LYNQ

Beef Ramen

Shoyu beef broth with citrus and soy marinated eye of round, mushrooms, carrots, snow peas, scallions, bean sprouts, soft boiled egg, fried onion, ramen noodles.

Pork Belly Ramen

Tonkotsu pork broth, crispy pork belly, bamboo shoots, scallions, corn, bella mushrooms, soft-boiled egg, ramen noodles.

Stir Fry

Traditional ramen noodles tossed in teriyaki sauce with bok choy, bella mushrooms, red peppers, onion, carrots, snow peas, zucchini & yellow squash

Shredded Chicken Ramen

Miso broth, fresh shredded chicken, corn, scallions, carrots, bean sprouts, soft boiled egg, ramen noodles

Seafood Ramen

Miso broth, lobster, lump crab meat, bay scallops, mussels, white fish, mushrooms, bean sprouts, carrots, zucchini, yellow squash, soft boiled egg, ramen noodles

Spicy Sambal (no Broth)

Traditional ramen noodles tossed in a sweet & spicy sauce with bok choy, bella mushrooms, red peppers, onion, carrots, snow peas, zucchini & yellow squash

Land & Sea

Tempura shrimp and cream cheese topped with sliced filet and avocado. Drizzled with sweet and spicy sauces and sesame seeds.

Mermaid Roll

Tuna, avocado & cucumber topped with spicy krab, seaweed salad, tempura flakes, eel sauce & tobiko.

The Crispy Ricky

Crispy rice topped with spicy tuna, scallions avocado, sesame seeds & spicy mayo

Iron Worker

Tempura shrimp, avocado, cucumber, cream cheese and rice wrapped in nori topped with tempura flakes, green onions and sweet and spicy sauces.

Boiler Room

Your choice of protein for both inside and outside of your roll, avocado, cucumber, scallions, drizzled with sweet and spicy sauces.

Black Dragon

Spicy salmon, avocado & cucumber topped with baked eel, black tobiko, sliced avocado, kewpie mayo & eel sauce

J. Rock

Spicy krab salad & avocado wrapped in tuna topped with wasabi mayo, tobiko, scallions & eel sauce (no rice in this roll)

Volcano

Cream cheese, avocado & krab rolled & topped with a spicy baked ish mixture finished with scallions, tobiko, crispy tempura flakes with a sweet chili garlic sauce

Miss Kait Roll

Fried tofu, cucumber, jalapeño topped with avocado, crispy onions, and drizzled with spicy vegan sweet and spicy sauces.

Cowboy

Sliced filet, cream cheese, cucumber and avocado rolled with soy paper, topped with sweet and spicy sauces.

Cool Calvin

Ahi Tuna, yellowtail, salmon & cucumber wrapped in seaweed topped with scallions, spicy mayo & eel sauce (no rice in this roll)

The Mill

Tempura shrimp, cucumber, and avocado. Topped with sweet and spicy sauce and diced mango.

Rainbow

Avocado, cucumber & krab topped with salmon, tuna & yellowtail

Kin-so

Blue crab, tuna and avocado tempura fried & sprinkled with scallions, tempura flakes, smelt roe drizzled with spicy mayo

Miss Karen

Lump crab, avocado, spicy mayo topped with yellowtail, jalapenos, scallions, sesame seeds & garlic chili sauce

Red Dragon Roll

Tempura lobster, avocado, cucumber & cream cheese wrapped in soy paper topped with ahi tuna, cirspy tempura flakes & red tobiko, drizzled with chipolte mango sauce

Lynq Quesadilla

Triple decker flour tortilla stuffed with cheddar jack cheese, tomatoes, red pepers, sauteed onions served with pico de galoo & cilantro lime sour cream

Peruvian Ceviche

Tuna, White Fish & Shrimp in a zesty Peruvian pepper sauce with garlic, fresh lemon, cilantro, red onion & fried Peruvian corn, served with a lime wedge and plantain chips.

Tuna Nachos

Individual homemade tortilla chips topped with spicy ahi tuna, scallions, masago, tempura flakes,jalapenos & sesame seeds drizzled with spicy mayo & eel sauce

Shrimp Cargot

Máitre d’Hôtel butter sautéed shrimp topped with garlic, parmesan cheese panko breadcrumbs, baked until golden.

Gnocchi

Asiago cheese potato gnocchi tossed in a pesto cream sauce.

Southern Fried Oysters

Fried oysters, creamed southern spinach topped with spicy aioli

Coconut Shrimp

Large Gulf shrimp battered with coconut flakes with amarena cherry dipping sauce

Lynq Wings

8 crispy fried wings tossed in your choice of mild, medium, habanero, BBQ or Tuscano (garlic butter, shaved parmesan, oregano) with celery & carrots with your choice of ranch or blue cheese

Bruschetta

Toasted crositinis topped iwth basil pesto sauce, diced tomatoes, crumbled goat chese drizzled with balsamic glaze

Lynq Edamame

Freshly steamed edamame tossed in kosher salt.

Garlic Lemon Pepper Edamame

Freshly steamed & tossed in a garlic, lemon pepper blend

Beef Carpaccio

Thinly sliced eye of round drizzled with truffle, basil oil and balsamic glaze. Topped with arugula, capers, shaved Parmesan and crostinis.

Tuna Nachos

Individual homemade tortilla chips topped with spicy ahi tuna, scallions, masago, tempura flakes, jalapeños & sesame seeds, drizzled with spicy mayo & eel sauce

Chips & Dip

Crispy homemade corn tortillas chips with pico de gallo, guacamole & sour cream

Mussels

Steamed mussles served with your choice of spicy marinara or garlic white wine sauce

Crispy Calamari

Hand-cut calamari, hand-tossed and fried with orange caper dipping sauce and marinara sauce.

Shrimp Martini

4 jumbo shrimp served wtih our "Special Martini" sauce topped ith lump crab meat served over arugula

Taco Trio

Choose a combination of three tacos.

Fish Tacos

Grilled or crunchy fried white fish topped with mango slaw & pico de gallo

Chicken Caesar Taco

Blackened grilled chicken topped romaine lettuce tossed in homemade Caesar dressing and Parmesan cheese.

Carne Asada Tacos

Seasoned grilled steak topped with shredded cabbage, diced cucumber, cilantro, lime & habanero sauce

Short Rib Tacos

Shredded braised short rib topped with jicama slaw, sliced avocado & pico de gallo

Shrimp Tacos

Seasoned grilled or crunchy fried shirmp topped with shredded cabbage, charred corn, sliced avocado & cilantro lime sour cream

Elio's Al Pastor

Seasoned pork belly sauteed with pineapple & cilantro topped with shredded cabbage & pickled onions drizzled with habanero sauce

Lava Drops

Spicy krab and cream cheese tempura fried then drizzled with sweet eel sauce and sesame seeds.

California Roll

Krab, cucumber & avocado topped with masago & sesame seeds

Mexican Roll

Tempura shrimp, avocado & jalapenos topped with masago

Spicy Roll

Chopped fresh fish, scallions, cucumber mixed with our special sauce with sesame seeds on the outside.

Veggie Roll

Avocado, cucumber, scallions, carrots, asparagus & red bell pepper

Philly Roll

Cream cheese and scallions with sesame seeds on the outside.

Molcajite Bowl

Seasoned grilled steak, shrimp, chicken, chorizo & pork belly sauteed with onions & peppers over yellow rice with back beans, fried queso blanco, jalapenos, sliced avocado & crispy tortilla chips drizzled with habanero sauce

Lynq Chirashi Bowl

Ahi tuna, yellowtail, shrimp & salmon tossed in traditional poke sauce, avocado, cucumbers, sweet onion, green onion & carrots topped with wasabi peas & sesame seeds

Salmon Bowl

Fresh salmon tossed in traditional poke sauce, cilantro, masago, avocado, cucumbers, sweet onion, wasabi peas topped with togarashi seasoning & sesame seeds

Chicken Bowl

Fresh shredded chicken breast tossed teriyake sauce avocado, carrots, sweet onion, edamame & pineapple topped with crispy onions & sesame seeds

Spicy Salmon Bowl (c)

Seared sweet & spicy salmon, pineapple, sweet onion, edamame & avocado topped with sesame seeds

Tuna Bowl

Fresh ahi tuna tossed in traditional poke sauce, green onion, sweet onion, edamame, cucumber, avocado, fresh pineapple, seaweed salad & crispy onions topped with sesame seeds

Tofu Bowl

Steamed tofu tossed in traditional poke sauce, sweet onion, green onion, edamame, corn, cilantro, avocado & crispy onions topped with seaweed salad & sesame seeds

Whit’s Fried Chicken Sandwich

Crispy seasoned fried chicken breast drizzled with ranch dressing and topped with lettuce and pickles served with Lynq fries

Lynq Rodeo Burger

Home ground brisket & short rib patty topped with homemade BBQ sauce, cheddar jack cheese, bacon jam & crispy onions served with Lynq fries

Crunchy Grouper

Crispy grouper topped with lettuce, tomato, onions & pickles with tartar sauce, served with Lynq fries

Honey Sriracha Chicken

Crispy fried chicken breast tossed in honey sriracha sauce topped with jicama slaw and tomato served with Lynq fries

The Big Burger

Home ground brisket and short-rib patty topped with maître de butter, port caramelized onions, wild mushrooms, tomato, swiss cheese, truffle fries and a fried egg.

Mexican Burger

Home ground brisket & short rib patty topped with black bean chorizo paste, jalapenos, oaxaca cheese, sliced avocado, pico de gallo & chipolte mayo served with Mexican street corn

Veggie Sambal

This sambal packs a spicy punch. Organic gluten-free shirataki noodles tossed with a spicy, sweet sauce, bok choy, bella mushrooms, red peppers, red onion, carrots, snow peas, butternut squash, zucchini and yellow squash.

Smoked Bbq Jackfruit Sliders (2)

Smoked jackfruit served on toasted vegan brioche buns with vegan coleslaw and pickles.

Miss Kait Roll

Fried tofu, cucumber & jalapenos topped with avocado & crispy onions drizzled with vegan sweet & spicy sauces

Veggie Roll

Avocado, cucumber, scallions, carrots, asparagus & red bell pepper

Grilled Maple Mustard Brussel Sprouts

Fresh brussel sprouts tossed in a creamy maple mustard sauce then grilled

Vegan Greek Salad

Mixed greens, diced cucumbers, red bell pepper, roma tomatoes, red onion, chickpeas, kalamata olives, crumbled vegan feta cheese & chopped parsley tossed in a red wine vinaigrette.

Vegetable Ravioli

4 jumbo ravioli tossed in a sundried tomato pesto sauce topped wtih vegan parmesan cheese

Vegan Tacos (3)

Sauteed zucchini, yellow squash, onions, carrots, mushrooms & corn topped with shredded lettuce & creamy vegan cilantro sauce on warm corn tortillas served with rice & black beans

Vegan Ramen

Miso broth,v egan ramen noodles, tofu, mushrooms, corn, bean sprouts, zucchini, yellow squash, carrots & green onions

Soup Du Jour

Chopped Greek Salad

Mixed greens, diced cucumbers, red bell pepper, roma tomatoes, red onion, chickpeas, kalamata olives, crumbled feta cheese & chopped parsley tossed in a red wine vinaigrette.

Caesar Salad

Romaine lettuce tossed with homemade caesar dressing, Parmesan cheese and croutons.

California Wedge

Fresh cut wedge of iceberg lettuce, red onion, cucumber, avocado, chopped tomatoes, applewood smoked bacon, bleu cheese crumbles, homemade bleu cheese dressing.

Warm Baby Spinach

Baby spinach tossed in our warm orange caper vinaigrette topped with diced shallots, applewood smoked bacon, mandarin oranges, candied pecans and goat cheese.

Garden Salad

Mixed greens, carrots, red onion, cucumber and tomatoes topped with ginger dressing.

Lobster Ravioli

Rustic Italian homemade pasta sheets stuffed with fresh lobster, a blend of creamy cheese tossed in a velvet cream sauce topped with grilled asparagus

Ribeye

16oz seared, sous vide boneless ribeye brought to temperature in a thyme butter sauce, served with roasted rosemary potatoes & asparagus

Whit’s Fried Chicken

Lightly seasoned, crispy fried large bone-in split chicken breast served with homemade bbq sauce, mashed potatoes and de-constructed green bean casserole.

Sweet & Spicy Salmon

Seared five spice served with champagne Parmesan risotto and grilled asparagus.

Slowly Braised Beef

Braised in red wine demi glaze and served over creamy mashed potatoes and green beans

Cubano Pork

Mojo seasoned grilled 12 oz bone-in pork chop with fried tostones, caramelized onions, fried queso blanco over rice & black beans

Grouper Veracruz

Pan seared grouper sauteed in a garlic, green olive, cilantro white wine sauce topped with lump crabmeat & 2 shrimp over capellini pasta

Bbq Ribs

Full rack of BBQ glazed ribs served with LYNQ Fries & coleslaw

Shrimp Scampi

Garlic butter sauteed shrimp served over champagne parmesan risotto with grilled asparagus

Chicken Pesto

Fettuccini noodles & grilled chicken tossed in a creamy pesto sauce

Grilled Chicken Teriyaki

Teriyaki sliced chicken served with green beans & mashed potatoes

Lynq Chop

12 ounce bone-in grilled pork chop topped with an amarena cherry glaze served with mashed potatoes and asparagus

The Cw Filet

8oz grilled filet topped with demi glaze, served with roasted rosemary potatoes & green beans

Lynq Fries

Tossed with seasoned salt, applewood smoked bacon, parmesan cheese and served with garlic aioli.

Champagne Parmesan Risotto

Roasted Rosemary Potatoes

Mexican Street Corn

Roasted corn kernels with cilantro & cotija cheese

Mashed Potatoes

Buttered Green Beans

Rice & Beans

Tricolor Carrots

Green Bean Casserole

Grilled Asparagus

Kanisu

Krab, avocado & tobiko wrapped in cucumber, drizzled with rice wine vinegar and sprinkled with sesame seeds.

Garlic Lemon Pepper Edamame

Freshly steamed & tossed in a garlic, lemon pepper blend

Edamame

Tossed with kosher salt.

Miso Soup

Soybean based soup with diced tofu and scallions.

Tuna Tataki

Lightly seared & thinly sliced ahi tuna served in ponzu sauce topped with daikon, scallions, masago & sesame seeds

Seaweed Salad

Topped with sesame seeds lemon wedge

Tuna & Cucumber Salad

Thinly sliced cucumber, ahi tuna, krab stick topped with kimchi, rice wine vinegar, green onion, masago & sesame seeds

Sushi - 2pc

Fish over rice.

Sashimi - 3pc

Fresh fish.

Kahlua Chocolate Chip Cheesecake

Peanut Butter Pie

Chocolate Beignets

Mixed Berry Beignets

Vegan Chocolate Dome Cake

Key Lime Pie