Divine Indian Cuisine

Chicken Tikka Masala

Roasted marinated chicken chunks in spiced curry sauce, where curry is usually creamy and orange-coloured.

Butter Chicken

Mild curry that has tender chunks of chicken simmered in a creamy spiced curry sauce, with chicken, tomato sauce, cream, and handful of pantry spices.

Desi Chicken Curry (bone-in)

Bone-in Chicken, Indian ground & whole spices, ginger-garlic, onion, and tomatoes cooked on low heat until tender.

Chicken Madras

A fairly hot curry with sauce, usually red in color and with heavy use of chili powder.

Chicken Kadhai

Marinated chicken chunks cooked in a variety of Indian spices, yogurt and kasoori methi.

Chicken Vindaloo

Chicken pieces marinated in a highly flavorful spicy mixture with vinegar and cooked in rapid saute.

Chicken Korma

Chicken pieces cooked with korma gravy, usually made with onions, spices, nuts, yogurt, seeds, coconut, and vegetables.

Chicken Curry

Chicken stewed in an onion and tomato-based sauce flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.

Chicken Saagwala

Chicken pieces are cooked in mildly spiced spinach.

Garlic Naan

Super fine flour bread topped with minced fresh garlic and cilantro.

Plain Or Butter Naan

Super fine flour bread with choice of with or without butter.

Tandoori Roti

Whole wheat bread.

Chili Garlic Naan

Spicy. Super fine flour bread topped with spicy chili and garlic .

Chili Naan

Spicy. Super fine flour bread topped with spicy chili.

Cheese Naan

Super fine flour bread topped with American cheese.

Peshwari Naan

Super fine flour bread stuffed with dry fruits and nuts.

Keema Naan

Minced lamb seasoned with fresh mint, chopped cilantro, ginger, garlic, onion, stuffed in super fine flour bread.

Cheese Garlic Naan

Super fine flour bread stuffed cheese and topped with garlic.

Onion Kulcha

Super fine flour bread stuffed with Onions and Fresh Herbs.

Tandoori Aloo Paratha

Whole Wheat Bread Stuffed With Spiced Potatoes and Fresh Herbs.

Tandoori Lachha Paratha

Buttery Multi Layered Whole Wheat Bread Topped with Butter

Paneer Butter Masala

Mildly flavored Indian cottage cheese cooked in rich tomato, butter sauce with exotic Indian spices.

Dal Makhani

Whole urad, lentil cooked overnight in low flame finished with cream and butter.

Aloo Gobi

Cauliflower and potatoes cooked in curry sauce.

Bombay Aloo

Potatoes tampered with mustard seeds, curry leaves, spices, and onion tomatoes sauce, finished with cilantro.

Matter Paneer

green peas and paneer are cooked in a onion-tomato gravy with spices & finished with cream.

Saag Paneer

Indian cottage cheese cubes cooked in onion, tomatoes, cashew gravy, finished with cream and cardamom powder.

Egg Curry

Boiled Eggs with Onion, Tomato Sauce Cooked With Handmade Spices.

Malai Kofta

Golden-fried cheese and vegetable balls served in a rich and creamy cashew sauce.

Baigan Bhartha

Baked Eggplant mashed seasoned with herbs, sauteed onions, green peas, and tomato.

Mixed Vegetable Korma

Mixed Vegetable Masala

Assorted vegetables cooked in masala sauce.

Chana Masala

Chickpeas cooked in popular North Indian style.

Kaju Curry

Fresh cashews cooked in kofta sauce.

Kadhai Paneer

Indian cottage cheese in masala sauce cooked along with baton onion and bell pepper.

Yellow Tadka Daal

Yellow lentils cooked to perfection over a fire infused with tempered herbs and spices.

Mixed Vegetable Kadhai

Assorted vegetables cooked with onion tomato gravy finished with chef's special handmade masala.

Vegetable Samosa

Crispy fried pastry with a filling of mildly-spiced potatoes, green peas, and fresh herbs.

Chicken Tikka

Boneless chicken pieces marinated in hang yogurt, ginger, garlic, and spices baked in tandoor oven.

Chicken Spring Roll

Crispy fried pastry with a filling of Chicken, cabbage, carrot, onion and spices.

Vegetable Spring Roll

Crispy fried pastry with a filling of cabbage, carrot, green beans, mushroom, onion, vermicelli, tofu bean curd, soy bean, and spices.

Aloo Tikki

Potato patties stuffed with spiced paneer.

Paneer Tikka

Indian cottage cheese cubes marinated in hang yogurt with ginger, garlic and spices.

Chicken Seekh Kebab

Minced chicken seasoned with fresh chopped cilantro, ginger, garlic, onion and spices

Lamb Seekh Kebab

Minced Lamb seasoned with fresh chopped cilantro, ginger, garlic, onion and spices

Onion Bhaji

Fried balls of onions battered in spices and herbs.

Papadam

Thin and crispy lightly spiced lentil wafer with cumin seeds.

Chicken Biryani

Aromatic long grain basmati rice cooked with saffron, Indian herbs and chicken served with raita.

Lamb Biryani

Lamb cooked with aromatic long grain basmati rice over low fire with saffron, Indian herbs served with raita.

Shrimp Biryani

Shrimp cooked with aromatic long grain basmati rice over low fire with saffron, Indian herbs served with raita.

Egg Biryani

Aromatic long grain basmati rice cooked with curry sauce, indian herbs topped with eggs.

Plain Rice

Jeera Rice

Aromatic steamed basmati rice seasoned with cumin.

Vegetable Biryani

Aromatic long grain basmati rice cooked with saffron, Indian herbs, peas and vegetables served with raita.

Vegetable Manchurian

Crispy Vegetable balls mixed with Manchurian sauce.

Honey Chili Potatoes

Fried potato fingers are tossed in a sesame honey chili sauce that is sweet and spicy.

Schezwan Chicken Momos

Dumplings Stuffed With Chicken Tossed Schezwan Sauce

Schezwan-chicken Wings

Chicken Wings tossed in Schezwan sauce

Schezwan Vegetable Momos

Dumplings Stuffed with Vegetables tossed in Schezwan sauce.

Gobi Manchurian

Crispy cauliflower fritters mixed with Manchurian sauce.

Mango Lassi

Masala Chai Tea

Soda

Choose from Coke, Diet Coke, Fanta, Sprite, or tea options: sweet and unsweet.

Sweet Lassi

Salt Lassi

Mango Juice

Apple Juice

Bottled Water

Sparkling Water

Goat Madras

Goat cooked in fairly hot curry with sauce, usually red in color and with heavy use of chili powder

Goat Vindaloo

Goat pieces marinated in a highly flavorful spicy mixture with vinegar and cooked in rapid saute.

Goat Korma

Goat pieces cooked with Korma gravy.

Goat Saagwala

Goat pieces are cooked in mildly spiced spinach.

Goat Masala

Goat pieces cooked in spiced curry sauce, where curry is usually creamy and orange-coloured.

Goat Curry

Goat pieces cooked in sauce made with tomatoes and onions cooked with spices.

Goat Kadhai

Goat cooked with baton onion, bell pepper, and tomato in masala sauce

Fish Madras

Fish cooked in onion tomato sauce with curry leaves, mustard seeds, coconut milk & south Indian spices.

Shrimp Curry

Shrimp cooked in sauce made with tomatoes and onions cooked with spices.

Fish Curry

Fish cooked in base onion sauce with a hint of sweetness and chili powder.

Shrimp Masala

Shrimp cooked in spiced curry sauce, where curry is usually creamy and orange-coloured.

Shrimp Korma

Shrimp cooked with korma gravy, usually made with onions, spices, nuts, yogurt, seeds, coconut, and vegetables.

Shrimp Madras

Shrimp cooked in onion tomato sauce with curry leaves, mustard seeds, coconut milk & south Indian spices.

Fish Kadhai

Fish cooked with baton onion, bell pepper, and tomato in masala sauce.

Shrimp Kadhai

Shrimp cooked with baton onion, bell pepper, and tomato in masala sauce.

Chicken Nuggets With Fries

Vegetable Spring Rolls With Fries

Gulab Jamun

Ras Malai

Mango Kulfi

Kheer (rice Pudding)

Malai Kulfi

Coconut Kulfi

Pistachio Kulfi

Almond Kulfi

Gajjar Halwa (carrot Pudding)

Chocolate Kulfi

Chicken Tikka

Boneless chicken piece marinated in yogurt, ginger, garlic and mild spices.

Chicken Seekh Kebab

Minced chicken seasoned with fresh chopped cilantro, ginger, garlic, onion and spices.

Tandoori Shrimp

Jumbo shrimp marinated with hand yogurt and chef's special spices.

Mixed Platter

An assortment of tandoori specialties like tandoori chicken, chicken malai tikka, lamb seekh kebab, and tandoori shrimp.

Tandoori Chicken

Tender chicken (with bones) marinated in yogurt and spices.

Lamb Seekh Kebab

Minced lamb seasoned with fresh mint, cilantro, ginger, garlic, onion and spices.

Lamb Saagwala

Lamb pieces are cooked in mildly spiced spinach.

Lamb Madras

Lamb cooked in fairly hot curry with sauce, usually red in color and with heavy use of chili powder.

Lamb Korma

Lamb pieces cooked with Korma gravy, usually made with onions, spices, nuts, yogurt, seeds, coconut, and vegetables.

Lamb Masala

Lamb pieces cooked in spiced curry sauce, where curry is usually creamy and orange-coloured.

Lamb Vindaloo

Lamb pieces marinated in a highly flavorful spicy mixture with vinegar and cooked in rapid saute.

Lamb Curry

Lamb pieces cooked in sauce made with tomatoes and onions cooked with spices.

Lamb Kadhai

Lamb pieces are cooked in base onion sauce with a hint of sweetness and chili powder.

Raita

Assorted Chutney

French Fries

Mixed Pickle

Mango Chutney

Plain Yogurt