Coriander Indian + Euro Kitchen

Butter

Boneless marinated meat cooked with herbs, ground spices in homemade butter sauce (Suggested pairing: Garlic Cheese Naan) Served with basmati rice.

Masala

Gluten-free. The rich and creamy flavorsome involves marinated tandoori cooking and having thicker sauce (suggested pairing: garlic cheese naan). Served with basmati rice.

Bhuna

Gluten-free. Marinated meat cooked with garlic, ginger, spices and tossed with onion glazed brown gravy. Served with basmati rice.

Vindaloo (hot)

Gluten-free. Fiery hot spicy dish cooked with potato to serve as fire extinguisher served with Basmati rice. A Specialty of Goa, India, influenced by Portuguese occupation.

Curry

Gluten-free. The exotic blend of curry spices, onion, garlic, ginger, and tomato, having medium-thick sauce (suggested pairing: lachha paratha). Served with basmati rice.

Saag

Gluten-free. Boneless meat cooked with chopped spinach and freshly ground spices (suggested pairing: garlic rosemary naan). Served with Basmati rice.

White Butter Chicken (murg Malai)

Chicken cooked with herbs, ground spices in homemade butter and cream sauce. Served with basmati rice.

Korma

Gluten-free. Boneless delicately spiced meat cooked with onion, cashew nuts, whipped cream, and yogurt (suggested pairing: Garlic Rosemary Naan). Served with basmati rice.

Pasanda

Gluten-free. Marinated meat cooked with garlic, ginger, cashew nuts and spices in special sauce (suggested pairing: garlic cheese naan). Served with basmati rice.

Garlic Cheese Naan

Naan stuffed with garlic and blended cheese.

Garlic Naan

Naan with a subtle touch of garlic.

Naan

Popular Indian-style leavened bread of fine flour.

Garlic Rosemary Naan

Naan with garlic and rosemary.

Bullet Naan

Naan with serrano pepper, garlic, and fresh coriander.

Cheese Naan

Naan bread stuffed with blended cheese.

Lachha Paratha

Multilayered buttered, whole wheat bread.

Roti

Traditional whole wheat bread.

Samosa (veg)

Crisp pastry with mashed potatoes and peas.

Tamarind Wings

Gluten-free. Tangy chicken wings baked in tandoor with tamarind spice.

Mini Samosa

Mini vegetarian samosas served with masala sauce

Chili Chicken

Gluten-free. Boneless chicken marinated in soy chili sauce sautéed with onions & bell peppers.

Chicken 65

Gluten-free. Boneless chicken marinated in garlic chili sauce.

Amritsari Fish

Gluten-free. Crispy fried fish spiced with garlic, ginger, and cumin.

Chili Paneer

Gluten-free. Paneer cubes marinated in soy chili sauce sautéed with onions & bell peppers.

Achari Wings

Gluten-free. Chicken wings in pickle spices baked in tandoor.

Paneer Lettuce Wrap

Gluten-free. Shredded paneer marinated with spices in lettuce wrap.

Goa Masala Scallop

Gluten-free. Scallops tossed and braised with coconut cream sauce.

Gobi Manchurian

Cauliflower florets fried & sautéed in sweet tangy garlic soy chili sauce.

Coconut Shrimp

Gluten-free. Shrimp with korma sauce and coconut.

Paneer Tikka Masala

Vegetarian and gluten-free. Homemade cheese cubes in buttery masala sauce.

Channa Masala

Vegan and gluten-free. Chickpeas cooked with special masala sauce.

Saag Paneer

Vegetarian and gluten-free. Homemade cheese cooked in creamy spinach sauce.

Paneer Cashew Curry

Vegetarian and gluten-free. Homemade cheese cubes cooked with onion, nuts, whipped cream & yogurt.

Dal Makhni

Vegan and gluten-free. Lentils cooked with garlic, ginger, tomato, and spices.

Dal Tarka

Vegan. Yellow lentils cooked with garlic, ginger, tomato, and spices.

Baingan Tikka Masala

Vegetarian and gluten-free. Eggplant cooked in savory masala sauce.

Gobi Tikka Masala

Vegetarian and gluten-free. Cauliflower and potatoes cooked in savory masala sauce.

Alu Gobi

Vegetarian and gluten-free. Cauliflower and potatoes cooked with dry herbs and spices.

Paneer Pasanda

Vegetarian and gluten-free. Homemade cheese cubes cooked in pasanda sauce.

Vegetable Curry

Mixed vegetables seasoned in medium thick curry.

Vegetable Korma

Vegetarian and gluten-free. Mixed vegetables cooked in whipped cream and nuts.

Kadai Paneer

Vegetarian and gluten-free. Sautéed peppers, onions, and cubes of homemade cheese in curry sauce.

Egg Chicken Biryani

Gluten-free. Exotic rice dish made with tender chicken, fragrant long-grain rice spiced perfectly with scrambled eggs. Served with Raita.

Egg Vegetable Biryani

Gluten-free. Exotic rice dish made by cooking fragrant long grain basmati rice with vegetables, scrambled eggs, and select aromatic spices. It’s a meal by itself. Served with Raita.

Biryani

Gluten-free. Aromatic rice dish of delightful flavors resulted in slow cooking the ingredients in a sealed, heavy bottom vessel for hours, comes with the option of vegetables or meat. It’s a meal by itself. Served with Raita.

Egg Lamb Biryani

Gluten-free. Exotic rice dish made with marinated tender lamb, fragrant long-grain rice spiced perfectly with scrambled eggs. Served with Raita.

Tandoori Chicken

Gluten-free. Bone-in marinated chicken. Served with Basmati rice masala sauce.

Chicken Ginger Kebab

Gluten-free. Also called the green chicken kebab; boneless marinated chicken in yogurt, spinach, and mint leaves. Served with Basmati rice and masala sauce.

Malai Tikka Kebab

Gluten-free. Boneless marinated chicken in cream, yogurt and spices. Served with Basmati rice and masala sauce.

Seekh Kabab

Gluten-free. Minced lamb blended with spices, wrapped around skewers, and baked. Served with Basmati rice and masala sauce.

Hurricane Kebab

Gluten-free. Boneless chicken cubes marinated with red hot chilies and exotic spices. Served with Basmati rice and masala sauce.

Fish Tandoori

Gluten-free. Whole Pompano fish in a tandoori marinade with garam masala, ginger and garlic. Served with Basmati rice and masala sauce.

Shrimp Tandoori

Gluten-free. Finest shrimp in a clay oven marinade with garam masala powder, ginger, and garlic. Served with Basmati rice and masala sauce.

Mango Lassi

Gluten-free.

Masala Chai

Gluten-free.

Madras Coffee

Gluten-free.

Juice (orange/apple/mango)

Ginger Beer

Non-alcohol.

Coke Diet

Sprite

Lemon-lime soda.

Coke

Papadam

Vegan and gluten-free.

Mango Chutney

Vegan and gluten-free.

Saffron Rice

Gluten-free.

Basmati Rice

Vegan and gluten-free.

Raita Or Plain Yogurt

Vegan and gluten-free.

Tamarind Chutney (8oz)

Masala Sauce

Mint Chutney (8oz)

Onion Chili Lemon

Mulligatawny Soup (small)

Gluten-free. Chicken soup, herbs, and mild spices.

Mulligatawny Soup (large)

Chicken soup, herbs, and mild spices.

House Salad

Gluten-free. Mixed Greens, chickpeas, cucumber, carrot with cilantro yogurt dressing.

Tomato Basil Soup

Vegan and gluten-free. Tomato soup seasoned with spices & herbs.

Konkani Coast (fisherman’s) Platter

Gluten-free. Mouthwatering 4 jumbo shrimp, fillet of fish, and calamari rings braised and cooked in white wine butter sauce with brown stock. Served with yakhni pulao and glazed veggies.

Afghan-e-raan

Vegan and gluten-free. Lamb shank roasted with marble potatoes cooked with house special butter and brown sauce and topped with fresh cilantro. Served with yakhni pulao and glazed veggies.

Sikandari Chaapa

Gluten-free. Lamb chops tenderly braised with butter onion sauce to perfection. Served with coriander special pulao and glazed honey and lemon pepper veggies.

Sharaabi Murgh (drunken Chicken)

Gluten-free. Whole Cornish hen stuffed with cashews, raisins, spinach, and cheese marinated and slow-cooked. Topped with captain morgan’s spiced sauce served with coriander special pulao and veggies.

Alfredo

Gluten-free. Tender pieces of chicken or shrimp cooked in a homemade buttery cream sauce on fettuccine pasta. Served with 8 oz soup or Salad.

Old Monk Chicken

Gluten-free. Chicken breast simmered and cooked with classic Old Monk Rum and three cheeses with herbs. Served with Basmati Rice and mixed greens. Enjoy the old monk experience. Served with choice of our house salad or soup.

Lamb & Shrimp Shashlik

Gluten-free. Lamb and shrimp cooked in garlic cream butter sauce. Served with Basmati Rice and mixed greens. Served with choice of our house salad or soup.

Saumon à L'oseille (8 Oz)

Gluten-free. 8 oz. salmon fillet braised and marinated with French herbs and spices in white wine sauce. Served with Basmati Rice and mixed greens. Served with choice of our house salad or soup.

Chicken Drambuie

Gluten-free. Chicken breast braised with spices in Drambuie for a caramelizing sizzling taste. Served with mixed greens. Served with choice of our house salad or soup.

Tiramisu

Ladyfingers soaked in coffee with whipped mascarpone cheese.

Kulfi

A classic Indian dessert made of milk balls in sweet warm syrup.

Gulab Jamun

A classic Indian dessert made of milk balls in sweet warm syrup.

Kheer

Basmati rice pudding, sprinkled with cashews, raisins & pistachio.