C'est La Vie!
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Viennoiseries - Croissant
Chocolate Croissant
Baguette - French Bread
Croissant
Chocolate Chip Roll
Apple Turnover
Apricot Croissant
Raisin Roll
Almond Croissant
Almond Chocolate Croissant
Toasted Panini Sandwiches
6. Montpellier
Chicken, tomato, bacon parmesan cheese and pesto.
2. Nice
Tomatoes, mozzarella, prosciutto, and pesto.
1. St. Germain (ham & Cheese)
ham and cheese.
4. Menton
Olive tapenade, goat cheese and tomatoes.
Toulouse
Mayo, dijon mustard, tomato, pastrami and swiss cheese
Auvergnat
Swiss cheese, blue cheese, brie and prosciutto.
5. Cannois
Eggplant tomatoes, roasted pepper, parmesan cheese, and pesto.
3. Cherbourg
Apples and brie cheese.
Crepes
5. Cheese, Ham, Mushroom
Ham, cheese, and mushroom crepe. Options for buckwheat or white flour. Comes with fried diced potatoes or side salad.
8. Complete
Cheese, ham and eggs.
16. Savoyarde
Potatoes, raclette cheese and prosciutto.
11. Basquaise
Chicken, onions, bell peppers, tomatoes, cheese and basil.
14. Poularde
Chicken and mushrooms in a cream sauce.
3. Cheese & Bacon
Three-cheese blend, crispy bacon inside a delicate crepe. Choice of buckwheat or white flour, served with either fried diced potatoes or side salad.
1. Swiss Cheese
Swiss cheese crepe with options of buckwheat or white flour. Served with either fried diced potatoes or a side salad.
2. Cheese & Ham
Cheese & Ham Crepe: Choice of buckwheat or white flour. Served with either fried diced potatoes or side salad.
4. Cheese, Bacon, Mushroom
Cheese, bacon, and mushroom crepe. Options: buckwheat or white flour. Served with fried diced potatoes or side salad.
6. Meridionale
Cheese, leeks and tomatoes.
9. Paysanne
Cheese, bacon, potatoes and eggs.
10. Campagnarde
Sausage and onions in a cream sauce.
12. Forestiere
Bacon, mushrooms and onions in a cream sauce.
13. Norvegienne
Pepper-tomato-onion sauce with goat cheese).
17. Landaise
Spinach, goat cheese, tomato, and walnut in a cream sauce.
15. Normande
(caramelized onion sauce, brie cheese, apple, and walnut m.
7. Saint Tropez
Bell peppers, tomatoes, onions and olive oil.
Sweet Crepes
4. Crêpe Nutella
1. Crepe Butter & Sugar
2. Crêpe Lemon & Sugar
2. Crêpe Lemon & Caramel
2. Crêpe Orange Caramel
3. Crêpe Strawberry Jam
3. Crêpe Raspberry Jam
3. Crêpe Apricot Jam
5. Crêpe Nutella, Coconut & Banana
6. Crêpe Dulce De !eche, Banana, Sliced Almonds
7. Crêpe Maple Syrup, Banana, Coconut
Croissant Sandwiches
5. Tour Eiffel
Tomato, mozzarella, basil.
1. Sacre Coeur
Smoked salmon, cream cheese, cucumber, basil, olive oil.
6. Arc De Triomphe
Lettuce, tomato, chicken curly.
4. Notre-dame
Turkey, lettuce, tomato, mayonnaise.
2. Bastille
Ham, cheese, butter.
3. Louvre
Tuna salad, tomato.
Omelettes and eggs
4 Ingredients Omelette
Four-ingredient omelette with choose-your-own options for sides and the 4th ingredient. Selections include bacon to smoked salmon and a side of potatoes, salad, or soup.
3 Ingredients Omelette
Three-ingredient omelette with customizable sides: potatoes, salad, or soup. Choose from a wide range of fillings including various cheeses, meats, vegetables, and smoked salmon.
2 Ingredients Omelette
Omelette with two choice ingredients. Options include meats like bacon, prosciutto, and turkey, or veggies like spinach and mushrooms. Served with potatoes, salad, or soup.
1 Ingredient Omelette
One-ingredient omelette with choice of side: potatoes, salad, or soup. Select from bacon, bell peppers, cheeses, meats, mushrooms, onions, spinach, or tomatoes for filling.
Plain Omelette
Plain omelette served with choice of potatoes, side salad, or soup.
Baguette Sandwiches
9. Monte Carlo
Carlo (prosciutto, tomatoes, mozzarella, olive oil, and basil).
1. Paris (ham Cheese & Butter)
Ham, cheese, and butter on a fresh baguette. Choose from cup of soup, fried diced potatoes, or a side salad.
11. Normand
Brie, Swiss cheese, prosciutto, and butter.
5. Brest
Chicken, tomatoes, eggs, mixed greens, mayonnaise and onions.
8. Marseille
Albacore tuna, tomatoes, mayonnaise, onions, and mixed greens.
3. Le Mans (pâté & French Pickles)
Le Mans: Pâté, French pickles on baguette. Choose from soup, diced potatoes, or side salad.
2. Bayonne (prosciutto, Butter & Pickles)
Bayonne sandwich with prosciutto, butter, and pickles. Choose from: soup, fried diced potatoes, or side salad.
6. Poitou
Turkey, tomatoes, mayonnaise, and mixed greens.
7. Versailles
Ham, tomatoes, eggs, mayonnaise, and mixed greens.
10. Biarritz
Smoked salmon, tomatoes, olive oil, basil and mixed greens.
St Michel
4. Avignon
Tomatoes, mozzarella, olive oil, and basil.
12. St. Malo
Bacon, tomatoes, lettuce, mayonnaise, and Swiss cheese.
Breakfast Specials - Petits déjeuners
Breakfast In America
eggs, sausage, bacon, potatoes
Croissant In America
croissant filled with swiss cheese scrambled eggs, bacon and a side of potatoes
France Amérique
eggs, sausage, bacon, potatoes and 1 pain croissant
Breakfast In America
eggs, sausage, bacon and potatoes
Le Petit Déjeuner
french baguette, butter and jam
Le Petit Paris
French baguette, butter and jam, and one plain croissant
Specialties
6. Assiette Gourmande
Half cheese and half charcuterie.
5. Quiche Epinard Et Chevre
Goat cheese and spinach.
4. Quiche Jambon Et Champignons
Mushrooms, ham and cheese.
8. Croque Monsieur
Toasted ham and cheese on bread with a delicious bechamel sauce.
1. Croissant Au Jambon
Toasted ham and cheese croissant with melted Swiss cheese.
7. Assiette De Fromage
Assorted cheese with a salad.
9. Croq' Madame
Croq' monsieur with an egg sunny-side-up
2. Quiche Lorraine
Bacon and cheese.
3. Quiche Vegetarienne
Leeks and cheese.
Beverages
Café Moka
Rich espresso with steamed milk and chocolate syrup. Options include cold, decaf, hot, or on ice.
Double Cappuccino
Double espresso with steamed milk foam, available in cold, decaf, hot, or on ice.
Café Au Lait
Rich coffee blended with hot milk. Options include cold, decaf, hot, or on ice.
Icy Cappuccino
Icy cappuccino with options for cold, decaf, hot, or served on ice.
Apple Juice
Fresh apple juice, available cold, hot, or on ice.
Double Espresso
Double espresso, with options for cold, decaf, hot, or on ice.
French Roasted Coffee
French Roasted Coffee. Choose from cold, decaf, hot, or on ice options.
Espresso
Espresso available in cold, decaf, hot, or on ice selections.
Soft Drinks
Cappuccino
Cappuccino: Choice of cold, decaf, hot, or on ice.
Double Café Au Lait
Double café au lait. Choice of cold, decaf, hot, or on ice.
Hot Chocolate
Rich cocoa blend, available in cold, decaf, traditional hot, or served over ice.
Tea
Tea, available cold, decaf, hot, or on ice.
Glass Of Milk
Glass of milk, available cold, decaf, hot, or on ice.
Chocolate Milk
Chocolate milk served your choice: cold, decaf, hot, or on ice.
Orange Juice
Freshly squeezed orange juice, available cold, decaf, hot, or on ice.
Lemonade
Lemonade available in cold, decaf, hot, or on ice options.
Iced Tea
Cold or decaf iced tea, available hot or served on ice.
Perrier
Sparkling Perrier water, available cold, with ice, or as decaf.
Pineapple Juice
Pineapple juice served cold, decaf, hot, or on ice.
Salads
3. Parisienne
Tomatoes, Swiss cheese, ham, hard boiled eggs and mixed greens.
9. Aoste
Tomatoes, mozzarella, artichoke hearts, prosciutto, basil, olive oil, kalamata olives and mixed greens.
11. Lyonnaise
Bacon, grilled onions, fried potatoes, cheese, poached egg and mixed greens.
2. Alisée
Goat cheese, Baby spinach, strawberries and almond
1. Caesar
chicken or smoked salmon for an additional charge.
4. Sétoise
Albacore tuna, avocados, olives, pickled asparagus, goat cheese, romaine and tomatoes
5. Automne
Apples, walnuts, raisins, parmesan cheese, and mixed greens.
6. Chavrotine
Toasted bread with goat cheese, bacon and mixed greens.
7. Nantaise
Turkey, prosciutto, hearts of palm, asparagus, tomatoes, and mixed greens.
8. Nicoise
Albacore tuna, tomatoes, potatoes, onions, hard boiled eggs, olives, anchovies, and mixed greens.
10. Cest La Vie
Prosciutto, chicken, pastrami, tomatoes, artichokes, kalamata olives, mixed greens and mushrooms.
12. Briarde
Toasted brie, walnuts, bacon, and mixed greens.
14. Cretoise
Tomatoes, cucumbers, feta cheese, onions, olives and mixed greens.
16. Amandine
Goat cheese coated with almonds and nuts then quickly fried served on mixed greens with raisins and nuts.
17. Mediterraneenne
Avocado, tomato, blue cheese, corn, heart of palm, onion, kalamata olive, sunflower seeds.
13. Nordique
Smoked salmon on toast, tuna salad, sour cream, tomatoes and mixed greens.
15. Exotique
Chicken, curly, pineapple, apples, and mixed greens.