Sushi Toi & Thai Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Kanisu
Krab, avocado, wrapped in cucumber with tangy rice vinegar
Sunomono
(Mixed seafood) octopus, conch, krab, masago, scallion & cucumber in rice vinegar sauce
Spicy Conch or Octopus
Conch or octopus, masago, scallion & cucumber with spicy sauce
Sushi Appetizer
3 pieces of sushi & tekka roll
Sashimi Appetizer
Chef's choice
Tuna Tataki
Seared tuna outside, rare inside, served cold with ponzu sauce, masago & scallion
Crab Rangoon
Crispy stuffed cream cheese and krab
Thai Dumpling
(Steamed or fried) shrimp and chicken
Spicy Tuna
Tuna masago, scallion mixed in spicy sauce
Special Naruto
Salmon or tuna, crab rolled with scallion, masago & cucumber in ponzu sauce
Sashimi Salad
Assorted fish, masago, scallion in spicy sauce
Gyoza
Fried pork & veggie dumplings
Shrimp Shumai
Steamed shrimp dumpling
Yakitori
Chicken & scallion on skewers, grilled with teriyaki sauce
Mee-Grob Sweet Crispy Noodles
Grilled Fish Kama
Ikayaki
Grilled whole squid served with sauce
Mini Roll
Fried stuffed mini egg rolls with noodles, ground chicken & mushroom
Softshell Crab
Fried softshell crab
Shrimp Tempura
Shrimp & veggies
Spicy Beef Salad
Slices of beef, cucumber, tomato, onion, thai spicy herbs served on green salad
Edamame
Steamed soybean lightly salted
Spring Rolls
Crispy spring rolls filled with glass noodles & mixed veggie
Spicy Tofu
Crispy tofu with sweet & spicy sauce
Potato Tempura
Yasai Itame
Sauteed mixed vegetables
Veggie Tempura
Jumping Shrimp or Squid
Cooked shrimp or squid with lemon grass, onion, scallion, hot peppers served on salad
Yum Seafood
Assorted seafood with onions, scallions, hot peppers served on salad
Satay Grilled Marinated Chicken on Skewer
Hiya Yakko
Tofu topped with grated ginger, scallion and dry fish flakes
Noodle Fried Rice Dishes
Pad Thai
Thai rice noodle sautéed with eggs, bean sprouts, scallions, and ground peanut.
Fried Rice
Steamed white rice with eggs, onions, dices of carrot, and peas.
Pad Seeew
Thai wide rice noodle sautéed with sweet soy sauce, eggs, and Chinese broccoli.
Pad Kee Mao
Thai wide rice noodle sautéed with chili paste, onions, carrots, snow peas, bell pepper and basil leaves.
Pad Woon Sen
Clear bean thread noodle sautéed with eggs, onions, scallions, snow peas, carrots, mushroom, and baby corn.
Lard Na
Thai wide rice noodle topped with Chinese broccoli and gravy.
Kapoa Fried Rice
Steamed white rice sauteed with chili paste, onions, snow peas, bell pepper, carrots, and basil leaves.
Appetizers
Spring Roll
(2 pc.) Crispy Thai spring roll lightly filled with cabbage, carrots, celery, onions, and bean thread noodle served with peach sauce.
Satay
(5 pc.) Marinated and lightly grilled satay. Finished with coconut milk and served with peanut and cucumber sauce.
Curry Puff
(4 pc.) Sauteed potatoes, onions, peas, carrots and curry powder deep fried served with cucumber sauce.
Steamed Dumpling
(5 pc.) Stuffed chicken and shrimp with bamboo shoots, water chestnut, and shiitake mushrooms served with house special sauce.
Thai Style Chicken Wings
(6 pc.) Marinated chicken wings with deep fried Thai herbs.
Fresh Roll
A tasty combination of shrimps, bean thread noodle, cucumber, carrots, and basil leaves wrapped with soft rice paper served with house special sauce.
Fried Wonton
(6 pc.) Wonton skin stuffed with chicken served with chili sauce.
Shrimp In The Blanket
(5 pc.) Golden wrapped shrimps stuffed with bean thread noodle and minced chicken served with sweet chili sauce.
Special Combination
Combination of spring rolls, fried tofu, fried wonton, and curry puff.
Fried Calamari
Thai style golden fried calamari served with sweet chili sauce.
Mee Krob
Crispy noodle tossed with shrimps, fried tofu, and scallions in flavorful sweet tamarind sauce.
Soup
Wonton Soup
Stuffed chicken and shrimp wrapped with wonton skin in a clear broth with bok choy and scallions.
Tom Kha
Coconut milk soup with lemongrass, galanga, mushroom, and lime juice.
Tom Yum Soup
Thai style hot and sour lemongrass soup with mushroom, onions, tomatoes, and a touch of lime juice.
Noodle Soup
Rice noodle served with chicken stock, bean sprouts, scallions, and cilantro.
Miso Soup
Soft tofu, seaweed, and scallions with miso broth.
Ziree Noodle Soup
Rice noodles served with Thai herbs in duck stock with Chinese brocooli, scallions, and cilantro.
Chicken Soup
Chicken and vegetables with miso broth.
Tom Yum Talay Soup
Thai style hot and sour lemongrass soup with shrimps, scallops, squids, mushroom, onions, tomatoes, and a touch of lime juice.
Crab Soup
Imitation crab meat and vegetable with miso broth.
Tofu Soup
Diced tofu, onions, and scallions in a clear broth.
Vegetable Soup
Vegetable with miso broth.
Classic Rolls
Spicy Tuna Roll
Tuna rolled in seaweed with spicy sauce.
Rainbow Roll
California roll topped with assorted raw fish and avocado.
Shrimp Tempura Roll
Shrimp tempura and avocado topped with eel sauce, masago, and sesame seeds. Served inside out.
Red Roll
Spicy tuna roll with tuna on top and topped with spicy mayo. Served inside out.
California Roll
California roll with choice of sauce: soy, kimchee, spicy mayo, eel, or ponzu.
Dragon Roll
Shrimp tempura, asparagus, and avocado topped with eel sauce, sesame seeds, and masago. Served inside out.
Salmon Roll
Salmon rolled in seaweed.
Yellowtail Roll
Yellowtail rolled in seaweed.
Spicy Yellowtail Roll
Yellowtail topped in spicy mayo and rolled in seaweed.
Crazy Roll
Salmon and cream cheese rolled in seaweed and deep fried. Topped with eel sauce.
Spider Roll
Soft shell crab, avocado, cucumber, imitation crab meat, asparagus, tempura flakes, masago, and sesame seeds. Served inside out.
Philadelphia Roll
Smoked salmon, cream cheese, avocado, and sesame seeds. Served inside out.
Jb Roll
Salmon, cream cheese, and sesame seeds. Served inside out.
Avocado Roll
Avocado rolled in seaweed.
California Tuna Roll
Tuna, cucumber, avocado, masago, and sesame seeds. Served inside out.
Wasabi Roll
Smoke salmon, salmon skin, cucumber, avocado, tobiko, and wasabi topped with wasabi mayo and sesame seeds. Served inside out.
Spicy Crab Roll
Imitation crab meat, avocado, mayo, tempura flakes, and sesame seeds. Served inside out.
Spicy Shrimp Roll
Shrimp and cucumber topped with spicy mayo, masago, and sesame seeds. Served inside out.
Tuna Roll
Tuna rolled in seaweed.
Vegetable Roll
Assorted fresh vegetable, and sesame seeds. Served inside out.
Dancing Eel Roll
Avocado, asparagus, and cream cheese topped with grilled eel and eel sauce.
Eel Roll
Eel and cucumber topped with eel sauce and sesame seeds. Served inside out.
Salmon Skin Roll
Baked salmon skin, cucumber, and sesame seeds. Served inside out and topped with eel sauce.
Cucumber Roll
Cucumber rolled in seaweed.
Spicy Salmon Roll
Salmon rolled in seaweed with spicy sauce.
Shiitake Mushroom Roll
Shiitake mushroom and tempura flakes rolled in seaweed.
Futo Maki Roll
Asparagus, imitation crab meat, tamago, cucumber, avocado, and masago. Rolled in seaweed.
King Roll
California roll topped with grilled eel. Served with eel sauce.
Dancing Shrimp Roll
California roll topped with cooked shrimp.
Delray Roll
Shrimp, cucumber, lettuce, avocado, and masago rolled in seaweed. Topped with spicy mayo.
Japanese Kitchen Appetizers
Gyoza
(6 pc.) Steamed or deep fried pork and vegetable dumplings.
Edamame
Steamed soybeans lightly sprinkled with salt.
Tempura Appetizer
Shrimp and vegetable tempura.
Chicken Yakitori
(3 pc.) Skewered grilled chicken, mushrooms, and scallions with teriyaki sauce.
Shrimp Shumai
(6 pc.) Steamed shrimp dumpling.
Spinach Shiitake
Sautéed spinach and shiitake mushroom with house special sauce.
Yasai Tempura
Assortment of vegetable tempura.
Shrimp Teriyaki
(3 pc.) Skewered grilled shrimp, scallions, and mushrooms with teriyaki sauce.
Ika Sukatayak
Grilled whole squid topped with teriyaki sauce.
Sweet Potato Tempura
Soft Shell Crab
Crispy, fried soft shell crab with ponzu sauce.
House Original Entrées
Fresh Hot Basil Entrée
Sautéed Thai fresh hot basil, onions, carrots, and bell pepper in a house special basil sauce.
Sweet And Sour Entrée
Sautéed pineapple, cucumber, onions, scallions, tomatoes, and bell pepper with sweet and sour sauce.
Mixed Vegetables Entrée
Sautéed fresh mixed vegetable in a light brown sauce.
Broccoli Entrée
Sautéed your choice of meat with broccoli in a light brown sauce.
Ginger Entrée
Sautéed fresh ginger, onions, mushroom, bell pepper, and carrots in ginger sauce.
Garlic Black Pepper Entrée
Sautéed with garlic black pepper sauce and served with steamed vegetables.
Baby Corn Entrée
Sautéed baby corn, mushroom, onions, carrots, and snow peas in brown sauce.
Cashew Nut Entrée
Sautéed roasted cashew nut, onions, carrots, and bell pepper in a light brown sauce.
Sweet Red Chili Sauce Entrée
Sautéed with sweet red chili sauce, served with steamed vegetables.
Curry Dishes
Panang Curry
A signature Thai panang curry paste prepared with coconut milk, bell pepper, peas and ground peanuts.
Masaman Curry
A southern Thai curry paste prepared with coconut milk, potatoes, and onions topped with peanuts.
Yellow Curry
A traditional yellow curry paste prepared with coconut milk and potatoes. Served with cucumber sauce.
Country Style Curry
An original Thai country style curry paste prepared with green bean, bamboo shoots, zucchini, snow peas, bell peppers, peas, and basil leaves.
Red Curry
An original Thai red curry prepared with coconut milk, bamboo shoots, bell pepper, peas, and basil leaves.
Green Curry
A traditional Thai green curry paste prepared with coconut milk, bamboo shoots, bell pepper, peas, zucchini and basil leaves.
Chef's Signature Rolls
Ziree Roll
Shrimp tempura, tuna, cream cheese, and avocado. Rolled with soy paper and topped with spicy crab, tempura flakes, spicy mayo, and eel sauce.
Sumo Roll
Tuna, salmon, yellow tail, avocado, cucumber, asparagus, and masago. Rolled in seaweed.
Hema Roll
Shrimp tempura, asparagus, avocado, and cucumber topped with tuna, imitation crab meat, and tempura flakes, eel sauce, and spicy mayo.
Rock Roll
Shrimp tempura, imitation crab meat, avocado, asparagus, and cucumber. Topped with tempura flakes, eel sauce, and spicy mayo.
Volcano Roll
California roll topped with baked white fish, imitation crab, spicy mayo, masago, sesame seed, and eel sauce.
Lobster Roll
Tempura lobster, avocado, asparagus, cucumber, romaine hearts, and tobiko topped with spicy mayo and eel sauce.
Tsunami Roll
Shrimp tempura, eel, avocado, and cucumber. Topped with tuna and tempura flakes with spicy mayo and eel sauce.
Bangkok Roll
Shrimp, eel, imitation crab meat, cream cheese, asparagus, and avocado. Fried tempura style and topped with eel sauce.
B B Roll
Tuna, eel, asparagus and avocado topped with tuna and eel. Served with eel sauce.
Giant Roll
Tuna, salmon, yellow tail, avocado, asparagus, and masago. Fried tempura style and topped with eel sauce.
Emerald Roll
Shrimp tempura, eel, cucumber, and avocado on top. Served with eel sauce.
Crunchy Tuna Roll
Tuna and avocado fried tempura style. Served with chef's special sauce.
Sakura Roll
Shrimp tempura, eel, and cream cheese topped with fish flake and eel sauce.
Salad
Beef Salad
Tender slice of grilled beef mixed with chili paste, lime juice, cucumber, scallions, red onions, and tomatoes.
Pookpui Salad
Delicious shredded fresh papayas, carrots, lightly cook shrimp, fresh green bean, cherry tomatoes, and ground peanut mixed with lime juice.
Labb Salad
Ground protein, red onions, scallions and roasted rice mixed with lime juice, and fish sauce.
Nam Sod
Ground protein, red onions, fresh ginger, and scallions mixed with chili paste and lime juice.
Pop Salad
Green salad, tomatoes, cucumbers, carrots, onions, imitation crab meat, tempura flake, masago, and shrimp served with Ziree special dressing.
Yum Woon Sen Salad
Mixed of bean thread noodle, shrimp, mince chicken, red onions, tomatoes, scallions, and cilantro with house special sauce.
Green Salad
Lettuce, carrots, cucumbers, and tomatoes served with choice of peanut or ginger dressing.
Jumping Shrimp/squid Salad
Shrimp mixed with cucumber, red onions, tomatoes, scallions, lime juice, and chili paste.
Chef's Specials
Siamese Duck Special
Crispy boneless half duck served with choice of sauce.
Hawaiian Fried Rice Special
Sautéed steamed rice with shrimp, chicken, pineapple, egg, onions, carrots, raisins, and peas.
Grilled Salmon
Grilled salmon served with your choice of rice, sauce, and spice level.
Dreaming Chicken Special
Chicken breast breaded with egg fried to perfection. Served with steamed broccoli and peanut sauce.
Three Buddies Special
Combination of shrimps, scallops, and chicken served with your choice of sauce.
Atlantic Ocean Special
Combination of salmon, shrimps, scallops, squids and mussels steamed in creamy curry sauce, shredded cabbage, and basil leaves.
Sizzling Beef Special
Tender New York strip marinated with delicious sesame sauce. Served with steamed vegetables on a hot plate.
Red Snapper Filet Special
Steamed or pan-fried and served with your choice of sauce.
Grouper Filet Special
Steamed or pan-fried and served with your choice of sauce.
Whole Red Snapper Special
This dish is deep fried and the price is subject to change based on the weight of the fish.
Volcano Chicken Special
Crispy golden deep fried chicken breast served with steamed vegetables and volcano sauce.
Soft Shell Crab Special
Golden fried soft shell crabs served with your choice of sauce.
Side Orders
Side Fried Rice
Side White Rice
Side Vegetable
Side Curry Sauce
Side Fried Egg
Side Chicken
Side Scallops
Side Basil Sauce
Side Squid
Side Shrimp
Side Beef
Side Pork
Side Brown Rice
Side Regular Egg
Side Ginger Sauce
Side Tofu
Sushi Menu
Chicken Teriyaki
Grilled chicken breast served with teriyaki sauce and steamed vegetable.
Chicken Katsu
Breaded chicken fried golden served with katsu sauce and steamed vegetables.
Steak Teriyaki
Grilled New York strip served with teriyaki sauce and steamed vegetables.
Salmon Teriyaki
Grilled salmon served with teriyaki sauce and steamed vegetable.
Fish Katsu
Breaded filet grouper fried to perfect crispiness, served with katsu sauce, and vegetables.
Chicken Vegetable Tempura
Your choice of rice and side.
Yakiniku
Sauteed beef, mushroom, onions, and ginger with teriyaki sauce.
Shogayaki
Sautéed pork, mushrooms, onions, and ginger with teriyaki sauce.
Vegetable Tempura
Your choice of rice and side .
Shrimp Vegetable Tempura
Your choice of rice and side.
Sashimi Sushi A La Carte
Salmon
Your choice of style.
Toro
Your choice of style.
Tuna
Your choice of style.
Shrimp
Your choice of style.
Yellow Tail
Your choice of style.
Ikura
Ikura options: 2 pc sushi or 3 pc sashimi.
Eel
Your choice of style.
Uni
Your choice of style.
Squid
Your choice of style.
Ika
Your choice of style.
Conch
Your choice of style.
Wahoo
Your choice of style.
Smoked Salmon
Your choice of style.
Octopus
Your choice of style.
Kani
Your choice of style.
Snapper
Your choice of style.
Escolar
Your choice of style.
Masago Pair
(2 pc.) Masago.
Tamago
Your choice of style.
Asparagus
Your choice of style.
Ama Ebi Ikura
(2 pc.).
Toro Uni
(2 pc.).
Sweet Shrimp Ama Ebi
Your choice of style.
Avocado
Your choice of style.
Ama Ebi
Ama Ebi sashimi or sushi options, sweet raw shrimp, available in 2 pc sushi or 3 pc sashimi servings.
Dessert
Thai Donuts
Fried Banana Ice Cream
Cheese Cake Tempura Ice Cream
Ice Cream
Vanilla.
Banana Tempura Ice Cream
Tempura Ice Cream
Japanese Sushi Bar Appetizers
Kc Appetizer
Salmon, cream cheese, and avocado rolled in paper thin cucumber and served with ponzu sauce. Sprinkled with sesame seeds.
Sashimi Appetizer
(9 pc.) Chef's choice of fresh raw fish.
Salmon Crunch
Salmon, imitation crab meat, and masago. Deep fried and topped with eel sauce and sesame seeds.
Tuna Tataki
Thinly sliced seared tuna served with ponzu sauce and sesame seed.
Kanisu
Imitation crab meat, avocado, and masago rolled in paper thin cucumber and served with sweet rice vinegar and sesame seeds.
Beef Tataki
Thinly sliced seared New York strip. Served with ponzu sauce and sprinkle of sesame seed.
Hiyashi Wakame
Cold seaweed salad with sesame seed.
Sushi Appetizer
(6 pc.) Chef's choice of sushi.
Spicy Conch
Conch, masago, cucumber, and sesame seeds mixed with spicy mayo sauce.
Spicy Tuna Salad
Tuna, cucumber, masago, and sesame seeds mixed in spicy kimchi sauce.
Seafood Sunomono
Octopus, conch, shrimp, imitation crab meat, cucumber, masago, and sesame seeds mixed with tangy rice vinegar.
Hand Rolls
Yellowtail Hand Roll
Spicy Tuna Hand Roll
Salmon Hand Roll
Spicy Salmon Hand Roll
Shiitake Mushroom Hand Roll
Avocado Hand Roll
Spicy Yellowtail Hand Roll
Eel Hand Roll
California Hand Roll
Spicy Shrimp Hand Roll
Philadelphia Hand Roll
Cucumber Hand Roll
California Tuna Hand Roll
Jb Hand Roll
Japanese Noodle Dishes
Ramen
Japanese egg noodle soup with vegetable and your choice of meat.
Yaki Soba
Sautéed egg noodle with vegetable and your choice of meat.
Tempura Udon
Thick Japanese Udon noodle soup with vegetable, slices of Japenese fish cake, and shrimp tempura on the side.
Drinks
Thai Iced Tea
(16 oz.) Tea.
Coke
(12 oz.) Coke.
Sprite
(12 oz.) Sprite.
Thai Iced Coffee
(16 oz.) Coffee.
Ferrarelle
Diet Coke
(12 oz.) Diet Coke.
Fiji Water
SushiSashimi Combination
Deluxe Sushi
California roll and (11 pc.) chef's choice sushi.
Unagi Don
Grilled eel over sushi rice. Topped with eel sauce and sesame seeds.
Ziree Boat
Ziree roll, rainbow roll, dancing eel roll, spicy tuna roll, spicy tuna salad, (25 pc.) sushi, and (25 pc.) sashimi.
Love Boat For Four
Futomaki roll, JB roll, tuna roll, rainbow roll, (24 pc.) sushi, and (24 pc.) sashimi.
Love Boat For Two
King roll, JB roll, (12 pc.) sushi, and (12 pc.) sashimi.
Love Boat For One
Rainbow roll, (6 pc.) sushi, and (6 pc.) sashimi.
Deluxe Sashimi
(18 pc.) Chef's choice sashimi and spicy crab mayo salad.
Mori Sashimi
(15 pc.) Chef's choice sashimi.
Chirashi
Chef's choice sashimi over sushi rice. Contains sesame seeds and masago.
Tekka Don
Slices of tuna and seaweed salad over sushi rice with sesame seeds.
Love Boat For Three
Shrimp tempura roll, JB roll, tuna roll, (18 pc.) sushi, and (18 pc.) sashimi.
Lady Finger
Rainbow roll and (5 pc.) sushi.