Sultan Mediterranean Cuisine

Chicken Kebab

Chargrilled tender cubes of chicken, marinated with our chef's seasoning.

Sultan's Family Special (for Two)

Includes chicken kebab, chicken adana, doner kofte.

Chicken Adana Kebab

Chargrilled ground chicken marinated with our chef's seasoning.

Shish Kebab

Chargrilled tender cubes of baby lamb, marinated with our chef's seasoning.

Adana Kebab

Chargrilled ground lamb marinated with our chef's seasoning.

Doner Kebab

Lamb and beef cooked on a vertical spit. Thinly shaved.

Chicken Steak

Marinated chicken thighs served with chef's special sauce.

Iskender Kebab

Layers of doner, diced pita bread, plain yogurt and fresh tomato sauce.

Lamb Chops

Lamb chops chargrilled.

Beef Kebab

Marinated rib-eye steak on skewers and chargrilled.

Antep Kofte

Chargrilled lamb and beef mix patties marinated with our chef's seasoning.

Wood Oven Roasted Lamb

Oven baked baby lamb.

Greek Salad

Combination of romaine lettuce, olives, tomatoes, onions, cucumber, and feta cheese. Served with Greek dressing.

Shepherd Salad

Tomato, parsley, cucumber, onions and scallions with vinegar and virgin olive oil dressing.

Sultan's Salad

Lettuce, shepherd salad, tabbouleh, feta cheese, pickle, and green olives, served with house dressing.

Red Lentil Soup

Soup Of The Day

Soup of the day for everyday of the week.

Hummus

Puréed chick peas with sesame oil and a hint of garlic.

Eggplant In Sauce

Fried eggplant in a fresh tomato sauce.

Combination Platters Cold Appetizers (for Four)

Haydari

Filtered yogurt with chopped walnuts, garlic and dill.

Combination Platters Cold Appetizers (for Two)

Cacik

Diced cucumber in yogurt with fresh mint and a hint of garlic.

Stuffed Grape Leaves

Grape leaves stuffed with rice, herbs, spices, parsley, pinenuts and onion.

Kisir

A mixture of cracked wheat, green onions, tomato, parsley, lettuce and virgin olive oil.

Piyaz

White beans mixed with tomatoes, parsley, and red bell peppers served with chef's special dressing.

Baba Ghanoush

Puréed smoked eggplant with garlic and sesame oil.

Spicy Chopped Vegetable

A mixture of hot and spicy, finely chopped vegetables and walnuts.

Sautéed Chicken

Cubes of chicken sautéed with mushroom, green and red bell pepper, tomatoes, onions, garlic and chef's sauce.

Sautéed Lamb

Cubes of lamb sautéed with mushroom, green and red bell pepper, tomatoes, onions, garlic and chef's sauce.

Stuffed Cabbage Rolls

Cabbage leaves stuffed with rice, ground beef and lamb, peppers, onion and herbs.

Ali Nazik

Sauteed ground lamb and beef, tomato, peppers and garlic over smoked eggplant. Served with yogurt puree.

Kiymali Ispanak

Ground beef and lamb, garlic, green and red peppers. Served over spinach.

Baked Eggplant

Oven-roasted eggplant stuffed with seasoned ground beef, ground lamb, chopped tomatoes, green peppers and herbs.

Okra Stew With Lamb

Baby okra baked with chick peas, vegetables served with rice.

Baklava

Special Baklava

Rice Pudding

Almond Pudding

Rolled Cheese Pie

Flaky pastry filled with cheese and parsley lightly fried.

Falafel

Fried ground chick peas and chopped vegetables served with tahini sauce.

Rolled Spinach Pie

Flaky pastry filled with cheese and spinach lightly fried.

Falafel Dinner

Served with hummus, and topped with mixed green salad.

Okra Stew

Baby okra baked with vegetables served with rice.

Baked Cassarole

Eggplant, tomato, string beans, carrots, and potatoes baked in a clay pot.

Grilled Salmon

Chargrilled marinated salmon steak served with chef's salad.

Broiled Tilapia

Tilapia broiled and served in our special cream sauce served with rice.

Shrimp Casserole

Sautéed shrimp baked in a vegetable sauce, topped with mozzarella cheese and served with rice.