobster Cocktail
Lobster Roll
Lobster Bucket
Out of the Blue Appetizers
Chesapeake Bay Crab Dip
Captainβs favorite. Our signature hot fresh crab meat dip.
Fried Oyster
Hand-battered fresh Oysters fried golden brown.
Sea Scallops
Seared, or Broiled in a lemon butter garlic sauce, with mango salsa and spicy Thai sauce.
Wings
Chicken wings fried w/your choice Buffalo honey, Asian style, or Old Bay spice rub.
Seafood Deviled Eggs
Whipped up from scratch.
Steamed Mussel
SautΓ©ed in a white wine, butter, garlic sauce with peppers and onion.
Oysters Rockefeller (6 Pieces)
Six fresh oysters topped with creamed spinach, mozzarella and parmesan cheese then broiled and drizzled wits lemon butter garlic sauce.
Colossal Fried Shrimp
Fresh wild caught Gulf shrimp fried golden brown.
Calamari
Freshly cut and hand-battered then lightly fried.
Out of the Blue Entrees
Snow Crab Legs (3 Clusters)
Three clusters of delicious steamed Snow Crab legs! Served with drawn butter.
Crab Stuffed Flounder
Grilled asparagus and house-made crab cake, placed between two seasoned Flounder filets then baked and drizzled with a creamy Dijon sauce - Delicious!
Flounder
This classic features two founder filets, battered & fried to crispy perfection!
Out Of The Blue Land & Sea
Featuring the best of both worlds! Grilled shrimp and seared sea scallops paired with our tender filet mignon, then generously drizzled with lemon butter garlic sauce.
The Crab Cake Bomb
Soz crab cake, seared & served w/mango salsa.
Lobster & Shrimp Roll
New England style served on a lightly toasted roll.
Fried Oyster
Hand-battered and fried golden brown.
Sailor's Salmon
Fresh cut grilled, seared & drizzled w/a creamy dill sauce.
Castaway Chicken
Cajun-spiced then topped with onion, mushrooms, and peppers.
Classic Filet Mignon (8 Ounces)
Tender, juicy, flavorful 8oz. fillet mignon.
Golden Soft Shell Crabs
Two soft shell blue crabs lightly battered then fried.
Sea Scallops
Deliciously seared, or broiled in a lemon butter garlic sauce, with mango salsa.
Twin Lobster Tails (2 Pieces)
Two cold water steamed 6oz lobster tails, served with hot drawn butter.
Colossal Shrimp
Colossal-sized shrimp, fried or grilled.
Seafood Creations & Combinations
Create Your Own Skipper's Choice
Choose three.
Pirate's Treasure
One cluster of snow crab legs with your choice of two.
The Crab Trap
Has caught: one cluster of delicious Snow Crab legs, three medium steamed Blue Crabs, half-dozen steamed clams, and half-pound steamed shrimp.
Create Your Own Deckhand's Double
Choose two.
Out of the Raw Bar
Family Of The Sea
A grand collection of your favorite seafood, this Bonanza is served chilled over a bed of ice, which includes shelled Lobster Tail, Snow Crab Legs, Raw Oysters, Jumbo Steamed Shrimp, and Ceviche.
Steam Boat Clams
Served freshly steamed with drawn butter.
Seared Sesame Ahi Tuna
Sesame crusted Ahi Tuna seared rare, served over a bed of Asian slaw and avocado, then drizzled w/sriracha lime and spicy Thai sauce.
Ceviche
Fresh Red Snapper diced and marinated in fresh lime juice with cilantro, red onions, ginger, and serrano peppers. Served chilled with sweet potato rounds and chips.
Fresh Oysters (steamed)
Shucked raw or steamed.
Jumbo Shrimp Cocktail
Deveined and peeled, served chilled with house-made cocktail sauce.
Appetizer Baskets
Hush Puppies
Old Bay Cheese Fries
Sidewinder French Fry
Onion Ring
Cheese Sticks
Sweet Potato Fry
Clam Strips
Kids Menu
Fish And Chips
Cod fillet fried crispy.
Mac And Cheese
Creamy, homemade mac & cheese.
Pasta
Elbow noodles w/butter or marinara sauce.
Burger
Juicy grilled sirloin patty served on a bun.
Shrimp Basket
Golden-fried, butterflied shrimp.
Chicken Tender
Four crispy fried chicken tenderloins.
Out of the Blue Soups & Salads
Lettuce Wedge
On a bed of mixed greens, with bacon, bleu cheese crumbles and bleu cheese dressing.
New England Clam Chowder
Rich, creamy, and made fresh daily!
Lobster Bisque
Rich, creamy, and made fresh daily!
Chop Salad
Blue cheese, bacon, capers, diced egg, and cranberries tossed in honey Dijon dressing topped with crispy onions.
Caesar Salad
Fresh Romaine lettuce and croutons tossed in our homemade Caesar dressing, topped with shredded parmesan. Anchovies upon request.
House Salad
Mixed greens with cucumber, grape tomatoes, and red onion. Dressing served on the side.
Crab & Avocado Salad
Fresh Blue Crab meat, avocado, mango, serrano peppers, and fresh lime juice over crisp romaine, and drizzled with sriracha lime and spicy Thai sauce. Served with house-made tortilla chips.
Out of the Steam Room
Jumbo Steamed Shrimp
Wild-caught Gulf peel and eat shrimp steamed with seasonings and bursting with flavor!
Pasta Creation Entrees
Chicken Linguine
Chicken linguine with choice of creamy Alfredo, garlic & olive oil, or marinara sauce.
Out Of The Blue Linguine
Tossed with broccoli, bell peppers, red onion, and garlic.
Trifecta Pasta: Shrimp, Scallop & Lobster
Trifecta pasta with shrimp, scallop, and lobster. Choose from creamy Alfredo, garlic & olive oil, or marinara sauce.
Shrimp Linguine
Shrimp linguine with choice of creamy Alfredo, garlic & olive oil, or marinara sauce.
Scallop Linguine
Scallop linguine with choice of creamy Alfredo, garlic & olive oil, or marinara sauce.
Shrimp & Scallop Linguine
Shrimp and scallop linguine with choice of creamy Alfredo, garlic & olive oil, or marinara sauce.
Sides
Hush Puppies
Mac & Cheese
Mashed Potato
Onion Rings
Mushrooms
French Fries
Cole Slaw
Sweet Potato Fries
Corn On The Cob
Veggie Of The Day
Asparagus
Out of the Shell
Crab Blt
A local favorite! Classic BLT loaded with chilled jumbo lump crab meat and fresh avocado.
Fish Tacos
stuffed with crispy cabbage, mango salsa, and topped with cilantro and sriracha lime sauce.
Shrimp Quesadilla
Shrimp quesadilla served with choice of side: salads, corn, soup, fries, hush puppies, mashed potato, onion rings.
Chicken Sandwich
Served grilled or blackened on a brioche bun with lettuce, tomato, and onion with your choice of cheddar, swiss, jack, or blue cheese. Add bacon for an additional charge.
Chicken Quesadilla
Cheese-filled quesadilla with chicken. Side options include salads, corn, soup, various fries, hush puppies, mashed potato, or onion rings.
Chicken Tacos
stuffed with crispy cabbage, mango salsa, and topped with cilantro and sriracha lime sauce.
Ahi Tuna Tacos (seared Rare)
stuffed with crispy cabbage, mango salsa, and topped with cilantro and sriracha lime sauce.
Out Of The Blue Burger
Served on a brioche bun with lettuce, tomato, and onion with your choice of cheddar, swiss, jack, or blue cheese. Add bacon for an additional charge.
Fish Sandwich
Fried fish, brioche bun with lettuce, tomato, onion, and sriracha lime sauce.
Soft Shell Crab Sandwich
Crispy soft-shell crab served on a brioche bun, with crisp lettuce, tomato and topped off with our Sriracha lime sauce.
Dessert
New York Cheesecake
Classic New York Cheesecake with raspberry sauce.
Key Lime Pie
Tart and tangy, topped with whipped cream.