Red Ginger
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
N1. Pad Thai
Rice noodle, egg, bean sprout, scallion, ground peanut.
N2. Pad See Ew
Rice noodle, egg, and broccoli.
N4. Pad Woon Sen
Glass noodle, onion, tomato, scallion, napa cabbage.
N3. Pad Kee Mao
Rice noodle, egg, bell pepper, basil, onion, tomato.
N6. Khao Soi
combines egg noodles , onion , shallots, crispy egg noodles, cilantro, lime, and thin yellow curry.
N8. Rad Nah Crispy Noodles
Fried crispy egg noodles topped with thickened flavorful gravy with broccoli, carrot, cabbage, and corn.
N5. Yakisoba
Stir-fried egg noodle, carrot, cabbage, onion, green onion.
N7. Rad Nah
Stir-fried wide rice noodles with egg and topped with thickened flavorful gravy with broccoli, carrot, cabbage, and corn.
Appetizer
A7. Crab Rangoon
Fried imitation crab meat celery, and cream cheese with sweet sauce.
A.12 Pork Fried Spring Roll
Deep-fried ground pork, vegetable and clear noodles. Served with sweet&sour sauce.
A1. Spring Roll
Fried vegetables and mushrooms roll with sweet sauce.
A3. Fresh Summer Roll
Vegetable and shrimp wrap in a soft rice paper with peanut sauce.
A.16 Chicken Gyoza
A4. Chicken Satay
Grilled chicken with peanut sauce.
A.13 Sample Appetizer
2 pieces spring roll, 2 pieces crab rangoon, 3 pieces fried wonton.
A.14 Chicken Wings
A8. Shrimp Dumplings
Steam shrimp, pork and chicken dumplings with soy sauce.
A.19 Shrimp Tempura
A5. Fried Wonton
Fried wonton stuffed with marinated ground chicken with sweet sauce.
A.11 Chicken Nugget And French Fried
A.15 Vegetable Gyoza
A6. Fish Cakes
Deep fried fish with red curry paste, eggs, kaffir lime leaf with cucumber dipping sauce.
A9. Coconut Shrimp
Fried shrimp coconut flake with plum sauce.
A.10 Edamame
Boiled edamame topped with salt
A.18 Pork Steamed Dumplings
A2. Crispy Fried Tofu
Fried tofu with sweet sauce.
A.17 Seaweed Salad
Sautéed
Crispy Garlic Chicken
Stir-fried crispy chicken with a sweet garlic sauce and topped with crispy basil leaves.
St8.pepper Stak
Stir- fried beef , bell pepper, onion, carrot, black pepper.
Crispy Chicken Red Spicy Sauce
Crispy Chicken stir- fried with red chili paste sauce, with carrot, bell pepper, and kaffir lime leaves.
Pad Prik Khing
Stir fried bell pepper, string bean and carrot with prik Khing chili paste . Served with jasmine rice.
St1. Pad Basil
Stir fried basil leaf, onion, bell pepper and string bean.
St2. Pad Garlic & Pepper
Stir fried garlic, scallion, cilantro, mushroom.
St3. Pad Ginger
Stir fried ginger, bell pepper, onion, black fungus, baby corn.
St4. Pad Cashew With Chili Paste
Stir fried cashew nut, onion, bell pepper, scallion, pineapple, celery, chili paste.
St6. Sweet & Sour Sauce
Stir fried onion, cucumber, tomato, pineapple.
St9. Pad Broccoli
stir-fried broccoli, carrot
St10. Pad Pra Ram
stir-fried mix vegetable, peanut sauce on top.
St7. Pad Pak
Stir fried mixed vegetable.
St11. Pad Phong Kari
Stir-fried meat with egg, onion, scallion, celery, and mike mix with curry powder.
Soup
S02. Tom Kha Chicken
Lemongrass, lime leaf, galangal, mushroom, onion, cilantro, lime juice with coconut soup.
S05. Beef Or Pork Noodle Soup
Thin rice noodles, beef or pork, vegetables, bean sprouts, cilantro and fried garlic with special broth.
S01. Tom Yum Chicken
Lemongrass, lime leaf, galangal, mushroom, onion, cilantro, lime juice with spicy soup.
S03. Wonton Soup
Steam wonton stuffed with marinated ground chicken, Chinese broccoli, cilantro, scallion and fried garlic.
S12. Tom Kha Shrimp
Bowl.
S06. Egg Drop Soup ( Cup)
S06. Egg Drop Soup (bowl)
S07. Duck Noodle Soup
S04. Chicken Noodle Clear Soup
Thin rice noodles, chicken, vegetables, bean sprouts, cilantro and fried garlic with special broth.
S11. Tom Yum Shrimp
Bowl.
Fried Rice
F1. Thai Fried Rice
Traditional Thai style fried Jasmine rice with egg, tomato, onion, scallion.
F3. Pineapple Fried Rice
Tropical Thai style fried Jasmine rice with egg, pineapple, tomato, onion, scallion and raisin.
F2. Basil Fried Rice
Spicy Thai style fried Jasmine rice with egg, basil, onion, bell pepper.
F4. Crabmeat Fried Rice
Favorite. Thai style fried Jasmine rice with crabmeat, egg, tomato, onion, scallion.
F5. Fried Shrimp Fried Rice
Ramen noodle
R1. Miso Ramen
Japanese Miso pork broth. Topped with Pork Chashu, Fish cake, Mushroom, Corn, seaweed, green onion, and Medium boiled Egg.
R4. Spicy Shoyu Ramen (ground Pork Or Beef)
Japanese Shoyu broth. Topped with Stir-fry Ground Pork or Beef with spicy garlic chili oil, Sesame oil, Bean sprout, Fish cake, Mushroom, seaweed, green onion, and Medium boiled Egg.
R5. Tonkotsu Ramen
Japanese pork base broth (White Creamy broth). Topped with Pork Chashu, Fish cake, KiKurage (Black mushroom), seaweed, green onion, and Medium boiled Egg.
R6. Spicy Tonkotsu Ramen (ground Pork Or Beef)
Japanese pork base broth. Topped with Stir-fry Ground pork or Beef with spicy garlic chili oil, Fish cake, KiKurage (Black mushroom), seaweed, green onion, and Medium boiled Egg.
R7. Wonton Ramen
Chicken base broth with sesame oil. Topped with chicken wonton, Bean sprout, Broccoli, carrot, fried garlic, green onion, and cilantro.
R8. Tom Yum Ramen
Tom yum base broth with milk. Topped with Ground pork or Ground Chicken , salad, Bean sprout, Mushroom, green onion, cilantro, and boiled egg.
R9. Tom Yum Shrimp Ramen
Tom yum base broth with milk. Topped with Shrimps , salad, Bean sprout, Mushroom, green onion, cilantro, and boiled egg.
R3. Shoyu Ramen
Japanese Shoyu broth. Topped with Pork Chashu, Sesame oil, Bean sprout, Fish cake, Mushroom, seaweed, green onion, and Medium boiled Egg.
R2. Spicy Miso Ramen (ground Pork Or Beef)
Japanese Miso pork broth. Topped with Stir-fry Ground Pork or Beef with spicy garlic chili oil, Fish cake, Mushroom, Corn, seaweed, green onion, and Medium boiled Egg.
Curry
C6. Yellow Curry
white onion, carrot, potato with coconut milk.
C2. Red Curry
Bell pepper, bamboo shoots, basil, eggplant with coconut milk.
C7. Duck Curry
Traditional red curry with roasted duck, bell pepper, basil, pineapple, cherry tomato. with coconut milk.
C4. Pineapple Curry
Bell pepper, basil, pineapple, cherry tomato, basil with coconut milk.
C3. Panang Curry
Bell pepper and string bean with coconut milk.
C1. Green Curry
Bell pepper, bamboo shoots, basil, eggplant with coconut milk.
C5. Massaman Curry
Onion, potato, peanut with coconut milk.
Salad
S2. Papaya Salad
Green papaya, tomato, string bean, peanut, garlic, fresh chili with lime dressing. Add shrimp for an additional charge.
S3. Larb Chicken
Red onion, mint, scallion, dried chili, roasted rice powder with sweet lime dressing.
S1. House Salad
Lettuce, tomato, red onion, carrot, cucumber, fried tofu with peanut dressing.
S4. Yum Woon Sen
Ground chicken, onion, scallion, tomato, glass noodle with lime dressing.
S7. Cucumber Salad
S5. Salad
Grilled chicken , tomato, cucumber, scallion, red onion, iceberg lettuce with lime dressing.
S6. Seaweed Salad
Side Oder
Sticky Rice
Side Of Egg Fried Rice
Jasmine Rice
Steam Rice Noodle
Noodle dish made from rice flour and water.
Peanut Sauce
Steam Glass Noodle
Brown Rice
Sweet& Sour Sauce
Stir fried onion cucumber tomato pineapple.
Fried Egg
Steamed Mixed Vegetable
Special
Sp3. Moo Yang
Grill marinated pork served with sticky rice.
Sp5. Khao Soi
combines egg noodles , onion , shallots, crispy egg noodles, cilantro, lime, and thin yellow curry.
Sp8. Pla Lad Prik ( Large)
Deep Fried whole fish with special chili sauce whit bell pepper, onion, carrot .( Tilapia Fish )
Sp6. Soft-shell Crab Pad Pong Karee
Pu Pad Pong Karee is a rich and flavorful stir fry of crab with curry power, egg, milk, green onion, cilantro, and celery.
Sp1. Goong Obb Woon Sen
Shrimp, glass noodle, ginger, bacon, scallion, celery, cilantro, napa cabbage.
Sp4. Nam Tok
Grilled pork with scallion, red onion, cilantro, mint, roasted rice powder, dried chili powder with lime dressing.
Dessert
D3. Mango With Sweet Sticky Rice
Seasonal.