Pylos Greek Kuzina
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Traditional Meze
Keftedes.
Charbroiled ground beef patties seasoned with Mint, Parsley, and Garlic. Served with a side of Tzatziki sauce.
Pikilia "peek-ee-leea"
An assortment of all FOUR of our dips served with Warm Pita Bread. Tzatziki (Cucumber Dill Dip), Melitzanosalata ( Baba-Ganoush-Eggplant Dip), Skordalia ( Garlic Potato Dip), and Tirokafteri ( Spicy Red Pepper Feta Cheese Dip)
Kalamaria.
Deep Fried Calamari served with Marinara sauce.
Dolmathakia.
Grape Leaves stuffed rice and a medley of Greek Herbs.
Spanakopita.
Spinach Pie flavored with Feta and Greek spices.
Baba-ganoush
Baked Eggplant dip with Garlic, Onion, and Lemon served with soft Pita Bread.
Tyrokafteri
This is a Spicy Feta cheese dip with a Red pepper kick. Served with Soft Warm Pita.
Tzatziki.
Classic Cucumber and Dill Greek Yogurt Dip. Served with Warm Soft Pita Slices.
Grilled Octopus
Grilled Octopus immersed in Lemon, Oregano, and Olive Oil with Capers, Red Peppers and Red Onions.
Desserts
Baklava
An ottoman classic with layers of crispy phyllo dough almonds, walnuts, and honey.
Bougatsa
Served warm with honey. a creamy custard wrapped in golden brown crispy phyllo dough.
Zcm: Rice Pudding
Baklava Cheesecake
New york style cheesecake with a baklava topping.
House Specialties and Meats
Zcm: Pastitsio
Chicken Shish-ke-bob
Roast Chicken Ladoregano
Moussaka
This baked greek classic is a must try. eggplant layered with potato then 2 inches of seasoned ground beef and 1 inch of bechamel sauce then topped with shredded parmesan cheese and parsley.
Lamb Chops
A greek specialty rack of lamb chops charbroiled to your temperature seasoned with lemon, oregano, and olive oil. severed with 2 sides and soup or salad.
Lamb Shank
Slow braised for hours for melt in your mouth greatness. served with vegetables and patates ladoregano ( lemon potato)
Stuffed Tomato & Pepper
Breast Chicken Ladoregano
Ribeye Steak
12 oz ribeye cooked to your temperature and seasoned perfectly served with your choice or 2 sides and soup or salad.
Sides
Rice Pilaf
Patates Ladoregano
Vegetables
Soup
Avgolemono
Avgolemono soup, traditional Greek lemon-egg chicken broth. Choose from cup or bowl.
Beverages
San Pellegrino (lg)
From The Sea
Salmon Ladoregano
Garides (shrimp)
Large Baked Shrimp Splashed with Lemon Butter and White Wine Sauce.
Grouper Ladoregano
Mahi
Salates/Salads
Large Greek Salad
Large Horiatiki
Souvlaki
Shrimp Souvlaki
Bottled Water
Greek Water 500ml
San Pellegrino (lg)
Greek Water 1000ml
Coffee
Unsweet Iced Tea
San Pellegrino (lg)
Sweet Iced Tea
Cup Coffee