Sant Ambroeus Palm Beach
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
PASTRIES
CORNETTI
choice of : sugar, chocolate, plain, cream, girella
BAKERY BASKET
assorted homemade pastries, butter, jam
MORNING SPECIALITIES
SCOTTISH SMOKED SALMON*
Scotch reserve, smoked Scottish salmon, crème fraîche, onion, served with toast
SANT AMBROEUS PANCAKE
citrus-ricotta pancakes, fresh berries, Hudson Valley maple syrup
AVOCADO TOAST
two poached eggs, avocado, lemon zest, peperoncino, sunflower bread
OMELETTE OF THE DAY*
three eggs, choice of 4 ingredients: bacon, zucchini, spinach, mushroom, mozzarella, Swiss, roasted cherry tomatoes, ham, baked red onions, asparagus. Served with roasted potatoes, radicchio salad and twelve grain toast. (egg whites available) add smoked salmon
CROSTINO MILANESE*
scrambled eggs, parmesan cheese, homemade bun, served with roasted potatoes and radicchio salad (egg whites available)
SANT AMBROEUS OATMEAL
steel-cut oats, flax seeds, apples, raisins, mixed berries
MIXED BERRIES SALAD
YOGURT PARFAIT
grass-fed yogurt, homemade granola, fresh berries
BREAD, BUTTER AND JAM
white or sunflower seed toast, butter, served with an assortment of jams
PANINI
SAN DANIELE PROSCIUTTO
Swiss cheese
THE CLASSIC*
classic egg salad
PROSCIUTTO COTTO
Swiss cheese
TUNA & TOMATO
tuna, tomato, light mayonnaise
SALMON CROISSANT
smoked Atlantic salmon, créme fraîche, whole wheat croissant, dill
SIDES
APPLEWOOD SMOKED BACON
CRISPY POTATOES
CHICKEN BREAKFAST SAUSAGE
SALMON*
FRESHLY SQUEEZED
VALENCIA ORANGE
PINK GRAPEFRUIT
GREEN JUICE
kale, cucumber, apple, spinach, celery, ginger
COFFEE BAR
ESPRESSO
ESPRESSO DOPPIO
GOCCIATO FREDDO
RISTRETTO
ESPRESSO LUNGO
ESPRESSO CON PANNA
MACCHIATO
AMERICANO
CAPPUCCINO
CAPPUCCINO VIENNESE
CAFFÉ LATTE
SANT AMBROEUS
HOT CHOCOLATE
our dense semi sweet hot chocolate
AMERICAN COFFEE
ICED COFFEE
ESPRESSO FREDDO
SHAKERATO
CAPPUCCINO FREDDO
TEA
ENGLISH BREAKFAST
EARL GREY
FINEST SENCHA
ROOIBOS PASSION FRUIT
CHAMOMILE
MINT
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
BRUNCH
Scottish Smoked Salmon*
Scotch reserve, smoked Scottish salmon, crème fraîche, onion, served with toast
Crostino Milanese*
scrambled eggs, parmesan cheese, homemade bun, served with roasted potatoes and radicchio salad (egg whites available)
Sant Ambroeus Eggs Norwegian*
poached eggs, smoked salmon, hollandaise sauce, served on a homemade bun roll with crispy potato
Omelette Of The Day*
three eggs, choice of 4 ingredients: bacon, zucchini, spinach, mushroom, mozzarella, Swiss, roasted cherry tomatoes, ham, baked red onions, asparagus. Served with roasted potatoes, radicchio salad and twelve grain toast. (egg whites available) add smoked salmon
Avocado Toast*
two poached organic farm eggs, avocado, Italian red peperoncino, served on sunflower bread
Pancake
citrus ricotta pancake, fresh berries, Hudson Valley maple syrup
Bread, Butter and Jam
white or sunflower seed toast, butter, served with an assortment of jams
Pink Grapefruit
Valencia Orange
Green Juice
kale, cucumber, apple, spinach, celery, ginger
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
SANDWICHES
AVOCADO TOAST*
two poached organic farm eggs, avocado, Italian red peperoncino, served on sunflower bread
SANT AMBROEUS CHICKEN
chicken Milanese, arugula, tomato, Dijon mustard, toasted seasame bun, French fries
BURGER *
black Angus beef, pepper jack cheese, beefsteak tomato, pickles, caramelized onion, homemade barbecue sauce, toasted sesame bun, French fries
APPETIZERS
SAN DANIELE PROSCIUTTO & BUFFALO MOZZARELLA
36-month aged Dok d’Allava San Daniele prosciutto, buffalo mozzarella
SANT AMBROEUS ASPARAGUS*
traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled farm egg
CAPRESE
Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
VITELLO TONNATO*
traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers
MEDITERRANEAN TUNA TARTARE*
Ahi tuna, sun-dried tomatoes, cucumbers, chives, red onions, balsamic dressing, crispy pizza bread
BEEF CARPACCIO*
roasted thinly sliced raw Prime filet mignon, arugula, shaved celery, house dressing, 24-month aged Parmigiano-Reggiano
HAMACHI*
citrus pesto, pistachios, Aleppo pepper, chives
SCOTTISH SMOKED SALMON*
Smoked Scottish salmon, pickled onions, crème fraîche, capers from Pantelleria, lemon
PIZZA
MARGHERITA
San Marzano tomatoes, buffalo mozzarella, fresh basil
SAN DANIELE
buffalo mozzarella, fresh local burrata, 24-month aged San Daniele prosciutto
BLACK TRUFFLE*
buffalo mozzarella, 24-month aged Parmigiano-Reggiano, egg yolk, black truffle
SALADS
BEETS & AVOCADO
rainbow beets, hearts of palm, avocado, grated feta, basil
CENTOCOLORI
tri-colored organic lettuce, avocado, cherry tomatoes, hearts of palm, mozzarella, olives
ARTICHOKES & ARUGULA
thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
CAESAR SALAD*
romaine lettuce, Caesar dressing, sunflower crouton, 24-month aged Parmigiano-Reggiano
WATERMELON & FETA
watermelon, feta cheese, cherry tomatoes, cucumbers, dill, mint
PASTA
TONNARELLI CACIO E PEPE
Pecorino Romano, 24-month aged Parmigiano-Reggiano, freshly ground black pepper
SPAGHETTI AL POMODORO E BASILICO
San Marzano tomatoes, basil, Parmigiano-Reggiano
PACCHERI ROSA
roasted cherry tomatoes, white wine, peperoncino, shallots, a touch of cream, 24-month aged Parmigiano-Reggiano
SANT AMBROEUS RAVIOLI
handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano
PENNE ARRABBIATA
spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
LINGUINE WITH CRAB
jumbo crab meat, peperoncino, lemon breadcrumbs
LOBSTER PASTA
homemade shell pasta, Maine lobster, shrimp, cherry tomatoes, fresh herbs
FETTUCCINE ALLA BOLOGNESE
traditional veal ragù, 24-month aged Parmigiano-Reggiano
TORTELLINI AL PROSCIUTTO
San Daniele prosciutto tortellini, English peas, ham, 24-month aged Parmigiano-Reggiano sauce
MAIN COURSES
CUTELÈTA ALLA MILANESE
traditional breaded veal, baby arugula, tomato, shaved Parmigiano-Reggiano
CHICKEN PAILLARD
charred sugar bombs, roasted corn, pickled pearl onions, basil, parsley, mustard jus
WAGYU SKIRT STEAK
grilled 10 oz Wagyu Skirt steak, Castelfranco radicchio, Asiago cheese, balsamic dressing
FAROE ISLAND SALMON*
spring panzanella salad, herbs
BRANZINO ISOLANA STYLE
oven roasted, fresh tomato sauce, caper berries, cherry tomatoes, olives
LANGOUSTINE*
grilled, salmoriglio sauce, lemon
PLANT BASED
GRILLED VEGETABLES
Chef’s daily assorted grilled vegetables
ROASTED CARROTS
organic heirloom carrots, feta, pistachios, honey glaze, herbed yogurt sauce
SIDES
SPINACH AND LEEKS
sautéed and braised
POTATOES WITH HERBS
baby Yukon Gold, garlic chips, rosemary
BRUSSELS SPROUTS
thinly sliced Brussels sprouts, sliced almonds, raisins, lemon vinaigrette
ARTICHOKES
grilled, mint intingolo
ASPARAGUS
grilled
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
APPETIZERS
SAN DANIELE PROSCIUTTO & BUFFALO MOZZARELLA
36-month aged Dok d’Allava San Daniele prosciutto, buffalo mozzarella
CAPRESE
Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
VITELLO TONNATO*
traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers
SCOTTISH SMOKED SALMON*
Smoked Scottish salmon, pickled onion, crème fraîche, capers from Pantelleria, lemon
MEDITERRANEAN TUNA TARTARE*
Ahi tuna, sun-dried tomatoes, cucumbers, chives, red onions, balsamic dressing, crispy pizza bread
HAMACHI*
citrus pesto, pistachios, Aleppo pepper, chives
SANT AMBROEUS ASPARAGUS*
traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled farm egg
BEEF CARPACCIO*
roasted thinly sliced raw Prime filet mignon, arugula, shaved celery, house dressing, 24-month aged Parmigiano-Reggiano
PIZZE
MARGHERITA
San Marzano tomatoes, buffalo mozzarella, fresh basil
SAN DANIELE
buffalo mozzarella, fresh local burrata, 24-month aged San Daniele prosciutto
BLACK TRUFFLE*
buffalo mozzarella, 24-month aged Parmigiano-Reggiano, egg yolk, black truffle
SALADS
BEETS & AVOCADO
rainbow beets, hearts of palm, avocado, grated feta, basil
CENTOCOLORI
tri-colored organic lettuce, avocado, cherry tomatoes, hearts of palm, mozzarella, olives
ARTICHOKES & ARUGULA
thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
CAESAR SALAD*
romaine lettuce, Caesar dressing, sunflower crouton, 24-month aged Parmigiano-Reggiano
WATERMELON & FETA
watermelon, feta cheese, cherry tomatoes, cucumbers, dill, mint
PASTA
SPAGHETTI AL POMODORO E BASILICO
San Marzano tomato sauce, basil, 24-month aged Parmigiano-Reggiano
PACCHERI ROSA
roasted cherry tomatoes, white wine, peperoncino, shallots, a touch of cream, 24-month aged Parmigiano-Reggiano
LINGUINE WITH CRAB
jumbo crab meat, peperoncino, lemon breadcrumbs
LOBSTER PASTA
homemade shell pasta, Maine lobster, shrimp, cherry tomatoes, fresh herbs
SANT AMBROEUS RAVIOLI
handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano
PENNE ARRABBIATA
spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
TONNARELLI CACIO E PEPE
Pecorino Romano, 24-month aged Parmigiano-Reggiano, freshly ground black pepper
FETTUCCINE ALLA BOLOGNESE
traditional veal ragù, 24-month aged Parmigiano-Reggiano
TORTELLINI AL PROSCIUTTO
San Daniele prosciutto tortellini, English peas, ham, 24-month aged Parmigiano-Reggiano sauce
MAIN COURSES
BURGER*
black Angus beef, pepper jack cheese, beefsteak tomato, pickles, caramelized onion, homemade barbecue sauce, toasted sesame bun, French fries
CUTELÈTA ALLA MILANESE
traditional breaded veal, baby arugula, tomato, shaved Parmigiano-Reggiano
CHICKEN PAILLARD
charred sugar bombs, roasted corn, pickled pearl onions, basil, parsley, mustard jus
WAGYU SKIRT STEAK*
grilled 10 oz Wagyu Skirt steak, Castelfranco radicchio, Asiago cheese, balsamic dressing
FAROE ISLAND SALMON*
spring panzanella salad, herbs
LANGOUSTINE*
grilled, salmoriglio sauce, lemon
BRANZINO ISOLANA STYLE
oven roasted, fresh tomato sauce, caper berries, cherry tomatoes, olives
PLANT BASED
GRILLED VEGETABLES
Chef’s daily assorted grilled vegetables
ROASTED CARROTS
organic heirloom carrots, feta, pistachios, honey glaze, herbed yogurt sauce
SIDES
SPINACH AND LEEKS
sautéed and braised
BRUSSEL SPROUTS
thinly sliced Brussels sprouts, sliced almonds, raisins, lemon vinaigrette
ARTICHOKES
grilled, mint intingolo
POTATOES WITH HERBS
baby Yukon Gold, garlic chips, rosemary
ASPARAGUS
grilled
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
DESSERT
Gianduia
hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers
Ricotta Cheesecake
sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange
Tiramisù
ladyfinger cookies with espresso mascarpone cream and cocoa powder
Sant Ambroeus
light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs
Principessa
lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan
Flourless Chocolate Cake
flourless cake with 67% dark chocolate
Crostate del Giorno
daily selection of home made tarts
GELATI
Coppa Mista
assorted gelato flavors
Coppa Colibri
berry salad with fruit gelato
Coppa Paciugo
vanilla gelato with Grand Marnier liquor
Coppa San Marco
hazelnut gelato with hot espresso
Coppa Prince Edward
vanilla gelato with hot chocolate
Assorted Homemade Cookies
COFFEE
Espresso
single espresso
Espresso Doppio
double espresso
Gocciato Freddo
double espresso
Ristretto
a 'shorter' concentrated espresso
Espresso Lungo
a "longer" espresso
Espresso con Panna
with whipped cream
Macchiato
espresso 'marked' with a drop of milk foam
Caffe Latte
espresso with hot milk
Americano
espresso in a cappuccino cup, with a small pitcher of hot water
Cappuccino
espresso with hot milk and milk foam
Cappuccino Viennese
cappuccino with whipped cream and cocoa powder
Sant Ambroeus
espresso with thick hot chocolate, milk foam, cocoa powder
Hot Chocolate
our dense semisweet hot chocolate
American Brewed Coffee
regular or decaf coffee, served in a pot
Espresso Freddo
espresso and ice
Shakerato
espresso, sugar and ice
Cappuccino Freddo
espresso, cold milk, milk foam and ice
TEA
English Breakfast
Earl Grey
Finest Sencha
Rooibos Passion Fruit
Chamomile
Mint
CORDIALS
B & B Liqueur
Chartreuse
Cointreau
Drambuie
Dubonnet Green
Godiva Dark Chocolate Liqueur
Grand Marnier
Patron XO Cafe Liqueur
Pernod Anise
PORT WINE
Port, Taylor Fladgate 10 Year Tawny - Vila Nova de Gaia, Portugal
Port, Taylor Fladgate 20 Year Tawny - Vila Nova de Gaia, Portugal
DESSERT WINE
Moscato D'Asti Biancospino, la Spinetta - 2016 (375 ml) Piemonte
Vino Santo del Chianti Classico, Badia a Coltibuono - 2009, Toscana
Torcolato, Maculan - 2011, Friulil
GRAPPA
Antinori Tignanello
Marolo di Barolo
Marolo di Camomilla
Nonino Chardonnay
Nardini Acqua di Cedro
Nonino Picolit
Poli Pere
Poli Sarpa
Poli Torcolato
Sassicaia
ITALIAN LIQUEURS & DIGESTIVI
Aperol
Averna Amaro
Branca Menta Liqueur
Campari
Contratto Fernet
Contratto Aperitif
Contratto Bitter
Cynar
Dimmi Liquore di Milano
Disaronno Amaretto
Fernet Branca
Frangelico
Galliano
Lucano Amaro
Molinari Sambuca
Montanaro Camomilla
Montenegro Amaro
Nardini Amaro
Nardini Tagliatella
Nonino Amaro
Poli Miele
Ramazzotti Amaro
Romana Sambuca
Sibona Amaro
Sibona Camomilla
Strega
Tia Maria
Varnelli Erborista
Varnelli Sibilla
Villa Massa Limoncello
BOURBON & RYE
Angels Envy Bourbon
Angels Envy Rye
Baker's 7 Year
Basil Hayden
Blanton's
Bulleit Bourbon
Bulleit Rye
Elijah Craig Bourbon 12 Year
High West Double Rye
Hudson Baby
JP Trodden Small Batch Bourbon
Knob Creek Bourbon
Knob Creek Rye
Michter's Bourbon
Michter's Rye
Whistle Pig Farm Straight Rye
Widow Jane Bourbon
Widow Jane Rye
Woodford Bourbon
Woodford Distiller's Rye
SINGLE MALT SCOTCH
Ardbeg 10 Year
Balvenie 12 Year
Balvenie 21 Year Port Wood
Bowmore 12 Year
Dalwhinnie 15 Year
Glenfiddich 12 Year
Glenfiddich 18 Year
Glenlivet 12 Year
Glenlivet 18 Year
Glenmorangie 10 Year
Johnnie Walker Blue
Lagavulin 16 Year
Laphroaig 10 Year Single Malt
Macallan 12 Year Single Malt
Macallan 18 Year Single Malt
Oban 14 Year Single Malt
COGNAC & ARMAGNAC
Busnel Calvados
Courvoisier V.S.
Courvoisier V.S.O.P.
Delamain Pale & Dry X.O
Remy Martin V.S.O.P.
Remy Martin X.O.
Vecchia Romagna 10 Year
Dupont Calvados
Domaine d'Espérance 1998
Navarre Vieille Reserve
Paul Beau V.S.O.P
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
WHITE (SOMMELIER SELECTION BY THE GLASS)
Chablis “Vaillons” 1er Cru, Domaine Vocoret & Fils - 2023, Burgundy
Sancerre “Les Monts Damnés” Domaine Anthonny Girard- 2023, Loire
Vouvray Sec “Le Mont”, Domaine Huet - 2022, Loire
RED (SOMMELIER SELECTION BY THE GLASS)
Chorey-lès-Beaune, Domaine Tollot-Beaut - 2022, Burgundy
Amarone della Valpolicella “Il Lussurioso”, Buglioni - 2019, Veneto
Brunello di Montalcino, Altesino - 2019, Toscana
SPARKLING (WINE BY THE GLASS)
Dom Perignon - 2015, Champagne
Laurent Perrier, Brut Rosé (NV) Champagne
Charles Heidsieck Brut Réserve (NV), France
Cuvée Prestige Brut, Ca’ del Bosco (NV) Franciacorta
Prosecco, Sant Ambroeus (NV)
ROSÉ (WINE BY THE GLASS)
Felice Rosé, Sant Ambroeus - 2023, Toscana
Le Cicale, Fattoria Sardi - 2022, Toscana (biodynamic)
Château de Selle, Domaines Ott - 2023, France, Côtes de Provence
WHITE (WINE BY THE GLASS)
Pinot Bianco, Kettmeir - 2023, Alto Adige
Vermentino “Sotto Villa”, Fattoria Sardi - 2024 Toscana (biodynamic)
Felice Chardonnay, Sant Ambroeus - 2024, Toscana
Sauvignon Blanc, Asimenia - 2024, Toscana
Gavi “Monterotondo”, Villa Sparina 2021, Piemonte
Chardonnay Boyer-De Bar “Cuvée Valentine” - 2022, Burgundy
Pinot Grigio, “Unterebner”, Kellerei Tramin Cantina - 2022, Alto Adige
RED (WINE BY THE GLASS)
Felice Rosso, Sant Ambroeus - 2023, Toscana
Cabernet Sauvignon Contessa - 2024, Toscana
Sebastiano, Fattoria Sardi - 2022, Toscana (biodynamic)
Vino Nobile Di Montepulciano, Avignonesi - 2020, Toscana (biodynamic)
Barolo “Lecinquevigne”, Damilano - 2020, Piemonte (organic)
TEQUILA & MEZCAL
Casa Dragones Blanco
Casa Dragones Reposado
Casa Dragones Anejo
Casa Dragones Joven
Casamigos Blanco
Casamigos Reposado
Casamigos Anejo
Casamigos Mezcal
Don Julio Blanco
Don Julio Reposado
Don Julio Anejo
Don Julio 1942
Patron Silver
Patron El Alto
Patron El Cielo
Patron Anejo
Patron Reposado
Solento Anejo
Solento Blanco
Solento Reposado
Maestro Dobel Silver
Maestro Dobell Reposado
Casa Azul Anejo
Casa Azul Blanco
Casa Azul Reposado
Clase Azul Reposado
Clase Azul Gold
Clase Azul Ultra 80 1 oz
Clase Azul Ultra 80 2 oz
Clase Azul Mezcal
Cincoro Blanco
Cincoro Reposado
Cincoro Anejo
Desolas Mezcal
Del Maguey Vida Mezcal
Creyente Mezcal
COGNAC & ARMAGNAC
Frapin VSOP, Cognac
Remy Martin VSOP, Cognac
Remy Martin XO, Cognac
Remy Martin Luis XIII, Cognac 1 Oz
Remy Martin Luis XIII, Cognac 2 Oz
Pierre Ferrand “1840” O.F., Cognac
Delamain Pale & Dry XO, Cognac
Domaine d’ Esperance 1998, Armagnac
Navarre Vieille Reserve, Cognac
Courvoisier VS
SINGLE MALT SCOTCH
Ardbeg 10 Year
Balvenie 12 Year
Balvenie 12 Years American Oak
Balvenie 21 Year Port Wood
Bowmore 12 Year
Glenfiddich 12 Year
Glenlivet 12 Year
Glenmorangie 10 Year
Lagavulin 16 Year
Laphroaig 10 Year Single Malt
Macallan 12 Year Single Malt
Macallan 18 Years
Macallan 25 Years
Oban 14 Year Single Malt
BOURBON & RYE
Angels Envy Bourbon
Angels Envy Rye
Baker’s 7 Year
Basil Hayden
Elijah Craig 12 Years
Knobb Creek Bourbon
Knobb Creek Rye
Woodford Reserve Bourbon
Woodford Reserve Rye
CLASSICI
SOUTH SIDE
Bombay Premier Cru, mint, lemon
CAIPIRINHA
Leblon Cachaca, lime, cedro
IN PLANE SIGHT
Don Fulano Blanco, Aperol, Nonino Aperitivo
SPICY MARGARITA
Patron Silver, Hagave Spiced Nectar, lime
CAPITAL MULE
Alb Vodka, Ginger Falernum, lime
ESPRESSO MARTINI
Grey Goose, Borghetti Caffè, espresso
ZERO PROOF
HAGAVITO, Hagave Spiced Nectar, pink grapefruit, soda, salt
MONTAGUE’S GARDEN, Ghia, mango, agave, French Bloom Rosè
FIORE, Figlia, peach, raspberries, ginger beer
ANYTIME NEGRONI, Lyre gin, Divino Rosso, Fluère Bitter
SIGNATURE
TALK THE TALK
Desolas Mezcal, Bombay Cru, cucumber, Mandarine Napoleon, sea salt
VELVET GROVE
Toki, Rémy-Martin1738, Fladgate 10yr, Benedictine, bitters
TESTA ROSSA
Cardenxe Sotol, watermelon, coconut water, Nepeta, soda
DIVA
Bacardi Carta Blanca, aged rum, passion fruit, Nardini Chinato
STRAWBERRY BLISS
Bombay Sapphire, Wakayama strawberry, Salvia&Limone, yuzu
RIVIERA
Upstate Vodka (K), St Germain, Galliano Autentico, mint